Gene & Georgetti Menu Prices

Old-school Chicago steakhouse serving meat, seafood & Italian specialties in a traditional setting.

Open daily at 11 am.

Established in 1941, Gene and Georgetti is Chicago’s original steakhouse. This family-owned establishment housed in Chicago’s third oldest building serves the finest prime-aged steaks and chops, pasta (made in-house) & signature dishes including The Garbage Salad and Chicken Joe (both invented here!). Enjoy libations from The List – a curated selection that complements their entrées.

Complimentary valet. Dress code is Smart Business/Cocktail Chic – you never know who you might see at G&G!

Featuring classic dining rooms & private event spaces, G&G can accommodate private dining for groups of 12-90 guests.

  4.5 – 1 reviews  $$$ • Steak house

Photo Gallery

Menu

Lunch Menu
Antipasti
Shrimp Cocktail*
house-made G&G cocktail sauce
$24.00
Oysters*
East & West coast, mignonette & cocktail sauce
$24.00
Tuna Tartare
fresh ahi tuna, avocado, Savini Tartufi truffle pearls
$21.00
Langostino*
fresh grilled langostine, lemon, fresh herbs & olive oil
$36.00
Crab Cakes
the crabbiest of cakes (get it?) house-made remoulade
$28.00
Calamari Fritti*
lemon, house-made marinara
$22.00
Calamari alla Griglia*
simply grilled with lemon and e.v.o.o.
$21.00
Carpaccio*
prime beef carpaccio, arugula, parmigiano, Giachi primolio
$18.00
Italian Sausage & Peppers*
sweet or hot sausage, tri-colored peppers
$16.00
Prosciutto e Burrata
Italian prosciutto sliced thin, with imported fresh burrata
$24.00
Soups
Tortellini in Brodo
house-made brodo, cheese tortellini, & parmigiano – a Florentine favorite
$6.00
Minestrone
traditional Italian vegetable soup (vegetarians welcome!)
$6.00
Salads
Caesar
house-made anchovy dressing, parmigiano
$13.00
Panzanella
house-made bread, tomatoes, carrots & celery, cucumber, basil, vinagrette
$15.00
The Original Garbage Salad*
Salami, jumbo shrimp, provolone, the works!
$22.00
Classic Wedge*
with our house-cut bacon & blue cheese dressing
$14.00
Caprese
tomatoes, fresh mozz, basil, Giachi primolio
$16.00
Cobb with Crispy Chicken*
with all the traditional fixings
$19.00
Burgers & Sandwiches
The Signature*
1/2 lb. prime steakburger, lettuce, tomato, & raw onion
$15.00
The Black & Blue Burger*
1/2 lb. dry-aged prime burger, peppercorn crust, gorgonzola cheese
$17.00
Chicken Parm Sangwich*
old-school chicken cutlet, marinara, melted mozzarella & parmigiano (make it an eggplant parm sangwich for $2 more!)
$18.00
The Italiano
salami, mortadella, prosciutto, provolone, locally-made giardiniera
$15.00
No Horsin’ Around*
G&G prime roast beef, swiss, arugula, tomato, horseradish cream
$15.00
G&G Classic Grilled Cheese*
Tony’s favorite! thick-cut bacon, american cheese, & tomato
$12.00
Pinza
Margherita
fresh tomato sauce, fresh mozzarella, fresh basil & e.v.o.o.
$15.00
G&G Meats*
Italian sausage, pepperoni, prosciutto cotto, bacon, fresh mozzarella & Mauro giardiniera
$17.00
The Veg
eggplant, peppers, onions, mushrooms, tomatoes, fresh mozzarella & tomato sauce
$17.00
G&G Classics
Veal*
parmigiana, limone, or marsala style
$37.00
Eggplant Parmigiana
made the old-school way
$25.00
Chicken Joe*
Our signature dish!
$32.00
Chicken*
parmigiana, limone, or marsala style
$29.00
Prime Wet Aged Steaks
NY Strip* $69.00
Filet Mignon* $54.00
Skirt Steak* $47.00
Prime Bone-In Steaks
Ribeye* $97.00
T-Bone* $82.00
NY Strip* $69.00
Porterhouse* $85.00
Chops
Pork Chops*
Two chops, simply broiled
$30.00
Colorado Lamb Chops*
Double cut & one of our signature dishes!
$74.00
Old School Veal Chop*
thick-cut & simply broiled
$65.00
Featured Items
La Milanese – Pork Chop Tomahawk*
