Bare-bones standby specializes in vegetarian & vegan versions of dosas & other South Indian bites.
Dosa Delight serves food with love. Dosa Delight is one of the oldest and most popular restaurant and we are specializing in delicious and healthy South Indian and North Indian vegetarian cuisine. Dosa Delight has been proudly serving vegetarian and vegan specialties from the last 35 years. Dosa delight is located on east of I-278 at the corner of 73rd Street and 37th Avenue. We invite you and your entire family to drop in and see why we are the place for your next home-cooked meal. Bring your whole family for the best in South Indian and North Indian style cooking. From Rava Masala Dosa, Bombay Special Pav Bhaji, Mixed vegetable Uttapam and special Samosa Chaat and more on our menu.
Menu
Menu – Appetizers | |
Soaked Soaked in a choice of sambar or rasam and served with coconut chutney. |
$7.99 |
Idli Steamed lentil and rice patties served with sambar and coconut chutney. |
$6.99 |
Medu Vada Crispy savory lentil doughnuts served with sambar and coconut chutney. |
$6.99 |
Idli Vada (Combo) Idli and medu vada served with sambar and coconut chutney. |
$6.99 |
Idli Finger Chips Chopped fried idlis served with sambar and coconut chutney. |
$7.99 |
Masala Idli Chopped idlis sautéed with mustard seeds, curry leaves, and a touch of spices served with sambar and coconut chutney. |
$7.99 |
Lasuni Gobi Lasuni gobi is a popular appetizer made with cauliflower, cornflour, soya sauce, vinegar, chili sauce, and ginger and garlic. Garnished with green onions and sesame seeds. |
$9.99 |
Vegetable Spring Roll Golden fried crispy spring rolls served with a sweet chili sauce. |
$6.99 |
Veg Steamed Dumplings Stuffed vegetable, served with a soy garlic sauce. |
$8.99 |
Crispy Potato With Honey And Dried Chillies Made with deep-fried potatoes and coated with tomato chili sauce, honey, and a mixture of garlic, vinegar, salt, pepper, and chili flakes garnished with green onion and sesame seeds. |
$9.99 |
Mixed Platter Crisp fried mixed veg, juliennes in a batter of chickpea flour, spices, and herbs. Served with tamarind and mint chutney. |
$8.99 |
Paneer Pakora Gram flour coated cottage cheese fritters. This tasty paneer pakora is crisp from outside and soft from inside. Served with tamarind chutney. |
$9.99 |
Onion Bhajia Onion bhajia are deep-fried onion fritters made with gram flour, and onion and spices served with tamarind and mint chutney. |
$7.99 |
Upma Semolina and lentils with ginger, onions, and curry leaves. Served with sambar and coconut chutney. Jain option available. |
$9.99 |
Peanut Masala Roasted peanuts tossed with diced onions, cilantro, lemon juice, and spices. Jain option available. |
$6.99 |
Masala Papad Crispy papad topped with a spicy and tangy mixture of onions, tomatoes, green chilies, coriander leaves, salt, chaat masala powder, red chili powder, and lemon juice. |
$6.99 |
Samosa Chaat Mashed samosa topped with wheat crispies, chickpeas, chopped onions, yogurt, coriander, pomegranate, and tamarind chutney. |
$7.99 |
Papdi Chaat House-made wheat crispies layered with chickpeas, chopped raw red onions yogurt and dressed with coriander, pomegranate, tamarind, and mint chutney. |
$7.99 |
Bombay Bhel Puri Puffed rice flakes tossed with onions, potatoes, tomatoes, cilantro, and tamarind chutney, sprinkled with sev and pomegranate. |
$7.99 |
Pani Puri Crispy shells with lentils and potatoes served with cold spicy tangy water on the side. |
$7.99 |
