Seafood eatery with nautical decor & attached fish market features all-you-can-eat crab nights.
4.4 – 1 reviews $$ • Seafood restaurant
Menu
Dinner Menu | |
Starters | |
Fried Lobster Tail 5 oz. Tail served with a chipotle aioli |
$15.00 |
Calamari Tender flash fried squid served with chipotle aioli and marinara dipping sauces |
$12.00 |
Shrimp Cocktail Chilled jumbo gulf shrimp served with a homemade cocktail sauce |
$12.00 |
Oyster Rockefeller Oven roasted Maryland oysters topped with creamed spinach and mornay sauce |
$12.00 |
Clams Casino Oven roasted Virginia top neck clams, topped with bacon, bell peppers and onions |
$12.00 |
Shrimp Le Jon Oven roasted jumbo gulf shrimp stuffed with horseradish, wrapped in bacon |
$13.00 |
Fried Smelts Lightly dusted served with chipotle aioli and marinara dipping sauces |
$9.00 |
Virginia Little Neck Clams Steamed clams (12, 50, or 100) with white wine, garlic, crushed red pepper, and olive oil add $3 |
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VA Top Neck Clams 1/2 dozen raw on the half shell |
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Hog Island Oysters 1/2 dozen raw on the half shell |
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Maine Mussels 50 maine mussels sautéed in garlic, white wine, crushed red pepper, and olive oil |
$18.00 |
Stuffed Mushrooms Oven roasted kennett square mushrooms filled with our crab imperial |
$12.00 |
Mixed Appetizers Shrimp le jon, oysters rockefeller, clams casino, stuffed mushrooms |
$19.00 |
New England Clam Chowder Chopped clams in a savory potato, onion and celery cream soup |
$8.00 |
Maryland Crab Crabmeat and vegetables in a seasoned tomato broth |
$8.00 |
Signature Snapper Soup Tender bits of turtle in a vegetable & sherry based broth |
$10.00 |
Soup du Jour Check with your server for our daily creation |
$9.00 |
Mixed Greens A mix of local field greens, red onion, shredded carrots, cucumber and grape tomatoes w/ peppercorn parmesan or cranberry vinaigrette. Crabcake – Market Price; Fish – Market Price |
$7.00 |
Arugula & Tomato Salad Baby arugula with pine nuts, red onions, grape tomatoes, feta cheese drizzled w/ white balsamic vinaigrette. Crabcake – Market Price; Fish – Market Price |
$8.00 |
House Caesar Romaine lettuce tossed in our house made caesar dressing, topped with garlic croutons and shaved parmesan. Crabcake – Market Price; Fish – Market Price |
$8.00 |
Spinach Salad Baby Spinach, pickled red onions, beets, feta cheese, candied pecans finished with truffle viniagrette. Crabcake – Market Price; Fish – Market Price |
$10.00 |
Entrees | |
Crab Imperial Domestic fresh lump crabmeat blended with our house made imperial sauce |
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Cioppino Fisherman Stew: Mussels, Clams, Shrimp, Calamari, fish and Crab in a tomato seafood broth |
$29.00 |
Broiled Sea Scallops Local scallops topped with domestic jumbo lump crabmeat |
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Maryland Style Crab Cakes Seasoned domestic lump crabmeat prepared blackened, fried or pan seared |
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Broiled Combo Scallops, stuffed Shrimp, Salmon, Clams Casino, Oysters Rockefeller, & 5 oz. Lobster Tail |
$41.00 |
Oven Roasted Lobster Tail | $35.00 |
Filet Mignon 8 oz. house cut Filet Mignon topped w/ garlic gorgonzola compound butter |
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Bistro Steak 8 oz. tender cut marbled Steak topped w/ garlic gorgonzola compound butter |
$24.00 |
Lamb Chops Du Jour New zealand spring lamb; ask server for today’s preparation |
$26.00 |
Surf & Turf 9 oz. Lobster tail and 8 oz. Filet mignon |
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Maine Lobster Steamed Cold water Maine Lobster, 1 ¼ lbs. and up |
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Feby’s Clam Bake Steamed cold water Maine Lobster 1 ¼ lbs, Shrimp, and Little Neck Clams |
$39.00 |
Steamed Combo Steamed VA little neck clams, Maine mussels, Alaskan Snow Crab and Shrimp |
$29.00 |
Steamed by the Pound | $26.00 |
Fried Platters Combo: Clams, Fish, Oysters, Sea Scallops, Shrimp, & Crab Cake |
$21.00 |
Crabs & Spaghetti Spaghetti tossed in a blue crab infused tomato sauce topped with domestic Jumbo Lump Crabmeat |
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Seafood & Spaghetti VA Clams, Maine Mussels, Gulf Shrimp and domestic Lump Crabmeat in a savory red sauce over Spaghetti |
$27.00 |
Crab Ravioli Maryland Style Crab ravioli served in a blue crab infused blush sauce |
$26.00 |
A La Carte | |
8oz. Filet Mignon | |
Crab Cake | |
Bistro Steak | $17.00 |
Fried Oyster | $2.00 |
