Italian specialist serving oven-fired comfort food & pizzas in an antiques-chic space with a bar.
Fresh Italian food, pizza, and pasta with a classic flair Chef Francesco is an award winning chef, and a finalist in the 2018 & 2019 Foodie awards, Best Chef and Italian restaurant categories. Every plate is created by the love and passion he shares with every guest. Come see why a reservation is a good idea, and take a trip to Maitland to experience a taste of Sicily. The food speaks for itself, and the open kitchen shows every plate is uniquely crafted.
4.6 – 1 reviews $$ • Southern Italian restaurant
Menu
| Pizza | |
| Italiana Pizza Our specialty ? mozzarella and romano cheeses, plum tomatoes, basil and garlic. |
$18.00 |
| Carne Pizza Pizza sauce, pepperoni, sausage mozzarella and ham. |
$19.00 |
| Margherita Pizza Pizza sauce, mozzarella and basil. |
$17.00 |
| Quattro Stagioni Pizza Four Seasons Pizza – Pizza sauce, ham, mushrooms, roasted red peppers and artichokes. |
$20.00 |
| Bianca Pizza White pizza with ricotta, provolone, mozzarella and romano cheeses with basil and garlic. |
$18.00 |
| Calabrese Pizza Pizza sauce, mozzarella and imported spicy salami. |
$19.00 |
| Campagnola Pizza Pizza sauce, grilled zucchini, grilled eggplant, roasted red peppers, spinach and mozzarella. |
$20.00 |
| Pizza Bomba A combination of pizza carne pazza and pizza campagnola. |
$21.50 |
| Antipasti | |
| Crostini Di Pollo Toasted slices of house-?baked bread topped with chicken, fresh tomato, garlic and melted mozzarella with a dash of pesto sauce. |
$13.00 |
| Calamari Fritti Fried calamari seasoned and cooked to perfection served with our fresh marinara sauce on the side. |
$15.00 |
| Gamberoni Siciliana Fresh shrimp prepared in extra virgin olive oil, garlic, capers, and cherry tomatoes finished in cognac cream sauce. |
$17.00 |
| Antipasto Italiano Platter of Italian specialties: grilled zucchini, eggplant, mozzarella, prosciutto, green olives, artichoke, Parmigiano, served with focaccia. |
$18.00 |
| Toscana Flatbread Our freshly-baked flat bread topped goat cheese, artichoke heart, roasted red peppers with a creamy pesto. |
$18.00 |
| Romana Flatbread Our freshly-baked flatbread topped with prosciutto, arugula, shaved parmigiano, mozzarella and fresh cherry tomatoes sprinkled with extra virgin olive oil. |
$18.00 |
| Pollo Flatbread Our freshly-baked flatbread topped with grilled chicken, mixed greens, green peppers, caramelized onions, diced tomato,mozzarella and pesto sauce. |
$15.75 |
| Carne Flatbread Our freshly-baked flatbread topped with very lean steak, mushrooms, green peppers, onions, mixed greens, mozzarella and pesto sauce. |
$16.00 |
| Insalata | |
| Insalata Caprese Sliced fresh mozzarella, sliced tomato and basil seasoned roasted red peppers with extra virgin olive oil. |
$12.50 |
| House Salad Fresh tomato, red onion and kalamata olives on a bed of fresh spring mix tossed with chef’s house dressing. |
$10.00 |
| Traditional Wedge Salad Iceberg lettuce mixed with green olives, diced fresh tomato, crumbled gorgonzola cheese and bites of prosciutto with chef’s house dressing. |
$13.00 |
| Insalata Di Carciofi Grilled artichoke, fresh pear, tomato, onion and Parmigiano-Reggiano served on a bed of spring mix with chef’s house dressing. |
$11.00 |
| Caesar Salad Romaine lettuce & homemade crostini tossed with Caesar dressing and shaved Romano cheese with optional anchovies. |
$15.00 |
| Prosciutto Mozzarella Salad Castelvetrano olives, prosciutto di parma, tomato, onion and of course, fresh mozzarella served on a bed of spring mix with chef’s house dressing. |
$15.00 |
| Calzone | |
| Calabria Calzone Ham, Calabrese, ricotta cheese and mushroom. |
$15.00 |
