Popular Thai eatery with counter seating for spicy curries, noodles & other classic dishes.
4.6 – 946 reviews $$ • Thai restaurant
Menu
| Menu | |
| Lunch Menu | |
| PAD THAI Traditional Thai stir-fried rice noodles with your choice of protein. Made with bean sprouts, egg, green onions, and roasted peanuts. |
$8.82 |
| PAD SEE-IEW Stir-fried rice noodles with your choice of protein. Made with egg and broccoli in sweet soy sauce. |
$8.82 |
| KOW PAD BAI-KRA-POW Traditional Thai Kra-pow fried rice with your choice of protein. Made with Thai basil, yellow onions, and bell peppers. |
$8.82 |
| PAD KHEE-MOW Stir-fried rice noodles with your choice of protein. Made with broccoli, yellow onions, bell peppers, and Thai basil. |
$8.82 |
| KOW PAD Thai fried rice with your choice of protein. Made with egg, tomatoes, and yellow onions. Served with fresh cucumbers and lime. |
$8.82 |
| GANG KEOW-WAHN (Green curry) Your choice of protein with sweet peas, bamboo shoots, eggplant or bell peppers, and Thai basil. Cooked in a keow-wahn curry paste with coconut milk. Served with steamed rice. |
$8.98 |
| GANG PA-NANG Your choice of protein with bell peppers. Cooked in a pa-nang curry paste with coconut milk. Topped with kaffir lime leaves and Thai basil. Served with steamed rice. |
$8.98 |
| GA-RHEE (yellow curry) Your choice of protein with onions and potatoes. Cooked in a ga-rhee curry paste with coconut milk. Served with steamed rice. |
$8.98 |
| GANG MUS-SA-MUHN (brown curry) Your choice of protein with yellow onions, potatoes, and cashews. Cooked in a mus-sa-muhn curry paste with coconut milk. Served with steamed rice |
$8.98 |
| GANG DANG (red curry) Your choice of protein with sweet peas, bamboo shoots, eggplant or bell peppers, and Thai basil. Cooked in a gang dang curry paste with coconut milk. Served with steamed rice. |
$8.98 |
| KHAO SOY Steamed egg noodle with chicken. Cooked in a khao soy curry paste. Topped with cabbage, pickles, and sliced red onion. Served with crispy egg noodles. |
$8.98 |
| Appetizers | |
| PAU-PIA TOD Chicken, carrots, cabbage, clear noodles, black pepper, and soy sauce wrapped in spring roll wrapper, then deep-fried. Served with sweet chili sauce. |
$5.59 |
| VEGETARIAN PAU-PIA TOD Carrots, cabbage, clear noodles, black pepper, and soy sauce wrapped in spring roll wrapper, then deep-fried. Served with sweet chili sauce. |
$5.59 |
| PAU-PIA SOT Fresh spring rolls filled with jumbo shrimp, rice noodles, cilantro, bean sprouts, Thai basil leaves, and lettuce. Served with ginger hoisin sauce. |
$7.92 |
| GAI SATAY Skewers of chicken marinated in coconut milk and spices, then grilled to perfection. Served with creamy peanut sauce and sweet & sour cucumber dip. |
$8.82 |
| TOW-HOO TOD (vegetarian) Fried tofu served with sweet chili sauce and topped with crushed toasted peanuts. |
$6.55 |
| GOONG HOM PAA Deep-fried shrimp wrapped in spring roll wrapper. Served with sweet chili sauce. |
$7.77 |
| CHICKEN WINGS Deep-fried, marinated chicken wings glazed to perfection with a sweet chili sauce. |
$8.82 |
| GOLDEN BAGS Spring roll wrapper filled with chicken, shrimp, and glass noodles, then hand-tied with pandan leaf and deep-fried. |
$6.99 |
| CURRY PUFF Pastry filled with chicken, sweet potato, salt and pepper mixed with curry powder. |
$4.41 |
| WARTHOG Large Shrimp wrapped with bacon then fried. Served with a sweet chili dipping sauce. |
$8.99 |
| Soups | |
| TOM KHA GAI (coconut chicken soup) A tart and spicy chicken soup with galangal, kaffir lime leaves, lemongrass, mushrooms, tomatoes, and coconut milk. Topped with fresh cilantro and diced green onions. Served with steamed rice. |
$15.99 |
| TOM YUM GOONG (shrimp soup) A tart and spicy jumbo shrimp soup with galangal, kaffir lime leaves, lemongrass, mushrooms, and tomatoes. Topped with fresh cilantro and diced green onions. Served with steamed rice |
$16.66 |
| TOM YUM GAI (chicken soup) A tart and spicy chicken soup with galangal, kaffir lime leaves, lemongrass, mushrooms, and tomatoes. Topped with fresh cilantro and diced green onions. Served with steamed rice. |
$13.99 |
| POH TAG (seafood soup) A tart and spicy shrimp, scallop, and fish fillet soup with galangal, kaffir lime leaves, lemongrass, Thai basil, mushrooms, and tomatoes. Topped with fresh cilantro and diced green onions. Served with steamed rice. |
$17.99 |
| Salads | |
| LAHB Cooked ground chicken, pork, or beef, with parched rice, red onions, green onions, cilantro, and seasoned with Thai dressing. Served with steamed rice. |
$13.99 |
