Enduring, old-world throwback supplying refined seafood & steak dishes along with top-shelf spirits.
4.3 – 112 reviews $$ • Italian restaurant
Menu
Desserts Menu | |
Desserts | |
Bread Pudding with Bourbon Caramel Sauce |
$5.00 |
New York Style Cheesecake with Caramel & chocolate sauces |
$7.00 |
House-made Gelato Chocolate, Vanilla Bean, Or Mint-Chocolate Chip |
$4.50 |
Chocolate chip fudge cake With ice cream & Caramel sauce |
$6.00 |
Delta Delight House-made yellow cake with swirls of Cream cheese topped with roasted pecans and vanilla ice cream |
$6.00 |
Coffees | |
Fresh Brewed Community Coffee Regular or Decaf |
$2.00 |
Espresso Shot | $3.50 |
Café Latte | $3.50 |
Cappuccino | $4.50 |
Ports | |
Duoro, Portugal, “Bin 27”, Fonseca, N/V | $40.00 |
Dessert Wines | |
Golden Semillon, Australia Elderton, 2004 | $40.00 |
Vin Santo di Carmignano, Tuscany, Italy, Riserva, Capezzana, 1999 | $110.00 |
Late Harvest Chardonnay, Burgenland, Austria, “Number 7”, Kracher, 1999 | $160.00 |
Cordials & Liqueurs | |
Kahlua | $6.00 |
Frangelico | $7.00 |
Disaronno | $7.00 |
Pimm’s No. 1 | $7.00 |
Drambuie | $7.50 |
Campari | $8.00 |
Tuaca | $8.00 |
Hennessy, VS | $8.00 |
Bailey’s Irish Cream | $8.50 |
Chambord | $9.00 |
Courvoisier, VSOP | $9.00 |
B&B Dom | $10.00 |
Remy Martin, VSOP | $10.00 |
Grand Marnier | $11.00 |
Absente Absinthe | $13.50 |
Martel Cordon Bleu | $25.00 |
Dinner Menu | |
Appetizers | |
Onion Rings Colossal onions fried in a house tempura batter |
$5.00 |
Fried Calamari with Pasta Gravy |
$12.00 |
Shucked Hot Tamales (6) | $10.00 |
Shrimp Cocktail | $10.00 |
Crabmeat Cocktail | $15.00 |
Broiled Gulf Shrimp in Giardina’s Shrimp Sauce (5) Sautéed jumbo gulf shrimp, steamed with our house-made shrimp sauce |
$12.00 |
Fried Gulf Shrimp (5) Deep fried jumbo gulf shrimp served with house cocktail &tartar sauce |
$12.00 |
Fried Soft Fried Soft-Shell Crab (1) Deep fried blue soft-shell crab with house cocktail & tartar sauce |
$15.00 |
Mississippi Delta Mini Catfish Cakes with Mixed Greens and Comeback Sauce |
$9.50 |
Seafood Gumbo | $6.00 |
Gulf Oysters on the Half Shell | $11.00 |
Baked Oysters Giardina with Benton’s Bacon (6) |
$13.00 |
Crispy Fried Gulf Oysters (6) | $12.00 |
Oysters Trio 2 Giardina, 2 Rockefeller (Spinach, Cream Cheese),2 Bienville 2 Bienville 2 Bienville, Shrimp, Bell Pepper Trio, Parmesan cheese |
$14.00 |
Fried Green Tomatoes with Jumbo Lump Crabmeat and Warm Comeback Sauce |
$12.00 |
Chicken and Wine Pizza | $10.00 |
Chopped Steak Flatbread | $12.00 |
Salads | |
Tomato and Mozzarella Salad (Seasonal) | $8.00 |
Wilted Spinach Salad Bacon, mushroom, onions, boiled egg in red wine vinegar cream |
$16.00 |
