Salvadoran favorites such as pupusas & carna asada plated in a casual space with vibrant wall art.
4.3 – 448 reviews $$ • Salvadoran restaurant
Menu
| Menu – SOPAS | |
| MARISCADA SALVADOREÑA Mixed seafood cooked in a cream broth Salvadoran style mixed with vegetables, served with handmade tortillas. |
$18.75 |
| SOPA DE CAMARÓN DE RÍO River’s shrimps cooked in a broth mixed with vegetables, served with handmade tortillas. |
$16.49 |
| SOPA DE PATA Beef feet and tripe cooked in a broth with spices and mixed vegetables, served with handmade tortillas. |
$13.49 |
| SOPA DE RES Beef cooked in a broth with mixed vegetables, served with rice and handmade tortillas. |
$12.75 |
| SOPA DE GALLINA INDIA Chicken raised in the farm cooked with chicken broth and mixed vegetables, served with grilled chicken, rice, salad and handmade tortillas on a side. |
$13.99 |
| SOPA DE CAMARÓN DE MAR Shrimps cooked in a broth mixed with vegetables, served with handmade tortillas. |
$15.99 |
| SIETE MARES Mixed seafood cooked in a broth mixed with vegetables, served with handmade tortillas. |
$18.49 |
| Menu – MARISCOS | |
| MOJARRA ZARANDEADA Tilapia cooked on the grill, marinated with special house sauce, served with rice and salad and chopped cucumber on a side |
$18.49 |
| CAMARONES DE RIO River’s shrimps cooked on the grilled marinated with special house sauce served with lime wedges on a side. |
$22.49 |
| AGUACHILES Shrimp sauteed on spicy sauce and lime juice, served with chopped cucumber, red onion, jalapeño and avocado slices. |
$16.49 |
| CEVICHE DE CAMARÓN Chopped shrimp served on a fresh lettuce, cured in lime juice, mixed with fresh chopped cucumber, cilantro, tomato and onion, avocado slices served with tostadas on a side. |
$14.49 |
| CEVICHE MIXTO Chopped fish and shrimp cured in a fresh lime juice, mixed with fresh chopped cucumber, cilantro, tomato and onion, avocado, served with tostadas on a side. |
$16.49 |
| CEVICHE DE PESCADO Chopped fish served on a fresh lettuce cured in lime juice, mixed with fresh chopped cucumber, cilantro, tomato and onion, served with avocado slices and tostadas on a side. |
$13.49 |
| CAMARONES A LA PLANCHA Grilled shrimp, served with rice, salad and handmade tortillas. |
$14.49 |
| CAMARONES AL MOJO DE AJO Shrimp cooked on garlic sauce, served with rice, salad and handmade tortillas. |
$14.49 |
| MOJARRA FRITA Fried Tilapia served with rice, salad and handmade tortillas. |
$13.49 |
| MOJARRA FRITA CON CAMARONES Fried Tilapia and grilled shrimps, served with rice, salad and handmade tortillas. |
$22.49 |
| COCTEL DE CAMARÓN EN SALSA ROSADA Chopped shrimp mixed in a pink sauce Salvadoran style, mixed with fresh chopped cucumber, cilantro, tomato, onion and avocado, served with tostadas on a side. |
$20.99 |
| COCTEL DE CAMARÓN Chopped shrimp cured in a fresh lime juice, mixed with fresh chopped cucumber, cilantro, tomato, onion and avocado served with tostadas on a side. |
$18.49 |
| CAMARONES A LA DIABLA Shrimp cooked on hot sauce, served with rice, salad and handmade tortillas. |
$14.49 |
| FILETE DE PESCADO CON VEGETALES Grilled filet fish cooked with grilled vegetables, served with rice, salad and handmade tortillas. |
$12.49 |
| COCTEL ACAJUTLA Chopped mix seafood combined with chopped cucumber, cilantro, tomato, onion, avocado in a fresh lime juice, served with tostadas on a side. |
