Sleek, funky locale for fusion-inspired Japanese plates & sushi, plus cocktails & after-dinner DJs.
FortyFive Degrees is encased with uniquely angled walls, odd shaped seating areas, and tubular light pendants, all of which add to the theme. As with the design, we also wanted an even greater focus on food and drink quality. FortyFive Degrees quickly became an anchor on Mass Ave and one of Indy’s most popular destinations resulting in consistent sales growth since its opening in 2008. FortyFive Degrees continues to find ways to improve the business by updating food menus, and increasing liquor, wine, and beer selections. FortyFive Degrees has become become famous for its half-price martini night on Thursday.
Menu
Forty Five Degrees menu | |
Dinner – Sushi Rolls | |
California (8 Pc) Fully cooked. Crab, avocado and cucumber. |
$8.00 |
Spicy Tuna (8 Pc) Tuna, spicy mayo and cucumber. |
$9.00 |
Spicy Scallop (8 Pc) Scallops, cucumber, scallions, and spicy mayo. |
$9.00 |
Spicy Yellowtail (8 Pc) Yellowtail, scallions, spicy mayo and cucumber. |
$9.00 |
Spicy Salmon (8 Pc) Salmon, spicy mayo, cucumber, sprouts, and scallions. |
$9.00 |
Philadelphia (8 Pc) Smoked salmon, cream cheese and cucumber. |
$9.00 |
Shrimp (5 Pc) Fully cooked. Tempura shrimp, avocado, cucumber and spicy mayo. |
$9.00 |
Veggie (5 Pc) Fully cooked. Avocado, cucumber, sprouts, scallions carrots, and asparagus. |
$8.00 |
Eel (8 Pc) Fully cooked. Eel, cucumber and eel sauce. |
$9.00 |
Boston (8 Pc) Fully cooked. Shrimp, cream cheese, cucumber. |
$8.00 |
Dinner – Nigiri | |
Tuna | $6.00 |
White Tuna Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. |
$6.00 |
Yellowtail | $6.00 |
Octopus | $6.00 |
Red Snapper | $6.00 |
Shrimp | $6.00 |
Sweet Shrimp | $7.00 |
Crab | $6.00 |
Eel | $6.00 |
Salmon | $6.00 |
Smoked Salmon | $6.00 |
Salmon Roe | $6.00 |
Scallop | $6.00 |
Dinner – Small Plates | |
Edamame Soy beans / kosher salt. |
$6.00 |
Vegetable Tempura Assorted seasonal vegetables / sweet onion-soy dipping sauce. |
$9.00 |
Egg Rolls House made / Napa cabbage / sprouts / stir-fry vegetables / teriyaki glaze. |
$10.00 |
Bangkok Shrimp Tempura shrimp / spicy sauce / green onion / Napa cabbage. |
$12.00 |
Pot Stickers Pan seared / spicy gyoza sauce. |
$10.00 |
Calamari Fritti Buttermilk battered / spicy lemon aioli / cocktail sauce / gremolata. |
$14.00 |
Lettuce Wraps Chicken / iceberg lettuce / roasted almonds / nuoc cham sauce / ponzu. |
$12.00 |
Shrimp Cocktail Jumbo prawns / cocktail sauce / lemon. |
$13.00 |
Tuna Nachos Ahi tuna / wonton chips / pico de gallo / Mexi cheese / wasabi mayo / mango habanero glaze. |
$14.00 |
Crab Rangoon Crab / Cream Cheese / Wonton shell / Sweet Orange Chili Sauce |
$10.00 |
Dinner – Soup | |
Miso Soup Wakame seaweed / tofu / green onion. |
$6.00 |
Tomato Jalapeno Feta cheese / tortilla croutons. |
$7.00 |
Soup Of The Day | $7.00 |
Dinner – Salads | |
The 45° Salad Field greens / feta cheese / toasted almonds / dried cranberries / mandarin oranges / cranberry balsamic dressing. |
$13.00 |
Caesar Salad Spicy Caesar dressing / fried capers / tortilla croutons / parmesan. |
$13.00 |
Chopped Salad Iceberg lettuce / bacon / bleu cheese crumbles / cherry tomatoes / sweet balsamic dressing. |
$13.00 |
Ginger Salad Mixed greens / cucumber / cherry tomatoes / ginger dressing. |
$13.00 |
Seaweed Salad Wakame seaweed / sesame seeds / toasted Thai chili. |
$7.00 |
Dinner – Sashimi | |
Tuna | $8.00 |
White Tuna Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. |
$8.00 |
Yellowtail | $8.00 |
Octopus | $8.00 |
Red Snapper | $8.00 |
Shrimp | $7.00 |
Sweet Shrimp | $9.00 |
Crab | $7.00 |
Eel | $8.00 |
Salmon | $8.00 |
Smoked Salmon | $8.00 |
Salmon Roe | $8.00 |
Scallop | $8.00 |
Dinner – Specialty Rolls | |
Forty Five° (10 Pc) Fully cooked, soy paper. Spicy crab, cream cheese, cucumber, avocado. |
$13.00 |
Salmon Diablo (10 Pc) Soy paper. Salmon, sweet onion, avocado, topped with salmon, tobiko, sriracha, and kimchee ponzu sauce. |