Tuna Salad Blackened tuna with arcadian lettuce tossed in house dressing with craisins, walnuts and grape tomatoes |
$18.00 |
Steaks/Burgers | |
Rib-Eye 18 Oz. | $36.00 |
New York Strip 16oz. | $32.00 |
Filet Mignon 8 Oz. Toppings for steaks – béarnaise sauce, gorgonzola, sautéed crimini mushrooms..$3.50 |
$34.00 |
Giardina’s Comeback Burger | $12.00 |
Pasta & Italian Dishes | |
Veal Piccata Pan fried with lemon butter caper sauce on a bed of penne pasta |
$25.00 |
Chicken Parmigiana Panko breaded chicken breast, house pasta gravy, parmesan cheese on a bed of angel hair pasta |
$18.00 |
Eggplant Parmesan Panko breaded eggplant, basil tomato sauce on a bed of penne pasta |
$15.00 |
Lasagna | $20.00 |
Linguini Pasta with Grilled Chicken Breast and Basil Pecan Pesto Cream |
$18.00 |
Angel Hair Pasta | $15.00 |
Shrimp Scampi Jumbo gulf shrimp, sundried tomatoes, scallions, angel hair pasta tossed in a lemon garlic cream sauce |
$24.00 |
Pasta Primavera Broccoli, shaved carrots, sundried tomatoes, green peppers |
$18.00 |
Baked Ziti Penne pasta, mozzarella cheese, garlic parmesan meatball served with ciabatta slices |
$18.00 |
Greek Olive Pasta Penne pasta, tomatoes, capers, kalamata olives, anchovies, & feta |
$16.00 |
Chicken | |
Roasted Free Range Half Chicken | $18.00 |
Giardina’s Stuffed Chicken Stuffed with sautéed spinach & cream cheese, russet potatoes |
$23.00 |
Lemon Pepper Chicken Served Over Wild Rice | $20.00 |
Fish/Seafood | |
Mississippi Delta Catfish Cakes (2) with Mixed Greens and Comeback Sauce |
$16.00 |
Baked Oysters Giardina with Benton’s Bacon (12) |
$22.00 |
Crispy Fried Gulf Oysters (12) | $20.00 |
Oysters Trio -4 Giardina, 4 Rockefeller (Spinach, Cream Cheese), 4 Bienville Shrimp, bell pepper trio, parmesan cheese |
$24.50 |
Fried Gulf Shrimp (10) Served with house cocktail and tartar sauce |
$24.00 |
Broiled Gulf Shrimp in Giardina’s Shrimp Sauce (10) With our house shrimp sauce |
$23.00 |
Whole Broiled Pompano (Seasonal) | $30.00 |
Fresh Fish of the Day (Broiled or Blackened) | |
Delacata Filet (Broiled or Blackened) | $18.00 |
Chilean Sea Bass Pan Seared with House Seasoning |
$26.00 |
Island Salmon Served with basmati rice and mango salsa |
$25.00 |
Scallops Pan seared scallops with pureed butternut squash, sautéed zucchini & fried squash |
$26.00 |
Sides | |
Ricotta Spinach | $6.00 |
Grilled Asparagus | $5.50 |
French Fries (Hand-Cut and Battered) | $3.50 |
Baked Potato | $3.00 |
Loaded Baked Potato | $6.00 |
Garlic Mashed Potatoes | $4.50 |
Chef’s Selection of Seasonal Steamed Vegetables | $6.00 |
Desserts | |
Bread Pudding with Bourbon Caramel Sauce |
$5.00 |
Delta Delight Giardina’s house-made yellow cake with swirls of cream cheese topped with roasted pecans and vanilla ice cream |
$6.00 |
