3.9 – 39 reviews $$ • Chinese restaurant
Menu
| House Specials | |
| Roasted Duck Noodle Soup 燒鴨汤面 | $13.95 |
| Roasted Pork Rice Noodle Soup 火腩汤米粉 | $13.95 |
| One Item Bbq W. Vegetables & Rice 招牌单拼饭 | $9.95 |
| Hainan Chicken W. Rice 海南鸡饭 | $12.95 |
| Black Pepper Pork Chop W. Rice 黑椒猪扒饭 | $13.95 |
| Curry Beef Stew W. Rice 咖喱牛腩饭 | $13.95 |
| Ginger & Scallion Chicken Thigh W. Rice 姜葱茸鸡腿饭 | $12.95 |
| Two Item Bbq W. Vegetables & Rice 招牌双拼饭 | $10.95 |
| One Chef Entrée W. Rice 白領套餐 | $13.95 |
| Appetizer | |
| Chicken Wings W. Salt & Pepper (8 Pcs) 椒鹽雞翅 | $10.95 |
| Vinegar Chicken Feet 白雲鳳爪 | $7.95 |
| Jellyfish Salad 涼拌海蜇 | $9.95 |
| Cucumber Salad 涼拌小青瓜 | $7.95 |
| Steamed Pork Dumplings (10 Pcs) 南翔小籠包 | $14.95 |
| Organic Black Fungus 野生爽口秋耳 | $10.95 |
| B.B.Q | |
| Char Slew 蜜汁叉燒 | $9.95 |
| Bbq Pork Belly 脆皮燒腩 | $10.95 |
| Steamed Ranch Chicken 黃毛貴妃雞 | $18.95 |
| Bbq Spare Ribs 蜜汁燒排骨 | $13.95 |
| Soy Sauce Chicken 豉油雞 | $9.95 |
| House Special Roasted Squab 脆皮焗乳鴿 | $21.95 |
| House Special Sausage 招牌紅腸 | $13.95 |
| Signature Roasted Duck 招牌掛爐鴨 | $18.95 |
| Peking Duck 北京烤鴨 | $39.95 |
| Soup | |
| Hot & Sour Soup 四川酸辣湯 | $14.95 |
| Softshell Turtle Soup 原盅药膳炖水鱼汤 | $28.95 |
| Silkie Chinese Herb Soup 金蟲草燉烏雞湯 | $26.95 |
| House Special Wonton Soup 招牌雲吞湯 | $14.95 |
| Minced Beef & Egg White Soup 西湖牛肉羹 | $14.95 |
| Seafood & Tofu Soup 海鮮豆腐湯 | $16.95 |
| Minced Chicken Cream Corn Soup 雞茸粟米羹 | $13.95 |
| Fish Maw & Crab Meat Soup 蟹肉魚肚羹 | $23.95 |
| Congee | |
| Abalone Porridge 鮑魚粥 | $15.95 |
| Lettuce & Minced Beef Porridge 生菜牛鬆粥 | $13.95 |
| Dried Scallop W. Chopped Greens & Shrimp Porridge 瑤柱菜粒蝦粥 | $14.95 |
| Preserved Egg & Pork Porridge 皮蛋瘦肉粥 | $13.95 |
| Chicken Porridge 滑雞粥 | $13.95 |
| Assorted Seafood Congee 海鮮粥 | $15.95 |
| Fish Fillet Congee 魚片粥 | $13.95 |
| Noodle & Rice | |
| Singapore Style Rice Noodle 星洲炒米粉 | $14.95 |
| Braised Yee Mein 乾燒伊麵 | $12.95 |
| Beef Fried Rice 牛肉炒飯 | $14.95 |
| Rice Soup W. Fresh Tilapia 立魚泡飯 | $21.95 |
| Dry Scallop & Egg White Fried Rice 瑤柱蛋白炒飯 | $18.95 |
| Hong Kong Style Beef Rice Noodle W. Broth 溼炒牛河 | $13.95 |
| House Special Fried Rice 招牌炒飯 | $17.95 |
| Seafood Fried Rice 海鲜炒飯 | $19.95 |
| Beef Rice Noodle 牛肉粉 | $14.95 |
| Chicken Rice Noodle 雞肉粉 | $13.95 |
| House Speical Rice Noodle 招牌粉 | $17.95 |
| Chicken Chow Mein 雞肉面 | $13.95 |
| Hong Kong Style Beef Rice Noodle 乾炒牛河 | $13.95 |
| Salted Fish & Diced Chicken Fried Vermicelli 鹹魚雞粒炒鴛鴦米 | $16.95 |
| Full House Signature Rice Soup 漁邨泡飯 | $18.95 |
| Soy Sauce Chow Mein 豉油皇炒麵 | $6.95 |
| Yang Chow Fried Rice 扬州炒飯 | $14.95 |
| Seafood Chow Mein 海鲜面 | $19.95 |
| Chicken Fried Rice 雞肉炒飯 | $13.95 |
