Friends Sushi on State Menu Prices

Raw fish stars on a menu that includes sushi, poke, ceviche & gravlax with ample sake options.

  4.3 – 185 reviews   • Sushi restaurant

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Menu

Menu
Sushi Chef’s Appetizer
Crispy Spicy Trio (3 pieces)
Spicy Tuna, Spicy Salmon, Spicy Hamachi on top of crispy rice, topped with sweet and sour sauce and chives
$15.00
Seared Tuna Tartar
Red Tuna seasoned with black salt, wrapped around spring mix, seared and topped with Japanese dressing
$15.00
House Salad
Spring mix cabbage red beets. Orange ginger dressing
$8.00
Hamachi Yuzu Paste Sauce
Hamachi, spring mix, black garlic, yuzu paste and serrano pepper, topped with wasabi dressing
$15.00
Spicy Tuna Tempura
Spicy tuna, cream cheese, asparagus wrapped in nori, battered and tempura fried. Finished with unagi sauce and spicy mayo
$15.00
Pepper Shrimps
Deep fried shrimps with salt and pepper
$12.00
Tempura Mixed
2 Shrimp Tempura with mixed vegetable
$13.00
Ikayaki
Grilled Squid with spicy sweet & sour mayo
$18.00
Shiro Miso Soup (Spicy: +$1) $4.00
Edamame (Spicy: +$1) $6.00
Chicken Gyoza $8.00
Seaweed Salad $8.00
Entrees
Salmon Teriyaki
Seared salmon, teriyaki sauce, and vegetables
$18.00
Chicken Teriyaki
Grilled chicken, teriyaki sauce, and vegetables
$18.00
Beef Steak Teriyaki
Grilled beef steak, teriyaki sauce, and vegetables
$18.00
Maki
Friends Maki (served on black rice)
Red crab meat, shrimp tempura, cream cheese, spicy mayo, green apple, topped with unagi, avocado, tempura bits, red tobiko, wasabi mayo and unagi sauce
$18.00
Seared Albacore Topping (served on black rice)
Asparagus, kampyu, cucumber, topped with seared albacore, ponzu, crunchy spicy garlic and scallion on top
$18.00
Godzilla Maki (served on black rice)
2 shrimps tempura, cream cheese, avocado, sriracha, scallion, masago, tempura bits, unagi sauce and wasabi mayo
$18.00
Baked Scallop Maki (served on black rice)
Scallop, masago, avocado, cream cheese, yuzu paste, sriracha sauce, spicy mayo, unagi sauce baked fresh, finished with chive
$20.00
Wagyu Maki Topping (served on black rice)
Spicy crab, asparagus, cucumber topped with seared wagyu, truffle, pickle scallion mixed with kizami, yuzu paste, finished with chive and unagi sauce
$40.00
Spicy Crab Maki Topping (served on black rice)
Soft shell crab, cucumber, sriracha, topped with seared spicy crab, unagi sauce, tempura crumb topped with red tobiko
$20.00
Dragon Maki (served on black rice)
Shrimp tempura, cream cheese, topped with unagi, avocado and unagi sauce
$18.00
California Maki (served on black rice)
Kani kama, avocado, cucumber
$9.00
Spicy Tuna Maki Topping (served on black rice)
Cucumber, avocado, kampyu, topped with spicy tuna and shishito sweet sauce
$18.00
Spicy Hamachi Maki Topping (served on black rice)
Spicy Hamachi mixed, serrano, cilantro, avocado, cucumber, yuzu paste, topped with shishito sweet sauce
$18.00
Spicy Salmon Maki Topping (served on black rice)
Salmon, cucumber, topped with mixed spicy salmon and marinated lemon
$18.00
Unagi Maki Topping (served on black rice)
Unagi, cucumber, topped with unagi, unagi sauce
$18.00
Duo Maki Topping (served on black rice)
Spicy Hamachi, cucumber, topped with Tuna, truffle, kizami, chive and ponzu sauce
$25.00
Philli Maki Topping (served on black rice)
Fresh salmon, cream cheese, avocado, topped with marinated salmon and scallion
