Stylish eatery with an Italian-American menu based on local ingredients, plus a leafy back patio.
4.5 – 431 reviews $$$ • Italian restaurant
Menu
| Dinner | |
| Small Plates | |
| Foccacia add: whipped ricotta, olive tapenade |
$7.00 |
| Little Gem radishes, parmesan, currants, caesar dressing |
$17.00 |
| Seared Scallops butternut squash caponata |
$26.00 |
| Braised Artichokes fava and cannellini beans, heirloom cherry tomatos |
$18.00 |
| Arancini Saffron, smoked gouda, basil aioli |
$12.00 |
| Burrata heirloom tomato, basil oil |
$20.00 |
| Pastas | |
| Spaghetti Neri Jonah crab, shishito peppers, colatura |
$27.00 |
| Pappardelle braised short rib ragú, whipped ricotta |
$27.00 |
| Cavatelli summer squash, blistered tomatoes |
$25.00 |
| Agnolotti sweet corn, cotija cheese, marscapone |
$24.00 |
| Mafalde shiitake, cremini, and oyster mushrooms, basil pesto |
$24.00 |
| Large Plates | |
| 6 oz Bavette Steak grilled asparagus, spring onion, salsa verde |
$35.00 |
| Farro mushrooms, shallots, olives, fried egg |
$22.00 |
| Half Chicken grilled romano beans, fresh herbs |
$32.00 |
| Black Bass Sun gold and heirloom tomatoes |
$32.00 |
| Sides | |
| Broccoli Rabe white wine, garlic |
$10.00 |
| Fried Brussel Sprouts pomegranate seeds, cilantro, mint |
$12.00 |
| Desserts | |
| Chocolate Cake olive oil gelato |
$12.00 |
| Panna Cotta salted caramel, coffee crumble |
$12.00 |
| Dinner Cocktails | |
| Paradise City st. agrestis “paradiso” aperitivo, genepy, soda |
$13.00 |
| Shandy, You’re a Fine Girl narragansett shandy, campari, vermouth, lemon |
$15.00 |
| Kissed by a Cherub Vodka, strawberry, poblano liqueur, sumac |
$16.00 |
| Baccarat gin, sherry amontillado, cassis, hot honey |
$15.00 |
| El Enfante reposado tequila, lime, oat orgeat, nutmeg |
$15.00 |
| Almost Famous mezcal, yellow chartreuse, byrrh, lemon |
$16.00 |
| Monday Beach jamaican rum, allspice dram, amaro gorini, lime |
$15.00 |
| Montagues & Capulets australian whiskey, reposado tequila, vermouth |
$17.00 |
| Bartolo Sour almond grappa, swedish punsch, lemon, egg white |
$18.00 |
| Home on the Range tequila, pumpkin liqueur, cappelletti, soda |
$15.00 |
| Brunch | |
| Plates | |
| French Toast chantilly cream, maple syrup, blueberry compote |
$16.00 |
| Little Gem Salad blackened shrimp, farro, pickled fennel, caesar dressing |
$20.00 |
| Eggs In Purgatory spiced tomato, confit garlic, feta, crostini |
$16.00 |
| Frittata asparagus, broccolini, shiitakes, gruyere |
$18.00 |
| Shrimp and Grits | $20.00 |
| Farro fried egg, mushrooms, olives, pickled shallots |
$18.00 |
| Duck Hash poached eggs, cherry compote |
$22.00 |
| Eggs Florentine english muffin, spinach, chipotle hollaindaise |
$16.00 |
| Steak and Eggs sunnyside eggs, salsa verde, roasted potatoes |
$24.00 |