Batata Sev Puri Batata Sev puri is one of the popular Indian chaat. Combination of papdi (crispy flat puri), sev (deep-fried gram flour noodles), boiled potatoes (batata), moong (green beans), and onion. An assortment of chutneys like green chutney, and tangy date tamarind chutney make it simply irresistible. |
$7.99 |
Aloo Tikki Chaat Hot and crispy served with some of the most delicious toppings such as tamarind chutney, green chutney, sev, ragda, curd, finely chopped onions, pomegranate seeds, and various other aromatic spices. |
$7.99 |
Samosa Crispy turnovers with seasoned potatoes and green peas. Served with mint and tamarind chutney. |
$5.99 |
Dahi Puri Crispy shells filled with lentils and potatoes, topped with sev, yogurt, coriander, pomegranate, and tamarind chutneys. |
$7.99 |
Dahi Vada Chilled lentil dumplings in sweet yogurt garnished with yogurt, coriander, pomegranate, and tamarind chutneys. |
$7.99 |
Gobi Manchurian Gobi Manchurian has crispy cauliflower florets tossed in a spicy, sweet and tangy manchurian sauce. |
$9.99 |
Menu – Kathi Rolls | |
Paneer Tikka Kathi Roll Seasoned paneer rolled in a thin paratha with lettuce, tomato, and red onions with mint sauce. |
$8.99 |
Veg Spinach Kathi Roll Seasoned spinach rolled in a thin paratha with lettuce, tomato, red onions with mint sauce. |
$8.99 |
Chatpata Aloo Kathi Roll Seasoned potato rolled in a thin paratha with lettuce, tomato, and red onions with tangy sauce. |
$7.99 |
Menu – Soups | |
Tomato Soup Tomatoes seasoned with basil, and thyme is perfect comfort. |
$5.99 |
Mulligatawny Soup Puréed lentils flavored with fresh herbs, delicate spices, cilantro, grated fresh coconut, and garnished with juliennes of ginger and carrots. |
$5.99 |
Veg Sweet Corn Soup Sweet corn soup is a comforting, healthy, and delicious mixed soup make with corn kernels and veggies. |
$5.99 |
Veg Clear Soup Vegetable clear soup is a comforting and light soup prepared with carrots, corns, beans, mushrooms, and topped with spring onions. |
$5.99 |
Spinach And Tofu Soup Delicious clear vegetable soup with fresh spinach and tofu in a light soy sauce. |
$5.99 |
Rasam Tangy spicy tomato soup with tamarind and spices. |
$5.99 |
Menu – All Time Favorites | |
Poori Bhaji Crispy puffed whole wheat bread with spiced potato masala. |
$9.99 |
Chole Bhature Fluffy deep-fried leavened bread served with seasoned garbanzo beans simmered in a savory gravy, sprinkled with fresh cilantro and red onion. |
$9.99 |
Chole Poori Fluffy deep-fried leavened bread served with seasoned garbanzo beans simmered in a savory gravy, sprinkled with fresh cilantro and red onion. |
$9.99 |
Bombay Special Pav Bhaji Pav bhaji is made with potatoes and vegetables cooked in a tomato base, and enjoyed with pav or dinner rolls. |
$9.99 |
Halwa Poori Poori served with sooji halwa, chole, raita, onion, and pickle. |
$9.99 |
Ragda Peti White beans seasoned with mustard seeds, curry leaves, tamarind, and mint chutney. |
$9.99 |
Menu – Thali | |
Dosa Delight Thali (Dine-In Only) Dosa delight thali served with 2 freshly cooked seasonal vegetables with chana masala, potato masala, basmati rice, yellow dal, rasam, sambar, raita, papadam, onion, pickle with choice of tawa roti (2 pcs), poori (2 pcs), naan (1pc), tandoori roti (1pc) and rice pudding. |
$14.99 |
Chef Special Chur Chur Naan Thali (Dine-In Only) Chef special chur chur naan thali stuffed bread of choice (paneer, onion, mix vegetables, or potato) (2 pcs) served with freshly cooked chana masala, dal makhani and paneer makhani, basmati rice, raita, onion, pickle and gulab jamun. Also tea, coffee, or soda. |
