East meets West at this casual spot for global flavors, from fire-grilled pizzas to spring rolls.
Local bistro in the heart of downtown Modesto with an open kitchen and full bar. We use local, fresh ingredients to put together unique, full flavored dishes like our signature Firecracker Pork Fusilli! We have outdoor patio seating and a great banquet room to host your special events. Cheers!
4.4 – 611 reviews $$ • Bistro
Menu
| Dinner Menu | |
| Universal Appetizers | |
| Vietnamese Spring Rolls Soft rice paper, vegetables, grilled chicken, ginger-carrot salad and sweet chili sauce |
$7.75 |
| Firecracker Lettuce Wraps Firecracker marinated chicken, portobello mushrooms, water chestnuts, carrot-ginger salad, sweet chili vinaigrette and spicy hoisin sauce |
$9.75 |
| Baked Brie Dip Brie cheese with sautéed garlic, onion and fresh thyme baked and served with crisp crostini |
$9.50 |
| Fresh-Baked Bruschetta Cambozola cheese, roasted bacon, caramelized onion, and basil; caramelized onion, crumbled feta, roma tomato and basil |
$7.50 |
| Thyme French Fries Shoe string potatoes, thyme and roasted garlic aioli |
$4.75 |
| Fritto Misto Buttermilk battered and quick fried calamari and pink shrimp served with lemon-garlic aioli and spicy marinara |
$10.50 |
| Bacon Wrapped Dates Dates stuffed with macadamia nut, wrapped in hickory smoked bacon and drizzled with balsamic reduction |
$6.50 |
| Firecracker Pork Slyders Ginger-braised pork, sukiyaki vegetables, and habanero sour cream between fresh grilled slyder buns |
$7.50 |
| Brussels Sprouts with Bacon Fresh brussels sprouts pan seared with bacon, toasted walnuts and blue cheese |
$7.25 |
| Fire-Grilled Pizzas | |
| Bacon & Tomato Topped with a white garlic and fresh herbed cream sauce, heirloom tomatoes, roasted bacon and garlic cloves |
$10.75 |
| Sausage & Peppers Topped with pomodoro sauce, mozzarella-provolone blend, touch of parmesan, chicken sausage, roasted red peppers and basil |
$10.75 |
| Roasted Herbed Portobellos & Tomato Topped with fresh pesto, mozzarella-provolone blend, touch of parmesan, herbed roasted portobellos, fresh tomato, basil and chili flakes, with sprinkle of extra virgin olive oil |
$10.75 |
| Signature Salads | |
| Greek Salad Mixed greens, kalamata olives, feta cheese and sun-dried tomatoes with roasted garlic vinaigrette |
$10.50 |
| Chopped Salad Grilled chicken breast, salami, fuji apples, bleu cheese, romaine lettuce, tomatoes and creamy balsamic vinaigrette dressing |
$10.50 |
| Iceberg Wedge Salad Crisp iceberg with bleu cheese crumbles, roasted bacon, red onion, honey roasted almonds, heirloom tomato and thick blue cheese dressing |
$10.50 |
| Bleu Cheese Chicken Salad Chicken breast, romaine lettuce, bleu cheese dressing, fuji apples, bleu cheese crumbles, cucumbers, penne pasta and tomatoes |
$10.50 |
| Chinese Chicken Salad Chicken breast, napa cabbage, cilantro and peanuts in hoisin vinaigrette on a bed of rice noodles and candied ginger |
$10.00 |
| Soups & Salads | |
| Organic Mixed Greens Organic mixed greens with tomato mix, seasoned croutons and roasted garlic vinaigrette dressing |
$5.25 |
| Caesar Salad Chopped romaine, caesar dressing and seasoned croutons |
$5.25 |
| Specialty Entrées | |
| Loch Duart Salmon Fresh from badcall bay scotland, grilled and served with parmesan risotto and crisp asparagus |
$20.00 |
| Pale Ale Fish N Chips Mahi-mahi in indian pale ale batter and fresh herbs with thyme fries and chipotle tartar sauce |
$16.00 |
| Scallops Provencal U10 sea scallops seared in white wine, garlic, shallots and butter with parmesan risotto |
$18.00 |
| Chef ‘S Cioppino Freshly prepared seafood simmered in a tomato, saffron and roasted fennel broth with linguini noodle, spicy aoli and fresh cut herbs |
$18.00 |
