FIFTEEN38 Indian Bar & Restaurant Menu Prices

  4.4 – 75 reviews  $$ • Fine dining restaurant

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Menu

BAR BITES
Masala Peanuts
Roasted peanuts with house masala mix and lemon.
$2.95
Bombay Mix
Crispy puffed rice tossed in tamarind and herbs.
$3.95
Masala Fries with Garlic Dip
French fries mixed with house masala, served with garlic dip.
$4.95
Masala Papad
Papad topped with tomatoes, onions, cilantro, lemon, sev, and spices.
$2.95
VEGETARIAN APPETIZERS
Cocktail Samosas (5)
Fried pastry with spiced savory fillings.
$4.95
Palak Chaat
Fritters with yogurt chutney, cilantro, and house masala.
$7.95
Baingan Chaat
Fritters with yogurt chutney, cilantro, and house masala.
$7.95
Pizza Naan
Naan topped with vegetables and amul cheese.
$7.95
Lasooni Gobi
Tantalizing tangy cauliflower.
$7.95
Mixed Pakora
Crispy fritters with onions, chilly, potato, and paneer.
$7.95
Chilly Paneer
Chinese sauce with bell peppers and onions.
$7.95
Chilly Mogo
Chinese sauce with bell peppers and onions.
$7.95
Crispy Okra
Okra marinated with gram flour and spices, fried to achieve crispy texture.
$7.95
NON-VEGETARIAN APPETIZERS
Chicken Sukka
Spicy chicken delicacy made of small pieces, slowly cooked with broth and onions until dry.
$11.95
Goat Sukka
Spicy goat delicacy made of small pieces, slowly cooked with broth and onions until dry.
$13.95
Fish Koliwada
Fish fillets coated with chef’s special batter and cooked to perfection.
$8.95
Chilly Chicken
Crispy chicken tossed with onions, bell peppers, and chef’s special sauce.
$8.95
Kheema Pav Bites
Minced goat cooked with vegetables and earthy spices with fresh pav bread.
$9.95
Egg Masala Tokri
Boiled eggs toasted with onions, tomato, and house masala.
$4.95
Chicken Lollipop (4)
Essential frenched chicken winglet served with szechuan sauce.
$11.95
VEGETARIAN TANDOOR
Vegetable Sizzler
An Indian dish of vegetables served sizzling on a hot plate.
$13.95
Paneer Tikka
Cottage cheese cubes marinated with chef’s special spices.
$11.95
NON-VEGETARIAN TANDOOR
Chicken Tikka
Boneless chicken cubes marinated in chef’s special blend and cooked to perfection.
$13.95
Malai Kabab
Mouthwatering grilled chicken cubes marinated with vegetables, spices, and fresh cream.
$13.95
Lamb Chops
Lamb chops marinated with spices and sauces.
$24.95
Salmon Tikka
Chunks of dried fish rubbed with tantalizing spices and cooked in tandoor.
$14.95
Jhinga Tikka
Shrimp marinated in lip-smacking spices cooked in tandoor on skewers.
$14.95
Chicken Seekh Kebab
Skewers of layered chicken, flavored with aromatic spices and herbs with creamy stuffing.
$12.95
Goat Seekh Kebab
Skewers of layered goat, flavored with aromatic spices and herbs with creamy stuffing.
$14.95
VEGETARIAN ENTREES
Methi Malai Mutter
Fenugreek leaves with green tea, creamy sauce, and Indian spices.
$12.95
Palak Paneer
Smooth and melting cottage cheese in a rich creamy spinach gravy.
$12.95
Bhindi Masala
Okra tossed with Indian spices and gravy made of vegetables.
$12.95
Paneer Tikka Masala
Traditional cottage cheese cubes prepared in delicious butter sauce.
$12.95
Punjabi Chole
Chickpeas flavored with assorted spices, ginger, garlic, and vegetable gravy.
$12.95
Malai Kofta
Potato paneer and mixed vegetable balls dipped in a creamy onion sauce.
$12.95
Yellow Dal Tadka
Yellow lentils cooked with cumin seeds, garlic, chilies, and curry leaves.
$11.95
NON-VEGETARIAN ENTREES
Chicken Makhani
Traditional butter chicken cubes marinated with chef’s secret ingredients and spices, cooked in spicy buttery gravy.
$14.95
Chicken Curry
Boneless chicken cooked in curry sauce flavored with ginger, garlic, peppers, and spices.
$14.95
Gongura Curry
Meat cooked in tender sorrel leaves with chef’s special masala.
$14.95
Chicken Tikka Masala
Grilled chicken cubes cooked in gravy made of special blend of spices and purified butter.
$13.95
Goat Curry
Goat dish cooked with a variety of spices with a burst of red chilies in purified butter.
$15.95
DUM BIRYANI
Vegetable Biryani
Mixed vegetables marinated with spices, cooked with basmati rice and caramelized onion in sealed pot.
$13.95
Chicken Biryani
Boned chicken marinated with spices, cooked with basmati rice and caramelized onion in sealed pot.
$14.95
Goat Biryani
Goat pieces marinated with spices, cooked with basmati rice and caramelized onion in sealed pot.
$15.95
BREADS
Chilly Cheese Naan
Traditional naan bread topped with green chilies and amul cheese.
$3.95
Chilly Garlic Naan
Traditional naan bread topped with garlic and amul cheese.
$3.95
All-In-One Stuffed Naan
Naan bread stuffed with onions, chicken, goat, green chilies, and amul cheese.
$4.95
Butter Naan $3.95
Garlic Naan $3.95
Fulka Roti $3.95
MOCKTAILS
Mango & Passion Fruit Mojito
Fresh mango and passionfruit juice, mint, and lime.
$10.00
Hibiscus Mule
Hibiscus tea, ginger beer, and lime.
$10.00
Twisted Chai
Tea infused with Indian spice, lemon, mint, and honey syrup.
$8.00
Strawberry Daiquery
Fresh strawberry, lemon juice, and simple syrup.
$8.00

… View more

Menu Photos

Contact FIFTEEN38 Indian Bar & Restaurant

Address: 1538 Oak Tree Rd, Iselin, NJ 08830

Phone: (848) 205-2853

Website: https://www.tallibarngrill.com/

Hours

Saturday 1–9:30PM
Sunday 1–9:30PM
Monday 1–9:30PM
Tuesday Closed
Wednesday 1–9:30PM
Thursday 1–9:30PM
Friday 1–9:30PM

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