Sophisticated hotel setting for fine steaks, seafood & sushi, plus cocktails & wine at the bar.
3.9 – 172 reviews $$ • American restaurant
Menu
| Happy Hour | |
| Appetizers | |
| Chicken Wings | |
| Fried Calamari | |
| Classic Fish & Chips | |
| Chicken Caesar Salad | |
| Chicken Potstickers | |
| Draft Beers & Wine | |
| Selected Draft Beers | |
| House Red/White | |
| Breakfast | |
| Fresh Starts | |
| House Made Granola | $7.00 |
| Yogurt-Granola Parfait Raspberry coulis, fresh berries |
$7.00 |
| Assorted Pastry Basket Croissant, muffin, danish |
$7.00 |
| Fresh Fruit & Berries Choice of yogurt or cottage cheese |
$7.00 |
| Steel Cut Oatmeal Brûlé Caramelized sliced bananas, berries |
$10.00 |
| Traditional Breakfast Fare | |
| Classic* Two eggs any style, choice of meat, hash browns, toast |
$14.00 |
| Buttermilk Pancakes Maple syrup, maple–pecan butter |
$10.00 |
| French Toast Challah, seasonal fruit compote |
$12.00 |
| Waffle Strawberries & whipped cream |
$12.00 |
| Smoked Salmon New york style bagel, tomato, red onion, capers, cream cheese |
$15.00 |
| Eggs Benedict* Canadian bacon, english muffin, poached eggs, hollandaise |
$15.00 |
| F&P Skinny Omelette* Egg whites, smoked salmon, baby arugula, shallots, fontina cheese, multigrain toast, fresh berries |
$14.00 |
| Build Your Own Omelette* Whole eggs, egg whites or low cholesterol egg substitute, hash browns & choice of toast. Select up to 4 fillings | bacon, sausage, ham, smoked salmon, swiss, cheddar, goat cheese, bell peppers, mushrooms, spinach, tomato, red onion, jalapenos |
$14.00 |
| Finn & Porter Specialties | |
| Pork Belly Hash Onions, russet potatoes, bell peppers, two sunny-side up eggs, toast |
$16.00 |
| Angus Steak & Eggs* Flat iron steak, two eggs any style, hash browns, asparagus, grilled tomato |
$19.00 |
| NY Bagel Sandwich* Toasted everything bagel, peppadew-avocado cream cheese, scrambled eggs, maple-pepper bacon, fruit cup |
$13.00 |
| Shakshuka* Two poached eggs, potatoes, peppers, onions, harissa tomato sauce, cilantro, ciabatta |
$15.00 |
| Dandy Burger* Angus burger, tillamook cheddar, maple-pepper bacon, fried egg, brioche, potatoes |
$16.00 |
| Breakfast Buffet | |
| Continental Pastries, bagels, fruits, yogurts, cereals, coffee, juices |
$14.00 |
| Full Breakfast* Continental, build your own omelette (select 4 fillings), eggs, breakfast meats, french toast, breakfast potatoes |
$17.00 |
| Sides | |
| Fresh Fruit Cup | $3.00 |
| One Egg any Style | $2.00 |
| Bagel & Cream Cheese | $4.00 |
| Hash Browns or Breakfast Potatoes | $3.00 |
| Toast or English Muffin | $3.00 |
| Applewood Smoked Bacon Sausage, canadian bacon, turkey bacon or sausage |
$5.00 |
| Gluten Free Muffin or Toast | $4.00 |
| Beverages | |
| Assorted Juices | $3.00 |
| Regular or Decaf Coffee | $3.00 |
| Selection of Hot Teas | $3.00 |
| Hot Chocolate | $4.00 |
| Milk Whole, 2%, skim, soy |
$3.00 |
| Lunch | |
| Soups / Starters | |
| “Freaky” Fries Gochujang aioli, katsu sauce, bonito flakes, chives |
$11.00 |
| Chicken Wings Choice of buffalo, house BBQ, celery sticks |
