Sushi (including brown-rice options), generous noodle bowls & Japanese entrees in a modern setting.
4.1 – 368 reviews $$ • Asian fusion restaurant
Menu
| Starters | |
| Portabella Mushroom Vegetarian. Grilled and served over crispy spinach with house-made eel sauce. |
$10.50 |
| Hamachi Kama Gluten-free. A Japanese delicacy-marinated and grilled yellowtail cheek, served with ponzu sauce. |
$12.00 |
| Cheese Kari Kari House made blend of kani kama, cream cheese, red bell peppers, and scallions, wrapped in a light pastry and served with wasabi cream and eel sauce. |
$9.00 |
| Edamame Vegetarian, gluten-free. One of the five “sacred grains”. Steamed soybeans in the pod. Don’t eat the outside! |
$7.75 |
| Yokohama Lobster Maine lobster tail, tempura-fried and topped with a creamy tomato ginger sauce. |
$34.25 |
| Japanese Marinated Ribs Fall-off-the-bone, 4 pork ribs served over bed of crispy spinach. |
$17.25 |
| Chicken Egg Rolls House-made, stuffed with chicken, red bell peppers, scallions, cabbage, served with wasabi cream and eel sauce. |
$8.75 |
| Calamari Crispy and delicious tempura fried squid, served with spicy mayo. |
$13.75 |
| Yellowtail & Jalapeño Gluten-free. Thinly sliced yellowtail with fresh jalapeños, drizzled with ponzu sauce. |
$15.00 |
| Ginger Soy Tofu Grilled or katsu-fried, served with wasabi cream and eel sauce. |
$9.25 |
| Gyoza House-made steamed or fried pastry, stuffed with pork and vegetables, served with spicy ponzu sauce. |
$9.00 |
| Shrimp & Vegetable Tempura House-made steamed or fried pastry, stuffed with pork and vegetables, served with spicy ponzu sauce. |
$16.00 |
| Vegetable Tempura | $13.75 |
| Shrimp Tempura | $16.00 |
| Yakitori Sampler (8) From the streets of Tokyo – fried cheddar, grilled chicken, grilled steak, bacon and shrimp, Two of each. |
$21.75 |
| Ceviche Shrimp, scallops, red snapper with avocado, red onions and jalapeños with house-made wonton chips. |
$15.00 |
| Soups & Salads | |
| Miso Soup Vegetarian. Soybean based broth, served with tofu, scallions, and wakame seaweed. |
$4.75 |
| Seaweed Salad Gluten-free, vegetarian. Fresh wakame seaweed. |
$7.00 |
| Oriental Chicken Salad Grilled or katsu-fried chicken, served on a bed of Romaine lettuce with broccoli, cucumber, tomato, and carrots, cold somen noodles, shredded house-made wonton chips, served with spicy mayo, eel sauce, and honey mustard. |
$17.25 |
| Ginger Salad Gluten-free, vegetarian. Fresh Romaine lettuce, cucumbers, red bell peppers, and oshinko (Japanese pickle), served with house-made ginger vinaigrette. |
$6.50 |
| Crab & Cucumber Salad Gluten-free. Kani kama and sliced cucumbers tossed with ponzu sauce. |
$5.75 |
| Seared Tuna Salad Perfectly seared and blackened sashimi grade tuna on a bed of romaine lettuce drizzled with ginger vinaigrette. |
$18.25 |
| Seasonal Nigiri | |
| Inari Tofu | Sweet Tofu Pillows Nigiri (2) | $6.50 |
| Idako | Baby Octopus Nigiri (2) | $8.75 |
| Tobiko | Flying Fish Roe Nigiri (2) | $7.50 |
| Ikura | Salmon Roe Nigiri (2) | $8.00 |
| Amaebi | Sweet Shrimp Nigiri (2) | $8.75 |
| Hokkigai | Surf Clam Nigiri (2) | $8.00 |
| Zuwaigani | Real Snow Crab Salad Nigiri (2) | $8.00 |
| Hotategai | Scallops Nigiri (2) | $8.75 |
| Nigiri & Sashimi | |
| Ebi | Shrimp | $5.75 |
| Ika | Squid | $5.75 |
| Kani Kama | Crab Stick | $5.25 |
| Saba | Mackerel | $6.50 |
| Sake | Salmon | $5.75 |
| Tako | Octopus | $6.50 |
| Tamago | Egg Cake | $5.25 |
| Escolar | Butterfish | $6.50 |
| Hamachi | Yellowtail | $6.50 |
| Maguro | Tuna | $5.75 |
| Maguro Tataki | Seared Tuna | $6.50 |
| Masago | Smelt Roe | $5.75 |
| Sake Kunsei | Smoked Salmon | $5.25 |
| Sake Tataki | Seared Salmon | $6.50 |
| Tai | Red Snapper | $5.75 |
| Unagi | Grilled Freshwater Eel | $6.50 |
| Sushi & Sashimi Combos | |