| Seafood Rice Noodle 海鲜粉 | $19.95 |
| Beef Chow Mein 牛肉面 | $14.95 |
| House Speical Chow Mein 招牌面 | $17.95 |
| Salted Fish & Chicken Fried Rice 鹹魚雞粒炒飯 | $15.95 |
| Clay Pot | |
| Braised Tofu & Chicken W. Salted Fish In Clay Pot 鹹魚雞粒豆腐煲 | $16.95 |
| Roasted Pork W. Eggplant In Clay Pot 風味茄子火腩煲 | $16.95 |
| Chestnut W. Chicken In Clay Pot 栗子滑雞煲 | $16.95 |
| Beef Brisket In Curry Pot 咖喱牛腩煲 | $16.95 |
| Assorted Seafood W. Tofu In Clay Pot 海鮮豆腐煲 | $18.95 |
| Beef Stew W. Turnips In Clay Pot 蘿蔔牛腩煲 | $18.95 |
| Poultry | |
| Steamed Chicken W. Sausage & Black Mushroom 臘腸冬菇蒸雞 | $17.95 |
| Crispy Fried Chicken 脆皮炸子雞 | $17.95 |
| Kong Pao Chicken 宫保雞球 | $16.95 |
| Orange Chicken 陳皮雞 | $16.95 |
| Pork | |
| Salted Egg Steamed Meatloaf 鹹蛋蒸肉餅 | $15.95 |
| Salted Fish Steamed Meatloaf 鹹魚蒸肉餅 | $15.95 |
| Fried Pork Chop W. Salt & Pepper 椒鹽焗排骨 | $15.95 |
| Sweet & Sour Pork 甜酸咕噜肉 | $15.95 |
| Pork Belly W. Pickled Vegetable 梅菜扣肉 | $15.95 |
| Peking Style Pork Chop 京都焗排骨 | $15.95 |
| Beef & Lamb | |
| Cantonese Style Beef 中式牛柳粒 | $19.95 |
| Sliced Lamb W. Ginger & Scallions 蔥爆羊肉 | $19.95 |
| Beef Fillet W. Wild Mushroom In Special Sauce 燒汁野菌肥牛 | $19.95 |
| Sautéed Lamb W. Cumin 孜然羊肉 | $19.95 |
| Sliced Beef W. Broccoli 西藍花牛肉 | $16.95 |
| French Style Beef 法式牛肉粒 | $19.95 |
| Beef W. Bitter Melon 涼瓜牛肉 | $16.95 |
| Kong Pao Beef 宫保牛肉 | $16.95 |
| Mongolian Style Beef 蔥爆牛肉 | $16.95 |
| Fish | |
| Fillet Fish W. Basil 香草魚片 | $17.95 |
| Fillet Fish W. Salt & Pepper 椒鹽魚片 | $17.95 |
| Black Bean Live Tilapia 豉汁立魚 | $26.95 |
| Fish Fillet W. Sweet & Sour Sauce 五柳汁斑球 | $17.95 |
| Sautéed Rock Cod Fish Fillet 油泡斑球 | $17.95 |
| Fish Fillet W. Corn Sauce 粟米汁斑球 | $17.95 |
| Shrimp | |
| Honey Glazed Walnut Shrimp 西汁核桃蝦 | $21.95 |
| Baked Shrimp W. Salt & Pepper 椒鹽焗中蝦 | $18.95 |
| Live Lobster 3.5lbs 游水龙虾 3.5磅 | $104.83 |
| Kong Pao Shrimp 宮保蝦球 | $18.95 |
| Shrimps W. Soft Scrambled Egg 滑蛋蝦球 | $18.95 |
| Pan Fried Golden Shrimp 黃金焗蝦球 | $19.95 |
| Squid & Scallop | |
| Sautéed Scallops In X.o. Sauce X.o. 醬爆帶子 | $22.95 |
| Crispy Squid W. Salt & Pepper 椒鹽鲜鱿 | $10.95 |
| Sautéed Scallops W. Garlic Sauce 油泡鮮帶子 | $22.95 |
| Sautéed Scallops & Vegetables W. X.o Sauce 翡翠玉帶 | $25.95 |
| Vegetables | |
| Chinese Broccoli W. Oyster Sauce 白灼芥藍 | $14.95 |
| Bok Choy W. Garlic 蒜蓉白菜苗 | $14.95 |
| Chinese Broccoli W. Sausage 臘味台山菜花 | $16.95 |
| Wild Mushroom W. Chinese Yam & Fungus 雜菌云耳山藥 | $19.95 |
| Green Mustard & Marmoreal Mushroom In Dried Shrimp Broth 靈芝菇扒芥菜膽 | $17.95 |
| String Bean W. Ground Pork 乾煸四季豆 | $14.95 |
| Green Tender In Dried Shrimp Broth 鹽水菜心 | $14.95 |
| Eggplant Szechuan Style 魚香茄子 | $15.95 |