| Chicken BLT bagna cauda, green chili aioli, roasted potatoes |
$19.00 |
| Faun Burger lettuce, tomato, onion, white cheddar cheese, aioli |
$18.00 |
| Avocado Toast sourdough, pimento cheese, radishes |
$16.00 |
| Pastas | |
| Campanelle pork sausage, spigarello |
$23.00 |
| Mafalde shiitake, cremini, and oyster mushrooms, basil pesto |
$24.00 |
| Sides | |
| Roasted Potatoes | $7.00 |
| Bacon | $9.00 |
| Pork Sausage | $9.00 |
| Desserts | |
| Chocolate Cake Olive Oil Gelato |
$13.00 |
| Berries and Cream | $9.00 |
| Cocktails | |
| Classic Bloody vodka, house mix |
$14.00 |
| Smoked Bloody mezcal, sfumato, calabrian chili |
$15.00 |
| Navy Yard Spritz forthave red, sparkling wine |
$15.00 |
| Paradise City st. agrestis “paradiso” aperitivo, genepy, soda |
$13.00 |
| Shandy, You’re a Fine Girl narragansett shandy, campari, vermouth, lemon |
$15.00 |
| Home on the Range tequila, pumpkin liqueur, cappelletti, soda |
$15.00 |
| Drinks | |
| Wine by the Glass | |
| Sparkling, Cava, Bertha, NV, Catalonia, Spain | $12.00 |
| Sparkling, Lambrusco Rosato, Corte Pagliare Verdieri “Vén Crud,” NV, Lombardy, Italy | $12.00 |
| Rosé, “Rico” (Grenache, Syrah) Domaine a la Combe au Mas, 2019, Rhône Valley, France | $12.00 |
| Orange, “L’Oolithe” (Sylvaner, Gewürztraminer) Domaine Einhart, 2020, Alsace, France | $19.00 |
| White, Verdicchio de Matelica, Bisci, 2020, Marche, Italy | $12.00 |
| White, “Blan 5.7” (Parellada, Macabeo) Celler Jordi Llorens, 2019, Catalonia, Spain | $19.00 |
| White, Riesling, Pacelli “Barone Bianco,” 2020, Piedmont, Italy | $15.00 |
| Red, Grignolino d’Asti, Crivelli, 2020, Piedmont, Italy | $15.00 |
| Red, Frappato di Vittoria, Gurrieri, 2019, Sicily, Italy | $14.00 |
| Red, Sangiovese, Podere Erica “The Raven,” 2020, Tuscany, Italy | $19.00 |
| Red, Syrah, Absentee Winery, 2020, Pt. Reyes, California | $17.00 |
| Sparkling Wine by the Bottle | |
| Champagne (Pinot Meunier, Pinot Noir, Chardonnay) Billecart-Salmon, NV, Champagne, France | $102.00 |
| Nebbiolo, Guidobono “Segretevigne,” 2017, Piedmont, Italy | $60.00 |
| Blanc de Morgex et de la Salle (Prié Blanc), Ermes Pavese “XVIII,” 2016, Valle d’Aosta, Italy | $96.00 |
| Pinot Auxerrois, La Grange de l’Oncle, 2019, Alsace, France | $54.00 |
| Macabeo, Celler Jordi Llorens “Fa Seré,” 2019, Conca de Barbera | $58.00 |
| Primitivo, Polvanera, 2020, Puglia, Italy | $50.00 |
| Terre di Chieti (Montepulciano) Il Mostro “Longana,” 2020, Abruzzo, Italy | $48.00 |
| Passerina, Podere San Biagio “Sgarzella,” 2019, Abruzzo, Italy | $52.00 |
| “Senza” (Cabernet Sauvignon, Cabernet Franc) Milan Nestarec, 2020, Moravia, Czech Republic | $70.00 |
| Rosé by the Bottle | |
| “Lisounette” (Cinsault, Cabernet Franc) Sebastien David, 2020, Loire Valley, France | $44.00 |
| Ciliegiolo di Narni, Leonardo Bussoletti “05035,” 2020, Umbria, Italy | $48.00 |