$17.99 |
Menu – Dosa | |
Plain Dosa Plain dosa served with sambar and coconut chutney. Crispy crepe made with a batter of lentils and rice. Served with coconut chutney and sambar.(An aromatic light vegetable soup tempered with asafetida and curry leaves). |
$8.99 |
Masala Dosa Plain dosa with seasoned potatoes. Crispy crepe made with a batter of lentils and rice. Served with coconut chutney and sambar. (An aromatic light vegetable soup tempered with asafetida and curry leaves). |
$9.99 |
Plain Butter Dosa Plain dosa sprinkled with butter. Crispy crepe made with a batter of lentils and rice. Served with coconut chutney and sambar. (An aromatic light vegetable soup tempered with asafetida and curry leaves). |
$9.99 |
Butter Masala Dosa Plain butter dosa with seasoned potatoes. Crispy crepe made with a batter of lentils and rice. Served with coconut chutney and sambar. (An aromatic light vegetable soup tempered with asafetida and curry leaves). |
$10.99 |
Plain Mysore Dosa Plain Mysore dosa layered with spicy chutney. Crispy crepe made with a batter of lentils and rice. Served with coconut chutney and sambar. (An aromatic light vegetable soup tempered with asafetida and curry leaves). |
$9.99 |
Mysore Masala Dosa Plain Mysore dosa with seasoned potatoes. Crispy crepe made with a batter of lentils and rice. Served with coconut chutney and sambar. (An aromatic light vegetable soup tempered with asafetida and curry leaves). |
$10.99 |
Pondicherry Dosa Crisp crepe of fermented lentil and rice smeared with flavorsome red chutney, sprinkled with raw red onions, and cut into 4 pcs. Crispy crepe made with a batter of lentils and rice. Served with coconut chutney and sambar. (An aromatic light vegetable soup tempered with asafetida and curry leaves). |
$10.99 |
Vegetable Dosa Plain dosa with seasoned sautéed vegetables. Crispy crepe made with a batter of lentils and rice. Served with coconut chutney and sambar. (An aromatic light vegetable soup tempered with asafetida and curry leaves). |
$10.99 |
Set Dosa 4 pcs of small soft pancakes (seasoned potatoes on the side). Crispy crepe made with a batter of lentils and rice. Served with coconut chutney and sambar. (An aromatic light vegetable soup tempered with asafetida and curry leaves). |
$10.99 |
Spinach Dosa Plain dosa with seasoned spinach filling. Crispy crepe made with a batter of lentils and rice. Served with coconut chutney and sambar. (An aromatic light vegetable soup tempered with asafetida and curry leaves). |
$10.99 |
Spinach Masala Dosa Plain dosa with seasoned spinach filling. Crispy crepe made with a batter of lentils and rice. Served with coconut chutney and sambar. (An aromatic light vegetable soup tempered with asafetida and curry leaves). |
$11.99 |
Cheddar Cheese Dosa Plain dosa with Cheddar cheese. Crispy crepe made with a batter of lentils and rice. Served with coconut chutney and sambar. (An aromatic light vegetable soup tempered with asafetida and curry leaves). |
$10.99 |
Mushroom Masala Dosa Plain dosa with seasoned and sautéed mushrooms with potatoes. Crispy crepe made with a batter of lentils and rice. Served with coconut chutney and sambar. (An aromatic light vegetable soup tempered with asafetida and curry leaves). |
$11.99 |
Cheddar Cheese Masala Dosa Plain dosa with Cheddar cheese, and seasoned potatoes. Crispy crepe made with a batter of lentils and rice. Served with coconut chutney and sambar. (An aromatic light vegetable soup tempered with asafetida and curry leaves). |
