Informal Indian restaurant serving curries, kebabs & a lunch buffet in a strip-mall setting.
4.1 – 586 reviews $$ • Indian restaurant
Menu
| Main Menu | |
| Appetizers | |
| Paneer Pakore paneer pieces dipped in chickpea batter and deep fried |
$7.00 |
| Samosa Veggi (3 Pieces) three small crispy turnovers stuffed with veg. potatoes and peas |
$6.00 |
| Dahi Wade two lentil balls dipped in yogurt sauce, topped with chilli, salt & masala |
$6.00 |
| Gobi Manchurian cauliflower dipped in chickpea batter, deep fried and sauteed with onions, chilli & hot sauce |
$6.00 |
| Mix Veg. Pakora mixed vegetable fritters dipped i chickpea batter and deep fried |
$5.00 |
| Fish Pakora fish pieces dipped in chickpea batter and deep fried |
$7.00 |
| Lamb Samosa (2 Pieces) two small crispy turnovers stuffed with minced lamb meat & peas |
$6.00 |
| Papadi Chat fluffy crispy pooris toped with three sauces and dahi |
$6.00 |
| Lamb | |
| Lamb Hyderabadi australian lamb cubes marinated and cooked in tangy north indian blend sauce with a touch of dry nuts such as almond, cashew |
$15.00 |
| Lamb Korma australian lamb cooked in creamy sauce made with blend of spicy with touch of coconut powder |
$15.00 |
| Lamb Vindaloo classic lamb curry cooked with potato’s and a touch of vinegar |
$14.00 |
| Rogan Josh traditional lamb dish cooked in authentic north indian curry |
$13.00 |
| Sea Food | |
| Fish Tikka Masala cooked in tandoor and blend with our own buttery cream sauce – no butter |
$16.00 |
| Goan Fish Curry mahi mahi fish cooked with tangy spicy goan sauce with a touch of coconut milk |
$16.00 |
| Shrimp Vindaloo classic shrimp curry cooked in hot and tangy spicy sauce with potato |
$15.00 |
| Fish Vindaloo classic fish curry cooked in hot and tangy spicy sauce with potato |
$15.00 |
| Shrimp Masala (bhuna) cooked in tandoori clay oven and then blend in our own spicy tomato sauce |
$16.95 |
| Shrimp Curry traditional north indian tomato sauce blend in in our own spices |
$15.95 |
| Sag Shrimp cooked in our special spinach cooked in garlic and onion sauce |
$15.95 |
| Chicken | |
| Chicken Tikka Masala breast pieces roasted in tandoor and cooked in our tasty creamy tomato sauce |
$14.00 |
| Chicken Korma thigh meat cooked in homemade sauce in light cream w/ nuts |
$14.00 |
| Chii Chicken sliced chicken strips fried in pan and then cooked with green chilies with light touch of soy sauce and garlic |
$14.00 |
| Butter Chicken cooked in tandoori oven and then cooked in a tangy tomato, creamy exotic buttery sauce – signature dish, no butter |
$13.00 |
| Hyderabadi Chicken thigh meat cooked in mild blend of onion and tomato sauce with dry nuts(cashew, almond) |
$14.00 |
| Karai Chicken marinated thigh meat sauteed with bell pepper, onions and special herbs of our own blend with light tomato sauce |
$13.00 |
| Chicken Curry thigh meat cooked in traditional curry with blend of spices |
$13.00 |
| Chicken Vindaloo thigh meat & potato cooked with our famous tomato sauce with a touch of vinegar & garlic |
$14.00 |
| Chicken 65 marinated pieces battered and cooked in yogurt and spices with sauteed onions |
$12.00 |
| Vegetarian Dishes | |
| Shahi Paneer cooked in tangy , creamy , light sweet which is own home sauce |
$11.95 |
| Paneer Tikka Masala clayoven roasted paneer cooked in our own most famous herb blended tomato sauce with paneer |
$11.95 |
| Palak Paneer spinach broiled and grounded with our homemade garlic and tomato sauce with paneer |
$10.95 |
| Navarattan Korma mix vegetables panned , potatos, coked with ground coconut and creamy cashew sauce |
$10.95 |
| Malai Kofta home made cheese, potatos , dry nuts ground in to small balls and cooked in our own tangy tasty tomato and cream sauce |
$10.95 |
| Karai Paneer home made cheese cubes stir fried , cooked with onion , bell-pepper with touch of light hand made tomato base sauce with spices |
$10.95 |
| Mutter Panner home amde cheese cooked with peas in our light creamy tomato sauce |
$11.95 |