$13.00 |
| Crab & Corn Bisque Old bay, blue crab, roasted corn |
$11.00 |
| French Onion Soup Gruyere-parmesan crust |
$10.00 |
| Soup du Jour | $9.00 |
| Salads | |
| Wedge Candied walnuts, maple-pepper bacon, gorgonzola, cherry tomatoes, fried onions, bleu cheese dressing |
$15.00 |
| Southwest Cobb Mixed greens, bacon, crumbled bleu cheese, egg, tomato, roasted corn, grilled citrus chicken, tortilla strips, avocado ranch dressing |
$15.00 |
| Chicken & Goat Cheese Mixed greens, tomatoes, long stem artichokes, moroccan vinaigrette |
$15.00 |
| Steak* Flat iron steak, gorgonzola, cherry tomatoes, asparagus, fried onions, sherry vinaigrette |
$19.00 |
| Sandwiches | |
| Club Roasted turkey, avocado, tomato, maple-pepper bacon, herbed mayo, artisanal bread |
$14.00 |
| Crab Cake Jumbo lump, arugula, tomato, tartar, brioche |
$18.00 |
| Burger* Signature blend of angus chuck, short rib & brisket, lettuce, tomato, red onion, tillamook cheddar, finn & porter sauce, brioche |
$14.00 |
| Comeback Burger* Signature blend of angus chuck, short rib & brisket, avocado maple-pepper bacon, smoked gouda, house bbq, fried onions, brioche |
$16.00 |
| Pastrami Stout caramelized onions, muenster, tillamook cheddar, finn & porter sauce, rye |
$16.00 |
| Chicken* Muenster cheese, red onion, maple-pepper bacon, arugula, house mustard |
$14.00 |
| Poke Burrito* Tuna, sushi rice, black beans, avocado, wakame, sriracha aioli, pickled ginger, “freaky” fries |
$16.00 |
| Virginia Panini Black forrest ham, muenster, dijon, ciabatta |
$13.00 |
| Pear & Fig Panini Anjou pears, arugula, brie, fig jam, ciabatta, sweet potato fries |
$13.00 |
| Entrees | |
| Blackened Salmon* Sustainably farmed verlasso® spinach, ginger jasmine rice, mango-papaya relish |
$21.00 |
| Penne Vodka Peppadew peppers, arugula, cherry tomatoes, fresh mozzarella, chicken chorizo |
$16.00 |
| Pan Roasted Chicken Breast* Beluga lentils, asparagus, fire roasted red pepper coulis |
$19.00 |
| Shrimp Pesto Linguini Basil-mint pesto, spinach, cherry tomatoes, kalamata olives, feta |
$18.00 |
| Harissa Stir Fry Zucchini, squash, snow peas, beluga lentils, ginger jasmine rice, harissa tomato sauce |
$16.00 |
| Dinner | |
| Soups / Starters | |
| Soup du Jour | $9.00 |
| Crab & Corn Bisque Old bay, blue crab, roasted corn |
$11.00 |
| French Onion Soup Gruyere-parmesan crust |
$10.00 |
| Tuna Tartar Avocado, mango, lemon, soy-yuzu sauce |
$14.00 |
| Calamari Banana pepper aioli, marinara, chives |
$13.00 |
| Grilled Halloumi (cypriot cheese) watermelon, mint, arugula, lemon, extra virgin olive oil, cracked black pepper |
$12.00 |
| Pork Belly Bao Buns Pickled carrot & daikon, cilantro, sweet chili, soy-yuzu sauce |
$12.00 |
| PEI Mussels White wine, lemon, garlic, butter, herbs, rustic toast |
$14.00 |
| Artisan Cheese & Charcuterie Marcona almonds, gherkins, house mustard, fig jam |
$16.00 |
| Salads | |
| F&P Salad Mixed greens, gorgonzola, cranberries, candied walnuts, balsamic vinaigrette |
$11.00 |
| Baby Kale Caesar Kale, boqueronés, croutons, parmesan, manchego |
