El Asador Steakhouse Menu Prices

Easygoing option offering Mexican grilled meats & seafood, plus tableside guacamole & imported beer.

  4.5 – 733 reviews  $$ • Steak house

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Menu

Main Menu
Lunch
Tacos
Two tacos, chicken or beef, served with lettuce, tomatoes, onions, and cheese. Choice of soft or fried tortilla.
$8.99
Quesadilla
Two corn or flour tortillas stuffed with our three cheese blend and your choice of meat.
$8.99
Wet Burrito
Large flour tortilla stuffed with shredded chicken, fried crispy, and topped with lettuce, tomatoes, onions, jalapeño peppers, guacamole, green olives, and sour cream.
$9.99
Chicken Flautas
Three corn tortillas filled with your choice of shredded chicken, fried crispy and topped with lettuce, tomatoes, onions, jalapeño peppers, guacamole, green olives, and sour cream.
$9.99
Enchiladas Verdes
Two corn tortillas stuffed with marinated shredded chicken, and topped with a green tomatillo sauce, sour cream, diced onions, potatoes, and crumbled fresh cheese.
$9.99
Fajita Burritos
Large flour tortilla stuffed with your choice of grilled chicken, steak, or roasted vegetables, refried beans, onions, peppers, and a three cheese blend. Topped with lettuce, tomatoes, and sour cream.
$8.99
Chile Relleno
Roasted Poblano pepper filled with a three-cheese blend, topped with our roasted tomato sauce and Cotija cheese.
$8.99
Enchiladas Rojas
Two corn tortillas dipped in homemade red sauce, stuffed with our three-cheese blend, and topped with queso fresco and diced onions.
$8.99
Mole de Gallina
Simmered chicken leg and thigh in a special Mexican sauce consisting of a blend of chiles, spices, and nuts.
$9.99
A La Cart Lunch
The Original Taco
Choose from beef or chicken hard corn or soft flour shell topped with lettuce, tomato, onion, and cheese.
$1.99
Tacos de Chorizo
Soft corn tortilla filled with spicy Mexican sausage, onions, potatoes, and queso fresco.
$1.75
Steak Taco
Soft corn tortilla filled with marinated steak topped with caramelized onions, cilantro, and our homemade red sauce.
$2.25
Mahi Mahi Taco
Soft flour tortilla filled with grilled mahi-mahi, citrus cabbage, and cucumber relish, topped with Chipotle aioli.
$3.25
Shrimp Diabla Taco
Fried flour tortilla filled with sautéed shrimp in our signature, spicy Diabla sauce, and topped with sliced avocado and cilantro.
$3.50
Lobster Taco
Soft flour tortilla filled with cold water lobster, lettuce, tomatoes, onions, cheese, and a roasted tomatillo sauce.
$4.50
Scallop Taco
Soft corn tortillas filled with sautéed scallops, caramelized onions, sautéed Swiss chard, and a Chipotle tomatillo sauce.
$4.50
Appetizers
Guacamole en la Mesa
Prepared tableside guacamole, with fresh avocados, onions, tomato, cilantro, and Serrano peppers. Served with crisp tortilla chips.
$9.99
Queso Fundido
Mexican Fondue. A rich, cheese dip with tomatoes, onions, poblano peppers, and chorizo sauce.
$9.99
Calamar Enchipotado
Fried baby squid, tossed with salsa de Chipotle, served with lemon wedges.
$9.99
Chiles Gueros con Chorizo
Hungarian hot peppers sautéed with chorizo sausage, potatoes and tomatoes.
$10.99
Lobster Quesadilla
Sautéed tender lobster and our special three-cheese blend, folded in a large flour tortilla and served with fresh guacamole, pico de gallo, and sour cream.
$14.99
Mejillones con Tres Chiles
Sautéed mussels and chorizo sausage, garlic, onions, guajillo, ancho, and Chipotle broth. Served with garlic bread.
$12.99
Soups
Consome de Pollo
Tender, shredded chicken, cabbage, cilantro, tomatoes, and chicken-lime broth.
$4.49
Tortilla Soup
Roasted tomatoes, guajillo peppers, garlic, onions, tortillas, and Mexican spices, topped with sour cream and cheese.
$5.99
Sopa del Día
Soup of the day. Please ask waitress.
$5.99
Salads
Cesar Salad
Fresh romaine hearts, tossed with our homemade dressing, croutons, and Parmesan cheese.
$10.99
Chop Salad
Chopped Romain lettuce, roasted Poblano peppers, green apples, diced tomatoes, red onion, black beans, green olives, and hearts of palm tossed in a Dijon cumin vinaigrette.
