Empellon Taqueria Menu Prices

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Contemporary Mexican hot spot turning out innovative tacos & creative cocktails.

Empellón Taqueria is a local, Mexican inspired restaurant and bar from Chef Alex Stupak, located in the heart of the West Village on the corner of West 4th Street and 10th Street.

The menu focuses on tacos, guacamole, queso fundido, and seasonal vegetable dishes, all served in a comfy neighborhood setting.

Empellón Taqueria’s drink menu features margaritas and cocktails crafted from artisanal Mexican spirits, along with a selection of beer and wine.

We currently offer indoor and outdoor dining 7 days a week, with brunch on Saturdays and Sundays. Delivery and takeout are available 7 days a week. Nationwide shipping is also available.

  4.3 – 605 reviews  $$ • Taco restaurant

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Menu

To Begin
Guacamole
With two salsas (smoked cashew and arbol)		 $16.00
To Begin – All Seven Salsas
Smoked Cashew $5.00
Roja $5.00
Borracha $5.00
Verde $5.00
Tomatillo-Chipotle $5.00
Arbol $5.00
Habanero $5.00
Ceviche
Halibut
With pear and aguachile claro		 $17.00
Shrimp Cocktail
With aji dulce chile		 $19.00
Scallop
With red and green chile		 $18.00
Vegetables
Baby Red Potatoes
With beet tartare		 $15.00
Gem Lettuce
With our green goddess dressing		 $16.00
Celery
With seasoned peanuts and salsa macha		 $14.00
Honeynut Squash
With sour orange and achiote		 $15.00
Parsnips
With pumpkin seeds and salsa papanteca		 $16.00
Broccoli
With jalapeno and charales		 $14.00
Queso Fundido
Red And Green Chorizo $15.00
Blistered Shishito Peppers $17.00
Black Trumpet Mushrooms $16.00
Sopes
Pork Meat Balls
Simmered in tinga poblana		 $9.00
Smoked Plantains
With crema and tomatillo-chipotle salsa		 $9.00
Poached Quail Eggs
With black bean puree		 $9.00
Tacos
Skirt Steak
With onions		 $18.00
Brussels Sprouts
With toasted almonds		 $14.00
Pastrami
With sauerkraut and mustard seed salsa
Chile Rellenos
With tomato sauce		 $14.00
Red Chile Duck
With radish		 $18.00
Chicken
With salsa verde		 $14.00
Pork Tongue
With salsa arbol		 $12.00
Fish Tempura
With cabbage and lime mayonnaise		 $16.00
Lamb Barbacoa
With salsa borracha		 $16.00
Lobster
With epazote		 $26.00
Plates
Sweet Potato Flautas
With lettuce and crema		 $17.00
Carnitas
With a study in salsa verde		 $31.00
Roast Chicken
With black and garlic mojo		 $29.00
Daily Taco Specials
Monday – Head Cheese $5.00
Tuesday – Sweetbreads $5.00
Wednesday – Crab Cake $5.00
Thursday – Brisket $5.00
Friday – Fried Oysters $5.00
Saturday – Goat $5.00
Sunday – Pig $5.00
Salads
Celery With Chapulines And Salt Miner Potatoes $14.00
Arugula With Queso Fresco And Grapefruit $14.00
Gem Lettuce With Toasted Corn And Caesar Dressing $14.00
Brunch Cocktails
Breakfast Michelada
Citrus, tomato juice, white soy, pusilla pepper and modelo ezpecial		 $8.00
Our Bloody Mary
Pueblo viejo blanco, spicy tomato base, citrus, horseradish,worcestershire		 $13.00
Lagerita
Del amigo mezcal, fresh lime, modelo especial		 $13.00
Fresh Juices