| Firecracker Sirloin Grilled baseball sirloin topped with our signature firecracker sauce, served with scalloped potato gratin and asparagus spears |
$21.00 |
| Honey Roasted Chicken Slow roasted half chicken, seasoned and served with jus, russet mashed potato and seasonal vegetables |
$15.50 |
| Chicken Marsala Pan-sauteed chicken, marsala wine, and portobello mushrooms served with a blend of wild rice and slivered almonds |
$16.25 |
| Universal Pastas | |
| Fuzio Firecracker Pork Fusilli Ginger-braised pork, firecracker-hot habanero pesto and sour cream-give it a stir to mingle heat and flavors together |
$12.75 |
| Rigatoni Alfuzio Garlic cream sauce, pomodoro and hickory smoked bacon |
$12.75 |
| Chicken Sausage Penne Spicy chicken sausage, light marinara, roasted red bell peppers, basil, parmesan and whole grain penne |
$12.50 |
| Pink Shrimp Linguini Fresh wild caught pink shrimp seasoned and seared with garlic, sciabica olive oil, fresh tomato cream, thyme and grated parmesan over linguini noodle |
$15.25 |
| Mac N Cheese Garlic cream, gruyere, cambozola, aged parmesan and cheddar cheeses with orecchiette pasta and toasted bread crumbs |
$12.75 |
| Crispy Calamari Linguine Toasted garlic, lemon, chili flakes and butter with crispy calamari |
$12.75 |
| Spaghetti & Meatballs Southern italian recipe features homemade jumbo sized meatballs in marinara with whole grain spaghetti |
$12.25 |
| Vegetable Pad Thai Pasta Tofu, napa cabbage, bean sprouts, egg, cilantro mix and chopped peanuts tossed in a traditional thai sauce |
$11.50 |
| Angel Hair & Fresh Tomatoes Roma tomatoes, garlic, extra virgin olive oil, basil and parmesan cheese |
$11.50 |
| Bistro Burgers | |
| Cambozola Bacon Burger Cambozola cheese, roasted bacon and caramelized onion on our seasoned burger with chipotle mayo and a fresh toasted brioche bun |
$12.75 |
| Lunch Menu | |
| Universal Appetizers | |
| Vietnamese Spring Rolls Soft rice paper, vegetables, grilled chicken, ginger-carrot salad and sweet chili sauce |
$7.75 |
| Firecracker Lettuce Wraps Firecracker marinated chicken, portobello mushrooms, water chestnuts, carrot-ginger salad, sweet chili vinaigrette and spicy hoisin sauce |
$9.75 |
| Baked Brie Dip Brie cheese with sautéed garlic, onion and fresh thyme baked and served with crisp crostini |
$9.50 |
| Fresh-Baked Bruschetta Cambozola cheese, roasted bacon, caramelized onion, and basil; caramelized onion, crumbled feta, roma tomato and basil |
$7.50 |
| Thyme French Fries Shoe string potatoes, thyme and roasted garlic aioli |
$4.75 |
| Fritto Misto Buttermilk battered and quick fried calamari and pink shrimp served with lemon-garlic aioli and spicy marinara |
$10.50 |
| Bacon Wrapped Dates Dates stuffed with macadamia nut, wrapped in hickory smoked bacon and drizzled with balsamic reduction |
$6.50 |
| Firecracker Pork Slyders Ginger-braised pork, sukiyaki vegetables, and habanero sour cream between fresh grilled slyder buns |
$7.50 |
| Brussels Sprouts with Bacon Fresh brussels sprouts pan seared with bacon, toasted walnuts and blue cheese |
$7.25 |
| Fire-Grilled Pizzas | |
| Bacon & Tomato Topped with a white garlic and fresh herbed cream sauce, heirloom tomatoes, roasted bacon and garlic cloves |
$10.75 |
| Sausage & Peppers Topped with pomodoro sauce, mozzarella-provolone blend, touch of parmesan, chicken sausage, roasted red peppers and basil |
$10.75 |
| Roasted Herbed Portobellos & Tomato Topped with fresh pesto, mozzarella-provolone blend, touch of parmesan, herbed roasted portobellos, fresh tomato, basil and chili flakes, with sprinkle of extra virgin olive oil |
$10.75 |
| Signature Salads | |
| Greek Salad Mixed greens, kalamata olives, feta cheese and sun-dried tomatoes with roasted garlic vinaigrette |
$10.50 |
| Chopped Salad Grilled chicken breast, salami, fuji apples, bleu cheese, romaine lettuce, tomatoes and creamy balsamic vinaigrette dressing |