$21.99 |
| Menu – TÍPICOS | |
| GUANACA BURGER Double ground beef with melted cheese with loroco, fried egg, avocado, bacon, grilled onions and special house dressing, served with French Fries and ketchup on a side |
$12.49 |
| EL PECHE Chicken tamale, fried yucca, fried beef croquette, sweet plantain empanadas, pork rind, and one pupusa. |
$13.99 |
| PLATANITO CON CHICHARRÓN Fried green plantain with pork rind |
$9.49 |
| YUCA FRITA CON CHICHARRÓN Fried yucca with pork rind. |
$10.49 |
| PAN CON POLLO Chicken stew sandwich. |
$8.99 |
| ENCHILADAS Salvadorian fried tortillas, served with ground beef, sour cream, fresh cheese, boiled eggs, coleslaw, red onion and refried beans. |
$9.49 |
| EMPANADAS DE LECHE Y PLÁTANO Made with sweet plantain flour and filled with condensed milk and granulated sugar on top. |
$6.99 |
| RIGUAS Made with sweet plantain flour and filled with condensed milk and granulated sugar on top. |
$8.49 |
| PASTELITOS DE CARNE Beef croquettes. |
$6.99 |
| YUCA FRITA SOLA Fried yucca. |
$4.49 |
| TAMAL DE POLLO Chicken tamale. |
$2.65 |
| TAMALES DE ELOTE (2) Sweet corn tamales served with sour cream on a side. |
$6.49 |
| CANOA Whole fried plantain filled with leche poleada, with cinnamon powder on top and caramel syrup. |
$6.49 |
| QUESADILLA SALVADOREÑA Traditional sweet baked bread, made with rice flour and cheese. |
$5.99 |
| ATOL DE ELOTE SWEET CORN ATOLL |
$3.99 |
| Menu – PUPUSAS | |
| LA PREÑADA Extra-large pupusa with all the ingredients. |
$10.49 |
| REVUELTA Cheese, pork rinds and beans. |
$2.85 |
| QUESO Cheese |
$2.85 |
| QUESO CON FRIJOLES Cheese and beans |
$2.85 |
| CHICHARRÓN Pork rind |
$2.99 |
| QUESO CON LOROCO Cheese and beans |
$3.25 |
| QUESO Y CHICHARRÓN Cheese and pork rind |
$3.25 |
| QUESO Y CHIPILÍN Cheese and chipilin leaf |
$3.25 |
| QUESO Y CALABAZA Cheese and Squash |
$3.25 |
| QUESO Y JALAPEÑO Cheese and Jalapeño. |
$3.25 |
| QUESO CON POLLO Cheese and chicken |
$3.25 |
| QUESO CON CARNE ASADA Cheese and carne asada |
$3.25 |
| VEGETARIANA Cheese and vegetables |
$3.25 |
| QUESO Y CAMARÓN Cheese and shrimp |
$3.75 |
| Menu – AUTÉNTICOS | |
| CHURRASCO PAPAYOTE 2 For two people. Served with fish fillet, grilled shrimp, grilled steak, grilled chicken, grilled Salvadoran sausage, french fries, rice or casamiento, salad and handmade tortillas. |
$44.99 |
| CHURRASCO PAPAYOTE 4 For four people. Served with fish fillet, grilled shrimp, grilled steak, grilled chicken, grilled Salvadoran sausage, french fries, rice or casamiento, salad and handmade tortillas. |
$59.99 |
| FAJITAS MIXTAS Served with grilled steak, grilled chicken, grilled shrimp, served with rice, salad and handmade tortillas. |
$23.99 |
| CARNE ASADA Grilled steak and grilled Salvadoran sausage served with rice, salad, avocado and handmade tortillas. |
$14.49 |
| CARNE ASADA CON CAMARONES Grilled steak and grilled shrimps, served with rice, salad, avocado and handmade tortillas. |
$18.49 |
| SALPICON Chopped flank beef mixed with onions, hierba buena and cilantro, radishes, served with rice, salad and handmade tortillas. |
$12.49 |
| CARNE GUISADA Beef stew cooked with chopped vegetables, served with rice, salad and handmade tortillas. |
$12.49 |
| POLLO GUISADO Chicken stew cooked with chopped vegetables, served with rice, salad and handmade tortillas. |
$12.49 |