$14.00 |
Dynamite (8 Pc) Fully cooked. Shrimp, cream cheese and jalapeno topped with cheesy spicy crab mix, then baked and covered with tobiko and eel sauce. |
$14.00 |
Godzilla (8 Pc) Fully cooked, soy paper. Spicy crab atop a forty five° roll then baked. |
$15.00 |
Black Widow (8 Pc) Soy paper. Shrimp tempura, cucumber, avocado, topped with seared tuna, sriracha, eel sauce, tobiko. |
$15.00 |
Ultimate Veggie (8 Pc) Fully cooked, soy paper. Carrots, cucumber, avocado, sprouts, asparagus, cream cheese, kimchee ponzu sauce. |
$11.00 |
Mount Fuji (10 Pc) Fully cooked. Shrimp tempura, asparagus, spicy crab, tempura fried, topped with volcano sauce and tobiko. |
$16.00 |
Corona Roll (8 Pc) Tuna, jalapeno, avocado, cilantro, topped with white tuna and lime. |
$14.00 |
Rock N’ Roll (10 Pc) Spicy tuna, scallions, avocado, spicy crab mix, tempura fried, topped with wasabi mayo, eel sauce. |
$16.00 |
Rainbow (8 Pc) Four types of fish on a California roll. |
$14.00 |
Samurai (8 Pc) Salmon, yellowtail, green onions, topped with tuna, spicy mayo, sriracha, sour sweet wasabi mayo. |
$16.00 |
Spider (8 Pc) Fully cooked, soy paper. Soft shell crab, crab, avocado, cucumber, spicy mayo, and eel sauce. |
$15.00 |
Sunburst (8 Pc) Salmon, cucumber, avocado, basil, topped with salmon, fresh lemon. |
$15.00 |
Fire Dragon (8 Pc) Eel and avocado atop a spicy tuna roll with eel sauce, tobiko. |
$14.00 |
Playboy (10 Pc) Spicy tuna, asparagus, jalapeno, shrimp tempura, topped with salmon, shrimp, three sauces, then lit on fire. |
$16.00 |
Thai Kiss (10 Pc) Red snapper tempura, asparagus, scallions, avocado, cheesy spicy crab mix, topped with seared ahi tuna, pineango salsa and a Thai chili sauce. |
$15.00 |
Sofia Roll (8Pc) Seared tuna, basil, avocado, wrapped in sesame seed soy paper, topped with wasabi mayo. |
$14.00 |
Indy Roll (8 Pc) Crab, shrimp tempura, mango, jalapeno, wrapped in sesame seed soy paper, topped with yellowtail and mango hapanero glaze. |
$16.00 |
Dinner – Combos | |
Sashimi Appetizer (6 Pc) 6 pieces / chef’s choice. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness. |
$11.00 |
Sushi Combo 8 Pc + 1 Basic Roll | $25.00 |
Dinner – Featured Items | |
Shogun Shooters (6 Pc) Red snapper wrapped around cream cheese, jalapeño, fresh wasabi, tobiko. |
$12.00 |
Dinner – Main Course | |
Sweet & Sour Pork Peppers, pineapple, mango, scallions, rice, bok choy, sweet & sour sauce. |
$17.00 |
Ahi Tuna 5-spiced rubbed / white rice / bok choy / carrots / asparagus / basil / green onions / eel sauce. |
$18.00 |
Filet Mignon Wasabi smashed potatoes / stir-fry vegetables / crispy shallots / soy reduction glaze. |
$35.00 |
Togarashi Skewers Beef tips or chicken / teriyaki glaze / peppers / onions / mushrooms / broccoli / basmati rice / bok choy. |
$17.00 |
Orange Chicken Tempura / orange sauce / green onion / sesame seed / white rice. |
$18.00 |
Bourbon Glazed Salmon Broccoli / wasabi smashed potatoes. |
$25.00 |
Chicken Teriyaki Stir-fry vegetables / teriyaki glaze / basmati rice. |
$19.00 |
Beef & Broccoli White rice / broccoli / teriyaki glaze. |
$21.00 |
Scampi Fettuccini / garlic / red pepper flakes / white wine sauce / parmesan. |
$16.00 |
Alfredo Pasta Fettuccine / creamy alfredo sauce. |
$17.00 |
Dinner – Drinks | |
Bottle Water | $2.50 |
Perrier Mineral Water 11.15oz |
$3.00 |
Cranberry Juice 16oz |
$2.50 |
Sprite 16oz |
$2.50 |
Iced Tea Unsweet 16oz |
$2.50 |
Coke 16oz |
$2.50 |
Diet Coke 16oz |
$2.50 |
Pineapple Juice 16oz |
$2.50 |
Dinner – Sauces | |
Kimchee Ponzu Sauce | $0.75 |
Wasabi Mayo | $0.75 |
Eel Sauce | $0.75 |
Spicy Mayo | $0.75 |
Sriracha Sauce | $0.75 |
Thai Chili Sauce | $0.75 |
Lunch – Sushi Rolls | |
California (8 Pc) Fully cooked. Crab, avocado and cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness. |
$8.00 |
Spicy Tuna (8 Pc) Tuna, spicy mayo and cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness. |