$18.00
Spider Maki Topping (served on black rice)
Soft shell crab tempura, cucumber, avocado, cream cheese and unagi sauce with red tobiko on top
$18.00
Shrimp Tempura Maki (served on black rice)
2 shrimp tempura, cucumber, avocado, masago and unagi sauce
$16.00
Rainbow Maki (served on black rice)
Kani kama, avocado, cucumber, topped with 3 chef’s selection of fish and red tobiko
$18.00
Tuna Avocado Maki (served on black rice)
Tuna, avocado
$12.00
Salmon Cucumber Maki (served on black rice)
Salmon, cucumber
$12.00
Negi Hamachi (served on black rice)
Yellow tail, scallion
$12.00
Veggie Maki (served on black rice)
Asparagus, avocado, cucumber, kampyu
$12.00
Veggie Dragon Maki (served on black rice)
Sweet potato tempura, topped with avocado, roasted red pepper and sweet potato crisp
$14.00
Avocado Maki (served on black rice) $8.00
Cucumber Maki (served on black rice) $8.00
Mushroom Maki (served on black rice) $8.00
Sweet Potato Tempura (served on black rice) $8.00
Nigiri Topping and Sashimi
Maguro (Tuna) (2 piece per order – served on black rice)
Red Tuna topped with caviar
$12.00
Seared Maguro (Tuna) (2 piece per order – served on black rice)
Red Tuna topped with truffle and chive
$12.00
Hamachi (Yellow Tail) (2 piece per order – served on black rice)
Hamachi topped with truffle
$12.00
Seared Hamachi (Yellow Tail) (2 piece per order – served on black rice)
Hamachi topped with yuzu paste
$12.00
Nama Sake (Salmon) (2 piece per order – served on black rice)
Salmon topped with marinated lemon
$10.00
Suke Sake (Marinated Salmon) (2 piece per order – served on black rice)
Salmon topped with pickle scallion mixed kizami and yuzu paste
$12.00
Seared Sake (Seared Salmon) (2 piece per order – served on black rice)
Salmon topped with marinated lemon, pickle scallion mixed with kizami and yuzu paste
$12.00
Madai (Sea Bream) (2 piece per order – served on black rice)
Madai topped with Kizami wasabi
$12.00
Seared Albacore (2 piece per order – served on black rice)
Albacore topped with crunchy garlic chili oil and scallion
$10.00
Unagi (Fresh Water Eel) (2 piece per order – served on black rice)
Unagi topped with truffle and fried ginger
$12.00
Hotate Gai (Scallop) (2 piece per order – served on black rice)
Seared scallop topped with ikura ponzu
$12.00
Shima-Aji (2 piece per order – served on black rice)
Topped with shredded spicy daikon
$12.00
Ikura (Salmon Roe) (2 piece per order – served on black rice) $12.00
Masago (Smelt Fish Roe) (2 piece per order – served on black rice) $10.00
Tobiko (Flying Fish Roe) (2 piece per order – served on black rice) $10.00
Seasonal: Uni (Sea Urchin) (1 piece per order – served on black rice) $10.00
Seasonal: Toro (Fatty Tuna) (1 piece per order – served on black rice) $15.00
Seasonal: Wagyu A5 (1 piece per order – served on black rice)
Topped with sweet soy sauce, seared then garnished with truffle, kizami wasabi and chive
$15.00

… View more

Menu Photos

Order and Reservations

Reservations: opentable.com

Contact Friends Sushi on State

Address: 804 N State St, Chicago, IL 60610

Phone: (312) 643-1219

Website: https://www.friendssushi.com/

Hours

Friday 11:30AM–11PM
Saturday 11:30AM–11PM
Sunday 11:30AM–10PM
Monday 11:30AM–10PM
Tuesday 11:30AM–10PM
Wednesday 11:30AM–10PM
Thursday 11:30AM–10PM

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