| Cerasuolo d’Abruzzo (Montepulciano) Amorotti, 2019, Abruzzo, Italy | $72.00 |
| Malbec, Swick “Cinq a Six,” 2020, Columbia Valley, Oregon | $52.00 |
| “Birdscape” (Blaufrankisch, Pinot Noir) Christian Tschida, 2020, Burgenland, Austria | $76.00 |
| Skin-Contact by the Bottle | |
| “Andatearitorno” (Albana, Famoso, Grechetto) Ancarani, 2020, Emilia-Romagna, Italy | $54.00 |
| Ramato (Pinot Grigio) Craven, 2019, Stellenbosch, South Africa | $58.00 |
| “L’Allumé” (Sauvignon Blanc, Sémillon) Maison Advinam, NV, Bordeaux, France | $76.00 |
| “Brda” (Ribolla Gialla, Malvasia Istriana, Friulano) Kristian Keber, 2018, Primorska, Slovenia | $82.00 |
| “Biancoviola” (Catarratto, Grillo), Aldo Viola, 2018, Sicily, Italy | $60.00 |
| Catarratto, Il Censo “Praruar,” 2018, Sicily, Italy | $63.00 |
| Toscana Bianco (Vermentino, Trebbiano, Malvasia) Quercia Gross “Faluschino,” 2019, Grosseto, Italy | $62.00 |
| White Wine by the Glass | |
| Riesling -Trocken- Emrich-Schönleber, 2020, Nahe, Germany | $69.00 |
| Grüner Veltliner, Barbara Öhlzelt, 2020, Kamptal, Austria | $60.00 |
| Blanc de Morgex et de la Salle (Prié Blanc) Maison Vevey Albert, 2020, Valle d’Aosta, Italy | $62.00 |
| “Theodora” (Grüner Veltliner, Riesling) Gut Oggau, 2020, Burgenland, Austria | $70.00 |
| “Amphora Blanc” (Gewürztraminer, Pinot Grigio) A.D. Beckham, 2020, Willamette Valley, Oregon | $83.00 |
| “Tonnerre de Grès” (Jacquère, Altesse) Domaine Maire et Florian Curtet, 2019, Savoie, France | $78.00 |
| Erbaluce di Caluso, Favaro, 2020, Piedmont, Italy | $60.00 |
| Saumur (Chenin Blanc) Château de Fosse-Sêche, 2018, Loire Valley, France | $73.00 |
| Chenin Blanc, Anysbos “Disdit,” 2020, Bot River, South Africa | $60.00 |
| Sauvignon Blanc, Christophe Pueyo “Achillea,” 2019, Bordeaux, France | $78.00 |
| Etna Bianco (Carricante, Minella) I Vigneri di Salvo Foti “Aurora,” 2019, Sicily, Italy | $70.00 |
| Etna Bianco Superiore (Carricante) I Vigneri di Salvo Foti “Palmento Caselle,” 2019, Sicily, Italy | $160.00 |
| Chardonnay, Matthaisson, 2020, Napa Valley, California | $60.00 |
| Pouilly-Fuissé (Chardonnay) Domaine Cheveau “Vers Cras,” 2017, Burgundy, France | $98.00 |
| Chablis (Chardonnay) Daniel-Etienne Defaix, 2006, Burgundy, France | $98.00 |
| “Vignasilan” (Vespaiolo) Contrà Soarda, 2016, Veneto, Italy | $66.00 |
| “Daisy Chain” (Muscat Blanc, Fiano) Ricca Terra, 2018, Riverland, Australia | $50.00 |
| Fiano di Baal, Casa di Baal, 2018, Campania, Italy | $48.00 |
| Collio (Friulano) Raccaro, 2019, Friuli-Venezia-Giulia, Italy | $66.00 |
| Red Wine by the Bottle | |
| Mondeuse, Maison des Ardoisières “Silice Rouge,” 2020, Savoie, France | $60.00 |
| Pineau d’Aunis, La Folle Berthe, 2019, Saumur, France | $58.00 |
| “Brutalment” (Grenache, Syrah, Sumoll, Muscatel) Celler Jordi Llorens, 2020, Conca de Barbera, Spain | $62.00 |