$11.99 |
OCC Masala Dosa Plain dosa with onions, green chilies, cheese, and potatoes. Crispy crepe made with a batter of lentils and rice. Served with coconut chutney and sambar. (An aromatic light vegetable soup tempered with asafetida and curry leaves). |
$11.99 |
Paper Dosa A paper-thin big dosa. Crispy crepe made with a batter of lentils and rice. Served with coconut chutney and sambar. (An aromatic light vegetable soup tempered with asafetida and curry leaves). |
$11.99 |
Paper Masala Dosa Thin big dosa with seasoned potatoes. Crispy crepe made with a batter of lentils and rice. Served with coconut chutney and sambar. (An aromatic light vegetable soup tempered with asafetida and curry leaves). |
$12.99 |
Chilli Paneer Dosa Plain dosa with diced onion and seasoned grated fresh cheese filling. Crispy crepe made with a batter of lentils and rice. Served with coconut chutney and sambar. (An aromatic light vegetable soup tempered with asafetida and curry leaves). |
$10.99 |
Chilli Paneer Masala Dosa Plain dosa with seasoned grated fresh cheese, and potato filling. Crispy crepe made with a batter of lentils and rice. Served with coconut chutney and sambar. (An aromatic light vegetable soup tempered with asafetida and curry leaves). |
$11.99 |
Cone Dosa Crispy dosa variety with a golden brown colour and usually served in a cone shape served hot with chutney, and sambar. Crispy crepe made with a batter of lentils and rice. Served with coconut chutney and sambar. (An aromatic light vegetable soup tempered with asafetida and curry leaves). |
$8.99 |
Chocolate Dosa Crepe buttered with chocolate syrup, dry fruits, and served with vermicelli kheer. Crispy crepe made with a batter of lentils and rice. Served with coconut chutney and sambar. (An aromatic light vegetable soup tempered with asafetida and curry leaves). |
$9.99 |
Mushroom Dosa Plain dosa with seasoned and sautéed mushrooms. Crispy crepe made with a batter of lentils and rice. Served with coconut chutney and sambar. (An aromatic light vegetable soup tempered with asafetida and curry leaves). |
$10.99 |
Vegetable Masala Dosa | $11.99 |
Plain Schezwan Dosa Crispy Dosa layered with spicy schezwan chutney served with sambar and coconut chutney. |
$10.99 |
Schezwan Masala Dosa Crispy Dosa layered with spicy schezwan chutney with seasoned potatoes served with sambar and coconut chutney. |
$11.99 |
Menu – Rava Dosa | |
Plain Rava Dosa Plain rava dosa served with coconut chutney and sambar. Crispy semolina crepe flavored with cumin seeds and curry leaves served with sambar and coconut chutney. Please allow 10-15 minutes for the cooking time. |
$10.99 |
Rava Masala Dosa Plain rava dosa with seasoned potatoes. Crispy semolina crepe flavored with cumin seeds and curry leaves served with sambar and coconut chutney. Please allow 10-15 minutes for the cooking time. |
$11.99 |
Plain Mysore Rava Dosa Rava dosa layered with spicy chutney. Crispy semolina crepe flavored with cumin seeds and curry leaves served with sambar and coconut chutney. Please allow 10-15 minutes for the cooking time. |
$11.99 |
Mysore Rava Masala Dosa Rava dosa layered with spicy chutney and seasoned potatoes. Crispy semolina crepe flavored with cumin seeds and curry leaves served with sambar and coconut chutney. Please allow 10-15 minutes for the cooking time. |
$12.99 |
Special Rava Dosa Rava dosa with red onions and green chilies. Crispy semolina crepe flavored with cumin seeds and curry leaves served with sambar and coconut chutney. Please allow 10-15 minutes for the cooking time. |