| Sushi Bomb Super crunch roll, genki tuna roll, rainbow roll, tuna, salmon, yellowtail, shrimp, and kani kama, tuna, salmon, yellowtail sashimi, and a crab and cucumber salad. |
$97.00 |
| Sashimi Assortment Gluten-free. A selection of our finest sashimi, including: tuna, salmon, yellowtail, shrimp, escolar, mackerel, squid, octopus, kani kama, sweet shrimp, egg cake, surf clam, and Japanese pickled vegetables. |
$62.75 |
| Sushi & Sashimi Combo Gluten-free. Tuna, salmon, and yellowtail sashimi, tuna, salmon, yellowtail, shrimp, and kani kama nigiri, a rainbow roll, and a baby octopus salad. |
$50.25 |
| Sushi Assortment Gluten-free. Two pieces of nigiri each: tuna, salmon, yellowtail, shrimp, kani kama, and a California roll. |
$29.75 |
| Chirashi Assortment of sashimi, including: tuna, salmon, yellowtail, red snapper, escolar, shrimp, squid, masago, egg cake, and octopus, served over sushi rice. |
$34.25 |
| Genki Specialty Rolls | |
| Genki Tuna Roll 7oz tuna filet lightly seasoned and flash fried, topped with Sriracha and Japanese mayo, served with house-made ponzu. |
$26.25 |
| Prado Roll Shrimp tempura and spicy tuna topped with steamed shrimp, avocado, and spicy mayo. |
$15.00 |
| Reid Roll Spicy chopped salmon wrapped in lettuce, topped with seared Angus filet, avocado, and a spicy garlic sauce. |
$17.25 |
| Smoking Dragon Roll Shredded crab salad with lemon zest topped with smoked salmon, avocado and spicy mayo. |
$14.75 |
| Virgina Highland Roll Gluten-free. Spicy tuna and mango, topped with escolar, avocado, jalapeño, and mango. |
$20.50 |
| Supercrunch “The Original” Roll Salmon, avocado, and cream cheese, tempura fried and topped with spicy mayo and sweet soy sauce. |
$15.00 |
| I <3 Sushi Roll Shrimp tempura and cream cheese, topped with tuna, avocado, sweet and spicy chili sauce, and wasabi cream. |
$15.00 |
| Pokerface Roll Ahi poki, cucumber, and avocado, topped with escolar, black and red tobiko, and wasabi cream. |
$20.75 |
| Lobster Roll Lobster, cucumber, mango, carrots topped with red tobiko and masago finished with a jalapeño sauce drizzle. |
$27.50 |
| Rainbow Roll Gluten-free. Kani kama and avocado, topped with tuna, salmon, and yellowtail. |
$16.75 |
| Himalayan Roll Tempura fried shrimp and asparagus with avocado, topped with real snow crab salad, sweet soy sauce, and Sriracha chili sauce. |
$17.75 |
| Dynamite Roll Gluten-free. Chopped tuna, salmon, and yellowtail, with cucumber, tomato and scallions, topped with a sweet and spicy chili sauce. |
$13.75 |
| Drunken EEL Roll Grilled freshwater eel, avocado, cucumber, kani kama and shrimp, topped with sweet soy sauce. |
$15.00 |
| Olympic Roll Fresh salmon and tuna, tempura-fried and served with spicy mayo. |
$15.50 |
| Buckhead Roll Panko-crusted shrimp and avocado topped with shredded crab salad. |
$15.50 |
| Muegge Roll | Like The Weather Shrimp tempura and spicy tuna, topped with avocado and sweet and spicy chili sauce. In memory of our beloved friend, David. |
$15.50 |
| Spiderman Roll Tempura-fried soft shell crab, scallions, cream cheese, and avocado, topped with red tobiko, served with wasabi cream sauce and a net of sriracha chili sauce. |
$19.50 |
| Island Roll Shrimp tempura and mango topped with real snow crab salad and a sweet and spicy chili sauce. |
$15.00 |
| Electric EEL Roll Eel, jalapeño and cucumber topped with salmon and tuna. |
$15.00 |
| Spicy Scallop Roll Asparagus and cucumber flash-fried and topped with spicy scallops, green onions and masago. |
$18.25 |
| Genki Traditional Rolls | |
| California Roll Kani kama, cucumber, and avocado. |
$10.50 |
| Spicy Tuna Roll Chopped and marinated tuna, served with a spicy garlic sauce. |
$11.50 |
| Naruto Maki Roll Kani kama and avocado, rolled in thinly-sliced cucumber, served with a side of ginger vinaigrette. |
$12.75 |
| Cucumber Roll Gluten-free, vegetarian. Freshly sliced cucumber. |
$7.50 |