Fried Shrimp | $3.00 |
Snow Crab Cluster | $12.00 |
Sides | |
Wild Rice | |
Cole Slaw | |
Potato of the Day | |
Seasonal Vegetables | |
French Fries | |
Sweet Potato Fries | |
House Made Potato Salad | |
Apple Sauce | |
Our Daily Fin Fish | |
Bluefish Wild Caught – North East USA |
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Blue Catfish Wild Caught – Maryland USA |
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Chilean Sea Bass Wild Caught – Chile and Argentina |
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Codfish Wild Caught – North East USA |
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Flounder Wild Caught – Mid Atlantic USA |
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Grouper Wild Caught – Panama City, FL USA |
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Halibut Wild Caught – Pacific Northwest USA (Seasonal) |
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Mahi-Mahi Wild Caught – East Coast USA |
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Orange Roughy Wild Caught – New Zealand |
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Red Snapper Wild Caught – Panama City, FL USA |
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Rockfish Wild Caught – North East USA (Seasonal) |
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Scottish Salmon Sustainably Raised – Argyll, Scotland |
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Swordfish Wild Caught – North East USA |
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Yellow Fin Tuna Wild Caught – East Coast USA |
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Drinks | |
Pepsi Products | $2.95 |
Ice Tea | $2.95 |
Acqua Panna and Pellegrino | $5.00 |
Coffee | $3.00 |
Hot Tea | $3.00 |
Cappuccino | $5.00 |
Espresso | $4.00 |
Lunch Menu | |
Appetizers | |
Stuffed Mushrooms Oven roasted kennett square mushrooms filled with our crab imperial |
$12.00 |
Calamari Tender flash fried squid served with chipotle and marinara dipping sauces |
$12.00 |
Shrimp Cocktail Chilled jumbo gulf shrimp served with a homemade cocktail sauce |
$12.00 |
Oyster Rockefeller Oven roasted hog island oysters topped with creamed spinach and mornay sauce |
$12.00 |
Clams Casino Oven roasted top neck clams, topped with bacon, bell peppers and onions |
$12.00 |
Shrimp Lejon Oven roasted jumbo gulf shrimp stuffed with horseradish, wrapped in bacon |
$13.00 |
Fried Smelts Lightly dusted and fried served with chipotle and marinara dipping sauces |
$9.00 |
Mixed Appetizers Shrimp lejon, oyster rockefeller, clam casino, stuffed mushrooms |
$19.00 |
Virginia Top Neck Clams ½ dozen raw clams on the half shell |
|
Hog Island Oysters ½ dozen raw on the half shell |
|
Homemade Soups | |
New England Clam Chowder Chopped clams in a savory potato, onion and celery cream soup |
$9.00 |
Maryland Crab Crabmeat and vegetables in a seasoned tomato broth |
$9.00 |
Signature Snapper Tender bits of turtle in a vegetable & sherry based broth |
$11.00 |
Soup du Jour | $10.00 |
Salads | |
Mixed Greens Spring mix, cucumbers, olives, grape tomatoes and red onion tossed in our coriander vinaigrette |
$7.00 |
Arugula & Tomato Salad Baby arugula, grape tomatoes, and white cannellini beans dressed in a lemon olive oil vinaigrette |
$10.00 |
House Caesar Romaine lettuce tossed in our house made caesar dressing topped with garlic croutons and shaved parmesan |
$9.00 |
Spinach Salad Baby Spinach, pickeled red onions, beets, feta cheese, candied pecans, finished with truffle viniagrette |
$11.00 |
Salad Additions | |
Any Fish | |
Jumbo Shrimp | $10.00 |
Crab Cake | |
Chicken | $5.00 |
Sandwiches and Paninis | |
Fresh Fish Sandwiches Pick from our daily fish selection prepared Blackened, Fried, Grilled, Baked, or Pan Seared. Served with lettuce and tomato. Served with one side and a pickle. Chipotle or herb mayonnaise available upon request |
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Maryland Style Crab Cake Sandwich Seasoned domestic fresh lump crabmeat blackened, fried, or pan seared. Served with one side and a pickle. Chipotle or herb mayonnaise available upon request |
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Blackened Tuna Cheese Steak Blackened chopped yellow fin tuna, melted provolone cheese with spicy ketchup. Served with one side and a pickle. Chipotle or herb mayonnaise available upon request |
$12.00 |
Fried Oyster Sandwich Eastern shore oysters, lightly dusted with panko crumbs. Served with lettuce and tomato. Served with one side and a pickle. Chipotle or herb mayonnaise available upon request |
$10.00 |