$10.50 |
| Iceberg Wedge Salad Crisp iceberg with bleu cheese crumbles, roasted bacon, red onion, honey roasted almonds, heirloom tomato and thick blue cheese dressing |
$10.50 |
| Bleu Cheese Chicken Salad Chicken breast, romaine lettuce, bleu cheese dressing, fuji apples, bleu cheese crumbles, cucumbers, penne pasta and tomatoes |
$10.50 |
| Chinese Chicken Salad Chicken breast, napa cabbage, cilantro and peanuts in hoisin vinaigrette on a bed of rice noodles and candied ginger |
$10.00 |
| Soups & Salads | |
| Organic Mixed Greens With tomato mix, seasoned croutons and roasted garlic vinaigrette dressing |
$5.25 |
| Caesar Salad Chopped romaine, caesar dressing and seasoned croutons |
$5.25 |
| Bistro Burgers | |
| Cambozola Bacon Burger Cambozola cheese, roasted bacon and caramelized onion on our seasoned burger with chipotle mayo and a fresh toasted brioche bun |
$12.75 |
| Universal Pastas | |
| Fuzio Firecracker Pork Fusilli Ginger-braised pork, firecracker-hot habanero pesto and sour cream-give it a stir to mingle heat and flavors together |
$12.75 |
| Rigatoni Alfuzio Garlic cream sauce, pomodoro and hickory smoked bacon |
$12.75 |
| Chicken Sausage Penne Spicy chicken sausage, light marinara, roasted red bell peppers, basil, parmesan and whole grain penne |
$12.50 |
| Pink Shrimp Linguini Fresh wild caught pink shrimp seasoned and seared with garlic, sciabica olive oil, fresh tomato cream, thyme and grated parmesan over linguini noodle |
$15.25 |
| Mac N Cheese Garlic cream, gruyere, cambozola, aged parmesan and cheddar cheeses with orecchiette pasta and toasted bread crumbs |
$12.75 |
| Crispy Calamari Linguine Toasted garlic, lemon, chili flakes and butter with crispy calamari |
$12.75 |
| Spaghetti & Meatballs Southern italian recipe features homemade jumbo sized meatballs in marinara with whole grain spaghetti |
$12.25 |
| Vegetable Pad Thai Pasta Tofu, napa cabbage, bean sprouts, egg, cilantro mix and chopped peanuts tossed in a traditional thai sauce |
$11.50 |
| Angel Hair & Fresh Tomatoes Roma tomatoes, garlic, extra virgin olive oil, basil and parmesan cheese |
$11.50 |
| Fire-Grilled Sandwiches | |
| Tuna Melt Albacore tuna, cucumbers, celery and red onion topped with melted swiss and cheddar |
$9.75 |
| Grilled Chicken & Roasted Peppers Grilled chicken breast, roasted peppers, provolone, balsamic onions and herbed aioli |
$9.75 |
| Portobello and Pesto Roasted herb portobellos, provolone cheese, pesto, balsamic onions, with a fresh mix of tomato and basil |
$9.50 |
| Sandwiches | |
| Tuna Melt | |
| Grilled Chicken & Roasted Peppers | |
| Portobello and Pesto | |
| Soups | |
| Seasonal Soup | |
| Potato | |
| Fresh Thyme Fries | |
| Pastas | |
| Firecracker Pork | |
| Rigatoni Alfuzio | |
| Chicken Sausage Penne | |
| Mac N Cheese | |
| Salads | |
| Bleu Cheese | |
| Chicken Salad | |
| Chopped Salad | |
| Caesar Salad | |
| Organic Mixed Greens | |
… View more
Contact Fuzio Universal Bistro
Address: 1020 10th St Suite 100, Modesto, CA 95354
Phone: (209) 557-9711
Website: https://www.fuzio.com/
Hours
| Wednesday | 11AM–9PM |
| Thursday | 11AM–9PM |
| Friday | 11AM–10PM |
| Saturday | 11AM–10PM |
| Sunday | 11AM–9PM |
| Monday | 11AM–9PM |
| Tuesday | 11AM–9PM |
Related Web Results
Fuzio Universal Bistro
Fuzio is an upscale restaurant and bar featuring the best outdoor dining in Modesto. Join us for lunch, dinner, or happy hour.
Our Menu – Fuzio Universal Bistro
fritto misto style, buttermilk battered and quick fried calamari, green beans, and red onion with lemon-garlic aioli and spicy marinara.
Fuzio Universal Bistro | Local Business – Facebook
Fuzio Universal Bistro, Modesto, California. … 1020 10th St Suite 100, Modesto, CA, United States, California. (209) 557-9711. [email protected].