| Avocado Roll Gluten-free, vegetarian. Fresh California avocado. |
$8.00 |
| Salmon Skin Roll Crispy salmon skin, cucumber, and radish sprouts, rolled in masago. |
$9.25 |
| Vegetable Tempura Roll Vegetarian. Carrots, squash, zucchini, onions, and bell peppers, lightly battered and tempura fried. |
$10.50 |
| Yasi Vegetarian Roll Vegetarian. Red beets, lettuce, cucumber, spinach, and inari tofu. |
$9.25 |
| Shrimp Tempura Roll Fresh shrimp, lightly battered and tempura fried. |
$10.50 |
| Bagel Roll Gluten-free. Smoked salmon, avocado, and cream cheese. |
$11.50 |
| Alaskan Roll Gluten-free. Real snow crab salad with spinach and cucumber. |
$12.50 |
| Tekka Maki Roll Gluten-free. Fresh tuna, rolled with the rice on the inside. |
$11.50 |
| Star Crunch Roll Salmon, cucumber, cream cheese, and tempura flakes. |
$11.50 |
| Yellowtail Scallion Roll Gluten-free. Yellowtail, topped with scallions. |
$15.00 |
| Blackened Tuna Roll Tuna, lightly blackened and seared. |
$11.50 |
| Rock & Roll Grilled freshwater eel and avocado, topped with sweet soy sauce. |
$13.75 |
| Dancing EEL Roll Kani kama and avocado topped with slices of grilled freshwater eel and sweet soy sauce. |
$17.25 |
| California 2.0 Roll Gluten-free. Real snow crab, cucumber and avocado. |
$15.00 |
| Earthquake Roll Gluten-free. California 2.0 roll topped with smoked salmon. |
$15.00 |
| Hollywood Roll Gluten-free. California 2.0 roll topped with salmon. |
$16.00 |
| Genki Specialty Bowls | |
| Beef, Spinach & Mushroom Bowl Thinly sliced beef sautéed with caramelized onions, served with crispy spinach and grilled portabello mushrooms served over brown or white rice. |
$17.25 |
| Japanese Barbecue Chicken Bowl Grilled chicken with zucchini, squash, onions, and bell peppers tossed with a Japanese barbecue sauce, sitr-fried with udon noodles. |
$19.50 |
| Mixed Seafood With Cilantro Bowl Grilled tuna, salmon, yellowtail, escolar, calamari and shrimp with julienned zucchini, squash, onions, and bell peppers stir fried in a cilantro fish sauce and served over somen noodles. |
$27.50 |
| Goma Beef Bowl Thinly sliced grilled beef with julienned zucchini, squash, onions, and bell peppers stir fried in a sesame sauce and served over ramen noodles. |
$25.25 |
| Protein Bowl Grilled beef, chicken and shrimp served over brown rice with steamed broccoli, carrots, zucchini, squash, spinach, and cabbage. |
$26.25 |
| Fried Rice Bowl Seasoned white rice, sautéed with zuchini, squash, carrots, onions, and egg, served with your choice of protein. |
$14.25 |
| Genki Traditional Bowls | |
| Yakisoba Bowl Stir-fried ramen noodles with thinly-sliced grilled beef, shredded cabbage and carrots, sprinkled with nori and served with red ginger with a side of Japanese mayonnaise. |
$16.75 |
| Unatama Don Bowl Grilled fresh water eel and sweet scrambled egg, served over steamed white rice with onions, scallions, red ginger, and shredded nori. |
$18.25 |
| Katsu Don Bowl Katsu fried beef or chicken with sweet scrambled egg, served over steamed white rice with onions, scallions, red ginger, and shredded nori. |
$16.00 |
| Nabeyaki Udon Bowl Traditional Japanese soup—tempura fried shrimp, chicken, fish cake, shitake mushrooms, spinach, zucchini, squash, carrots, onions, and udon noodles, topped with an egg. |
$21.75 |
| Japanese Chicken Curry Sautéed or katsu-fried chicken, served with red potatoes and carrots, in a mild Japanese curry sauce over white rice. |
$20.75 |
| Build Your Own Bowl | |
| Beef Bowl Grilled or sautéed with caramelized onions. All build your own bowls are served with steamed or sautéed broccoli, carrots, zucchini, squash, spinach, and cabbage. |
$18.00 |
| Tuna Bowl 6 oz filet, grilled or blackened, cooked to order. All build your own bowls are served with steamed or sautéed broccoli, carrots, zucchini, squash, spinach, and cabbage. |
$25.75 |
