Fang Menu Prices at 660 Howard St, San Francisco, CA 94105

Trendy spot offering modern twists on Chinese staples in an upscale, Asian-influenced setting.

4.2 – 1 reviews $$ • Chinese restaurant

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Appetizers and Dumplings
Fried Potstickers In Honey Mustard Sauce 6 pieces.	$12.00
Sichuan Chili Oil Shallot Pork Wontons 8 pieces. Spicy.	$12.00
Fang’s Famous Buns	$16.00
Vegetable Wontons Tossed With Eggplant In Garlic Sauce	$18.95
Chili Sesame Pork Dumplings 6 pieces.	$12.00
Panfried Veggie Wontons Served with sesame chili sauce. 6 pieces.	$12.00
Panfried Preserved Mustard Green Pork Wontons 6 pieces.	$12.00
Panfried Creamy Chicken Corn Wontons 6 pieces.	$12.00
Panfried Shrimp Wontons 6 pieces.	$12.00
Pork Confit Eggrolls Served with honey mustard sauce. 2 pieces.	$8.00
Veggie Eggrolls Served with honey mustard sauce. 2 pieces.	$8.00
Fried Onion Cakes Served with soy chili sauce.	$9.00
Meals
Fang’s Chili Shortrib Over Rice	$14.00
Sesame Chicken Over Rice	$13.00
Chau Chau Chicken Stir curry chicken breast strips, onion, green bean over rice.	$14.00
Mapo Tofu Pork Over Rice	$13.00
Salt And Pepper Fish Filet Over Rice	$14.00
Pickled Spicy Mustard Green Braised Fish Filet Over Rice	$14.00
Shrimp In Blackbean Sauce With Broccoli Over Rice	$14.00
Braised Spicy Beef Noodle Soup	$14.00
Ja Jiang Mein With Chicken	$13.00
Taiwanese Braised Pork Belly Over Rice	$13.00
Southeast Asian Tofu Bowl Pickled veggies, rice and shallots.	$13.00
Cold Dishes
Pickled Radish & Carrots With Crispy Shallots	$5.00
Cold Salted Duck	$18.00
Spicy Crunchy Garlic Cucumbers	$5.00
Soups
Hot & Sour Soup Served with your choice of protein. Serves 2-4.	$12.00
Wor Wonton Soup Pork wontons, clams, vegetables and preserved cabbage, puffed rice. Serves 2-4.	$18.00
White River Fish Soup With wontons and rice noodles.	$23.95
Indo Spiced Sizzling Rice Soup Coconut, ginger, tomato, vegetable, spices, lemon, chicken or tofu. Serves 2-4.	$12.00
Vegetarian Wonton Soup Bok choy scallion broth. Serves 2-4.	$12.00
Entrees
Sesame Chicken Sweet potato, crispy chicken coated in a sweet soy glaze.	$18.95
Sauteed Ginger Chicken Soy garlic sauce and zucchini.	$18.95
Crispy Sichuan Garlic Chicken Tenders Chili broad bean sauce, 5 spice and honey.	$23.95
Chau Chau Chicken Curry stir fried chicken strips with onions, ginger, green beans.	$23.95
Fang’s Crispy Honey Chili Shortribs Bok choy.	$25.95
Mongolian Beef Shortribs Wok Tossed with cabbage, onions, chili sauce.	$25.95
Mapo Tofu With Pork	$16.95
Sauteed Pork Dumplings With Eggplant	$23.95
Spicy Twice Cooked Melt In Your Mouth Pork Belly	$23.95
Salt And Pepper Shrimp With Zucchini	$25.95
Honey Apple Shrimp	$25.95
Salt And Pepper Fish With Zucchini	$25.95
Five Spice Whitefish With Spinach	$25.95
Spicy Chili Oil Fish Filet With Mustard Greens	$25.95
Vegetable Entrees
Salt And Pepper Tofu With Zucchini	$18.00
Crispy Honey Tofu In Sweet Mayo Sauce Bok choy.	$18.00
Tofu In Black Bean Sauce With Broccoli	$18.00
Nanking Sesame Tofu	$18.00
Chili Potato Green Bean	$18.00
Vegetarian Wontons Sauteed With Garlic Eggplant	$18.00
Vegetarian Side Dishes
Dry Braised Green Beans	$12.00
Chili Potato	$12.00
Szechuan Eggplant	$12.00
Garlic Broccoli	$12.00
Lightly Sauteed Zucchini In Garlic Broth Flavorful and healthy.	$12.00
Garlic Baby Peashoots	$12.00
Noodles and Rice
Scallion Oil Tossed Noodles	$16.00
Stir Fried Szechuan La Fun Served with vegetables. Spicy, aromatic and flavorful. Gluten-free.	$16.00
Vegetable Chow Mein Broccoli, cabbage and spinach.	$16.00
Sizzling Curry Fried Rice	$15.00
House Fried Rice Served with eggs, veggies.	$15.00
Steamed White Rice	$3.00
Chili Clam Lo-Mein Served with fried scallions, crispy Chinese sausage.	$21.95
Beverages
Canned Soda Choose from a variety of flavors.	$3.00
Orange Juice Comes in a to-go cup.	$3.00
Lemondae Comes in a to-go cup.	$3.00

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Order and Reservations

Reservations: fangsanfrancisco.com opentable.com

Contact Fang

Address: 660 Howard St, San Francisco, CA 94105

Phone: (415) 777-8568

Website: https://www.fangrestaurant.com/

Hours

Wednesday	11AM–2PM, 5:30–8:30PM
Thursday	11AM–2PM, 5:30–8:30PM
Friday	11AM–2PM, 5:30–8:30PM
Saturday	11AM–2PM, 5:30–8:30PM
Sunday	11AM–2PM, 5:30–8:30PM
Monday	11AM–2PM, 5:30–8:30PM
Tuesday	11AM–2PM, 5:30–8:30PM

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