Japanese dishes with old & new influences, including sushi, in a flashy space with gold accents.
4.3 – 615 reviews $$$ • Asian fusion restaurant
Menu
| East by Southwest menu | |
| All Day – Sushi Bar Specialities | |
| Jalapenito Roasted jalapeño, ponzu, sesame chili oil, lemon. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness. Spicy. |
$28.00 |
| Tiradito Lime, yuzu, pink salt, lime oil, cilantro, sciracha. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness. Gluten-free and spicy. |
$28.00 |
| All Day – Sushi & Sashimi Sets | |
| House Sashimi Set (12 Pcs.) Tuna, salmon, hamachi, white fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness. Gluten-free. |
$55.00 |
| Nigiri Sushi Set (7 Pcs.) Chef’s choice and house tamago. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness. Gluten-free. |
$37.00 |
| Vegetable Sushi Set Vegetable futomaki, five vegetable nigiri sushi. Vegan or vegetarian. Gluten-free. |
$23.00 |
| Chirashi Tuna, hamachi, salmon, shrimp, tamago, inari, sushi, rice, furikake, daikon, radish, sprouts, scallion. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness. Gluten-free. |
$35.00 |
| All Day – Small Plates | |
| Crispy Spicy Tuna Cakes Spicy. Avocado, Masago, jalapeño, sweet soy, scallion. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness. |
$18.00 |
| Pork Gyoza Dumplings (5 Pcs.) Soy chili dipping sauce, scallion. |
$13.00 |
| Popcorn Squid Dynamite sauce, lemon. |
$14.00 |
| Hand Grenade Shrimp, scallop, dynamite sauce, sweet soy, sesame, scallion. Spicy. |
$5.50 |
| Beef Kushiyaki (2 Pcs.) Teriyaki glaze, sesame seeds, scallions. |
$13.00 |
| Jalapeño Firecrackers (4 Pcs.) Cream cheese, surimi, avocado, TNT sauce. Spicy. |
$13.00 |
| Seafood Dynamite Spicy. Fish, shrimp, squid, scallop, masago TNT sauce, sesame seed, sweet soy. Served on rice. |
$17.00 |
| Miso Soup Cup Classic miso soup include tofu and scallions |
$3.00 |
| All Day – Plant Plates | |
| Edamame Soybeans, sea salt flakes or spicy edamame, tamari, sesame chili oil. Vegan or vegetarian. Gluten-free. |
$8.00 |
| Brussel Sprout Chips Wasabi sea salt. Vegan or vegetarian. |
$7.00 |
| Vegetable Tempura (12 Pcs.) Vegan or vegetarian. Kabocha, zucchini, asparagus, broccoli onion, shiitake. |
$17.00 |
| Spicy Edamame spicy edamame, tamari, sesame chili oil. Vegan or vegetarian. Gluten-free. |
$9.00 |
| All Day – Salad & Poke & Sunomono | |
| Kimchee Nappa cabbage, apple, daikon, cucumber, chili, garlic. Gluten-free. |
$8.00 |
| Octopus Kimchee Octopus sashimi, house kimchee, tart apple, sesame seeds. |
$17.00 |
| Cucumber Sunomono Kelp, sesame seeds, rice vinegar dressing. |
$7.00 |
| Sesame Tuna & Fuji Apple Goat cheese, mission figs, sweet drop peppers, ginger & sesame dressing, lemon dressed arugula. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food borne illness. Gluten-free. |
$20.00 |
| Spicy Tuna Poke Spicy aioli, avocado, seaweed salad, red onion, togarashi, habanero masago, sesame seed, sweet soy, fried leeks, crispy shallots. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness. Gluten-free and spicy. |
$19.00 |
| Mixed Poke Tuna, salmon, albacore, hamachi, red onion, cucumber, heirloom tomato, mixed seaweed, Asian pear, gochujang sauce, nori, yuzu miso drizzle. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness. |
$19.00 |
| Mixed Field Greens Heirloom tomatoes, wasabi peas, daikon radish, sesame miso dressing, daikon sprouts. |
$8.00 |
| All Day – Larger Plates | |
| Beef Tenderloin (6 Oz.) Shiitake Demi, truffle oil, bok choy, balsamic syrup, spinach, fried leek, garlic or wasabi mashers. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness. Gluten-free. |
$33.00 |
| Scottish Salmon Teriyaki Nori vegetable roll, tempura onion rings, Choice white rice, Vanilla Black Bean Rice, or Wasabi Mashers |
$30.00 |
| Flat Iron Steak Teriyaki (8 Oz.) Nori vegetable roll, tempura onion rings, garlic or wasabi mashers. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness. Gluten-free. |