| Pinot Noir, Jean Marc Pillot “Santenay,” 2016, Burgundy, France | $83.00 |
| Clos-Saint-Denis Grand Cru (Pinot Noir) Georges Lignier et Fils, 2011, Burgundy, France | $180.00 |
| “L’Allumé” (Malbec, Sémillon, Cabernet Sauvignon) Maison Advinam, NV, Bordeaux, France | $76.00 |
| “La Ghiandaia” (Sangiovese, Canaiolo) Podere Erica, 2016, Chianti, Italy | $60.00 |
| Brunello di Montalcino (Sangiovese) Fattoria del Pino, 2014, Tuscany, Italy | $98.00 |
| Rossese di Dolceaqua, Maccario Dringenberg “Luvaria,” 2018, Liguria, Italy | $69.00 |
| Cabernet Sauvignon, Craven, 2020, Stellenbosch, South Africa | $74.00 |
| Cesanese, Damiano Ciolli “Cirsium,” 2016, Lazio, Italy | $78.00 |
| Ciliegiolo di Narni, Leonardo Bussoletti “Breccario,” 2014, Umbria, Italy | $52.00 |
| Primitivo, Enoz, 2019, Campania, Italy | $58.00 |
| Cerasuolo di Vittoria (Nero d’Avola, frappato) Bonavita, 2017, Sicily, Italy | $54.00 |
| Malbec, Chateau Le Puy “Emilien,” 2017, Bordeaux, France | $96.00 |
| Faro (Nerello Cappuccio, Nerallo Mascalese) Bonavita, 2017, Sicily, Italy | $85.00 |
| Etna Rosso (Nerello Cappuccio, Nerallo Mascalese) I Nove Fratelli, 2019, Sicily, Italy | $98.00 |
| Nebbiolo, Favaro “ROS,” 2019, Piedmont, Italy | $70.00 |
| Barolo (Nebbiolo) E. Pira e Figli “Via Nuova,” 2017, Piedmont, Italy | $140.00 |
| Barolo (Nebbiolo) Flavio Roddolo “Ravera,” 2012, Piedmont, Italy | $150.00 |
| Barolo (Nebbiolo) Figli Luigi Oddero “Specola,” 2011, Piedmont, Italy | $210.00 |
| Barbaresco, Ada Nada, 2017, Piedmont, Italy | $88.00 |
| Barbera, Tenuta Foresto “Acrú,” 2018, Piedmont, Italy | $70.00 |
| Barbera, San Fereolo “Austri,” 2013, Langhe, Italy | $70.00 |
| Pinerolese (Avana, Chatus, Bequet, Avarengo, Barbera) Coutandin, 2017, Piedmont, Italy | $76.00 |
| Montelpuciano d’Abruzzo, Podere San Biagio “Cafone,” 2020, Abruzzo, Italy | $52.00 |
… View more
Order and Reservations
Reservations: faun.nycresy.comopentable.com
Contact Faun
Address: 606 Vanderbilt Ave, Brooklyn, NY 11238
Phone: (718) 576-6120
Website: http://faun.nyc/
Hours
| Tuesday | 5–10PM |
| Wednesday | 5–10PM |
| Thursday | 5–10PM |
| Friday | 5–10PM |
| Saturday | 11AM–2PM, 5–10PM |
| Sunday | 11AM–2PM, 5–9PM |
| Monday | Closed |
Related Web Results
Faun | Italian Neighborhood Eatery | Michelin Recommended …
Faun is a Michelin recommended Italian restaurant with a craft cocktail bar and outdoor … For parties larger than six, please email [email protected].
Menu | Italian Neighborhood Eatery | Michelin Recommended
Want to get in touch? Please email us at [email protected]! Contact Us.
Faun – Prospect Heights – New York – The Infatuation
Where To Eat Outside In Prospect Heights. Brooklyn. The best restaurants with outdoor seating north of Prospect Park. The NYC Brunch Directory guide image.