4.3 – 814 reviews $$ • Chinese restaurant
Menu
Menu – Appetizer | |
Handmade Dumplings水饺 Fillings made with ground pork & chives, 1 order for 10 pieces. |
$9.00 |
Fried Spring Rolls 春卷 Vegetarian fried flour paper roll, 1 order for 2 pieces. |
$5.00 |
Crab Puffs蟹角 Crabmeat & cream cheese ball deep fried in batter, 1 order for 4 pieces. |
$7.00 |
Fresh Salad Rolls色拉卷 | $5.00 |
Fried Octopus Ball Skewers八爪鱼丸 Deep-fried octopus ball on skewers, 1 order for 2 skewers. |
$5.00 |
Fried Fish香煎鱼 Mackerel deep-fried mackerel fish with a slice of lemon on the side. |
$11.00 |
Fried Crunchy Butterfly Shrimp炸虾排 | $10.00 |
Menu – Soup | |
Wonton Soup馄饨汤 Wonton made with ground pork & green onion filling, with chicken broth soup, baby bok choy, mushroom, and carrot. |
$12.00 |
Dumpling Soup水饺汤 Dumplings made with ground pork & green onion filling, with chicken broth soup, baby bok choy, mushroom, and carrot. |
$12.00 |
Egg Flower Soup蛋花汤 | $3.00 |
Hot & Sour Soup酸辣汤 | $3.00 |
Menu – Korean Style BBQ | |
BBQ Pork烤五花肉 Marinated pork belly meat, served with grilled onions on a hot iron plate. |
$20.00 |
BBQ Beef Short Rips烤牛排 Marinated beef short rips, served with grilled onions on a hot iron plate |
$22.00 |
Bulgugi Sliced Beef炒牛肉 Marinated beef steak slices are stir-fried with grilled onions on a hot iron plate. |
$18.00 |
Menu – Noodles | |
Vegetarian Hand-Pulled Noodles素炒面 Hand-Pulled noodles stir-fried with shredded cabbage, red/green bell pepper, sliced onions, and celery. |
$12.00 |
Tofu Hand-Pulled Noodles豆腐炒面 Hand-pulled noodles stir-fried with shredded cabbage, red/green bell pepper, sliced onions, and celery. |
$13.00 |
Pork Belly Hand-Pulled Noodles五花肉炒面 Hand-Pulled noodles stir-fried with shredded cabbage, red/green bell pepper, sliced onions, and celery. |
$15.00 |
Chicken Breast Hand-Pulled Noodles鸡肉炒面 Hand-Pulled noodles stir-fried with shredded cabbage, red/green bell pepper, sliced onions, and celery. |
$15.00 |
Beef Hand-Pulled Noodles牛肉炒面 Hand-Pulled noodles stir-fried with shredded cabbage, red/green bell pepper, sliced onions, and celery. |
$15.00 |
Shrimp Hand-Pulled Noodles虾炒面 Hand-Pulled noodles stir-fried with shredded cabbage, red/green bell pepper, sliced onions, and celery. |
$15.00 |
Squid Hand-Pulled Noodles鱿鱼炒面 Hand-pulled noodles stir-fried with shredded cabbage, red/green bell pepper, sliced onions, and celery. |
$15.00 |
Vegetarian Soup Noodles素汤面 Prepared with fresh baby bok choy, many carrots in chicken or veggie broth (Choice of Hand-pulled, machine cut, or gluten-free rice noodles) |
$12.00 |
Tofu Soup Noodles豆腐汤面 Prepared with fresh baby bok choy, many carrots in chicken or veggie broth (choice of hand-pulled, machine cut, or gluten-free rice noodles). |
$13.00 |
Chicken Breast Soup Noodles鸡汤面 Prepared with fresh baby bok choy, mushcarrot in chicken or veggie broth (Choice of Hand-pulled, machine cut, or gluten-free rice noodles) |
$13.00 |
Shrimp Soup Noodles虾汤面 Prepared with fresh baby bok choy, mushcarrot in chicken or veggie broth (Choice of Hand-pulled, machine cut, or gluten-free rice noodles) |
$14.00 |
Squid Soup Noodles鱿鱼汤面 Prepared with fresh baby bok choy, many carrots in chicken or veggie broth (Choice of Hand-pulled, machine cut, or gluten-free rice noodles) |
$14.00 |
Frank’s Family Style Beef Soup Noodles牛肉汤面 Prepared with thin-sliced beef & daikon radish, chopped coriander, and green onion, includes specially prepared beef broth. |
$14.00 |
Hand-Pulled Noodles With Black Bean Sauce 炸酱面 Black Bean Sauce stir-fried with chopped pork and onions or Vegetarian with chopped onions. |
$15.00 |
Traditional Biang Biang Noodles 油泼面 Hand-pulled wide style flat noodles with mixed veggie and chili oil sauce. |
$15.00 |
Szechuan Style Dan-Dan Noodles 担担面 Hand-pulled chewy noodles mixed with ground pork chili oil sauce. |
$15.00 |
Thai Style Stir-Fried Curry Rice Noodles 炒米粉 Rice noodles stir-fried with shanghai baby bok choy, bell peppers, egg scramble, onion, and yellow curry sauce. |
$13.00 |