Grapefruit & Orange $6.00
Coffee & Tea $3.00
Dessert
Pear
With anejo tequila-caramel sauce		 $9.00
Soft Milk Chocolate Custard
With flor de cacao crema		 $9.00
Ice Cream
Crunchy corn masa ice cream bar strawberry ice cream copita chocolate ice cream sandwich		 $6.00
Trio $14.00
After Dinner
Oro De Lidia $16.00
Villalobos $26.00
El Tesoro ¨Paradiso¨ $28.00
Don Julio ¨1942¨ $31.00
123 Diablito $33.00
Herradura Suprema $49.00
Coffee & Tea – Serendipitea Tea
Peppermint $4.00
Earl Grey $4.00
Chamomile $4.00
English Breakfast $4.00
Masala Chai $4.00
Green $4.00
Wine – White
Chardonnay
Jeanne marie, california
Vouvray Sec
Vignobles brisebarre
Riesling
Robert weil,rheingau
Gruner Veltliner
Martin nigl, niederosterreich
Sauvignon Blanc
Six sigma, lake county
Wine – Red
Malbec
Valentin bianchi, argentina
Nebbiolo
Rivetti massimo, piedmont
Pinot Noir
Evesham wood, willamette
Rioja Reserva
Vivanco
Cabernet Sauvignon
Murrieta’s well, livermore
Wine – Sparkling
Cava
Conquilla, catalonia
Champagne
Laurent perrier brut, 375ml
Wine – Rose
Grenache
Bodegas breca, aragon
Margaritas
Classic
Pueblo viejo blanco, lime, smoked salt		 $14.00
Pear
Aztec azul reposado, pur pear liqueur, pear nectar		 $14.00
Mezcal
Del amigo mezcal, lime, smoked salt		 $14.00
Pink Grapefruit
Del amigo mezcal, giffard pamplemouse, citrus salt		 $14.00
Spicy Cucumber
Pueblo viejo blanco, cucumber, jalapeno, chile salt		 $14.00
Sherry
Pueblo viejo reposado, fino and px sherries, sour orange		 $14.00
Por Que No
Azteca azul blanco, pineapple, serrano chile, cilantro		 $14.00
Scotch
Siete leguas reposado, ballantine’s scotch whiskey, drambuie, honey		 $17.00
Mother If Dragons
Casa dragones blanco, lime, smoked salt		 $24.00
Beer
Tecate $6.00
Bocanegra
Pilsner		 $8.00
Bocanegra
Dark		 $8.00
Allende
Agave lager		 $7.00
Mikkeller Brewing
Windy hill ipa(16oz can)		 $13.00
Cocktails
The Pastry War
Paranubes rum, ginger, madeira, pineapple, absinthe		 $14.00
Murder By Numbers
La venemosa raicilla, pomegranate, mr.black’s cold brew liqueur		 $15.00
Hibiscus Punch Bowl
Hibiscus-infused tequila, pineapple, dry curacao, citrus		 $29.00
Chips And Salsa
Octopus A La Plancha With Chickpea Puree
Thick Cut Bacon With Lettuce And Pickled Green Tomato
Scallops With Savory Peanut Butter
Hash Browns With Tomatillo Ketchup
Maitake Mushrooms With Goats Milk Yogurt
Lamb Shawarma
Others
Chilaquiles Rojos
With black beans and a fried egg		 $14.00
Scrambled Egg Fundido
With chorizo		 $14.00
Egg White Omelette
With spinach and salsa ranchera		 $14.00
Churro French Toast
With smoked maple syrup		 $14.00
Corn Masa Waffle
With blueberry preserves		 $14.00
Chia Seed Pudding $7.00
Fresh Fruit $7.00

… View more

Menu Photos

Order and Reservations

Reservations: sevenrooms.com

Contact Empellon Taqueria

Address: 230 West 4th Street, New York, NY 10014

Phone: (212) 380-1089

Website: https://www.empellon.com/restaurants/taqueria/

Hours

Tuesday 5–10PM
Wednesday 5–10PM
Thursday 5–11PM
Friday 5–11PM
Saturday 11:30AM–11PM
Sunday 11:30AM–9PM
Monday 5–10PM

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