El Floridita Restaurant Menu Prices

Fans feast on Cuban fare & then groove to live Latin tunes at this festive supper club.

  4.2 – 519 reviews  $$ • Cuban restaurant

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Menu

Wednesday Menu – Appetizer
Empanadas
Turnovers filled with your choice of chicken or vegetables.
$8.00
Papa Rellena
Mashed potato balls (3) filled with beef picadillo.
$8.00
Croqueta
Cuban style croquettes filled with your choice of meat.
$8.00
Plantain Chips Con Ajo $6.00
Plantain Chips Con Guacamole $10.00
Wednesday Menu – FloBowl
Boricua Bowl
With arroz con gandules and choice of protein.
$12.00
Mofongo Bowl
Mofongo is a traditional Puerto Rican dish made with mashed green plantains with garlic and olive oil.
$12.00
Wednesday Menu – Sides
French Fries $3.00
Maduros $5.00
Tostones $5.00
Wednesday Menu – Beverages
Soda $3.00
Menu – Appetizer
Empanadas
Turnovers filled with your choice of chicken or vegetables.
$8.00
Papa Rellena
Mashed potato balls (3) filled with beef picadillo.
$8.00
Croqueta
Cuban style croquettes filled with your choice of meat.
$8.00
Plantain Chips Con Ajo $6.00
Plantain Chips Con Guacamole $10.00
Menu – FloBowl
Vegan Bowl
Choice of protein made with white rice, black beans, and pico de gallo caribeno (mango, cucumber tomatoes, and red cabbage).
$13.00
Ropa Vieja
Choice of protein made with white rice, black beans, and pico de gallo caribeno (mango, cucumber tomatoes, and red cabbage).
$14.00
Pork Chunks
Choice of protein made with white rice, black beans, and pico de gallo caribeno (mango, cucumber tomatoes, and red cabbage).
$14.00
Chicken Breast
Choice of protein made with white rice, black beans, and pico de gallo caribeno (mango, cucumber tomatoes, and red cabbage).
$13.00
Salmon
Choice of protein made with white rice, black beans, and pico de gallo caribeno (mango, cucumber tomatoes, and red cabbage).
$16.00
Menu – Salad
Mixed Greens With Tomato And Avocado $9.00
Menu – Plates
Churrasco
Butterfly cut filet mignon grilled to perfection with chimichurri sauce. Served with white rice, black beans, and sweet plantains.
$28.00
Ropa Vieja
Shredded flank steak sautéed in a Cuban creole tomato sauce, garlic, and spices. Served with white rice, black beans, and sweet plantains.
$20.00
Filete De Pollo
Grilled chicken fillet, seasoned with garlic, lemon, and topped with sizzling onions. Served with white rice, black beans, and sweet plantains.
$18.00
Camaron Al Ajillo
Butterflied jumbo shrimp sautéed with bell peppers, onions, and garlic (shrimp scampi). Served with white rice, black beans, and sweet plantains.
$23.00
Salmon A La Plancha
Grilled salmon steak sautéed with lemon and garlic. Served with white rice, black beans, and sweet plantains.
$23.00
Menu – Sides
French Fries $3.00
Maduros $5.00
Tostones $5.00
Menu – Beverages
Soda $3.00

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Contact El Floridita Restaurant

Address: 1253 Vine St, Los Angeles, CA 90038

Phone: (323) 871-8612

Website: http://www.elfloridita.com/

Hours

Wednesday 11:30AM–9PM
Thursday 11:30AM–9PM
Friday 11:30AM–2AM
Saturday 11:30AM–2AM
Sunday 11:30AM–9PM
Monday 11:30AM–2AM
Tuesday Closed

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