Galaxy Restaurant Menu Prices

Multifaceted steakhouse, casual cafe, sports bar with a patio & wine bar featuring live tunes.

The Galaxy offers three restaurants under one roof. Enjoy casual dining in the Sports Bar/Outdoor Patio, and upscale dining in the Circle L Steakhouse or Wine Room. We also offer banquet facilities for up to 500 people for any event, from corporate meetings to elegant weddings. Each Sunday we offer a fabulous Sunday Al la Carte menu 11am-3pm. Our menus offer a wide variety of choices including steaks, seafood, pasta, sandwiches including the famous Galaxy Burger, along with several appetizers and desserts.

  4.3 – 1 reviews  $$ • Sports bar

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Menu

Steakhouse & Wine Room Dinner
Appetizers
Calamari
Crispy fried in seasoned flour. Served traditional or Thai style
$16.00
Tempura Shrimp
Crispy Tempura battered jumbo shrimp, served with sweet soy and chili caramel sauce
$13.00
Colossal Shrimp Cocktail
Colossal shrimp served with house made cocktail sauce and crackers
$4.00
Prince Edward Island Mussels
White wine, garlic, basil, capers and tomatoes, tossed with lemon beurre blanc
$14.00
Makers Mark Meatballs
House recipe Circle L Beef and Pork meatballs, tossed in a Makers Mark glaze
$12.00
Artisan Cheese and Charcuterie
Chef’s select Artisan cheeses, Prosciutto, Capicola, fig jam, and crostini’s
$23.00
Salads
House Salad
Mixed greens, grape tomatoes, cucumber, carrots, red cabbage, and a blend of mozzarella and provolone cheese
$4.00
Traditional Caesar Salad
Chopped romaine hearts, shredded parmesan cheese, seasoned croutons, tossed in a Roman Caesar dressing
$5.00
Roasted Beet
Roasted red and yellow beets, arugula, candied pecans, goat cheese and balsamic glaze
$13.00
The Wedge
Iceberg lettuce, bacon, grape tomatoes, crumbled bleu cheese, red onion, bleu cheese dressing
$10.00
A La Carte Sides
Truffle Mashed Potatoes $5.00
Mashed Potatoes $4.00
Cowboy Potatoes $5.00
Roasted Redskin Potatoes $3.50
Scalloped Potatoes $4.00
Rice Pilaf $3.50
Baked Potato $4.00
Green Beans $4.00
Broccoli $4.00
Asparagus $5.00
Creamed Spinach $5.00
Roasted Brussel Sprouts $5.00
Steaks
Flat Iron* $21.00
Circle L Filet Mignon* $33.00
Circle L Strip Steak*
Prime cut strip steak from the Circle L Ranch. Dry aged 30 days
$38.00
The Ranch Hand*
Boneless Ribeye
$36.00
Circle L Bone-In Ribeye Steak*
Bone-in ribeye, hand cut and aged for 30 days from the Circle L Ranch. Cowboy potatoes and broccoli (Please allow additional prep time for bone in ribeye as they are hand cut to order)
$49.00
Surf & Turf*
6 ounce Filet Mignon paired with your choice of surf, served with mashed potatoes and green beans
$51.00
Enhance Your Steak
Add Jumbo Grilled Shrimp $13.00
Add Petite Lobster Tail
Oscar Style $10.00
Au Poivre $4.00
Béarnaise $4.00
Blackened N’ Bleu Cheese $5.00
Sautéed Mushrooms & Onions $5.00
Sautéed Mushrooms $3.00
Sautéed Onions $3.00
Poached Mushrooms $6.00
Makers Mark Steak Sauce $2.00
Entrées
Spinach Parmesan Chicken
All natural chicken breast, pan seared, cremini mushrooms, spinach, garlic-parmesan cream sauce. Served with broccoli and roasted red skin potatoes
$23.00
Tuscan Pasta
Roasted tomatoes, black olives, artichokes, fresh spinach, roasted red bell peppers tossed with garlic and herb butter and a touch of heavy cream, served over imported penne. Finished with chevre
$17.00
From the Sea
Pan Seared Salmon*
Premium Norwegian salmon filet. Choose bearnaise, maple glaze, or lightly blackened with lemon beurre blanc. Served with vegetable rice pilaf and broccoli
$25.00
Chilean Seabass
Pan seared seabass, blistered tomatoes and creamy herb risotto
$38.00
Colossal Cold Water Lobster Tail
One pound Canadian, cold water lobster tail broiled with drawn butter
Appetizers
Italian Sausage Stuffed Peppers
Hungarian Peppers, Italian Sausage, House Red Sauce, Mozzarella
$10.00
Comfort Rolls (2)
Pulled Pork, Mac-N-Cheese, Hickory BBQ Sauce
$10.00
Salads
Classic Waldorf
Grapes, Apples, Celery, Walnuts, Mixed Lettuces, Creamy Vinaigrette
$12.00
Entrées
Chicken Za’atar
All Natural Chicken Breast, Quinoa, Fennel, Spinach, Pomegranate, Lemon Za’atar Dressing. Wine Pairing (Glass): Jules Taylor Sauvignon Blanc 2021 Marlborough New Zealand $11. Wine Pairing (Bottle): The Royal Old Vines Steen Chenin Blanc 2017 Western Cape, South Africa $28
$24.00
Pan Seared Barrmundi
Whipped Yams, Brussels Sprouts, Tiger Sauce. Wine Pairing (Glass): Ponzi Tavola Pinot Noir 2017 Willamette Valley AVA, Oregon $14. Wine Pairing (Bottle): Solena Grand Cuvee Pinot Noir 2018 Willamette Valley AVA, Oregon $54
$21.00
Bacon Wrapped 10 oz Circle L Filet
Truffle Mashed Potatoes, Asparagus, Cider Demi-Glace. Wine Pairing (Glass): Substance Cabernet Sauvignon 2017, Columbia Valley AVA Washington $11. Wine Pairing (Bottle): Finca Decero Owl and The Dust Devil 2014 Mendoza, Argentina $62
$49.00
Herb Roasted Pork Chops
Roasted Yukon Potatoes, Haricot Vert, Raisin-Apple Chutney. Wine Pairing (Glass): Seghesio Sonoma Zinfandel 2018 Sonoma County AVA, California $11. Wine Pairing (Bottle): Klinker Brick Old Vine Zinfandel 2016 Lodi AVA, California $44
$19.00
Wine of the Month
Planet Oregon Pinot Noir, Willamette Valley, OR, 2019 $40.00
Feature Cocktail: Red Sangria
Plums, Berries, Pomegranates and Red wine
Dessert
Smores Chocolate Lava Cake
Vanilla Ice Cream
$7.00

… View more

Menu Photos

Order and Reservations

Reservations: galaxyrestaurant.comopentable.com

Contact Galaxy Restaurant

Address: 201 Park Center Dr, Wadsworth, OH 44281

Phone: (330) 334-3663

Website: http://www.galaxyrestaurant.com/

Social Profile:

Hours

Saturday 11AM–10:30PM
Sunday 11AM–10:30PM
Monday 11AM–9:30PM
Tuesday 11AM–9:30PM
Wednesday 11AM–9:30PM
Thursday 11AM–9:30PM
Friday 11AM–9:30PM

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