Five Leaves Menu Prices at 18 Bedford Ave, Brooklyn, NY 11222

This chill Greenpoint bistro offers New American fare with an Aussie accent & brunch options.

4.3 – 1 reviews $$ • New American restaurant

Photo Gallery

Menu
BRUNCH STARTERS
Daily Market Oysters – Dozen	$36.00
Watermelon Gazpacho	$10.00
Fruit Salad Fresh seasonal fruit	$12.00
Housemade Ricotta figs, fresh thyme, honeycomb, maldon sea salt, cranberry-pecan bread	$18.00
Green Pea Falafel citrus yoghurt, spicy carrot & sultan salad, sumac, mint	$18.00
Steamed Mussels saffron-coconut sauce, chilis, scallions & grilled sourdough	$22.00
Artisanal Cheese Board sun-dried cherry preserve, baked olives, house-spiced nuts, cranberry-pecan bread	$24.00
BRUNCH
Avocado Toast avocado, grilled 7-grain bread, shaved radish, lemon oil, chili flakes	$16.00
Ricotta Pancakes honeycomb butter, banana, strawberries, blueberries, 100% pure maple syrup	$20.00
Five Leaves Granola greek yoghurt & seasonal berries	$14.00
Sage Scrambled Egg Sandwich aged cheddar, mayo, spiced tomato jam	$113.00
Heritage Grain Bowl pearl barley, roasted mushrooms, charred scallions, heirloom cherry tomatoes, pickled beets, zatar cucumbers, avocado, sumac onions, crispy chickpeas	$20.00
Moroccan Scramble merguez sausage, spiced chickpeas, avocado, grilled sourdough	$18.00
Big Breakky 2 eggs any style, hash browns, 7-grain and choice of two sides	$19.00
House-Cured Norwegian Salmon toasted caper & roasted garlic cream cheese, house pickled relish, hard boiled egg, red onion, dill with choice of 7-grain or hash browns	$20.00
SANDWICHES
Burger grass-fed beef, harissa mayo, sesame brioche	$21.00
Five Leaves Burger grass-fed beef, grilled pineapple, house pickled beet, harissa mayo, sunny up egg, sesame brioche	$24.00
Veggie Burger signature patty of barley, mushroom, black bean topped with tomato chutney, feta, pickled sweet peppers, arugula	$20.00
French Dip shaved prime rib, grilled poblano, caramelized onion, provolone , herbed au jus	$20.00
B.L.A.T. thick cut bacon, gem lettuce, tomato, crushed avocado, cumin-lime mayo	$18.00
Grilled Chicken bacon, avocado, calabrian chilis, arugula, heirloom tomatoes, grilled onions, sourdough	$20.00
BRUNCH SIDES
Avocado	$6.00
Pan Roasted Tomatoes	$6.00
Sauteed Kale	$6.00
Sauteed Mushrooms	$6.00
Hash Browns	$6.00
Grilled Chorizo	$6.00
House-Made Baked Beans	$6.00
Thick Cut Bacon	$6.00
2 Eggs Any Style	$6.00
Steak	$15.00
House-Cured Salmon	$12.00
Fries	$7.00
Truffle Fries	$9.00
SALAD
Market Greens watermelon radish, shallot & grain mustard vinaigrette	$12.00
Kale Salad aged gouda, toasted hazelnuts, garlic croutons, spicy anchovy dressing	$16.00
Watercress & Pea Leaf broccoli, avocado, radish, smoked cashews, pecorino, tarragon vinaigrette	$16.00
Heirloom Tomato cherries, crumbled haloumi, basil, mint, shallots, pickled ramp vinaigrette	$16.00
DINNER MAINS
Salmon en Papillote marble potatoes, melted leeks, olives, wasabi & horseradish gremolata	$30.00
Boneless Half Chicken roasted corn, fava beans, king oyster mushrooms, aged balsamic	$33.00
Ravioli heirloom tomatoes, summer squash, opal basil, parmesan	$28.00
Berkshire Pork Chop grilled apricots, baby watercress salad, rosemary-honey jus	$34.00
Grass-Fed Aussie Striploin celery root & potato mash, haricot verts, bordelaise, harissa butter	$35.00
Lamb Sheperd’s Pie honey roasted root vegetables	$24.00
DINNER STARTERS
Green Pea Falafel citrus yoghurt, spicy carrot & sultana salad, sumac, mint	$18.00
Fried Artichokes green tahini, fennel, lemon	$17.00
Charred Shishitos mezcal salt, pickled onions, cilantro, lime	$13.00
Devils on Horseback bacon wrapped medjool dates, dijon	$12.00
Housemade Ricotta figs, fresh thyme, honeycomb, maldon sea salt, cranberry-pecan bread	$18.00
Steamed Mussels saffron-coconut sauce, chilis, scallions, grilled sourdough	$22.00
Artisanal Cheese Board sun-dried cherry preserve, baked olives, house-spiced nuts, cranberry-pecan bread	$24.00
DINNER SIDES
Beets & Berries crumbled goat cheese, candied almonds, honey-lemon dressing	$10.00
Israeli Couscous roasted garlic, red onion, jalapeno, preserved lemon vinaigrette	$10.00
Grilled Asparagus sieved egg, lemon pepper coulis, chili-macadamia nuts	$12.00
Celery Root & Potato Mash	$9.00
Fries	$7.00
Truffle Fries	$9.00
Dessert
Rosewater Pavlova Passion fruit curd, kiwifruit, fresh whipped cream	$12.00
Sticky Date Pudding warm toffee sauce & vanilla ice cream	$12.00
Creme Brulee Valrhona chocolate & raspberries	$13.00
Affogato Vanilla ice cream & espresso	$8.00

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Menu Photos

Order and Reservations

Reservations: resy.com

Contact Five Leaves

Address: 18 Bedford Ave, Brooklyn, NY 11222

Phone: (718) 383-5345

Website: http://www.fiveleavesny.com/

Hours

Tuesday	8AM–11PM
Wednesday	8AM–11PM
Thursday	8AM–11PM
Friday	8AM–11PM
Saturday	8AM–11PM
Sunday	8AM–11PM
Monday	8AM–11PM

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