$9.00 |
Spicy Scallop (8 Pc) Scallops, cucumber, scallions, and spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness. |
$9.00 |
Spicy Yellowtail (8 Pc) Yellowtail, scallions, spicy mayo and cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness. |
$9.00 |
Spicy Salmon (8 Pc) Salmon, spicy mayo, cucumber, sprouts and scallions. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness. |
$9.00 |
Philadelphia (8 Pc) Smoked salmon, cream cheese and cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness. |
$9.00 |
Shrimp (5 Pc) Fully cooked. Tempura shrimp, avocado, cucumber and spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness. |
$9.00 |
Veggie (5 Pc) Fully cooked. Avocado, cucumber, sprouts, scallions carrots, and asparagus. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness. |
$8.00 |
Eel (8 Pc) Fully cooked. Eel, cucumber and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness. |
$9.00 |
Boston (8 Pc) Fully cooked. Shrimp, cream cheese, cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness. |
$8.00 |
Lunch – Nigiri | |
Tuna Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. |
$6.00 |
White Tuna Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. |
$6.00 |
Yellowtail Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. |
$6.00 |
Octopus Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. |
$6.00 |
Red Snapper Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. |
$6.00 |
Shrimp Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. |
$6.00 |
Sweet Shrimp Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. |
$7.00 |
Crab Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. |
$6.00 |
Eel Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. |
$6.00 |
Salmon Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. |
$6.00 |
Smoked Salmon Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. |
$6.00 |
Salmon Roe Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. |
$6.00 |
Scallop Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. |
$6.00 |
Lunch – Lunch Special | |
Lunch Special Sushi roll / soup or small house salad. |
$10.00 |
Lunch – Soup | |
Miso Soup Wakame seaweed / tofu / green onion. |
$6.00 |
Tomato Jalapeno Feta cheese / tortilla croutons. |
$7.00 |
Soup Of The Day | $7.00 |
Lunch – Salad (Lunch) | |
The 45° Salad Field greens / feta cheese / toasted almonds / dried cranberries / mandarin oranges / cranberry-balsamic dressing. |
$9.00 |
Caesar Salad Romaine lettuce/ Spicy Caesar dressing / fried capers / tortilla croutons / parmesan. |
$9.00 |
Ginger Salad Mixed greens / cucumber / cherry tomatoes / ginger dressing. |
$9.00 |
Chop Salad Romaine lettuce / bacon / bleu cheese crumbles / cherry tomatoes / sweet balsamic dressing. |
$13.00 |
Seaweed Salad Wakame seaweed / sesame seeds / toasted Thai chili. |
$7.00 |
Lunch – Hand-Held (Lunch) | |
Black & Bleu Burger Bleu cheese crumbles / lettuce / tomato / onion. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness |
$13.00 |
American Burger Broiled beef patty / cheddar cheese / lettuce / tomato. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness |
$12.00 |
Chicken Sandwich Lettuce / tomato / onion / mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness |
$12.00 |
Fish & Chips Breaded tilapia / fried / fries / tartar sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness |
$14.00 |
Cajun Ranch Chicken Wrap Lettuce / red and green bell peppers / ranch / spicy mayo / sun-dried tomato tortilla. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness |
$11.00 |
Veggie Wrap Mushrooms / avocado / herbed cream cheese / sprouts / cranberry-balsamic glaze / sun-dried tomato wrap |
$10.00 |
Dude Ranch Chicken Wrap Chicken / bacon / lettuce / ranch / BBQ / sun-dried tomato tortilla. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness |
$11.00 |
Peppered Steak Wrap Filet tenderloin / bell peppers / mushrooms / mozzarella / sun-dried tomato tortilla. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness |
$14.00 |
Lunch – Combo Plates (Lunch) | |
Togarashi Skewer Beef tips or chicken / teriyaki glaze / peppers / onions / mushrooms / broccoli / basmati rice. Add shrimp for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness |
$10.00 |
Orange Chicken Tempura / orange sauce / green onion / sesame seed / white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness |
$12.00 |
Beef & Broccoli White rice / broccoli / teriyaki glaze. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness |
$14.00 |
Teriyaki Chicken Veggie medley / teriyaki glaze / basmati rice |
$12.00 |
Lunch – Small Plates | |
Crab Rangoon Crab / Cream Cheese / Wonton shell / Sweet Orange Chili Sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness |
$10.00 |
Edamame Soy beans / kosher salt. |
$6.00 |
Vegetable Tempura Assorted seasonal vegetables / sweet onion-soy dipping sauce. |
$9.00 |
Egg Rolls House made / Napa cabbage / sprouts / stir-fry vegetables / teriyaki glaze. |
$10.00 |
Bangkok Shrimp Tempura shrimp / spicy sauce / green onion / Napa cabbage. |
$12.00 |
Pot Stickers Pan seared / spicy gyoza sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness |
$10.00 |
Calamari Fritti Buttermilk battered / spicy lemon aioli / cocktail sauce / gremolata. |
$12.00 |
Lettuce Wraps Chicken / iceberg lettuce / roasted almonds / nuoc cham sauce / ponzu. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness |
$12.00 |
Shrimp Cocktail Jumbo prawns / cocktail sauce / lemon. |
$14.00 |
Tuna Nachos Ahi tuna / wonton chips / pico de gallo / Mexi cheese / wasabi mayo / mango habanero glaze. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness |
$14.00 |
Lunch – Salads | |
The 45° Salad Field greens / feta cheese / toasted almonds / dried cranberries / mandarin oranges / cranberry balsamic dressing. |
$13.00 |
Caesar Salad Spicy Caesar dressing / fried capers / tortilla croutons / parmesan. |
$13.00 |
Chopped Salad Iceberg lettuce / bacon / bleu cheese crumbles / cherry tomatoes / sweet balsamic dressing. |
$13.00 |
Ginger Salad Mixed greens / cucumber / cherry tomatoes / ginger dressing. |
$13.00 |
Seaweed Salad Wakame seaweed / sesame seeds / toasted Thai chili. |
$7.00 |
Octopus Salad Dashi poached octopus / heart of palm / chili oil. |
$8.00 |
Lunch – Sashimi | |
Tuna Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. |
$8.00 |
White Tuna Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. |
$8.00 |
Yellowtail Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. |
$8.00 |
Octopus Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. |
$8.00 |
Red Snapper Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. |
$8.00 |
Shrimp Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. |
$7.00 |
Sweet Shrimp Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. |
$9.00 |
Crab Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. |
$7.00 |
Eel Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. |
$8.00 |
Salmon Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. |
$8.00 |
Smoked Salmon Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. |
$8.00 |
Salmon Roe Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. |
$8.00 |
Scallop Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. |
$8.00 |
Lunch – Specialty Rolls | |
Forty Five° (10 Pc) Fully cooked, soy paper. Spicy crab, cream cheese, cucumber, avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness. |
$13.00 |
Salmon Diablo (10 Pc) Soy paper. Salmon, sweet onion, avocado, topped with salmon, tobiko, sriracha, and kimchee ponzu sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness. |
$14.00 |
Dynamite (8 Pc) Fully cooked. Shrimp, cream cheese and jalapeno topped with cheesy spicy crab mix, then baked and covered with tobiko and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness. |
$14.00 |
Godzilla (8 Pc) Fully cooked, soy paper. Spicy crab atop a forty five° roll then baked. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness. |