$11.99 |
Special Rava Masala Dosa Rava dosa with red onions, green chilies, and seasoned potatoes. Crispy semolina crepe flavored with cumin seeds and curry leaves served with sambar and coconut chutney. Please allow 10-15 minutes for the cooking time. |
$12.99 |
Cheddar Cheese And Fresh Tomato Rava Dosa Topped with tomatoes, onions, bell pepper, and Cheddar cheese. Crispy semolina crepe flavored with cumin seeds and curry leaves served with sambar and coconut chutney. Please allow 10-15 minutes for the cooking time. |
$12.99 |
Menu – Uttapam | |
Plain Uttapam Pancakes served with sambar, and coconut chutney. Pancakes made with batter of lentils and rice, served with sambar and coconut chutney. |
$9.99 |
Onion And Chilli Uttapam Topped with fresh onions, and chilies. Pancakes made with batter of lentils and rice, served with sambar and coconut chutney. |
$11.99 |
Mixed Vegetable Uttapam Topped with tomatoes, onions, carrots, coriander, and green peas. Pancakes made with batter of lentils and rice, served with sambar and coconut chutney. |
$11.99 |
Chilli Paneer Uttapam Topped with seasoned grated fresh cheese, and onions. Pancakes made with batter of lentils and rice, served with sambar and coconut chutney. |
$11.99 |
Cheddar Cheese Uttapam Topped with tomatoes, onions, bell pepper, and Cheddar cheese. Pancakes made with batter of lentils and rice, served with sambar and coconut chutney. |
$13.99 |
Mushroom And Cheese Uttapam Topped with sautéed mushrooms, and cheese. Pancakes made with batter of lentils and rice, served with sambar and coconut chutney. |
$13.99 |
Menu – Entrée | |
Paneer Bhurji Grated paneer, sautéed onions, peas, bell peppers, and light creamy tomato sauce. Gluten-free and served with basmati rice, raw red onions, and mixed pickle. |
$13.99 |
Palak Paneer Cubes of homemade cottage cheese cooked in a tomato-based gravy finished with butter and topped with cream. Gluten-free and served with basmati rice, raw red onions, and mixed pickle. |
$12.99 |
Kadai Paneer Fresh cheese, onions, and bell peppers sautéed with spices, and herbs. Gluten-free and served with basmati rice, raw red onions, and mixed pickle. |
$12.99 |
Paneer Jalfrezi Fresh cheese sautéed with onions, bell peppers, tomatoes, and herbs in a sweet and sour sauce. Gluten-free and served with basmati rice, raw red onions, and mixed pickle. |
$12.99 |
Paneer Tikka Masala Cubes of cottage cheese marinated in yogurt, herbs, and spices, grilled in the tandoor, and simmered in a tangy sauce of light cream and fresh tomatoes. Gluten-free and served with basmati rice, raw red onions, and mixed pickle. |
$12.99 |
Mutter Paneer Cubes of fresh cheese with green peas in an onion, garlic, and ginger and tomato gravy. Gluten-free and served with basmati rice, raw red onions, and mixed pickle. |
$12.99 |
Chilli Paneer Cubes of fresh cheese in a tomato chili gravy. Gluten-free and served with basmati rice, raw red onions, and mixed pickle. |
$12.99 |
Mix Vegetable Curry Variety of vegetables cooked with herbs and spices in curry sauce. Gluten-free and served with basmati rice, raw red onions, and mixed pickle. |
$12.99 |
Vegetable Vindaloo Vindaloo is a very hot and spicy dish cooked with some pieces of potatoes, and chili powder and Indian spices. Gluten-free and served with basmati rice, raw red onions, and mixed pickle. |
$12.99 |
Navratan Korma Combination of nine vegetables cooked in an onion and cashew nut gravy. Jain option available. Gluten-free and served with basmati rice, raw red onions, and mixed pickle. |
