4.5 – 1 reviews $$ • Seafood restaurant
Menu
Lunch Menu | |
Main | |
Seafood Eggplant Casserole Smothered eggplant baked with shrimp and crab, served with a plain baked potato |
$14.75 |
Spicy Catfish Catfish filets topped with crawfish étouffée served with rice |
$15.95 |
Lunch Platter Fried catfish, fried shrimp, stuffed shrimp and French fries |
$13.75 |
Shrimp & Crab Bienville Creamy baked Bienville served with steamed vegetables |
$13.95 |
Small 1/2 Fried Catfish 1/2 Fried Shrimp Served with French fries |
$13.25 |
Lunch Tilapia Grilled tilapia served with steamed vegetables |
$13.75 |
“Duke’d Up” Shrimp Served with a stuffed potato |
$16.50 |
Hamburger 1/3 Pounder on our sourdough bun, dressed with lettuce, tomato, pickle, and served with French fries |
$12.50 |
Spinach Shrimp Wrap Fried shrimp tossed in our sriracha sauce with lettuce and tomatoes wrapped in a grilled spinach tortilla served with a cup of shrimp and corn soup |
$14.99 |
Small Grilled Stuffed Shrimp 3 stuffed grilled shrimp and served with a plain baked potato |
$15.75 |
Small Fried Catfish Catfish filets served with French fries |
$13.50 |
Catfish & Red Beans Fried catfish filets served with red beans and rice |
$13.75 |
Poboy and Gumbo Combo Choice of shrimp, catfish or oyster poboy and a cup of gumbo |
$14.25 |
Hamburger Steak Served with French fries and a vegetable |
$14.25 |
Small Fried Shrimp Served with French fries |
$13.25 |
Grilled Chicken Breast Butterflied and marinated in our Cajun seasoning, served with a stuff potato and vegetable |
$13.95 |
Sautéed Seafood Salad Shrimp & crawfish boiled then sautéed and served on a bed of lettuce |
$15.95 |
12 oz. Ribeye Steak Experience a marbling, 40 day age tenderness. It is polished with our Cajun butter and served with a stuffed potato |
$27.99 |
Grilled Pork Ribeye 8 oz. boneless seasoned pork ribeye grilled, served with a salad and stuffed potato |
$15.99 |
Beer Menu | |
Premium Beer | |
Abita Amber | |
Corona | |
Corona Premier | |
Heineken | |
Reds Apple Ale | |
Bud Light Platinum | |
Corona Light | |
Des Equis XX Lager | |
Michelob Ultra | |
Draft | |
Abita Amber | |
Cane Break | |
Michelob Ultra | |
Bug Light | |
Coors Light | |
Miller Light | |
Wine List | |
Cabernet Sauvignon | |
Canyon Road | $6.00 |
Earthquake, Lodi | $12.00 |
Josh | $8.00 |
Penfolds Bin 9, Australia | $12.00 |
Jam | $8.00 |
Merlot | |
Canyon Road | $6.00 |
Rec Rock | $8.00 |
Pinot Noir | |
Canyon Road | $6.00 |
MacMurry, Russian River | $13.00 |
Other Reds | |
Gentlemans Collection Red Blend, California | $12.00 |
Complicated | $8.00 |
Alamo’s Malbec, Argentina | $7.00 |
Rose & Sparkling | |
Beringer White Zinfandel Rose. Price per Glass |
$7.00 |
Freixenet Brut, Spain Sparkling. Price per glass |
$7.00 |
Chardonnay | |
Canyon Road | $6.00 |
Josh, North Coast Butter | $8.00 |
Josh, North Coast Moscato | $7.50 |
Pinot Grigio | |
Canyon Road | $6.00 |
Mosco Canall, Italy | $9.00 |
Other Whites | |
Michael David Sauvignon Blanc | $9.00 |
Riesling | $8.00 |
Side Dishes & Desserts | |
Side Dishes | |
Sidewinder French Fries | $5.75 |
Steamed or Grilled Veggies | $5.75 |
Green Beans | $5.75 |
Dinner Salad | $5.75 |
Sweet Potato Fries | $5.75 |
Red Beans and Rice | $5.75 |
Stuffed Baked Potato | $5.75 |
Dukes Desserts | |
Bread Pudding Homemade bread pudding topped with a traditional Louisiana rum sausce. It makes a Cajun classic ending to a perfect meal! |
$8.50 |
Brownie Alamode Indulge in our warm brownie topped with vanilla ice cream and chocolate syrup |
