Ebbitt Room Menu Prices

by

Well-appointed, luxe eatery & tavern offering seasonal, farm-to-table New American cuisine & drinks.

Whether you’re in the mood for cocktails or a multi-course dinner, you’ll be delighted by a dining experience of artisanal cocktails and farm-fresh classic American regional cuisine. Our sophisticated, yet casual vibe, create the perfect setting for a new Cape May dining tradition. The Ebbitt Room offers a variety of vegetarian and gluten-free dishes. As a farm-to-dining restaurant, we proudly feature free-range eggs and fresh herbs, vegetables and pork from our very own Beach Plum Farm located in Cape May.

  4.5 – 151 reviews  $$$ • Bar

Photo Gallery

Menu

Appetizers
Appetizers
Beach Plum Farm Deviled Eggs
Chef’s Daily Preparations		 $13.00
Cape May Salt Oysters on the Half Shell
Celery Mignonette, Cocktail Sauce		 $15.00
Oysters Rockefeller
Creamy Spinach, Apple-wood Smoked Bacon, Bread Crumbs		 $12.00
Pale Ale Calamari
Cornichons, Caperberries, Smoked Garlic Aioli		 $12.00
Steamed Clams and Mussels
Fennel, Leeks, Grilled Bread, Saffron Broth		 $16.00
Beach Plum Farm Rabbit Stuffed Radish
Creamy Dijon Napa Cabbage, Carraway Jus, Crispy Leeks		 $15.00
Soup and Salads
Butternut Squash Soup
Almond Spaetzle, Poblano Butter		 $9.00
Mixed Greens Salad
Tender Lettuces, Roasted Squash, Pumpkin Seeds, Aged Gouda, Sherry-Maple Vinaigrette		 $9.00
Arugula Salad
Celery Root Slaw, Apple, Pecans, Blue Cheese Crème Fraiche		 $10.00
Maine Lobster Caesar Salad
Romaine Hearts, Maine Lobster, Brioche Croutons, Caesar Dressing		 $17.00
Mains
Main Course
Beach Plum Farm Pork Chop
Seasonal Vegetable, Pork Jus; Subject to Availability		 $39.00
Steak and Cake
Petite Filet Mignon, Lump Crab Cake, Fried Polenta, Braised Greens, Gumbo Sauce		 $39.00
Roasted Swordfish
Grilled Carrots, Winter Squash Puree, Roasted Beet Vinaigrette, Herb Oil		 $33.00
Caramelized Sea Scallops
Potato “Angel Hair”, Pork Belly, Pickled Celery, Charred Leek Cream		 $33.00
Barrel Cut Ribeye Steak
Root Vegetable Ragout, Foie Gras Butter, Rosemary Jus		 $46.00
Pan Seared Ora King Salmon
Maitake Mushrooms, Napa Cabbage, White Bean Puree, Red Wine Reduction		 $31.00
Roasted Chicken Breast
Confit Leg, Glazed Sweet Potato, Spinach, Caramelized Onion Sauce		 $29.00
Chef’s Vegetarian Selections
Always Changing Seasonal Preparation
Sides
Crispy Pork Belly and Scallion Macaroni and Cheese $9.00
Grilled Carrots $7.00
Potato Puree $6.00
Lemon-Garlic Fries $7.00
Roasted Mushrooms with Sherry and Herbs $8.00
Farm Vegetable $7.00
Root Vegetable Ragout $8.00
Desserts
Desserts
Sticky Toffee Pudding
Warm Toffee Sauce, Vanilla Gelato		 $10.00
Sweet Ricotta Doughnuts
Powdered Sugar, Orange Caramel		 $10.00
Orange Lavender Crème Brulee
Macerated Berries		 $10.00
Pumpkin Tart
Shortbread Crust, Pistachio Strussel, Cinnamon Whipped Cream		 $10.00
Peppermint Patty Parfait
Chocolate Pot de Crème, Chocolate Graham Cracker, Mint Infused White Chocolate		 $10.00
Home Made Ice Creams and Sorbets $8.00
Coffee
La Colombe Coffee $3.00
La Colombe Espresso $3.50
La Colombe Cappuccino $4.00
Harney and Sons Teas
Japanese Sencha
Earl Grey
Organic Peppermint
Egyptian Chamomile
English Breakfast
Hot Cinnamon Spice
After Dinner Cocktails
Irish Coffee
Jameson, Coffee, Whipped Cream		 $9.50
Jamaican Coffee
Kahlua, Captain Morgan		 $9.50
Mexican Coffee