$12.99 |
Bhindi Masala Crispy sautéed okra served with onions, cilantro, and lemon juice. Jain option available. Gluten-free and served with basmati rice, raw red onions, and mixed pickle. |
$12.99 |
Mutter Mushroom Fresh mushrooms and green peas in a delicious gravy. Jain option available. Gluten-free and served with basmati rice, raw red onions, and mixed pickle. |
$12.99 |
Mutter Methi Malai Fenugreek leaves and green peas prepared in a rich cashew nut sauce. Gluten-free and served with basmati rice, raw red onions, and mixed pickle. |
$12.99 |
Malai Kofta Cheese and potato dumplings in the thick onion tomato sauce with light cream and chili sauce. Gluten-free and served with basmati rice, raw red onions, and mixed pickle. |
$12.99 |
Aloo Gobi Cauliflower and potatoes seasoned with ginger, garlic, herbs, and spices. Entrées are gluten-free and served with basmati rice, raw red onions, and mixed pickle. |
$12.99 |
Aloo Mutter Potatoes and green peas cooked in garlic, tomato, and onion gravy. Gluten-free and served with basmati rice, raw red onions, and mixed pickle. |
$12.99 |
Dal Makhani Whole black lentils with red kidney beans cooked in a rich buttery sauce. Gluten-free and served with basmati rice, raw red onions, and mixed pickle. |
$12.99 |
Palak Dal Tadka Dal palak is lentils cooked with spinach tempered with basic Indian spices. Gluten-free and served with basmati rice, raw red onions, and mixed pickle. |
$12.99 |
Bhuna Soya Chunks of soy simmered in the exotic sauce of green and black cardamoms, coriander, ginger, and garlic and onion fennel sauce. Gluten-free and served with basmati rice, raw red onions, and mixed pickle. |
$12.99 |
Baingan Bharta Eggplant roasted on a fire and cooked with onion, and tomatoes and peas. Gluten-free and served with basmati rice, raw red onions, and mixed pickle. |
$12.99 |
Chana Masala Chana masala or chickpeas cooked in aromatic onion, and tomato and spice sauce. Gluten-free and served with basmati rice, raw red onions, and mixed pickle. |
$12.99 |
Menu – Tandoori Dawat | |
Healthy Choice Mix Vegetable Sizzler Fresh seasonal vegetables marinated in yogurt and grilled. Gluten-free. |
$13.99 |
Tandoori Mushroom Fresh mushrooms marinated in yogurt and spices and grilled in a tandoor. Gluten-free. |
$13.99 |
Paneer Tikka Bharwan Homemade cheese filled with mint, coriander chutney, and cooked in the tandoor. Gluten-free. |
$15.99 |
Achari Soya Chunks of soy marinated with chef’s exotic spices cooked in tandoor. Gluten-free. |
$15.99 |
Malai Soya Chunks of soy marinated with chef’s exotic spices cooked in tandoor. Gluten-free. |
$15.99 |
Menu – Breads | |
Naan A soft fluffy bread made from leavened flour. |
$1.99 |
Butter Naan Naan topped with butter. |
$2.49 |
Garlic Naan Clay oven baked bread with garlic and cilantro. |
$2.99 |
Chilli Garlic Naan Clay oven baked bread with garlic, and chili and cilantro. |
$2.99 |
Onion Kulcha Seasoned onion stuffed bread baked in a clay oven. |
$3.99 |
Cheddar Cheese Kulcha White flour bread stuffed with mildly spiced Cheddar cheese. |
$3.99 |
Paneer Kulcha Clay oven baked bread stuffed with seasoned cheese. |
$3.99 |
Laccha Paratha Layered whole wheat bread. |
$3.99 |
Ghobi Paratha Whole wheat bread stuffed with lightly spiced cauliflower stuffing and is served with raita. |
$3.99 |
Pudina Paratha Whole wheat flatbread with fresh mint leaves. |
$3.99 |
Methi Paratha Whole wheat bread made with fenugreek leaves and is served with raita. |