$8.50 |
Turtle Cheesecake A Graham cracker crust filled with our fluffy cream cheese, topped with chocolate and caramel sauce with pecans on top |
$8.50 |
Kids Menu | |
Kids Menu | |
Rooster Fried chicken strips, french fries, and beverage |
$7.99 |
Fish Fried catfish, french fries, and beverage |
$7.99 |
Dog Corn dog, french fries, and beverage |
$7.99 |
Shrimp Fried shrimp, french fries, and beverage |
$7.99 |
Bull Hamburger, french fries, and beverage |
$7.99 |
Dinner Menu | |
Duke’s Starters | |
Gator Bites Tenderized, hand battered, and fried to perfection |
$14.75 |
Italian Fried Mushrooms Served with our Cajun Tarter |
$9.50 |
Baked Crab Cake Made in house with jumbo lump crabmeat |
|
“Duke’d Up” Shrimp Butterflied shrimp packed with pepper jack cheese and bacon bits, and baked to perfection and topped with jalapeños |
$16.50 |
Wedge Bites A slim twist on a classic wedge, topped with our Blue cheese crumbles, dressing, bacon, and tomatoes |
$9.25 |
Shrimp & Grits Stone ground garlic cheese grits, deep fried, topped with a New Orleans style BBQ shrimp cream sauce |
$14.50 |
Fried Crab Claws Hand battered and fried or sautéed |
|
Fresh Fried Onion Rings Hand battered, seasoned and fried to a golden brown |
$9.50 |
Steak Bites Our own tips, trimmed, hand battered, and lightly fried or grilled. Served with our special sauce. Duke’s favorite for over 40 years! |
$14.75 |
Fried Pickles Dill pickles hand battered |
$9.50 |
Banged Up Fried Shrimp Fried shrimp tossed in our own sriracha sauce |
$13.50 |
Champion Oysters | |
“Duke’d Up” Oysters Baked in bacon, pepper jack cheese, and jalapeño peppers! |
$15.75 |
Fried Oysters A gulf delicacy fried to perfection and served with French fries |
$18.99 |
Chargrilled Oysters Grilled in the shell, on the grill with our Cajun butter |
$15.75 |
On the Half Shell Raw, cold and salty |
$13.75 |
Duke’s Gumbos | |
Seafood Gumbo Our in-house roux based gumbo, loaded with shrimp and crab |
$7.75 |
Crawfish Bisque A true labor of love |
$8.75 |
Crawfish or Shrimp Étouffée Served piping hot over white rice with garlic bread |
$8.75 |
Chicken and Sausage Gumbo Our in-house roux based gumbo, loaded with chicken and sausage |
$7.50 |
Shrimp and Corn Bisque The end result… a creamy bisque with sweet corn and delicate shrimp |
$7.50 |
Salads | |
Fried Crawfish Salad There’s something about the texture of a crouton with the flavor of Louisiana! Our blend of lettuce and tomatoes covered with our fried crawfish tails |
$17.50 |
Grilled Chicken Salad The southern bird never tasted so good! |
$14.50 |
Sautéed Seafood Salad Shrimp and Crawfish boiled then sautéed! It’s truly original |
$18.25 |
Wedge Bite A slim twist on a classic wedge,topped with our blue cheese crumbles, dressing, bacon, and tomatoes |
$9.25 |
Out of the Fryer | |
1/2 Catfish or 1/2 Shrimp Served with French fries |
$19.75 |
Fried Fish Filets Catfish thinly cut, lightly battered, and cooked to perfection. Served with French fries |
$19.50 |
Duke’s Original Quartered Soft Shell Crabs (Seasonal) Two soft shell crabs, battered, and fried. Served with French fries |
|
Fried Crab Claws (Seasonal) Served with French fries |
|
Jumbo Butterfly Shrimp Hand battered in our own bread crumbs and served with French fries |
$19.99 |
Fried Oysters A gulf delicacy fried to perfection and served with french fries |
$23.50 |
Steaks | |
Homemade Hamburger Steak Smothered in our own onion gravy served with French fries and vegetable of the day |
$15.75 |