$12.99
Chef’s Salad
Chopped romaine lettuce, grilled chicken, cucumbers, onions, diced tomatoes, crispy tortilla strips, tossed with lemon vinaigrette. Topped with Cotija cheese and Ancho pepper powder.
$13.99
Ensalada de Carne en Adobo
Mixed field greens tossed with chef vinaigrette, topped with roasted peppers, goat cheese, fried onions, and blackened beef tenderloin tips.
$15.99
Classic Entrées
Chile Relleno
Roasted Poblano pepper filled with our three-cheese blend, topped with our roasted tomato sauce and Cotija cheese.
$13.99
Enchiladas Verdes
Corn tortillas stuffed with shredded chicken and topped with fire-roasted green tomatillo sauce, sour cream, onions, diced crispy potatoes, and crumbled cheese.
$15.99
Enchiladas Rojas
Corn tortillas dipped in our homemade sauce, stuffed with our three-cheese blend, topped with lettuce, crispy zucchini, and potato, onions, sour cream, and queso fresco.
$12.99
Flautas
Corn tortillas filled with your choice of shredded chicken, fried crispy, and topped with lettuce, tomatoes, onions, jalapeño peppers, guacamole, green olives, and sour cream.
$14.99
Mole de Gallina
Slimmered chicken breast in complex sauce mixing the flavors of sesame seeds, chile ancho, pasilla, and mulato, with a hint of chocolate, peanuts, and spices.
$17.99
Milanesa de Res
Breaded steak pounded thin and topped with sautéed onions, peppers, and tomatoes.
$18.99
Milanesa de Pollo
Sautéed breaded chicken breast topped with pico de gallo and Cotija cheese.
$16.99
Quesadillas
Large flour tortillas stuffed with our three cheese blend, served with sour cream, guacamole, and pico de gallo.
$14.99
Camarones a la Diabla
Sautéed shrimp with onions, garlic, tomato, cilantro, and our spicy sauce.
$19.99
Signatures
Salmon al Horno
Baked salmon over white rice, with mushrooms, shrimp, tomatoes, Poblano peppers, onions, with lobster cream sauce, inside a banana-leaf packet.
$23.99
Mahi Mahi estilo Veracruz
Sautéed fresh white fish with onions, tomatoes, green olives, Serrano peppers, capers, and fresh herbs.
$18.99
Camarones en Salsa de Langosta
Breaded shrimp stuffed with cheese and topped with a lobster cream sauce and Poblano peppers.
$22.99
Cazuela de Mariscos
Sautéed shrimp, salmon, mahi mahi, scallops, mussels, calamari, lobster, onions, tomatoes, with smoked chili broth, served with a side of white rice.
$24.99
Tacos de Cayos
Soft corn tortillas filled with swiss chard, pan seared scallops, caramelized onions, and light Chipotle tomatillo sauce.
$18.99
Tacos de Pescado
Three soft flour or corn tortillas filled with grilled or fried mahi mahi, cabbage, and citrus-cucumber relish. Served with a Chipotle aioli dressing.
$17.99
Del Asador
Ribeye Steak con Rajas
Char grilled 10 oz. Ribeye steak topped with Poblano pepper green sauce.
$26.99
Ranchero New York Steak
Char grilled 10 oz. new York steak marinated and topped with homemade Ranchero sauce.
$23.99
Fillet Mignon with three chile Butter Sauce
Char grilled 8 oz. fillet mignon topped with Guajillo-Ancho-Chipotle butter sauce.
$28.99
Alambres
Mexican style kabobs grilled and served over white rice with a side of borracho bean stew.
$17.99
Mesquite Grilled Chicken
Tender, grilled marinated breast of chicken, served with grilled seasonal vegetables and chef’s potatoes.
$17.99
Fajitas
All Fajitas are served sizzling over onions and tri-color bell peppers, served with guacamole, pico de gallo, and choice of tortillas.
$17.99

… View more

Order and Reservations

Reservations: elasadordetroit.com

Contact El Asador Steakhouse

Address: 1312 Springwells St, Detroit, MI 48209

Phone: (313) 297-2360

Website: http://elasadordetroit.com/

Hours

Saturday 11AM–10PM
Sunday 1–9PM
Monday Closed
Tuesday 3–10PM
Wednesday 3–10PM
Thursday 4–10PM
Friday 11AM–10PM

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1312 Springwells St, Detroit, MI 48209. Get Directions · Rating · 4.7. (288 reviews) · 7,529 people checked in here · (313) 297-2360 · [email protected].

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