Early Girl Eatery is a critically acclaimed dining destination that has been highlighted in Southern Living, Garden & Gun, Wall Street Journal, and Bon Appetit.
Our recipes reflect our belief that by making Local, Organic, Seasonal, or Fresh ingredients our first choice whenever possible that we are serving the absolute best food to our guests.
Early Girl Eatery serves breakfast, lunch, and dinner daily.
4.3 – 917 reviews $$ • Restaurant
Menu
Breakfast | |
Biscuit French Toast Cinnamon-battered, made-from-scratch buttermilk biscuits, topped with fresh house-made whipped cream and seasonal fresh berries. Served with Coombs Family Farms organic 100 percent Vermont organic maple syrup. |
$13.00 |
Bow to the King “Chicken & Waffles” Early Girl style. Southern fried chicken tenders paired with cinnamon-battered, made-from-scratch buttermilk biscuits, topped with fresh house-made whipped cream and seasonal fresh fruit. Served with Coombs Family Farms organic 100 percent Vermont organic maple syrup. |
$17.00 |
Early Girl’s Spinach & Potato Cakes Two creamy potato and fresh organic spinach cakes topped with Southern tomato gravy, served with two cage-free eggs cooked any style and choice of toast or made-from-scratch buttermilk biscuit. |
$15.00 |
Southern Breakfast Two cage-free eggs cooked any style, served with organic heirloom grits or organic hand-cut home fries, and choice of toast or a made-from-scratch buttermilk biscuit. |
$13.00 |
Yam Scram Gluten-free. Cage-free eggs scrambled with local pork sausage, shiitake mushrooms, sweet potatoes, chopped Applewood-smoked bacon, and fresh green onion. |
$16.00 |
12-Hour Slow Roasted Porky Breakfast Bowl Gluten-free. Organic hand-cut home fries, 12-hour slow roasted pulled pork, scrambled cage-free eggs, Cheddar, and smothered in smoky bacon gravy. |
$16.00 |
Buttermilk Multi-Grain Pancakes Three of our made-from-scratch buttermilk pancakes served with Coombs family Farms organic 100 percent Vermont maple syrup. |
$13.00 |
Southwestern Omelet Three cage-free eggs with black beans and Cheddar, topped with fresh salsa and sour cream. Served with organic hand-cut home fries and toast. |
$14.00 |
Goat Cheese & Herb Omelet Three cage-free eggs with Goat cheese and chopped fresh herbs. Served with organic hand-cut home fries and toast. |
$14.00 |
Organic Tofu Breakfast (V) Vegan. Organic tofu marinated in mild house-made curry, scrambled with red onions, mushrooms, red peppers, tomato and fresh organic spinach. Served with organic heirloom grits or organic hand-cut home fries and vegan toast. |
$15.00 |
Charleston Chicken Biscuit Fried 24-hour brined gluten-free chicken served on a fresh biscuit with Cheddar cheese and bacon gravy. |
$15.00 |
Breakfast | Sides | |
Molasses Glazed Cornbread | $6.00 |
Organic Farm & Sparrow Heirloom Stone-Ground Organic Grits Gluten free and vegan. Farm and Sparrow organic heirloom stone-ground organic grits. |
$3.50 |
Applewood Smoked Bacon (2) Gluten free. |
$3.00 |
Goodnight Bros. Country Ham (2) Gluten-free. |
$3.00 |
Swaggerty Pork Sausage (2) Gluten-free. |
$3.00 |
Local Smiling Hara Tempeh Gluten-free and vegan. |
$3.00 |
Buttermilk Biscuit Scratch made. |
$2.00 |
Biscuit & Gravy | $5.50 |
Egg Biscuit with Cheese | $5.50 |
Southern Tomato Gravy Gluten-free and vegan. |
$3.00 |
Vegetarian Herb Cream Gravy Gluten-free. |
$3.00 |
Fresh Fruit Gluten-free and vegan. |
$5.50 |
Toast Vegan. |
$2.00 |
Tomatoes Gluten-free and vegan. |
$1.50 |
SD Cage Free Egg Gluten-free. |
$2.00 |
Organic spring mix side salad with red onions, diced tomato and your choice of dressing. Gluten-free and vegan. |
$3.50 |
Smoky Bacon Gravy Gluten-free. |
$3.00 |
Banana Quick Bread | $6.00 |
Salads | |
Apple & Berry Salad Gluten-free. Fresh organic greens with seasonal apple, seasonal berries, candied pecans, Feta cheese, your choice of fried or grilled chicken breast or local Smiling Hara tempeh, and choice of homemade dressing. |
$16.00 |
Chicken BLTA Salad Gluten-free. Fresh organic greens with Cheddar, bacon, tomato, avocado, your choice of fried or grilled chicken, and choice of homemade dressing. |
$16.00 |
Sandwiches | |
Double Cheeseburger Two fresh 1/4-pound Certified Angus Beef patties, grilled then topped with Cheddar, bistro sauce, leafy green lettuce, sliced tomato and grilled red onions on a locally baked bun. |
$15.00 |
Vegan Farmhouse Tempeh Sandwich Local Smiling Hara tempeh, bistro sauce, lettuce, tomato, sauerkraut, served on a locally baked bun. Like it spicy? Try our habanero remoulade! |
$15.00 |
