Estiatorio Ornos a Michael Mina Restaurant San Francisco Menu Prices

Escape to Greece! Estiatorio Ornos a Michael Mina Restaurant brings to life the celebratory spirit of the Greek Isles. Guests will feel transported to the eponymous Ornos Beach by the bright, airy, coastal aesthetic, the simplistic, flavorful Greek seafood dishes, and the warm yet relaxed Mediterranean-style of hospitality. A house playlist of Mykonos-inspired music beckons guests to sit and stay all evening, reveling in the array of sharable dishes, refreshing cocktails, intriguing wines, and a lively atmosphere.

Led by award-winning Chef Michael Mina in partnership with Girair “Jerry” Goumroian and Chef Nikolaos Georgousis, the 76-seat restaurant presents the evolution of the iconic 252 California Street flagship location.

  4.4 – 77 reviews   • Restaurant

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Menu

Spreads I Alifes
Tzatziki
True greek yogurt, cucumber, garlic
$11.00
Hummus
Chickpea, olive oil, cumin
$10.00
Melitzanosalata
Charred eggplant, lemon, parsley
$11.00
Tirokafteri
Barrel-aged feta, roasted chili peppers
$12.00
Taramosalata
Bottarga, lemon, olive oil
$10.00
Trio Of Spreads
Choice of three
$23.00
Alifes Tasting
Selection of all spreads
$38.00
Fish Market
Mediterranean Sea Bas Lavraki
Grilled steamed greens ‘horta’
$49.00
Lobster Astako
‘Athenian-style’ pasta fresh tomato, greek brandy
$56.00
Petrale Sole Glossa
Phyllo-crusted skordalia, brussels sprouts, caviar sauce
$62.00
Pink Snapper Fagri
‘Plaki’ sweet onion, fingerling potato, ionian green olives
$55.00
Ora King Salmon Solomos
Grilled aegean couscous, fried capers
$39.00
Mediterranean Sea Bream Tsipoura
Salt-crusted lemon zucchini
$48.00
Caviar Service
Golden Osetra
Traditional garnish, warm pita, tiropita, zucchini chips
Russian Osetra
Traditional garnish, warm pita, tiropita, zucchini chips
Kaluga
Traditional garnish, warm pita, tiropita, zucchini chips
Tasting Of Caviar
Caviar Service – Raw I Oma
Chilled Oysters
Ouzo cocktail, golden balsamic mignonette
$24.00
Marinated Big-Eye Tuna
Finger lime, dill, pistachio oil
$21.00
Sea Urchin
Lemon, chives, aleppo pepper
$27.00
Ora King Salmon Tartare
Green apple, bronx grapes
$17.00
Sea Bass Crudo
Blood orange citronette, kalamata olive, radish
$18.00
Caviar Service – Starters I Orektika
Tiropita
Barrel-aged feta, sesame, black truffle honey
$15.00
Mussels ‘Axnista’
Melted leeks, garlic, white wine
$25.00
Saganaki
Lightly fried kefalograviera cheese
$19.00
Kalamarakia
Crispy monterey calamari, dill remoulade
$15.00
Veal Sweetbreads ‘Glykadia’
Whipped ‘spanakopita’
$24.00
Grilled Octopus
Santorini capers, gigante beans, red onion
$19.00
Ouzo Prawns
Scallions, crushed tomato, feta
$24.00
Caviar Service – Salads I Salates
The Greek
Tomato, cucumber, red onion, olives, feta, capers
$19.00
Little Gem Romaine
Lemon-caper dressing, manouri cheese
$16.00
Melon
Barrel-aged feta, mint, toasted almond
$17.00
‘Spanakopita’ Salad
Spinach, crispy phyllo, goat cheese
$16.00
Caviar Service – Classics I Klasika
Grilled Lamb Chops ‘Paidakia’
Taverna fries
$58.00
Braised Lamb Shank
Traditional greek pasta ‘hilopites’
$42.00
Filet Mignon Souvlaki
Oak-roasted tomato & peppers, salsa verde
Roasted Lemon Chicken
Cretan-style potatoes
$37.00
Wild Mushroom Moussaka
Eggplant, béchamel
$34.00
Caviar Service – Sides I Stin Akri
Taverna Fries
Oregano, sea salt
$10.00
Cretan-Style Potatoes
Olive oil, garlic
$9.00
Roasted Beets
Toasted hazelnut, chive yogurt
$11.00
Steamed Wild Greens
Amaranth, spinach, chard
$9.00
Broccoli Rabe
Toasted garlic, preserved lemon
$11.00

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Order and Reservations

Reservations: sevenrooms.com

Contact Estiatorio Ornos a Michael Mina Restaurant San Francisco

Address: 252 California St, San Francisco, CA 94111

Phone: (415) 417-3969

Website: https://www.michaelmina.net/restaurants/estiatorio-ornos/estiatorio-ornos-san-francisco/

Hours

Wednesday 5–9PM
Thursday 5–9PM
Friday 5–9:30PM
Saturday 5–9:30PM
Sunday Closed
Monday 5–9PM
Tuesday 5–9PM

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