House-Made Gelato – Chocolate, Vanilla Bean, or Mint-Chocolate Chip | $4.50 |
New York Style Cheesecake with Caramel and Chocolate Sauces |
$7.00 |
Chocolate Chip Fudge Cake with Ice Cream & Caramel Sauce |
$6.00 |
Wine Menu | |
White /Sparkling Wines | |
Champagne, Brut, California, Korbel | $8.00 |
Prosecco, Lamarca, Italy, | $9.00 |
Pinot Grigio, Italy, Ecco Domani | $7.00 |
Chardonnay, Columbia Valley, Washington, Chateau Ste. Michelle | $8.00 |
Chardonnay, Arroyo Grande Valley, California, Talley | $13.00 |
Riesling, Mosel, Germany, High Def | $6.50 |
Sauvignon Blanc, Lake County, California, Line 39 | $7.00 |
Moscato, Italy, Marco Negri | $8.00 |
Red Wines | |
Cabernet Sauvignon, Mendoza, Argentina, Zolo | $6.50 |
Cabernet Sauvignon, Napa Valley, California, “Decoy”, Duckhorn | $12.00 |
Malbec, Mendoza, Argentina, “Don Miguel Gascon”, Gascon | $7.00 |
Merlot, Columbia Valley, California, Castle Roc | $7.00 |
Pinot Noir, Dundee, Oregon, A to Z | $10.00 |
Zinfandel, Alexander Valley, California, Sin Zin | $8.00 |
Blend, Sonoma, California, “Cashmere”, Cline Cellars ` |
$9.00 |
White Wines/Sparkling Wines | |
Champagne, Duval-Leroy Brut, N/V | $50.00 |
Chardonnay, Russia River Valley, California, Ramey, 2011 | $48.00 |
Russian River Valley, “Jackass Hill Muscat Alexandria” Martinelli, 2009 | $65.00 |
Red Wines | |
Cabernet Sauvignon, Napa Valley, California, Etude, 2004 | $80.00 |
Cabernet Sauvignon, Paso Robles, California, Justin, 2010 | $30.00 |
Syrah, Columbia Valley, Washington, L’Ecole No. 41, 2009 | $35.00 |
Zinfandel, Napa Valley, California, “Napa Ranches”, Robert Biale, 2006 | $45.00 |
California | |
Korbel Brut, N/V | $20.00 |
France | |
Champagne, Cuvée Dom Perigon, Moet et Chandon, 2003 | $375.00 |
Champagne, Dom Ruinart Brut, Ruinart, 1996 | $200.00 |
Champagne, “Imperial”, Moet et Chandon, N/V | $110.00 |
Blends | |
Central Valley, Chenin Blanc/Viognier, Pine Ridge, 2011 | $30.00 |
Chardonnay | |
Alexander Valley, Ferrari-Carano, 2011 | $50.00 |
Anderson Valley, “Savoy Vineyard”, Barnett Vineyards, 2006 | $80.00 |
Carneros, “Red Shoulder Ranch”, Shafer, 2011 | $120.00 |
Carneros, “Cuvée Sauvage”, Franciscan Estate, 2010 | $80.00 |
Carneros, Neyers, 2010 | $55.00 |
5 Carneros, Clos du Val, 2010 | $42.00 |
Carneros, Gloria Ferrer, 2008 | $40.00 |
Central Coast, “Oak Free”, Daniel Gehrs, 2010 | $40.00 |
Central Coast, Bishop’s Peak, 2010 | $40.00 |
Edna Valley, “Oliver’s Vineyard”, Talley, 2009 | $80.00 |
Lake County, “Steele Cuvée”, Steele, 2009 | $42.00 |
Napa Valley, “Jayson”, Pahlmeyer, 2011 | $115.00 |
Napa Valley, Cakebread, 2011 | $85.00 |
Napa Valley, “Mitsuko’s Vineyard”, Clos Pegase, 2009 | $75.00 |
Napa Valley, Grgish Hills, 2010 | $70.00 |
Napa Valley, Cuvaison, 2009 | $60.00 |