| String Bean W. Ground Pork & Olive Vegetables 欖菜肉碎四季豆 | $16.95 |
| Chinese Broccoli W. Dried Fish 大地鱼芥蓝 | $16.95 |
| Tofu | |
| Crispy Tofu W. Salt & Pepper 椒鹽豆腐 | $14.95 |
| Szechuan Mapo Tofu 麻婆豆腐 | $14.95 |
| Japanese Tofu W. Mushroom & Dried Scallop 金菇瑤柱玉子豆腐 | $17.95 |
| Eggplant Szechuan Style 魚香茄子 | $15.95 |
| Deep Fried Tofu 酥炸豆腐 | $14.95 |
| Dessert | |
| Birds Nest W. Coconut 椰汁燉官燕 (位) | $45.95 |
| Sweet Taro W. Gingko 白果芋泥 | $10.95 |
| Sides | |
| White Rice 白飯 | $2.00 |
| Beverage | |
| Sprite 雪碧 | $2.00 |
| Ice Milk Tea 港式奶茶 | $3.50 |
| Iced Black Tea 冰紅茶 | $3.00 |
| Honey Grapefruit 蜜蜂柚子 | $3.00 |
| Snow Pear Juice 冰糖雪梨 | $3.00 |
| Coke 可樂 | $2.00 |
| Diet Coke 健怡可樂 | $2.00 |
| Abalone/Sea Cucumber 鮮鮑/刺參 | |
| Sea Cucumber W. Hot Pepper 尖椒炒海參 | $39.95 |
| Braised Sea Cucumber In Abalone Sauce (Per Person) 鮑汁扣刺參 (每位) | $35.95 |
| Braised Sea Cucumber & Scallion 蔥爆刺參 | $39.95 |
| Braised Whole Abalone In Oyster Sauce 蠔皇原隻鮮鮑 | $65.95 |
| Braised Sea Cucumber & Black Mushroom 冬菇燴刺參 | $42.95 |
| Braised Sea Cucumber In Brown Sauce 紅燒刺參 | $39.95 |
| Braised Slice Abalone & Black Mushroom 北菇鮮鮑片 | $65.95 |
| Chinese Yam & Assorted Mushroom W. Sea Cucumber 鮮淮山雜菌炒海參 | $39.95 |
| Chef’s Recommendation 本店精选 | |
| Twice Cooked Pork 美味回鍋肉 | $16.95 |
| Braised Clams In Wine Sauce 明爐辣湯煮酒蜆 (辣) | $18.95 |
| Braised Ribs W. Chinese Broccoli 燒排骨浸芥菜 | $16.95 |
| Lamp Brisket W. Beancurd Skin In Clay Pot 鮮腐皮羊腩煲 | $21.95 |
| Beef W. Enoki Mushroom & Vermicelli 金針肥牛粉絲煲 | $19.95 |
| Taiwan Three Cup Chicken 臺式三杯鷄 | $17.95 |
| Fried Spicy Intestines 香辣肥腸 | $17.95 |
| Intestines W. Hot Peppers 尖椒爆肥腸 | $17.95 |
| Boiling Fish Fillet In Chili Sauce 沸騰魚片 | $15.95 |
| Stir Fried Chili Chicken 重慶辣子鷄 | $17.95 |
| Spicy Fried Shrimp Dry Pot 乾鍋蝦 | $19.95 |
| A Choy W. Dried Fish 大地魚豆豉炒A 菜 | $16.95 |
| Shanghai Short Ribs 上海小排骨 | $16.95 |
| Beef Brisket In Clear Broth 清湯牛腩煲 | $21.95 |
| Beef Slices W. Scallions 京葱爆肥牛 | $17.95 |
| Free Range Chili Chicken 川味口水雞 | $10.95 |
| Beef W. Assorted Mushrooms 什菌爆肥牛 | $18.95 |
| Spicy Dry Pot Squid 乾鍋鮮魷 | $17.95 |
| Cumin Lamb W. Garlic Sprouts 孜然蒜苗爆羊肉 | $18.95 |
| Boiled Beef In Chili Sauce 水煮牛肉 | $15.95 |
| House Special Short Ribs W. Garlic 招牌蒜香骨 | $18.95 |
… View more
Order and Reservations
Reservations: fullhousecatogo.com
Contact Full House Seafood Restaurant
Address: 1220 S Golden W Ave, Arcadia, CA 91007
Phone: (626) 446-8222
Website: https://fullhousecatogo.com/
Hours
| Wednesday | 10AM–8:15PM |
| Thursday | 10AM–8:15PM |
| Friday | 10AM–8:15PM |
| Saturday | 10AM–8:15PM |
| Sunday | 10AM–8:15PM |
| Monday | 10AM–8:15PM |
| Tuesday | 10AM–8:15PM |
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