Tia Maria, Kahlua		 $9.50
Espresso Martini
Fresh Shot of Espresso, Vanilla Vodka, Kahlua		 $12.00
Chocolate Martini
White-Dark Godiva, Vanilla Vodka		 $12.00
Ports
Fonesca Tawny $10.00
Fonesca 10 Year Tawny $12.00
Fonesca 20 Year Tawny $15.00
New Year’s Eve
First Course
Exotic Mushroom Veloute
Chanterelles, Parmesan, Porcini Oil
Cape May Salt Oysters on the Half Shell
Carrot-Cucumber Relish, Ginger-Soy Emulsion
House Cured King Salmon
Pickled Onion, Lemon Yogurt, Beet Crumble, Salmon Roe
Frisee Salad
Bacon, Soft Egg, Winter Truffle “Tots”, Dijon Vinaigrette
Second Course
Torchon of Foie Gras
Bacon-Pistachio Streussel, Brioche, Cherry Gastrique
Roasted Cauliflower Risotto
Maine Lobster, Preserved Lemon, Tarragon, Carrot Crunch
Olive Oil Poached Gulf Shrimp
Kale Crisps, Pickled Radish, Chipotle-Carrot Puree
Beach Plum Farm Berkshire Pork Meatballs
Shaved Winter Truffle, Taleggio Cream, Pork Glaze
Entrée
Braised Veal Shank
Potato Dumplings, Dijon Brussels Sprouts, Horseradish Jus
Dry Aged NY Strip
Potato Confit, Glazed Carrots, Pickled Beech Mushroom, Sauce Bordelaise
Spiced Yellowfin Tuna
Risotto Style Sweet Potato, Maitake Mushrooms, Caramelized Onion-Soy Puree
Pan Seared Sea Scallops
Parsnip Puree, Root Vegetable Ragout, Bacon, Sherry-Maple Gastrique
Dessert
Dessert
Chef selections of hand crafted chocolates and artisinal petit fours
Christmas Day Dinner
First Course
Gulf Shrimp Bisque
Poached Shrimp, Croutons, Herb Oil
Mixed Green Salad
Roasted Carrots, Almonds, Aged Goat Cheese, Sherry Vinaigrette
Arborio Crusted Fried Oysters
Celery Root Remoulade, Chervil, Caper Aioli
Duck Confit and Caramelized Onion Tart
Apple, Arugula, Gorgonzola Emulsion
Second Course
Jumbo Lump Crab Cakes
Maine Lobster Risotto, Baby Carrots, Crispy Leeks, Lobster Sauce
Beach Plum Farm Heritage Turkey Breast
Turkey Sausage Stuffing, Brussels Sprouts, Potato Puree, Cranberry Sauce, Pan Gravy
Red Wine Braised Lamb Shank
Beluga Lentils, Bacon, Kale, Preserved Lemon Gremolata, Natural Jus
Grilled Barrel Cut Ribeye Steak
Creamy Potato Gnocchi, Spinach, Maitake Mushrooms, Pink Peppercorn Sauce
Dessert
Milk Chocolate-Banana Bread Pudding
Caramelized Banana, Burnt Honey Ice Cream
Gingerbread Cake
Lemon Whipped Cream, Candied Pear, Cinnamon Syrup
White Chocolate Panna Cotta
Dark Chocolate-Peppermint Bark, Orange Caramel

… View more

Menu Photos

Order and Reservations

Reservations: sevenrooms.com

Contact Ebbitt Room

Address: 25 Jackson St, Cape May, NJ 08204

Phone: (609) 884-5700

Website: https://www.caperesorts.com/virginia-hotel/ebbittroom

Hours

Saturday 5–10PM
Sunday 5–9PM
Monday 5–9PM
Tuesday 5–9PM
Wednesday 5–9PM
Thursday 5–9PM
Friday 5–10PM

Related Web Results

The Ebbitt Room | Cape May Restaurant at the Virginia Hotel

Elevated Seaside Cocktails & Cuisine. Discover our award-winning restaurant located in the heart of historic Cape May, New Jersey. Known for its innovative …

The Ebbitt Room – Dining in Cape May

Whether you’re in the mood for cocktails on the porch or a multi-course dinner, you’ll be delighted by a dining experience of artisanal cocktails and farm-fresh …

Ebbitt Room Restaurant – Cape May, NJ – OpenTable

We ate dinner at the Ebbitt Room on Wed. and everything was delicious. We shared the calamari which is the best! It was so tender. It melted in your mouth. My …

Leave a Comment