7 oz. Betty’s Petite Filet Center cut, best of the best, served with a stuffed potato and dinner salad |
$36.00 |
Ribeye Steak Experience a marbling, 40 day age tenderness. Cut in house, never frozen. It is polished with our Cajun butter and served with a stuffed potato and dinner salad |
$32.50 |
12 oz. New York Strip A classic cut with a unique flavor, served with a stuffed potato and dinner salad |
$29.50 |
On the Grill | |
Grilled Stuffed Shrimp 5 Shrimp stuffed with our shrimp and crab stuffing, served with a stuffed potato |
$19.75 |
Stuffed Flounder Filet of Flounder stuffed with our shrimp and crab stuffing, served with a stuffed potato |
$22.50 |
Wicked Tuna 8 oz. Yellow fun tuna steak, seared with our blackened seasoning, served with steamed vegetables and our special dipping sauce |
$20.75 |
Grilled Pork Ribeye 8 oz. boneless seasoned pork ribeye grilled, served with a salad and stuffed potato |
$17.50 |
Grilled Tilapia Filets A light flaky white farm raised fish served with a stuffed potato |
$18.95 |
Whole Grilled Flounder Bone-in flounder grilled to golden perfection, topped with our seasoned butter, served with a stuffed potato. It’s a big one! |
$27.50 |
Grilled Chicken Butterflied and marinated in our Cajun seasoning, served with a stuff potato and vegetable |
$15.75 |
From the Oven | |
Crab Meat au Gratin Tender crab meat baked in our rich creamy cheese sauce, served with a stuffed potato |
|
Baked Stuffed Tilapia Tilapia filets stuffed with our shrimp and crab stuffing then baked and served with a stuffed potato |
$20.95 |
Sautéed Crab Claw Sautéed in our seasoned better sauce and served with stuffed potato |
|
Seafood Bienville A blend of shrimp and crab meat in a mushroom wine cheese sauce. Served with a stuffed potato. A 2 time award winner! |
$21.95 |
Broiled Shrimp Jumbo shrimp sautéed in our Cajun butter, served with a stuffed potato and garlic bread |
$21.50 |
Seafood Eggplant Casserole Seafood eggplant baked with shrimp and crab, served with our stuffed potato |
$18.95 |
Dukes Specialties | |
Alfredo Potato Baked potato covered with our Alfredo sauce topped with shrimp and crawfish |
$19.50 |
Jambalaya, Crawfish Pie and Filet Gumbo Our homemade crawfish pie, jambalaya, and our famous crawfish gumbo |
$20.50 |
New Orleans Style BBQ Shrimp Finger licking, sautéed shrimp in Worcestershire sauce spiked with butter sauce. Bread sopping good! Served with our stuffed potato |
$22.50 |
Fried or Blackened Frog Legs Uniquely cut and seasoned, enjoy fried or blackened. Served with French fries |
$19.50 |
Spicy Catfish Catfish filets topped with crawfish étouffée served with rice and green beans |
$19.50 |
Pesto Pasta Your choice of grilled chicken, grilled shrimp or grilled crawfish tails. Served over penne pasta with our pesto sauce |
$19.50 |
Baked Shrimp Classic Fresh jumbo shrimp, butterflied and stuffed with our crab stuffing baked in our Cajun butter, served with white rice, garlic bread, and our stuffed potato |
$21.50 |
Duke’s Original Seafood Platter Cup of seafood gumbo, fried catfish, fried shrimp, stuffed shrimp, French fries, shrimp remoulade, with a choice of oysters or a frog leg |
$29.50 |
… View more
Contact Dukes Seafood and Steakhouse
Address: 33920 LA-16, Denham Springs, LA 70706
Phone: (225) 243-6255
Website: http://www.dukesseafoodandsteakhouse.com/
Hours
Friday | 11AM–10PM |
Saturday | 11AM–10PM |
Sunday | 11AM–8:30PM |
Monday | 11AM–9PM |
Tuesday | 11AM–9PM |
Wednesday | 11AM–9PM |
Thursday | 11AM–9PM |
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