bone-in, pounded thin, & pan fried, served with arugula & cherry tomato salad
$42.00
La Tagliata – Prime NY Strip*
14oz. – broiled & sliced, served with fresh arugula, tomatoes & e.v.o.o.
$72.00
Seafood
Atlantic Salmon*
8oz. filet simply broiled, limone, or vesuvio style
$30.00
Chilean Sea Bass*
8oz. filet simply broiled, limone, or vesuvio style
$46.00
Pasta
Linguine alle Vongole | Liguria* ^
house-made linguine, fresh manilla clams, garlic & white-wine sauce
$27.00
Orecchiette | Apulia^
it means “little ears” and so delicious with Italian sausage & rapini
$23.00
Spaghetti Frutti di Mare | Coastal Italy* ^
mussels, clams, shrimp, & calamari in a light tomato sauce
$32.00
Rigatoni Integrale | Campania^
whole-wheat rigatoni, fresh imported burrata, cherry tomatoes
$22.00
Gnocchi Pomodoro Basilico | Campania^
fresh potato dumplings in light tomato sauce with fresh basil
$20.00
Pappardelle Bolognese | Emilia-Romagna^
house-made wide noodle pasta & sauce, a great side with our steaks
$22.00
Sides
Grilled or Steamed Asparagus $15.00
Brussels Sprouts
with bacon & green apples
$15.00
Mashed Potatoes $10.00
House-Made Meatballs $10.00
Broccolini
Sautéed with garlic of course!
$12.00
Crispy Onion Rings $12.00
Dinner Menu
Antipasti
Shrimp Cocktail
house-made G&G cocktail sauce
$24.00
Oysters
East & West coast, mignonette & cocktail sauce
$24.00
Tuna Tartare
fresh ahi tuna, avocado, Savini Tartufi truffle pearls
$21.00
Langostino
fresh grilled langostine, lemon, fresh herbs & olive oil
$36.00
Crab Cakes
the crabbiest of cakes (get it?) house-made remoulade
$28.00
The Seafood Supreme
all the favorites: shrimp, oysters, snow crab claws, & 1/2 Maine Lobster, served with all the sauces
$89.00
Calamari Fritti*
lemon, house-made marinara
$22.00
Carpaccio*
prime beef carpaccio, arugula, parmigiano, Giachi primolio
$18.00
Calamari alla Griglia*
simply grilled with lemon and e.v.o.o.
$21.00
The Best Clams & Mussels*
red or the white style, toasted bread for dipping
$17.00
Antipasto Misto
Italian salumi, cheeses, olives & crostini
$21.00
Italian Sausage & Peppers*
sweet or hot sausage, tri-colored peppers
$16.00
Baked Clams*
manilla clams, garlic-breadcrumb stuffing
$17.00
Prosciutto e Burrata
Italian prosciutto sliced thin, with imported fresh burrata
$24.00
Shrimp de Jonghe*
jumbo shrimp, Italian breadcrumbs & garlic sauce
$25.00
Soups
Tortellini in Brodo
house-made brodo, cheese tortellini, & parmigiano – a Florentine favorite
$6.00
Minestrone
traditional Italian vegetable soup (vegetarians welcome!)
$6.00
Salads
Caesar
house-made anchovy dressing, parmigiano
$13.00
The Original Garbage Salad*
Salami, jumbo shrimp, provolone, the works!
$22.00
Caprese
tomatoes, fresh mozz, basil, Giachi primolio
$16.00
Panzanella
house-made bread, tomatoes, carrots & celery, cucumber, basil, vinagrette
$15.00
Classic Wedge*
with our house-cut bacon & blue cheese dressing
$14.00
G&G Classics
Chicken Joe*
Our signature dish!
$32.00
Veal*
parmigiana, limone, or marsala style
$37.00
Eggplant Parmigiana
made the old-school way
$25.00
Greek Style Chicken*
with lemon, Greek seasoning & white wine
$30.00
Cristiano’s Chicken Vesuvio*
with roasted potatoes, peas, garlic & white wine
$30.00
Chicken*
parmigiana, limone, or marsala style
$29.00
Pork Tomahawk Milanese*
bone-in pork chop, served with arugula, & cherry tomatoes
$42.00
Prime Wet Aged Steaks
NY Strip* $69.00
Filet Mignon* $54.00
Skirt Steak* $47.00
Prime Bone-In Steaks
Ribeye* $97.00
T-Bone* $82.00
NY Strip* $69.00
Porterhouse* $85.00
Chops
Pork Chops*
Two chops, simply broiled
$30.00
Colorado Lamb Chops*
Double cut & one of our signature dishes!
$74.00
Old School Veal Chop*
thick-cut & simply broiled
$65.00
Featured Items