12-Hour Slow Roasted Pulled Pork Sandwich 12-hour slow roasted pulled pork, housemade BBQ sauce, caramelized onions, served on locally baked bun. |
$15.00 |
Vegan Shroomie Sandwich Marinated and grilled portabella mushroom, red peppers, caramelized onions, fresh organic spinach, and sliced tomato on locally baked rye. |
$14.00 |
King Daddy’s Chicken | |
Spicy Chicken Sandwich Grilled or fried 24-hour brined gluten-free chicken, habanero remoulade, lettuce, tomato, Applewood smoked bacon, served on a locally baked bun. |
$15.00 |
King Daddy’s Buttermilk Fried Chicken Gluten-free. 24-hour-brined chicken breast, buttermilk-dipped, breaded and golden-fried, served with mashed potatoes topped with your choice of gravy and your choice of vegetable. |
$18.00 |
King Daddy’s Gravy A la Carte (GF) | $3.00 |
Chicken & Waffle Choice of 6 bone-in chicken wings or 1 boneless fried or grilled chicken breast, choice of one waffle, choice of one KD Sauce |
$15.00 |
Waffles A la carte (GF) Choose from Overnight Belgian (GF), Pumpkin Belgian(GF), or Organic Heirloom Cornmeal (GF)(V). Limited supply daily. |
$6.00 |
Waffle & Chicken Gravy Pot Pie King Daddy’s style. Choice of waffle smothered in in a brown chicken gravy, pulled chicken thighs, peas, carrots, celery and onions. |
$13.00 |
King Daddy’s 12 Bone-In Wings (GF) 12 Wings |
$16.00 |
King Daddy’s 6 Bone-In Wings (GF) 6 Wings |
$9.00 |
Vegetables | |
Fermenti Sauerkraut Gluten-free and vegan. |
$4.00 |
Fresh Fruit Gluten-free and vegan. |
$5.50 |
Hericot Verts Gluten-free and vegan. |
$4.00 |
Organic Brown Rice Gluten-free and vegan. |
$4.00 |
Organic Mashed Potatoes Gluten-free. |
$4.00 |
Organic spring mix side salad served with red onion, diced tomato and your choice of dressing. Gluten-free and vegan. |
$4.00 |
Veggie Medley Gluten-free and vegan. |
$4.00 |
Bourbon Pimento Mac & Cheese Gluten Free |
$4.00 |
Organic Hand-Cut French Fries Gluten-free and vegan. |
$4.00 |
Organic Hand-Cut Home Fries Gluten-free. |
$4.00 |
Kids | |
Kids Grilled Cheese Local bread and creamy Cheddar. |
$8.00 |
Kids Chicken Tenders Gluten-free. Hand-battered and crispy fried. |
$8.00 |
Kids Pancake One made-from-scratch buttermilk pancake. |
$8.00 |
Kids Vegetable Plate Choice of two vegetables (only), served with a biscuit. |
$8.00 |
Kids Cheeseburger Patty topped with Cheddar on a locally baked bun. |
$8.00 |
Desserts | |
Bundt Cake | $4.00 |
Bread Pudding Small batch day-leavened bread, raisins, pecans, served warm and drizzled with vanilla glaze. Very limited supply |
$4.00 |
Drinks | |
Mimosa Kit For 2 ID required at pickup. One bottle sparkling wine and glass of orange juice. Sunday available after 10 a.m. |
$27.00 |
Virgin Bloody | $6.00 |
Coffee | $2.75 |
Oat Milk | $2.50 |
Diet Coke | $2.75 |
Sprite | $2.75 |
Sweet Tea | $2.75 |
Unsweet Tea | $2.75 |
Orange Juice Small Batch Natalie’s small batch. |
$3.00 |
Grapefruit Juice Natalie’s small batch. |
$3.00 |
Cranberry Juice | $2.75 |
Hot Chocolate | $2.50 |
San Pellegrino 12 oz. |
$1.95 |
Customize your cup! Coffee + One Flavor Shot + Fresh Whipped Cream Mocha • Caramel • Hazelnut • Cinnamon Bun • Vanilla |
$4.00 |
Beer | Bottle | |
Pisgah Pale | $4.00 |
Wine | Bottle | |
Aveleda Vinho Verde | $21.00 |
Cabernet | $21.00 |
Bold Rock Seasonal Cider | $4.00 |
Pinot Grigio | $21.00 |
Sauv Blanc | $21.00 |
Bujanda Rioja | $21.00 |
Chardonnay | $21.00 |
DMZ Rose | $21.00 |
Malbec | $21.00 |
Pinot Noir | $21.00 |
Simonet | $21.00 |
Plates | |
Four Vegetable plate with biscuit Choose four of your favorites. Served with a made-from-scratch buttermilk bicuit |
$14.00 |
Slow Roasted BBQ Pork Mac & Cheese Creamy blend of our house-made bourbon Pimento cheese and elbow macaroni topped with our 12-hour slow-roasted pork and spicy BBQ sauce, finished with white Cheddar and green onion. |
$16.00 |
Heirloom Organic Grit Cake Stack Gluten-free. Vegan. Crisp-fried vegan grit cake piled with organic spinach, red pepper, zucchini and yellow squash, caramelized onions, shiitake mushrooms, with Southern tomato gravy. |
$15.00 |
Tempura Fish & Chips Gluten-free. Hand-battered flounder fillets served with hand-cut fries and our homemade jalapeno tartar sauce. |
$18.00 |
… View more
Contact Early Girl Eatery
Address: 444 Haywood Rd #101, Asheville, NC 28806
Phone: (828) 259-9292
Website: https://earlygirleatery.com/
Hours
Saturday | 8AM–8PM |
Sunday | 8AM–8PM |
Monday | 8AM–8PM |
Tuesday | 8AM–8PM |
Wednesday | 8AM–8PM |
Thursday | 8AM–8PM |
Friday | 8AM–8PM |
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