| Formaggio Calzone Ricotta, mozzarella. |
$14.50 |
| Sicilia Calzone Spinach, broccoli and ricotta. |
$15.00 |
| Gluten Free | |
| Gelato Gelato |
$4.50 |
| Grigliata Mista Grilled shrimp, grilled sea scallops served on a bed of arugula. |
$25.00 |
| Ribeye Steak Fresh ribeye steak marinated in extra virgin olive oil, garlic and rosemary grilled and served with fresh arugula salad. |
$24.00 |
| Rigatoni Alla Pete Piacenti Rigatoni tossed with fresh plum tomatoes and pesto sauce. |
$17.00 |
| Salmone Bruschetta Fresh salmon grilled to perfection topped with fresh tomatoes, basil, garlic and red onions and topped with a reduction of balsamic vinegar served with a side of veggies of the day. |
$23.50 |
| Sauteed Calamari Fresh calamari sauteed in garlic, extra virgin oil and wine and finished with optional fresh marinara sauce. |
$23.50 |
| Whole Wheat Caprese Garlic oil, fresh mozzarella, cherry tomatoes and fresh basil. |
$15.00 |
| Pasta | |
| Bucatini Alla Amatriciana With guanciale, scallions in a red tomato sauce. |
$17.00 |
| Create Your Own Pasta Create Your Own Pasta |
$15.50 |
| Gnocchi Siciliana Gnocchi in marinara sauce with mozzarella, basil & a touch of cream. |
$17.00 |
| Lasagna Bolognese Our old-fashioned meat lasagna with layers of Béchamel sauce & traditional Bolognese Sauce baked to perfection. |
$15.95 |
| Rigatoni Alla Pete Piacenti Rigatoni tossed with fresh plum tomatoes and pesto sauce. |
$17.00 |
| Rigatoni Calabrese Rigatoni tossed with roasted peppers & sausage in a red sauce. |
$17.00 |
| Rigatoni Palermitana Marinara sauce with fresh eggplant, mozzarella, basil, ricotta salata and a touch of cream. |
$17.00 |
| Rigatoni Puttanesca Rigatoni tossed with marinara sauce combined with anchovies, capers and gaeta olives. |
$15.00 |
| Spaghetti Alla Carbonara Spaghetti with pancetta, scallions, egg and black pepper. |
$17.00 |
| Whole Wheat Caprese Garlic oil, fresh mozzarella, cherry tomatoes and fresh basil. |
$15.00 |
| Pesce | |
| Grigliata Mista Grilled shrimp, grilled sea scallops served on a bed of arugula. |
$25.00 |
| Salmone Bruschetta Fresh salmon grilled to perfection topped with fresh tomatoes, basil, garlic and red onions and topped with a reduction of balsamic vinegar served with a side of veggies of the day. |
$23.50 |
| Sauteed Calamari Fresh calamari sauteed in garlic, extra virgin oil and wine and finished with optional fresh marinara sauce. |
$17.00 |
| Spaghetti Alla Vongole Spaghetti in an extra virgin oil with little neck clams and fresh cherry tomatoes. |
$19.00 |
| Secondi | |
| Melanzane Parmigiana Layers of thinly sliced fresh eggplant, mozzarella and marinara sauce with fresh basil added then baked to perfection. |
$19.50 |
| Pollo Cacciatore Fresh chicken breast sautéed with fresh mushrooms, onions, roasted red peppers, green olives and topped with a special pomodoro sauce. |
$20.00 |
| Pollo Caprese Fresh grilled chicken brushed with extra virgin olive oil and rosemary, topped with fresh mozzarella and tomatoes in a balsamic reduction, served with fresh vegetable of the day. |
$19.00 |
| Pollo Parmigiana Lightly breaded chicken breast topped with pomodoro sauce and mozzarella served with chef choice of pasta. |
$19.75 |
| Pollo Siciliano Fresh chicken breast sautéed in extra virgin olive oil, garlic and wine with capers, artichoke and fresh cherry tomato. |
$21.00 |
| Ribeye Steak Fresh ribeye steak marinated in extra virgin olive oil, garlic and rosemary grilled and served with fresh arugula salad. |
$24.00 |
| Vitello Parmigiana Fresh veal cutlet lightly breaded topped with fresh marinara sauce and mozzarella served with chef choice of pasta. |
$22.00 |