$31.00 |
| Shrimp & Vegetable Tempura Four shrimp, half order vegetable tempura. |
$24.00 |
| All Day – Noodles & Rice | |
| House Tofu Pad Thai Thin rice noodles, bean sprouts, scallions, peanut sauce, peanuts, lime, red chili flakes, egg net and cilantro. Vegan. Spicy. Contains nut. |
$18.00 |
| House Chicken Pad Thai Thin rice noodles, bean sprouts, scallions, egg peanut sauce, peanuts, lime, red chili flakes, and cilantro. Spicy. Contains nut. |
$19.00 |
| House Shrimp Pad Thai Thin rice noodles, bean sprouts, scallions, egg peanut sauce, peanuts, lime, red chili flakes, egg net, and cilantro. Spicy. Contains nut. |
$20.00 |
| Vegan Ramen Vegan. Wheat noodles, kombu broth, shiitake, tofu, bok choy corn, chile pepper shreds, and bamboo shoots. |
$19.00 |
| Tonkotsu Ramen Thin wheat noodles, 12 hr broth pork belly, soft egg, scallions, shiitake bamboo shoots, bok choy, and togarashi. Spicy. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. |
$22.00 |
| Japanese Tofu Fried Rice Shiitake, corn, carrot, celery, broccoli, scallion sesame, and soybeans. Vegan. |
$13.00 |
| Japanese Chicken Fried Rice Shiitake, corn, carrot, celery, broccoli, scallion sesame, scrambled egg, and soybeans. Gluten free. |
$17.00 |
| Japanese Shrimp Fried Rice Shiitake, corn, carrot, celery, broccoli, scallion sesame, scrambled egg, and soybeans. Gluten free. |
$20.00 |
| Spicy Chicken Ramen Chicken miso broth, pulled chicken, soft egg, corn kimchee, shiitake mushroom, and bamboo shoots. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. |
$22.00 |
| All Day – Nigiri – (2 pieces) | |
| Unagi / Fresh Water Eel Eel sauce, sesame seed, sancho pepper. |
$10.00 |
| Tobiko/Flying Fish Roe Wasabi, red or black. Gluten-free. |
$8.00 |
| Tako/Octopus (Cooked) Gluten-free. Red yuzu kojo. |
$10.00 |
| Ebi/Cooked Shrimp Gluten-free. |
$10.00 |
| Masago/Habanero Gluten-free and spicy. |
$8.00 |
| Suzuki/Striped Bass Gluten-free. Tosa sauce, spicy grated radish, scallion. |
$10.00 |
| Ika/Squid Shiso, yuzu kojo, lemon juice. Gluten-free. |
$10.00 |
| Maguro/Tuna Lean Tosa sauce, wasabi. Gluten-free. |
$12.00 |
| Hamachi/Yellow Tail Jack Tosa sauce, lime zest, scallion. Gluten-free. |
$12.00 |
| Tamago/Sweet Omelette Sweet soy, sesame seed. |
$5.00 |
| Shake/Scottish Salmon Tosa sauce, lemon zest, scallion. Gluten-free. |
$10.00 |
| All Day – Sashimi- (3 pieces) | |
| Tako/Octopus Red Yuzu, kojo |
$15.00 |
| Tamago/Sweet Egg Omelette Sweet soy, sesame seeds. |
$5.00 |
| Ika/Squid Shiso, yuzu kojo, lemon juice. |
$15.00 |
| Maguro/ Tuna Lean Tosa sauce, wasabi. |
$18.00 |
| Ebi/Cooked Shrimp Gluten-free. |
$15.00 |
| Tobbiko/Flying Fish Roe | $12.00 |
| Hamachi/Yellow Tail Jack Tosa sauce, lime zest, scallions. |
$16.00 |
| Salmon Scottish Tosa sauce, lemon zest, scallion. Gluten-free. |
$15.00 |
| Masago/Smelt Roe | $12.00 |
| Unagi/Fresh Water Eel Eel Sauce, sesame seed, Sancho pepper |
$15.00 |
| All Day – Vegan Rolls | |
| Oshinko Hosomaki Pickled daikon, burdock, cucumber, black sesame. Vegan or vegetarian. Gluten-free. |
$6.50 |
| Cucumber Hosomaki Cucumber, umeboshi, sesame seeds. Vegan or vegetarian. Gluten-free. |
$6.50 |
| Avocado Hosomaki Yuzu miso sauce, sesame seed. Vegan or vegetarian. Gluten-free. |
$6.50 |
| Kampyo Hosomaki Sweet gourd, sweet soy, sesame seeds. Vegan or vegetarian. |
$6.50 |
| Crunchy Asparagus Tempura asparagus, tempura crunch, sweet soy. Vegan or vegetarian. |
$6.50 |
| Thai Vegetable Roll Asparagus, inari, cilantro, pickled burdock, peanuts pickled daikon, lettuce, thai peanut sauce. Vegan or vegetarian. It contains nuts. Gluten-free. |
$12.00 |
| All Day – Classic & Fried Rolls | |
| Tuna Tekka Maki Tuna, wasabi. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness. |
$8.00 |
| California Surimi, avocado, cucumber, sesame seeds. |
$10.00 |
| Philly Tempura Salmon, cream, cheese, cucumber, sweet soy, scallion. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness. |