| SOM-TAM Traditional Thai sweet & sour salad. Made with shredded green papaya, carrots, tomatoes, and roasted peanuts. |
$13.99 |
| YUM NUAH Sliced grilled beef, red onions, green onions, tomatoes, cucumbers, and cilantro. Mixed with Thai dressing. Served with steamed rice. |
$14.99 |
| YUM TALAY A combination of boiled shrimp, scallop, and fish fillet with carrots, red onions, cilantro, lemongrass, and kaffir lime leaves. Mixed with Thai dressing and topped with cashew nuts. Served with steamed rice. |
$17.99 |
| Curries | |
| GANG KIOW-WAHN (green curry) Your choice of protein with sweet peas, bamboo shoots, eggplant or bell peppers, and Thai basil. Cooked in a keow-wahn curry paste with coconut milk. Served with steamed rice. |
$14.99 |
| GANG PA-NANG Your choice of protein with bell peppers. Cooked in a pa-nang curry paste with coconut milk. Topped with kaffir lime leaves and Thai basil. Served with steamed rice. |
$14.99 |
| GA-RHEE (yellow curry) Your choice of protein with yellow onions and potatoes. Cooked in a ga-rhee curry paste with coconut milk. Served with steamed rice. |
$14.99 |
| GANG MUS-SA-MUHN (brown curry) Your choice of protein with yellow onions, potatoes, and cashews. Cooked in a mus-sa-muhn curry paste with coconut milk. Served with steamed rice. |
$14.99 |
| GANG DANG (red curry) Your choice of protein with sweet peas, bamboo shoots, eggplant or bell peppers, and Thai basil. Cooked in a gang dang curry paste with coconut milk. Served with steamed rice. |
$14.99 |
| KHAO SOY Steamed egg noodle with chicken. Cooked in a khao soy curry paste. Topped with cabbage, pickles, and sliced red onion. Served with crispy egg noodles. |
$14.99 |
| Seafood | |
| PAD NUM-PRIG-POW TALAY Stir-fried combination of shrimp, scallop, and fish fillet. Made with bell peppers, yellow onions, and Thai basil in a special “num-prig-pow” sauce. Served with steamed rice. |
$17.99 |
| PA-NANG TALAY Combination of shrimp, scallop, and fish fillet. Made with bell peppers and cooked in a pa-nang curry paste with coconut milk. Topped with kaffir lime leaves and Thai basil. Served with steamed rice. |
$17.99 |
| KOW PAD GOONG Thai fried rice with jumbo shrimp, yellow onions, and tomatoes. Served with fresh cucumbers and lime. |
$15.99 |
| Noodles and Rice | |
| PAD THAI Traditional Thai stir-fried rice noodles with your choice of protein. Made with bean sprouts, egg, green onions, and roasted peanuts. |
$12.99 |
| PAD SEE-IEW Stir-fried rice noodles with your choice of protein. Made with egg and broccoli in a sweet soy sauce. |
$12.99 |
| PAD KEE-MOW Stir-fried rice noodles with your choice of protein. Made with broccoli, yellow onions, bell peppers, and Thai basil. |
$12.99 |
| KOW PAD (fried rice) Thai fried rice with your choice of protein. Made with egg, tomatoes, and yellow onions. Served with fresh cucumbers and lime. |
$12.99 |
| Stir Fry | |
| PAD PRIOW-WAHN Your choice of protein stir-fried in sweet & sour sauce with cucumbers, tomatoes, pineapples, bell peppers, and green onions. Served with steamed rice. |
$12.99 |
| PAD PAK RUAM Your choice of protein stir-fried with bean sprouts, cabbage, carrots, yellow onions, broccoli, and green onions. Served with steamed rice. |
$12.99 |
| PAD BAI-KRA-PROW Your choice of protein stir-fried with Thai basil, yellow onions, and bell peppers. Served with steamed rice. |
$12.99 |
| PAD WOON-SEN Your choice of protein stir-fried with clear noodles, egg, mushrooms, broccoli, napa cabbage, yellow onions, celery, and green onions. Served with steamed rice. |
$12.99 |
| GAI PAD MED-MA-MUANG Thai-style cashew chicken stir-fried with bell peppers and sliced yellow onions. Served with steamed rice. |
$12.99 |
| Extras | |
| Thai Jasmine Rice | $2.50 |
| Extra Meat | $3.00 |
| Extra Vegetables | $2.00 |
| Shrimp/pc | $1.00 |
| Extra Egg | $2.00 |
| Fried Egg | $3.00 |
| Desserts | |
| Thippawan “Angel” Cake | $5.99 |
| Mango Sticky Rice | $6.49 |
| Sticky Rice | $3.25 |
| Homemade Coconut Ice Cream | $2.49 |
| Drinks | |
| Soda | $2.10 |
| Iced Tea | $2.10 |
| Hot Tea | $1.50 |
| Thai Tea | $2.60 |
| Hot Coffee | $1.50 |
| Thai Coffee | $2.60 |
… View more
Contact Everyday Thai
Address: 220 W Battlefield Rd, Springfield, MO 65807
Phone: (417) 770-0147
Website: https://www.myeverydaythai.com/
Hours
| Wednesday | 11AM–2:30PM, 5–9PM |
| Thursday | 11AM–2:30PM, 5–9PM |
| Friday | 11AM–2:30PM, 5–9PM |
| Saturday | 11AM–9PM |
| Sunday | 11AM–8PM |
| Monday | Closed |
| Tuesday | 11AM–2:30PM, 5–9PM |
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