$15.00 |
Black Widow (8 Pc) Soy paper. Shrimp tempura, cucumber, avocado, topped with seared tuna, sriracha, eel sauce, tobiko. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness. |
$15.00 |
Ultimate Veggie (8 Pc) Fully cooked, soy paper. Carrots, cucumber, avocado, sprouts, asparagus, cream cheese, kimchee ponzu sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness. |
$11.00 |
Mount Fuji (10 Pc) Fully cooked. Shrimp tempura, asparagus, spicy crab, tempura fried, topped with volcano sauce and tobiko. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness. |
$16.00 |
Corona Roll (8 Pc) Tuna, jalapeno, avocado, cilantro, topped with white tuna and lime. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness. |
$14.00 |
Rock N’ Roll (10 Pc) Spicy tuna, scallions, avocado, spicy crab mix, tempura fried, topped with wasabi mayo, eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness. |
$16.00 |
Rainbow (8 Pc) Four types of fish on a California roll. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness. |
$14.00 |
Samurai (8 Pc) Salmon, yellowtail, green onions, topped with tuna, spicy mayo, sriracha, sour sweet wasabi mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness. |
$16.00 |
Spider (8 Pc) Fully cooked, soy paper. Soft shell crab, crab, avocado, cucumber, spicy mayo, and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness. |
$15.00 |
Sunburst (8 Pc) Salmon, cucumber, avocado, basil, topped with salmon, fresh lemon. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness. |
$15.00 |
Fire Dragon (8 Pc) Eel and avocado atop a spicy tuna roll with eel sauce, tobiko. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness. |
$14.00 |
Playboy (10 Pc) Spicy tuna, asparagus, jalapeno, shrimp tempura, topped with salmon, shrimp, three sauces, then lit on fire. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness. |
$16.00 |
Thai Kiss (10 Pc) Red snapper tempura, asparagus, scallions, avocado, cheesy spicy crab mix, topped with seared ahi tuna, pineango salsa and a Thai chili sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness. |
$15.00 |
Hawaiian Roll Shrimp tempura, jalapeno, tempura pineapple, topped with shrimp, mango habanero glaze and shredded coconut. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness. |
$16.00 |
Indy Roll (8 Pc) Crab, shrimp tempura, mango, jalapeno, wrapped in sesame seed soy paper, topped with yellowtail and mango habanero glaze. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness. |
$16.00 |
Paradise Roll Shrimp, cream cheese, asparagus, topped with mango and eel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness. |
$15.00 |
Sofia Roll (8 Pc) Seared tuna, basil, avocado, wrapped in sesame seed soy paper, topped with wasabi mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness. |
$14.00 |
Lunch – Combos | |
Sashimi Appetizer (6 Pc) 6 Pieces / Chef’s Choice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness. |
$11.00 |
Sushi Combo 8 Pc + 1 Basic Roll 1 basic roll plus 8 pieces of nigiri Chef’s Choice. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness. |
$25.00 |
Lunch – Featured Items | |
Shogun Shooters (6 Pc) Red snapper wrapped around cream cheese, jalapeño, fresh wasabi, tobiko. |
$12.00 |
Lunch – Drinks | |
Bottle Water | $2.50 |
Coke 16oz |
$2.50 |
Pineapple Juice 16oz |
$2.50 |
Cranberry Juice 16oz |
$2.50 |
Iced Tea Unsweet 16oz |
$2.50 |
Sprite 16oz |
$2.50 |
Diet Coke 16oz |
$2.50 |
Mr. Pibb 16oz |
$2.50 |
Lemonade 16oz |
$2.50 |
… View more
Order and Reservations
Reservations: fortyfiveindy.com
Contact FortyFive Degrees
Address: 765 Massachusetts Ave, Indianapolis, IN 46204
Phone: (317) 634-4545
Website: http://www.fortyfiveindy.com/
Hours
Friday | 11AM–12AM |
Saturday | 11AM–12AM |
Sunday | 3–10PM |
Monday | 11AM–11PM |
Tuesday | 11AM–11PM |
Wednesday | 11AM–11PM |
Thursday | 11AM–11PM |