$10.00 |
| Spider Roll Fried soft shell crab, surimi, lettuce, avocado, gobo cucumber, daikon sprouts, masago, sweet soy. |
$19.00 |
| Spicy Tuna Cucumber, avocado, daikon sprouts, sesame seed. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness. Gluten-free and spicy. |
$10.00 |
| Spicy Hamachi Cucumber, avocado, daikon sprouts, sesame seed. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness. Gluten-free and spicy. |
$10.00 |
| Shrimp Tempura Roll Avocado, cucumber, gobo, sesame, sweet soy. |
$10.00 |
| Crunchy Spicy Tuna Spicy tuna, avocado, sesame chili oil, ponzu. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness. Spicy. |
$11.00 |
| All Day – Sashimi Wrapped Rolls | |
| High Roller Surimi, cucumber, avocado, torched salmon, garlic aioli scallions, sesame, macadamia nuts, sweet soy. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness. It contains nuts. |
$20.00 |
| Rainbow Surimi, cucumber, avocado, tuna, hamachi, salmon shrimp, shiso, ponzu sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness. |
$20.00 |
| Salmon & Lemon Cucumber, shiso, thin lemon, salmon wrapped, sunomono sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness. Gluten-free. |
$20.00 |
| Triple Tuna Spicy tuna, cucumber, avocado, tuna and albacore wrap, roasted Jalapeño ponzu, chili oil, scallion, sesame seed, habanero masago. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness. Gluten-free and spicy. |
$22.00 |
| All Day – Signature Rolls | |
| NY NY Spicy crab, apples, tempura crunchies, sweet soy. Spicy. |
$12.00 |
| Gone Jah Man! Tuna, avocado, mango, black sesame, sweet soy. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness. Gluten-free. |
$12.00 |
| Chieko San Hamachi, cream cheese, cucumber, scallion, lime zest fried spring roll skin, wasabi tobiko, wasabi honey. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness. |
$16.00 |
| Vampiro Shrimp tempura, spicy tuna, avocado, tuna sashimi, sriracha, red onions, crispy garlic, spicy yuzu dressing. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness. Spicy. |
$22.00 |
| Dragon Roll Shrimp tempura, crab, cucumber, avocado, Sancho unagi wrap, red tobiko, eel sauce, sesame seed. |
$21.00 |
| Tootsie Roll BBQ freshwater eel, kampyo, cream cheese, eel sauce, sesame seeds. |
$14.00 |
| Caterpillar Roll Unagi, crunchy asparagus, cream cheese, wrapped with avocado, eel sauce, sesame seeds. |
$17.00 |
| Kamikaze Unagi, asparagus, spicy tuna top, eel sauce, sesame seed. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness. Spicy. |
$12.00 |
| Hamango Hamachi, mango, cream cheese, jalapeño, crispy sweet potato, sweet soy. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness. Gluten-free and spicy. |
$16.00 |
| Hamachi Love Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness. Gluten-free and spicy. Hamachi, cucumber, scallion, cilantro, avocado wrap jalapeño slices, sriracha dots. |
$18.00 |
| East By Southwest Surimi, cucumber, avocado, white fish, broiled with TNT sauce, sweet soy, sesame seeds, scallions. Spicy. |
$17.00 |
| All Day – Sashimi Rice Less Rolls | |
| Lotus Blossom Tuna, salmon, hamachi, crab, takuwan, tobiko, avocado, asparagus, radish sprouts, cucumber skin, poke sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of foodborne illness. Gluten-free. |
$22.00 |
| All Day – Beverages | |
| Hot Coffee | $3.00 |
… View more
Order and Reservations
Reservations: opentable.com
Contact East by Southwest
Address: 160 E College Dr, Durango, CO 81301
Phone: (970) 247-5533
Website: http://www.eastbysouthwest.com/index.html
Hours
| Wednesday | 11:30AM–2:30PM, 4:30–8:30PM |
| Thursday | 11:30AM–2:30PM, 4:30–8:30PM |
| Friday | 11:30AM–2:30PM, 4:30–8:30PM |
| Saturday | 11:30AM–2:30PM, 4:30–8:30PM |
| Sunday | 4:30–8:30PM |
| Monday | 11:30AM–2:30PM, 4:30–8:30PM |
| Tuesday | 11:30AM–2:30PM, 4:30–8:30PM |
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