| BISTEC ENCEBOLLADO Grilled steak cooked with grilled onions and mixed vegetables on top, served with rice, salad and handmade tortillas. |
$12.49 |
| POLLO ENCEBOLLADO Grilled chicken cooked with grilled onions and mixed vegetables on top, served with rice, salad and handmade tortillas. |
$12.49 |
| POLLO EN CREMA Grilled chicken cooked with grilled onions and mixed vegetables on top, served with rice, salad and handmade tortillas. |
$14.49 |
| POLLO CON VEGETALES A LA PLANCHA Grilled chicken cooked with mixed grilled vegetables, served with rice, salad and handmade tortillas. |
$11.49 |
| Menu – BEBIDAS | |
| Soda De Lata | $2.50 |
| Soda De Botella | $3.50 |
| ATOL DE ELOTE SWEET CORN ATOLL |
$3.99 |
| CAFE Fresh brewed coffee every day! |
$2.25 |
| REFRESCO DE ENSALADA Traditional fresh water infusion with fresh season fruits, served in a 32 oz (1 liter) Bottle |
$5.50 |
| KOLASHAMPAN Salvadoran Soda with authentic flavor |
$2.75 |
| CHOCOLATE CALIENTE Hot Chocolate Salvadoran Style |
$2.99 |
| REFRESCO DE JAMAICA Made with fresh Jamaica flower, 100% served in a 32 oz (1 liter) Bottle |
$5.50 |
| REFRESCO DE HORCHATA DE MORRO Traditional Salvadoran Horchate made with fresh ingredients, served in a 32 oz (1 Liter) Bottle |
$5.50 |
| REFRESCO DE TAMARINDO Tamarind fresh water 100% natural, served in a 32 oz (1 Liter) Bottle |
$5.50 |
| REFRESCO DE MARACUYA Traditional Salvadoran fresh water made with 100% real maracuya, served in a 32 oz (1 Liter) Bottle |
$5.50 |
| REFRESCO DE ARRAYAN Traditional Salvadoran fresh water made with 100% arrayan, served in a 32 oz (1 liter) Bottle |
$5.50 |
| BOTTLE WATER 16.9 0Z (1/2 LITER) | $1.49 |
| Menu – DESAYUNOS | |
| EL CACHIMBÓN RANCHERO Two over easy eggs, served with grilled steak, Salvadoran sausage, fried plantain, casamiento, one little pupusa with country sauce on top and avocado. |
$16.49 |
| EL CHEVERE Over easy eggs, served with grilled steak cooked with grilled onions and vegetables on top, casamiento, fried plantains, sour cream, cheese and handmade tortillas |
$15.99 |
| EL CHERO RANCHERO Two over easy eggs, served with two pupusas with country sauce on top, fresh cheese, sour cream, casamiento and avocado. |
$12.49 |
| EL TÍPICO Two over easy eggs, refried beans, fresh cheese, sour cream, fried plantains, avocado, and chicken tamale. |
$13.49 |
| SKILLET PAPAYOTE Two over easy eggs, served with grilled steak, Salvadoran sausage, and french fries. |
$14.49 |
| HUEVOS CON CHORIZO Scrambled eggs mixed with Salvadoran sausage and vegetables. |
$10.49 |
| HUEVOS RANCHEROS Over easy eggs topped with a country style sauce. |
$11.49 |
| HUEVOS CON LOROCO Scramble eggs mixed with Loroco and chopped vegetables. |
$11.49 |
| HUEVOS ESTRELLADOS Over easy eggs |
$10.49 |
| HUEVOS REVUELTOS Scramble eggs mixed with chopped vegetables. |
$10.49 |
| HUEVOS CON JAMÓN Scramble eggs mixed with chopped ham. |
$10.49 |
| HUEVOS CON MACHACA Scramble eggs mixed with shredded beef and chopped vegetables. |
$12.49 |
… View more
Contact El Papayote Grill
Address: 1645 Firestone Blvd, Los Angeles, CA 90001
Phone: (323) 484-9997
Website: http://elpapayote.com/
Hours
| Wednesday | 9AM–8PM |
| Thursday | 9AM–8PM |
| Friday | 9AM–8PM |
| Saturday | 9AM–8PM |
| Sunday | 9AM–8PM |
| Monday | 9AM–8PM |
| Tuesday | 9AM–8PM |
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