Menu – Chef’s Specials | |
Cashew Nut Chicken 腰果鸡 Marinated chicken thighs & cashew nuts stir-fried with red sauce. |
$15.00 |
Kung-Pao Chicken 宫保鸡 Marinated chicken thighs & peanuts stir-fried with Kung-pao sauce. |
$15.00 |
Broccoli Chicken 芥兰鸡 Marinated chicken breast & broccoli stir-fried with white sauce. |
$15.00 |
Teriyaki Chicken 日照鸡 Marinated chicken breast BBQ and mixed with teriyaki sauce. |
$16.00 |
Orange Flavored Chicken 陈皮鸡 Breaded chicken thighs deep-fried and stir-fried with orange flavored sauce with steamed broccoli on the side |
$16.00 |
Sesame Chicken 芝麻鸡 Marinated chicken breast stir-fried with sesame seeds in sweet brown sauce and deep-fried crispy rice noodles. |
$16.00 |
Mongolian Chicken 蒙古鸡 Marinated chicken breast stir-fried with green onions in a savory brown sauce and deep-fried crispy rice noodles. |
$16.00 |
General Tso’s Chicken 左宗鸡 Breaded chicken thighs deep-fried and stir-fried with red sweet sauce with steam broccoli on the side |
$16.00 |
Honey Glazed Chicken 蜜汁鸡 Breaded chicken breast deep-fried and stir-fried with sweet honey mixed sauce. |
$16.00 |
Chicken Schnitzel 炸鸡排 Crispy breaded chicken breast with house made sauce |
$16.00 |
Sesame Beef 芝麻牛 Marinated chicken breast stir-fried with sesame seeds in sweet brown sauce and deep-fried crispy rice noodles. |
$16.00 |
Mongolian Beef 蒙古牛 Marinated beef flank steak stir-fried with green onions in a savory brown sauce and deep-fried crispy rice noodles. |
$16.00 |
String Beans With Beef 四季豆牛 Marinated beef flank steak stir-fried with string beans and brown sauce. |
$16.00 |
Broccoli Beef 芥兰牛 Marinated beef flank steak stir-fried with broccoli, carrots, and brown sauce. |
$16.00 |
Stir-Fried Pork With Napa Cabbage五花肉炒白菜 Sliced napa cabbage, pork belly stir-fried with Korean red paste. |
$16.00 |
Honey Walnut Shrimp核桃虾 Deveined large Shrimp with sweet white creamy sauces and topped with honey crispy walnuts |
$18.00 |
Sesame Shrimp芝麻虾 Deveined shrimp are stir-fried with sesame seeds in sweet brown sauce and deep-fried crispy rice noodles. |
$16.00 |
Salty Pepper Shrimp椒盐虾 Breaded large shrimp deep-fried and stir-fried with green/white onions bell peppers, and salt & pepper seasonings. |
$18.00 |
Salty Pepper Squid椒盐鱿鱼 Breaded calamari squid deep-fried and stir-fried with green/white onions bell peppers, and salt & pepper seasonings. |
$16.00 |
Stir-Fried Squid炒鱿鱼 Sliced Humboldt squid is stir-fried with cabbage, bell peppers, onions, celery with Korean spicy red chili paste. |
$16.00 |
Menu – Vegetarian Special | |
General Tso’s Tofu左宗棠豆腐 Fried tofu stir-fried with General Tso’s sauce. |
$16.00 |
Kung-Pao Tofu宫保豆腐 Fried tofu stir-fried with kung-pao sauce. |
$14.00 |
Mapo Tofu麻婆豆腐 Soft tofu is stir-fried with house spicy red sauce. |
$14.00 |
Shanghai Baby Bok-Choy炒上海青 Fresh chopped shanghai baby bok choy stir-fried with house special sauce. |
$14.00 |
Szechuan Style String Beans炒四季豆 String beans, mushroom, and sliced onions stir-fried with house special brown sauce. |
$14.00 |
Side Of Steamed Veggies水煮杂菜 Ask wait-staff for the choices. |
$8.00 |
Menu – House Special Fried Rice | |
Egg Fried Rice蛋炒饭 | $12.00 |
Kimchee Fried Rice泡菜炒饭 | $13.00 |
Pork Fried Rice肉炒饭 | $15.00 |
Chicken Fried Rice鸡肉炒饭 | $15.00 |
Beef Fried Rice牛肉炒饭 | $15.00 |
Shrimp Fried Rice虾炒饭 | $15.00 |
Meat Lovers’ Fried Rice杂肉炒饭 | $15.00 |
Menu – Beverage | |
Soda Per can. |
$2.00 |
Chinese Herbal Iced Tea Per can. |
$3.00 |
Juice Per glass. |
$3.00 |
Thai Iced Tea Per glass. |
$4.00 |
Bottled Water | $2.00 |
Sparkling Water | $3.00 |
… View more
Order and Reservations
Reservations: mealkeyway.com
Contact Frank’s Noodle House Beaverton
Address: 15950 SW Regatta Ln, Beaverton, OR 97006
Phone: (503) 430-0901
Website: http://www.franksnoodlehousepdx.com/
Hours
Saturday | 11AM–3PM, 4–8PM |
Sunday | Closed |
Monday | 11AM–3PM, 4–8PM |
Tuesday | 11AM–3PM, 4–8PM |
Wednesday | 11AM–3PM, 4–8PM |
Thursday | 11AM–3PM, 4–8PM |
Friday | 11AM–3PM, 4–8PM |
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