Elizabeth’s on 37th Menu Prices

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Fine dining with a focus on local seafood & seasonal produce in an elegant, circa-1900 mansion.

  4.7 – 751 reviews  $$$$ • Restaurant

Photo Gallery

Menu

Main Menu
Appetizers
Half Moon River Clams Simmered in Truffle Oil
With shallots, celery, and cornbread madeleines		 $18.95
Local Shiitake and Oyster Mushrooms
Over Canewater Farms creamy grits cake		 $17.95
Traditional Wedge Salad
With Niman Ranch bacon and blue cheese		 $15.95
Fresh Mozzarella and Local Tomatoes
With herb pesto, truffle oil, and balsamic vinegar		 $16.95
Entrees
Locally Made Fresh Pasta
Tossed with roasted local mushrooms and seasonal vegetables in a light parmesan cream		 $32.95
Spicy Savannah Red Rice with Georgia Shrimp
And Half Moon River Clams, sausage, grouper, okra		 $43.95
Tanglewood Farms Oven Roasted Chicken Breast
With pan gravy, braised collard greens, And cornbread dressing with shiitake mushrooms		 $39.95
Ginger Crusted Atlantic Salmon
Steamed greens and roasted new potatoes		 $40.95
Coastal Grouper Celeste
Crisp sesame-almond crust with peanut sauce and roasted potato		 $41.95
Double Cut Berkshire Pork Chop
With five cheese macaroni and radicchio slaw		 $43.95
Pepper Crusted Meyer Ranch Beef Tenderloin
With madeira cream sauce, green beans, and a goat cheese potato cake		 $52.95
Appetizers
Soup of the Day
Georgia Shrimp Chowder In a light shellfish stock With a touch of cream
Pan Seared Sea Scallops
Topped with tuna tartare with Avocado and green tomato, Wasabi cream
Roasted North Carolina Oysters on the Half Shell
Topped with a caper-herb butter and crisp breadcrumbs
Entrees
Pumpkin Seed Crusted Local Flounder
With roasted cauliflower, spinach-feta torte, And a roasted tomato butter sauce
Potato Crusted American Red Snapper
Snapper filet topped with finely grated potato laced with asiago cheese, brussels sprouts hash with bacon, beef reduction sauce
Desserts Menu
Main
Pecan Almond Tart
Traditional pecan pie also topped with toasted almonds, served with vanilla ice cream and bourbon caramel
Chocolate Pecan Torte
Rich, dense, flourless ganache poured over a crushed pecan and brown sugar crust. Topped with cocoa-laced whipped cream and served with chocolate sauce and bourbon caramel
Montrachet Cheese Tart
Light cheesecake made with a hint of goat cheese, topped with a sour cream glaze and served with a berry puree
Seasonal Fruit Pie
Sugar cookie crumble on top served warm With vanilla ice cream
Housemade Seasonal Sorbet
Served on a crisp meringue shell with fresh fruit and fruit sauce

… View more

Order and Reservations

Reservations: opentable.com

Contact Elizabeth’s on 37th

Address: 105 E 37th St, Savannah, GA 31401

Phone: (912) 236-5547

Website: http://www.elizabethon37th.net/

Hours

Thursday 6–9PM
Friday 5–9PM
Saturday 5–9PM
Sunday Closed
Monday 6–9PM
Tuesday 6–9PM
Wednesday 6–9PM

Related Web Results

Elizabeth on 37th Restaurant – Savannah, GA | OpenTable

Book now at Elizabeth on 37th in Savannah, GA. Explore menu, see photos and read 5664 reviews: “Our … Spicy Savannah Red Rice with Georgia Shrimp$44.95.

Elizabeth On 37th – Facebook

105 E 37th St, Savannah, GA, United States, Georgia. (912) 236-5547. [email protected]. elizabethon37th.net. Closed now. Dine-in · Outdoor seating.

Elizabeth on 37th | Visit Savannah

105 E 37th St, Savannah, GA 31401. Located in Victorian District. Elizabeth’s on 37th. Restaurants / Restaurants w/ Wedding Space.

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