$12.00 |
| Spinach Bacon wrapped marcona almond stuffed dates, hearts of palm, sheep’s milk feta, warm pancetta vinaigrette |
$14.00 |
| Pear & Chévre Mixed greens, anjou pears, toasted pecans, herbed goat cheese, raspberry vinaigrette |
$13.00 |
| Entrees | |
| Surf ‘N’ Turf* Grilled filet mignon, lobster tail, baked potato, asparagus, drawn butter, fried onions |
$39.00 |
| Osso Bucco Veal shank, yukon gold mashed potatoes, heirloom baby carrots, fried onions |
$28.00 |
| Sea Bass Pan seared sustainable pacific sea bass, beluga lentils, zucchini & squash pappardelle |
$30.00 |
| Diver Scallops Shitake & spinach risotto milanese, crispy basil, saffron fennel jus |
$29.00 |
| Bouillabase Mussels, shrimp, day’s catch, scallops, saffron, white wine, fennel broth, rouille, rustic toast |
$24.00 |
| Crab Cakes Broiled jumbo lump, hush puppies, cole slaw, mustard cream sauce |
$29.00 |
| Pan Roasted Chicken Breast Yukon gold mashed potatoes, asparagus, fire roasted red pepper coulis |
$19.00 |
| Bison Burger* Stout spiked caramelized onions, house mustard, cornichons, chipotle ranch |
$20.00 |
| Harissa Stir Fry Zucchini, squash, snow peas, beluga lentils, ginger jasmine rice, harissa tomato sauce |
$16.00 |
| Mushroom & Goat Cheese Lasagna Exotic mushrooms, spinach, artichokes, vermont goat cheese, parmesan, mozzarella, marinara, balsamic glaze |
$19.00 |
| Butchers Block | |
| 8 Oz Top Sirloin* | $24.00 |
| 8 Oz Filet Mignon* | $36.00 |
| 14 Oz New York Strip* | $30.00 |
| 10 Oz Rib Eye* | $24.00 |
| 18 Oz Cowboy Ribeye* | $37.00 |
| Personalize Your Steak | |
| Béarnaise | $2.00 |
| Hollandaise | $2.00 |
| Oscar | $7.00 |
| Gorgonzola Crust | $4.00 |
| Horseradish Crust | $3.00 |
| Sides | |
| Fries French, sweet potato, or steak |
$5.00 |
| Ginger Jasmine Rice | $5.00 |
| Baked Potato | $5.00 |
| Baby Carrots | $5.00 |
| Risotto alla Milanese | $8.00 |
| Side Salad | $5.00 |
| Mashed Potatoes | $5.00 |
| Loaded Baked Potato Bacon, cheddar, sour cream |
$6.00 |
| Garlic Spinach | $5.00 |
| Baked Mac & Cheese Fontina, white cheddar, gruyere |
$6.00 |
… View more
Contact Finn & Porter – Alexandria Restaurant
Address: 5000 Seminary Rd, Alexandria, VA 22311
Phone: (703) 379-2346
Website: https://www.finnandporteralexandria.com/
Hours
| Sunday | 5–10PM |
| Monday | 5–10PM |
| Tuesday | 5–10PM |
| Wednesday | 5–10PM |
| Thursday | 5–10PM |
| Friday | 5–10PM |
| Saturday | 5–10PM |
Related Web Results
Finn & Porter Restaurant – Alexandria, VA | OpenTable
Finn & Porter, located in Alexandria, Virginia’s Mark Center delights guests palates with fresh seafood flown in daily and dry aged Prime Grade beef …
Finn & Porter Alexandria – Facebook
Finn & Porter, located in Alexandria, Virginia’s Mark Center delights guests palates with fresh seaf. Page · Steakhouse. 5000 Seminary Road, Alexandria, VA, …
Finn & Porter – Alexandria Restaurant – Restaurantji
Latest reviews, photos and ratings for Finn & Porter – Alexandria Restaurant at 5000 Seminary Rd in Alexandria – view the ✓menu, ⏰hours, …