North Coast, Line 39, 2010 | $30.00 |
Russian River Valley, “Drake Estate Vineyard”, Williams Selyem, 2007 | $245.00 |
Russian River Valley, “Allen Vineyard”, Williams Selyem, 2007 | $205.00 |
Russian River Valley, “Heintz Vineyard”, Williams Selyem, 2008 | $205.00 |
Russian River Valley, “One Sixteen”, Kosta Browne, 2011 | $155.00 |
Russian River Valley, Ramey, 2009 | $80.00 |
Russian River Valley, “Russian River Ranches”, Sonoma-Cutrer, 2011 | $45.00 |
Santa Barbara County, Au Bon Climat, 2011 | $45.00 |
Santa Lucia Highlands, Krutz Family Cellars, 2008 | $65.00 |
Santa Lucia Highlands, “Rosella’s vineyard”, Loring wine co., 2011 | $110.00 |
Sonoma Coast, “English Hill Vineyard”, Bohème, 2009 | $80.00 |
Sonoma Coast, “Taylor Ridge Vineyard”, Bohème, 2009 | $80.00 |
Sonoma Coast, Patz & Hall, 2009 | $80.00 |
Sonoma Coast, Lola, 2010 | $55.00 |
Sonoma Coast, Sivas-Sonoma, 2011 | $40.00 |
Sauvignon Blanc / Fumé Blanc | |
Napa Valley, St. Supery, 2010 | $45.00 |
Santa Rosa, “Hummingbird Hill”, Cosa Obra, 2011 | $65.00 |
Santa Ynez Valley, “Happy Canyon”, Fiddlehead Cellars, 2006 | $60.00 |
Santa Ynez Valley, “Happy Canyon”, Fiddlehead Cellars, 2007 | $60.00 |
Viognier | |
Oakville, “Simpson Vineyard”, Miner Family Vineyards, 2010 | $45.00 |
Oregon – Chardonnay | |
Willamette Valley, “Inox”, Chehalem, 2009 | $38.00 |
Pinot Gris | |
Willamette Valley, Elk Cove, 20114 | $35.00 |
Willamette valley, Elk Cove, 2012 | $35.00 |
Willamette Valley, Anne Amie, 2010 | $35.00 |
Willamette Valley, Adelsheim, 2011 | $45.00 |
Virginia – Viognier | |
Monticello, “Reserve”, Barboursville Vineyards, 2010 | $55.00 |
Washington – Blends | |
Walla Walla Valley, “Luminesce Seven Hills Vineyard”, L’Ecole No. 41, 2012 | $50.00 |
Chardonnay | |
Columbia Valley, L’Ecole No. 41, 2009 | $48.00 |
Austria – Grüner Veltliner | |
Niederösterreich, Broadbent, 2009 | $30.00 |
France – Alsace | |
Gewürztraminer, Trimbach, 2009 | $55.00 |
Riesling, Hugel, 2011 | $45.00 |
Burgundy | |
Bourgogne Blanc, “La Combe”, Domaine Maroslavac Leger, 2011 | $65.00 |
Chassagne-Montrachet 1er Cru, “Les Caillerets”, Vincent Morey & Sophie, 2011 | $175.00 |
Meursalt 1er Cru, “Perrieres”, Robert Ampeau & Fils, 1988 | $375.00 |
Meursalt 1er Cru, “Charmes”, Louis Jadot, 2005 | $130.00 |
Puligny-Montrachet, Etienne Sauzet, 2011 | $150.00 |
Loire Valley | |
Savennières, Domaine des Baumard, 2009 | $50.00 |
Rhône | |
Hermitage, “Blanc”, Betts & Scholl, 2004 | $105.00 |
Côtes du Rhône, “Rosé”, Domaine de la Janasse, 2010 | $40.00 |
Germany – Riesling | |
Mosel Saar Ruwer, “Wehlener Sonnenuhr kabinett”, Joh. Jos. Prüm, 2009 | $70.00 |
Mosel Saar, Ruwer, “Wehlener Sonnenuhr kabinett”, Dr. F. Weins-Prum, 2010 | $55.00 |
Italy – Pinot Grigio | |
