East End Clambakes Menu

East End Clambakes has been one of the most established and renowned seafood catering companies in the Hamptons for over 40 years! Our restaurant in Southampton is the perfect spot for a quick bite to eat on your way out East. Captain Phil and his crew have the experience and expertise to make any catered event a night to remember.

  4.0 – 72 reviews   • Seafood restaurant

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Menu

Menu
Appetizers
*LITTLENECK CLAMS ON ½ SHELL
Locally caught, served with fresh lemon & spicy cocktail sauce
*LOCAL OYSTERS ON ½ SHELL
Locally caught, served with fresh lemon & spicy cocktail sauce
SHRIMP COCKTAIL
Large, wild caught shrimp served with spicy cocktail sauce
CLAM CHOWDER
New England or Manhattan Style Our signature chowder made in-house with local clams and fresh ingredients
LOBSTER BISQUE
Our homemade bisque made with lobster chunks & a delicious broth
FROM THE STEAMER
PEEL & EAT SHRIMP (1LB)
Small shrimp steamed with fresh herbs and drawn butter
STEAMED PEI MUSSELS (1 LB.)
Served with drawn butter
STEAMED LITTLE NECKS (1DOZ.)
Locally caught littlenecks served with fresh herbs and drawn butter
CLASSIC CLAMBAKE
1 ¼ Lb. Lobster, Mussels, Clams, corn & melted butter
ENTREES
FRIED CLAM STRIPS ( ½ LB.)
FRIED FLOUNDER PLATTER
Locally caught flounder, fried to a crispy perfection
FRIED JUMBO SHRIMP (5)
FRIED SEAFOOD COMBO
3 shrimp, clam strips, & Flounder
CALAMARI (SAUTÉED FOR FRIED)
Served with lemon and choice of marinara or tartar sauce
GRILLED JUMBO SHRIMP (5)
Large, wild caught shrimp lightly marinated with a balsamic glaze
COCONUT CRUSTED JUMBO SHRIMP (4)
GRILLED MAHI MAHI
A lighter fish, marinated and grilled
GARLIC BUTTERED MUSSELS
PEI mussels tossed in a white wine, garlic, butter sauce with fresh herbs & toasted bread.
SIGNATURE SALMON
Pan-seared salmon served in a tomato basil sauce
BAY SCALLOPS (SAUTEED OR FRIED)
Local Peconic Bay scallops delivered weekly by our baymen
SALAD PLATTERS
LOBSTER SALAD
Our signature lobster salad served over a bed of mixed greens.
SHRIMP SALAD
Served over a bed of mixed greens.
CAESAR SALAD
A classic caesar, with chopped romaine hearts, parmesan, & crutons.
CAPRESE SALAD
Mixed greens with locally grown organic tomatoes, fresh mozzarella, basil, & balsamic dressing
CAPTAINS SALAD
Mixed greens with tomatoes, mango, avocado, dried cranberries, & walnuts.
SANDWICHES
LOBSTER ROLL
Served chilled with lobster chunks, celery, red onion, cracked pepper, & mayo on a fresh Brioche bun.
SHRIMP ROLL
Served chilled with chopped wild caught shrimp, lemon, pepper, celery & mayo on a toasted Brioche bun.
FRIED FLOUNDER
Locally caught, crispy filet served on a large potato bun with tartar sauce.
FRIED CLAM STRIP SANDWICH
Fried clam strips served on a large potato bun with tartar sauce.
MAHI SANDWICH
Lighly marinated, grilled Mahi served on a potato bun.
FISH OR SHRIMP TACOS
Served on cripsy shells with homemade pico de gallo salsa, avocado, & a lemon aioli sauce.
CAPTAIN’S CHICKEN SANDWICH
Marinated grilled chicken with melted mozzarella, lettuce, tomato, pesto, & basil on a toasted Brioche bun.
*HAMBURGER 8 OZ
HOT DOG
SIDES
FRENCH FRIES
COLESLAW
ZUCCHINI FRIES
CORN ON THE COB
DESSERTS
HOMEMADE KEY LIME PIE
BROWNIES

… View more

Contact East End Clambakes

Address: 590 County Rd 39, Southampton, NY 11968

Phone: (631) 726-6351

Website: https://www.eastendclambakes.com/

Hours

Tuesday Closed
Wednesday Closed
Thursday 11AM–8PM
Friday 11AM–8PM
Saturday 11AM–8PM
Sunday 11AM–8PM
Monday Closed

Related Web Results

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East End Clambakes has been featured in The New York Times, “Good Morning America” on ABC, and on “The Cooking Channel” with Claire Robinson, where Capt Phil …

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East End Clambakes, Southampton, New York. 185 likes · 310 were here. … 590 County Road 39, Southampton, NY, United States, New York. (631) 726-6351.

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