$3.99 |
Aloo Paratha Whole wheat bread stuffed with mildly spiced potatoes and is served with raita. |
$3.99 |
Tandoori Roti Clay oven baked whole wheat bread. |
$1.99 |
Tawa Roti Whole wheat flatbread baked on a griddle. |
$1.99 |
Poori Crispy and puffed whole wheat bread. |
$1.99 |
Bhatura Soft and fluffy leavened bread. |
$1.99 |
Menu – Rice | |
Chef Special Vegetable Parda Biryani Parda “A wheat dough covering layer” biryani is a rich, sinful biryani make with different spices, vegetables, and cooked in dum with a roti layer covering it. |
$13.99 |
Bisi Bele Bath Basmati rice, lentils, and vegetables cooked with spices. |
$10.99 |
Special Rice Choice of tomato, coconut, tamarind, lemon, or yogurt. |
$10.99 |
Pongal Pongal is a staple dish made with rice and moong dal and served with sambar and coconut chutney. |
$10.99 |
Kadhi Khichdi Basmati rice cooked with yogurt and tempered with mustard seeds and curry leaves. |
$10.99 |
Menu – Sides | |
Raita Whipped yogurt with onions, cumin seeds, and cilantro. |
$2.99 |
Papadum (4 Pcs) Roasted lentil (Bengal grams) and cumin seed wafers. |
$2.99 |
Green Salad Plate is full of cucumbers, carrots, red onions, and tomatoes with green chilies and lemon. |
$4.99 |
Basmati Rice Aromatic long grain basmati rice. |
$2.99 |
Extra Sambar | $2.00 |
Menu – Desserts | |
Falooda Combination of vermicelli noodles, basil seeds, and milk with ice cream and a dash of rose syrup. |
$6.99 |
Malai Kheer Classic Indian rice pudding made with rice, sugar, milk, and flavored with cardamom, nuts and touch of rose water. This creamy pudding is one of the most popular Indian desserts. |
$4.99 |
Rasmalai Fresh cheese dumplings in creamy milk. |
$4.99 |
Gulab Jamun Rich warm round fritters soaked in rose-scented syrup. |
$4.99 |
Moong Dal Halwa Moong dal halwa is a favorite Indian sweet made with yellow lentils, milk, sugar, and nuts. |
$4.99 |
Gajar Halwa Warm carrot fudge with cashews and almonds. |
$4.99 |
Rosogolla Rosogolla is a spongy cottage cheese balls cooked in light sugar syrup. |
$4.99 |
Kulfi Kulfi is similar to ice cream in appearance and taste but denser and creamier. |
$4.99 |
Vermicelli Kheer Vermicelli or seviyan cooked with milk, cardamom, nuts, and sugar to make a thick and delicious kheer. |
$4.99 |
Suji Halwa Suji halwa or semolina halwa is made solely with semolina along with sugar, ghee, saffron, and cardamom and nuts. |
$4.99 |
Paan Ice Cream The refreshing paan ice cream made with fresh betel leaves has all the flavors of meetha paan and is so refreshing on a hot day. |
$6.99 |
Ice Creams Assorted ice creams with the flavours of Mango, Vanilla, Strawberry and Chocolate. |
$5.99 |
Menu – Beverages | |
Lassi A refreshing drink made from yogurt with a choice of flavors. Plain, sweet, salted, mango or rose. |
$4.99 |
Fresh Lime Soda Fresh lime and club soda. Sweet, salted, or mixed flavors. |
$4.99 |
Soda | $1.99 |
Poland Spring Water | $1.99 |
Madras Coffee A frothy South Indian coffee prepared with milk. |
$1.99 |
Masala Chai A hot invigorating any-time drink prepared with freshly crushed ginger, cardamom, and milk. |
$1.99 |
Thums Up / Limca Popular Indian Soft Drinks. |
$2.99 |
… View more
Contact Dosa Delight
Address: 35-66 73rd St, Queens, NY 11372
Phone: (718) 397-1000
Website: https://www.dosadelightnyc.com/
Hours
Tuesday | 11:30AM–10PM |
Wednesday | 11:30AM–10PM |
Thursday | 11:30AM–10PM |
Friday | 11:30AM–10PM |
Saturday | 11:30AM–10PM |
Sunday | 11:30AM–10PM |
Monday | 11:30AM–10PM |