The Tomahawk – Prime Dry Aged Ribeye*
38oz. – served on the bone with rosemary roasted potatoes
$145.00
La Fiorentina – Prime Dry Aged T-Bone*
48oz. – order it rare like in Italy! Served with roasted asparagus
$150.00
La Tagliata – Prime NY Strip*
14oz. – broiled & sliced, served with fresh arugula, tomatoes & e.v.o.o.
$72.00
Seafood
Atlantic Salmon*
8oz. filet simply broiled, limone, or vesuvio style
$30.00
Chilean Sea Bass*
8oz. filet simply broiled, limone, or vesuvio style
$46.00
Pasta
Linguine alle Vongole | Liguria* ^
house-made linguine, fresh manilla clams, garlic & white-wine sauce
$27.00
Casoncelli | Lombardia*** ^
only at G&G! house-made stuffed pasta with mortadella, prosciutto cotto & Italian sausage, brown butter sauce with crispy pancetta & fresh sage
$24.00
Orecchiette | Apulia^
it means “little ears” and so delicious with Italian sausage & rapini
$23.00
Spaghetti Frutti di Mare | Coastal Italy* ^
mussels, clams, shrimp, & calamari in a light tomato sauce
$32.00
Pappardelle Ripieni | Siena*** ^
stuffed pappardelle pasta with mascarpone, spring peas & parmigiano
$23.00
Rigatoni Integrale | Campania^
whole-wheat rigatoni, fresh imported burrata, cherry tomatoes
$22.00
Gnocchi Pomodoro Basilico | Campania^
fresh potato dumplings in light tomato sauce with fresh basil
$20.00
Pappardelle Bolognese | Emilia-Romagna^
house-made wide noodle pasta & sauce, a great side with our steaks
$22.00
Ravioli | Toscana*** ^
meat or cheese ravioli, with bolognese or marinara sauce
$22.00
Sides
Grilled or Steamed Asparagus $15.00
Brussels Sprouts
with bacon & green apples
$15.00
Spinaci Gratinate
our version of creamed spinach
$12.00
Vesuvio Potatoes
with garlic & white wine
$12.00
Mashed Potatoes $10.00
House-Made Meatballs $10.00
Sauteed Mushrooms $13.00
Side of Fresh Pasta
marinara or bolognese sauce
$13.00
Broccolini
Sautéed with garlic of course!
$12.00
Crispy Onion Rings $12.00
Weekend Brunch Menu
Seafood Bar
Shrimp Cocktail
house-made G&G cocktail sauce
$24.00
Oysters
East & West coast
$24.00
Tuna Tartare
fresh ahi tuna, avocado, balsamic reduction & Savini Tartufi truffle pearls
$21.00
Langostino
simply grilled, lemon, fresh herbs & e.v.o.o.
$36.00
Crab Cakes
the crabbiest of cakes (get it?)
$28.00
The Seafood Supreme
all the favorites: shrimp, oysters, snow crab claws, & 1/2 Maine Lobster
$89.00
Brunch Favorites
Gene’s Steak & Eggs*
prime skirt steak & 3 eggs any style
$33.00
Breakfast Bagel
fried egg, sauteed spinach, avocado, swiss cheese
$13.00
Nutella Crepes**
ooey-gooey & delicious, served with fresh berries
$14.00
Eggs Benedict*
parma cotto ham, poached eggs, & hollandaise, served with hashbrowns
$22.00
Breakfast Bowl
Greek yogurt, granola, fresh berries & honey
$14.00
Ham & Cheese Omelette
parma cotto ham, swiss cheese
$16.00
Veggie Omelette
spinach, onions, bell peppers, mozzarella cheese
$16.00
Classic Bagel & Lox*
nova lox & all the fixin’s
$20.00
Frittata*
potatoes, spinach, broccoli, sausage, american cheese & parm
$21.00
Crab Cake Benedict*
signature crab cakes, poached eggs, hollandaise, served with hasbrowns
$29.00
Sides
Sausage / Chicken Sausage $6.00
Lighter than Air Pancakes $6.00
Hashbrowns $6.00
G&G Bacon* $6.00
Fresh Fruit $6.00
Toast or English Muffin $4.00
Two Eggs $6.00
Bagel & Cream Cheese $6.00

… View more

Menu Photos

Order and Reservations

Reservations: opentable.com

Contact Gene & Georgetti

Address: 500 N Franklin St, Chicago, IL 60654

Phone: (312) 527-3718

Website: https://www.geneandgeorgetti.com/

Hours

Thursday 11AM–10:30PM
Friday 11AM–11PM
Saturday 11AM–11PM
Sunday 11AM–10:30PM
Monday 11AM–10:30PM
Tuesday 11AM–10:30PM
Wednesday 11AM–10:30PM

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