| Tofu Bowl Grilled or katsu fried. All build your own bowls are served with steamed or sautéed broccoli, carrots, zucchini, squash, spinach, and cabbage. |
$17.25 |
| Angus Fillet Bowl 6 oz cooked to order, served with garlic butter. All build your own bowls are served with steamed or sautéed broccoli, carrots, zucchini, squash, spinach, and cabbage. |
$28.50 |
| Salmon Bowl 6 oz filet, grilled or blackened cooked to order. All build your own bowls are served with steamed or sautéed broccoli, carrots, zucchini, squash, spinach, and cabbage. |
$25.25 |
| Seafood Bowl Grilled tuna, salmon, yellowtail, shrimp, kani kama. All build your own bowls are served with steamed or sautéed broccoli, carrots, zucchini, squash, spinach, and cabbage. |
$26.25 |
| Chicken Bowl Grilled, blackened, or katsu fried. All build your own bowls are served with steamed or sautéed broccoli, carrots, zucchini, squash, spinach, and cabbage. |
$16.75 |
| Shrimp Bowl Grilled, blackened or tempura fried. All build your own bowls are served with steamed or sautéed broccoli, carrots, zucchini, squash, spinach, and cabbage. |
$22.25 |
| Veggies Only Bowl Vegetarian. Broccoli, carrots, zucchini, squash, and cabbage served steamed, sautéed or tempura fried. All build your own bowls are served with steamed or sautéed broccoli, carrots, zucchini, squash, spinach, and cabbage. |
$16.00 |
| Mahi Mahi Bowl 6 oz filet, grilled or blackened. All build your own bowls are served with steamed or sautéed broccoli, carrots, zucchini, squash, spinach, and cabbage. |
$23.00 |
| Tuna Specialties | |
| Tuna Symphony Tuna sashimi, tuna tataki, ahi poke, tuna aioli, and tuna tartar, served with house-made wonton chips. |
$51.50 |
| Tuna Aioli Gluten-free. Diced tuna mixed with spicy garlic chili aioli, served over sliced cucumbers with house-made wonton chips. |
$20.00 |
| Tuna Tartar Minced and seasoned tuna, served with sliced cucumbers, with house-made wonton chips. |
$19.50 |
| Ahi Poke Hawaiian marinated tuna sashimi, served over sliced cucumbers with house-made wonton chips and rice. |
$20.00 |
| Tuna Tataki Chili-seasoned and lightly seared, served thinly sliced with shaved red onions and ponzu sauce. |
$19.50 |
| Sides | |
| Crispy Spinach Vegetarian, gluten-free. Flash-fried, served with a sprinkle of sugar, and topped with ginger. |
$8.00 |
| Rice Vegetarian, gluten-free. Steamed white or brown rice. |
$4.75 |
| Noodles Vegetarian. Somen, soba, ramen, glass, or udon, served hot with broth and scallions or cold, with sweet soy sauce. |
$8.75 |
| Mixed Vegetables Vegetarian. Broccoli, carrots, zucchini, squash, spinach, and cabbage, served sautéed or steamed. |
$11.50 |
| Vegetable Fried Rice Seasoned white rice, sautéed with zucchini, squash, carrots, onions, and egg. |
$11.50 |
| Desserts | |
| Tempura Fried Cheesecake A slice of NY cheesecake, lightly battered and tempura fried, served with vanilla ice cream and chocolate and strawberry sauce. **Ice cream served with pickup orders only** |
$9.25 |
| Tempura Fried Oreos (4) Four Oreos, lightly battered and tempura fried, served with vanilla ice cream and chocolate and strawberry sauce. **Ice cream served with pickup orders only** |
$9.25 |
| Japanese Napoleon Strawberries and whipped cream layered between house-made wonton chips, served with vanilla ice cream and chocolate sauce. **Ice cream served with pickup orders only** |
$9.25 |
| Ice Cream | $5.75 |
| Tempura Fried Ice Cream Tempura fried ice cream, served with chocolate or mandarin sauce. |
$5.75 |
… View more
Contact Genki Noodles and Sushi
Address: 5600 Roswell Rd, Atlanta, GA 30342
Phone: (404) 843-8319
Website: https://www.genkiprado.net/
Hours
| Friday | 12–9PM |
| Saturday | 12–9PM |
| Sunday | 12–9PM |
| Monday | 12–9PM |
| Tuesday | 12–9PM |
| Wednesday | 12–9PM |
| Thursday | 12–9PM |
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