| Dal Makhani lentils laced with ginger , chopped garlic and cooked in tangy tomato and onion sauce blend of spices then cooked in light tomato sauce with a touch of lemon juice |
$10.95 |
| Baigan Bharata eggplant baked in tandoor oven then grounded with onion and our own special blend of spices then cooked in light tomato sauce with a touch of lemon juice |
$10.95 |
| Bhindi Masala okra sauteed in a pan pan with a touch of garlic sauce, then blended with spiced up sauteed onion and tomatos |
$10.95 |
| Chana Masala garbanzo beans cooked in tomato and oninon sauce with touch of fenugreek leaves |
$9.95 |
| Veg.jai Frezi mixed vegetables (seasonal) with special tomato sauce |
$10.95 |
| Tadka Dal yellow lentil cooked with spices and heavy garlic sauce-signature dish |
$10.95 |
| Amritsari Kadhi (punjab Se) chickpea dumplings cooked in chickpea flour and yogurt , mixed in sauce with a touch of cumin seeds -signature dish |
$9.95 |
| Aloo Gobhi pieces of cauliflower boiled with turmeric powder and then cooked with potato’s and a light touch of tomato sauce |
$9.95 |
| Biryani | |
| Emperor’s Biryani our special blend of shrimp-fish-chicken-lamb cooked in saffron flavored basmati rice |
$17.00 |
| Lamb Biryani saffron flavored basmati rice cooked with our special lamb piece marinated overnight served in handi |
$15.00 |
| Chicken Biryani saffron flavored basmati rice with spiced chicken and nuts, served in handi |
$13.00 |
| Prawn Biryani saffron flavored basmati rice with prawn and nuts, served in handi |
$16.00 |
| Vegetable Biryani saffron flavored basmati rice with vegetables, cheese cubes and nuts, served in handi |
$12.00 |
| Clay Oven | |
| Veggi Kabab ground veggies mixed in our spices and cooked on skewers in a tandoor |
$13.00 |
| Malai Chicken boneless chicken breast marinated in homemade creamy spicy tangy sauce |
$9.00 |
| Shrimp Kabab tiger prawns marinated in oil, w/ a blend of spices and slowly cooked in a tandoori oven on skewers |
$9.00 |
| Shish Kabab ground australian lamb marinated in onions, herbs, spices and slowly cooked in a tandoori oven |
$8.00 |
| Emperor Of India Special marinated lamb, chicken w/ bone, tikka, fish and shrimp cooked in a tandoori clay oven |
$10.00 |
| Fish Kabab (mahi Mahi) fish cubes marinated in spices, cream sauce and roasted in tandoor |
$10.00 |
| Boti Kabab (australian Lamb) lamb cubes marinated overnight in exotic indian spices with yogurt and herbs then cooked in a tandoor |
$15.00 |
| Tandoori Murg chicken marinated in yogurt, herbs, spices & roasted in tandoor |
$9.00 |
| Tandoori Murg Tikka boneless chicken marinated in spices and roasted in tandoor & served on sizzler plate over sauteed onions and bell peppers |
$9.00 |
| Panner Tikka home made indian paneer (like cottage cheese) marinated in spices and roasted in tandoor & server with vegetables |
$8.00 |
| Clay Oven Cooked Breads (roti) | |
| Aloo Paratha whole wheat bread stuffed with grated diakon and pan fried |
$3.49 |
| Assoorted Bread Basket garlic naan, onion naan, plain nann |
$6.95 |
| Bhatura leavened bread deep fried – 2 pieces |
$2.99 |
| Butter Naan leavened bread served with butter |
$2.99 |
| Garlic Naan leavened bread cooked with fresh garlic |
$2.99 |
| Gobi Paratha whole wheat bread stuffed with cauliflower and pan fried |
$3.49 |
| Naan leavened bread |
$2.49 |
| Onion Naan naan stuffed with onion |
$3.49 |
| Panner Paratha whole wheat bread stuffed with home made cheese |
$3.99 |
| Paratha buttered and layered whole wheat bread |
$2.99 |
| Tandoori Roti traditional whole wheat indian bread |
$2.49 |
| Dessert | |
| Carrot Halwa | $3.00 |
| Kheer | $3.00 |
| Gulab Jamun | $3.00 |
| Mango Kulfi | $3.00 |
| Pista Kulfi | $3.00 |
… View more
Contact Emperor of India
Address: 5825 Cottle Rd, San Jose, CA 95123
Phone: (408) 229-2600
Hours
| Wednesday | 11:30AM–2:30PM, 5:30–9PM |
| Thursday | 11:30AM–2:30PM, 5:30–9PM |
| Friday | 11:30AM–2:30PM, 5:30–9PM |
| Saturday | 11:30AM–2:30PM, 5:30–9PM |
| Sunday | 11:30AM–2:30PM, 5:30–9PM |
| Monday | 11:30AM–2:30PM, 5:30–9PM |
| Tuesday | 11:30AM–2:30PM, 5:30–9PM |
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