| Vitello Siciliano Fresh veal medallion sautéed with capers, artichokes and fresh grape tomatoes in white wine sauce. |
$24.00 |
| Dolci | |
| Cannoli Crisp pastry shell with delicious creamy ricotta/chocolate chip filling. |
$8.00 |
| Cassata Al Forno Baked Sicilian cake made with fresh ricotta & chocolate chips. |
$8.00 |
| Italian Wedding Cake Sponge cake with ricotta, chocolate and whipped cream. |
$8.00 |
| Profitterol Italian cream puff with chocolate ganache. |
$8.00 |
| Sfogliatelle Traditional Neapolitan dessert. |
$8.00 |
| Strawberry Tiramisu Lady fingers dipped in a mixture of Limoncello and strawberry and mascarpone cheese. |
$8.00 |
| Traditional Tiramisu Lady fingers dipped in a mixture of rum and espresso, covered with a dessert cheese & dusted with cocoa. |
$8.00 |
| Beverages | |
| Soda Soda |
$3.50 |
| Hot Tea Hot Tea |
$3.25 |
| San Pellegrino San Pellegrino |
$5.50 |
| Acqua Panna Mineral Water Acqua Panna Mineral Water |
$5.50 |
| Espresso Espresso |
$3.75 |
| Dopio Espresso Dopio Espresso |
$5.25 |
| Cappuccino Cappuccino |
$5.25 |
| American Coffee American Coffee |
$3.25 |
| Lunch Salads | |
| Insalata Caprese Lunch Sliced fresh mozzarella, tomato and basil seasoned with extra virgin olive oil. |
$11.00 |
| Salmon Salad Lunch Gluten-free Grilled salmon served on a bed of spring mix. |
$13.00 |
| Pollo Milanese Salad Lunch Bed of spring mix topped with fried chicken, topped with fresh tomatoes and onions. |
$12.00 |
| Lunch Panini | |
| Panino Compagnolo Lunch Grilled eggplant, roasted red peppers, sun-dried tomato, plum tomato and mozzarella with pesto sauce. |
$9.00 |
| Panino Con Polpette Lunch Homemade meatballs topped with fresh marinara and mozzarella. |
$11.00 |
| Panino Con Pollo Lunch Lightly breaded fresh chicken breast topped with fresh marinara and mozzarella. |
$11.00 |
| Panino Chef Francesco Lunch Fresh mozzarella, prosciutto crudo, and fresh sliced roma tomatoes. |
$12.00 |
| Lunch Entrees | |
| Meat Lasagna Lunch Our old-fashioned bolognese meat lasagna. |
$13.00 |
| Veggie Lasagna Lunch Layers of pasta topped with alfredo sauce, broccoli, peas, spinach, and mozzarella cheese. |
$13.00 |
| Eggplant Parmigiana Lunch Layer of eggplant rolled and stuffed with ricotta, served with a side of pasta – choice of the chef. |
$12.00 |
| Chicken Parmigiana Lunch Layer of eggplant rolled and stuffed with ricotta, served with a side of pasta – choice of the chef. |
$13.00 |
| Rigatoni Al Pesto Lunch Rigatoni in a sauce of basil, pine nuts, garlic, romano cheese, extra virgin olive oil. |
$13.00 |
| Angel Hair With Meatballs Lunch Angel hair pasta in our special pomodoro sauce and meatballs. |
$12.00 |
| Rigatoni Vodka With Broccoli & Sun Dried Tomatoes Lunch Sautéed broccoli and sun-dried tomatoes finished in a cream vodka sauce. |
$12.00 |
| Cheese Stromboli Lunch Filled with sausage, pepperoni, onions, and green peppers. |
$12.00 |
| Margherita Pizza Lunch Margherita Pizza Lunch |
$12.00 |
| Lunch Beverages | |
| Soda Lunch Soda Lunch |
$3.50 |
| Hot Tea Lunch Hot Tea Lunch |
$3.25 |
| San Pellegrino Lunch San Pellegrino Lunch |
$5.50 |
| Acqua Mineral Water Lunch Acqua Mineral Water Lunch |
$5.50 |
| Espresso Lunch Espresso Lunch |
$3.75 |
| Dopio Espresso Lunch Dopio Espresso Lunch |
$5.25 |
| Cappuccino Lunch Cappuccino Lunch |
$5.25 |
| American Coffee Lunch American Coffee Lunch |
$3.25 |
… View more
Contact Francesco’s Ristorante & Pizzeria
Address: 400 S Orlando Ave #104, Maitland, FL 32751
Phone: (407) 960-5533
Website: https://francescos-rist.com/
Hours
| Thursday | 11AM–9PM |
| Friday | 11AM–10PM |
| Saturday | 11AM–10PM |
| Sunday | 3–9PM |
| Monday | 11AM–9PM |
| Tuesday | 11AM–9PM |
| Wednesday | 11AM–9PM |
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