Chesapeake Crab Roll Domestic Jumbo Lump Crab meat seasoned with Old Bay, celery and a bit of mayonnaise. Served on a toasted hot dog roll. Served with one side and a pickle. Chipotle or herb mayonnaise available upon request |
|
Grilled Tuna Club Grilled yellow fin tuna steak with bacon, lettuce, tomato with herb mayonnaise. Served with one side and a pickle. Chipotle or herb mayonnaise available upon request |
$14.00 |
Grouper Reuben Panini Grilled grouper fillet topped with cole slaw, cheddar jack cheese and russian dressing on thick rustic bread. Served with one side and a pickle. Chipotle or herb mayonnaise available upon request |
$15.00 |
Blackened Shrimp BLT Panini Blackened Shrimp, bacon, lettuce, tomato, fresh avocado, with balsamic mayo on thick rustic bread. Served with one side and a pickle. Chipotle or herb mayonnaise available upon request |
$13.00 |
Vegetable Panini Grilled mixed vegetables, goat cheese and arugla finished with a balsamic glaze on thick rustic bread. Served with one side and a pickle. Chipotle or herb mayonnaise available upon request |
$9.00 |
Chicken Parmigiana Panini Tender breaded chicken, house made marinara, and provolone cheese on thick rustic bread. Served with one side and a pickle. Chipotle or herb mayonnaise available upon request |
$10.00 |
Chicken Sandwich Blackened or grilled chicken topped with avocado, bacon and cheddar cheese. Served with one side and a pickle. Chipotle or herb mayonnaise available upon request |
$10.00 |
Cheeseburger 1/2 lb. Choice Beef with melted American cheese Served with lettuce and tomato. Served with one side and a pickle. Chipotle or herb mayonnaise available upon request. Add bacon $1 |
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Tacos Grilled mahi-mahi or corn meal dusted fried shrimp topped with pico de gallo, avocado sauce, and queso fresco. Served with a chipotle slaw |
$9.00 |
Shrimp Quesadilla Sautéed Shrimp, cheddar jack cheese, roasted jalapeños and mushrooms Served with a side of pico de gallo, sour cream and chipotle slaw |
$12.00 |
Entrees | |
Crab Imperial Domestic fresh lump crabmeat blended with our house made imperial sauce |
|
Maryland Style Crab Cakes Seasoned domestic fresh lump crabmeat prepared blackened, fried or pan seared |
|
Stuffed Jumbo Shrimp Broiled jumbo gulf shrimp butterflied and topped with our crab imperial |
|
Fried Clams Northeast clam strips, breaded and fried |
$9.00 |
Fried Shrimp Tender domestic jumbo shrimp lightly breaded served golden brown |
$14.00 |
Fried Oysters Eastern shore oysters, lightly breaded served golden brown |
$12.00 |
Fried Combo Clams, fish, scallops, shrimp, and crab cake |
|
Fresh Fish | |
Bluefish Wild caught – North East USA |
|
Blue Catfish Wild caught – Maryland USA |
|
Chilean Sea Bass Wild caught – Chile and Argentina |
|
Codfish Wild caught – North East USA |
|
Flounder Wild caught – Mid Atlantic USA |
|
Grouper Wild caught – Panama City, FL, USA |
|
Halibut Wild caught – Pacific Northwest USA (seasonal) |
|
Mahi-Mahi Wild caught – East Coast USA |
|
Orange Roughy Wild caught – New Zealand |
|
Red Snapper Wild caught – Panama City, FL, USA |
|
Rockfish Wild caught – North East USA (seasonal) |
|
Scottish Salmon Sustainably raised – Argyll, scotland |
|
Swordfish Wild caught – North East USA |
|
Yellow Fin Tuna Wild caught – East Coast USA |
|
Sides | |
Sweet Potato Fries | $4.00 |
House Old Bay Fries | $4.00 |
Vegetable of the Day | $3.00 |
House Made Potato Salad | $3.00 |
Cole Slaw | $3.00 |
Wild Rice | $3.00 |
Beverages | |
Pepsi Products | $2.95 |
Ice Tea | $2.95 |
Acqua Panna | $5.00 |
Pellegrino | $5.00 |
Coffee | $3.00 |
Hot Tea | $3.00 |
Cappuccino | $5.00 |
Espresso | $4.00 |
WEEKLY DINNER SPECIALS | |
FRIDAY | |
Half Price Oysters $1.25 Oysters on the half shell |
$1.25 |
SUNDAY | |
Surf & Turf 8oz Bistro steak and 5 oz Maine Lobster tail with two sides |
$28.99 |
WEEKLY LUNCH SPECIALS | |
TUESDAY | |
3 FISH TACOS Grilled mahi-mahi topped with pico de gallo, avocado sauce, and queso fresco. Served with a chipotle slaw |
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WEDNESDAY | |
FEBY’S FAMOUS BLACKENED TUNA CHEESE STEAK Blackened chopped yellow fin tuna, melted provolone cheese with spicy ketchup |
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FRIDAY | |
$1 OYSTERS ON THE HALF SHELL ALL DAY |
… View more
Contact Feby’s Fishery
Address: 3701 Lancaster Pike, Wilmington, DE 19805
Phone: (302) 998-9501
Website: http://www.febysfishery.com/
Hours
Wednesday | 10AM–9PM |
Thursday | 10AM–9PM |
Friday | 10AM–9PM |
Saturday | 10AM–9PM |
Sunday | 12–8PM |
Monday | 10AM–8PM |
Tuesday | 10AM–9PM |
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