Trentino, Mezzacorona, 2010 | $30.00 |
Cusmano, Insolia, 2010 | $35.00 |
New Zealand – Sauvignon Blanc | |
Marlborough, Whitehaven, 2011 | $40.00 |
Marlborough, Kim Crawford, 2013 | $40.00 |
Portugal – Vinho Verde | |
Broadbent, N/V | $20.00 |
South – Africa Chardonnay | |
Hemel-en-Aarde Valley, Hamilton Russell, 2007 | $50.00 |
California – Blends | |
Napa Valley, “Pluribus”, Bond, 2007 | $750.00 |
Napa Valley, “Quella”, Bond, 2007 | $750.00 |
Napa Valley, “PNV Proprietary Red Blend”, Continuum, 2009 | $375.00 |
Napa Valley, “Cain Five”, Cain Vineyard & Winery, 2007 | $220.00 |
Napa Valley, “Jayson”, Pahlmeyer, 2009 | $125.00 |
Napa Valley, “Diamond Mountain Vineyard Claret” Constant, 2008 | $110.00 |
Napa Valley, “Lifeboat”, Tallulah, 2009 | $80.00 |
Napa Valley, “Decoy”, Duckhorn, 2012 | $55.00 |
Napa Valley, Harlen Estate, 2004 | $650.00 |
Napa Valley, “Abstract”, Orin Swift, 2013 | $75.00 |
Santa Cruz Mountains, “Monte Bello”, Ridge, 1999 | $440.00 |
Santa cruz mountains, “home Ranch” , ridge, 2002 | $75.00 |
Sonoma County, “Proprietor’s Blend”, Cosa Obra, 2009 | $100.00 |
“Sage Canyon”, Neyers, 2011 | $55.00 |
“Diamond Collection Black Label Claret”, Francis Ford Coppola, 2010 | $40.00 |
Cabernet Sauvignon | |
Howell Mountain, Cade, 2009 | $180.00 |
Napa Valley, Lewis Cellars, 2004 | $250.00 |
Napa Valley, Lewis Cellars, 2005 | $250.00 |
Napa Valley, Lewis Cellars Reserve, 2004 | $250.00 |
Napa Valley, Lewis Cellars Reserve, 2005 | $250.00 |
Napa Valley, “Coliseum Block”, Carter Cellars, 2006 | $250.00 |
Napa Valley, Juslyn Vineyards, 2003 | $150.00 |
Napa Valley, “Diamond Mountain Vineyard”, Constant, 2007 | $140.00 |
Napa Valley, ‘ MD2″, Tallulah, 2010 | $115.00 |
Napa Valley, “Stagecoach”, Paul Hobbs, 2004 | $350.00 |
Napa Valley, “Beckstoffer to Kalon” Paul Hobbs, 2009 | $450.00 |
Oakville, “McWilliams Oakville Vineyard Reserve”, Plumpjack, 2005 | $450.00 |
Rutherford, “Staglin Estate”, Staglin, 2004 | $400.00 |
Rutherford, “Staglin Estate”, Staglin, 2005 | $400.00 |
Spring Mountain District, Robert Keenan Winery, 2005 | $180.00 |
St. Helena, “Beckstoffer Dr. Crane Vineyard”, Paul Hobbs, 2005 | $350.00 |
Lodi, “freakshow” Michael David Winery 2012 | $38.00 |
Central Coast, “Paso Robles”, Loring Wine Company | $90.00 |
Central Coast, “Paso Robles” , Justin 2012 | $55.00 |
Sonoma County, Ghost Pines 2012 | $40.00 |
Merlot | |
Napa Valley, Keenan 2012 | $75.00 |
Grenache | |
Paso Robles, “Russell Family Vineyard”, Loring Wine Co., 2011 | $115.00 |
Pinot Noir | |
Anderson Valley, “Ferrington Vineyard”, Williams Selyem, 2007 | $250.00 |
Anderson Valley, “Terraplane” Kiser Vineyard 2007 | $30.00 |
Arroyo Grande Valley, “Rosemary’s Vineyard”, Talley, 2004 | $110.00 |
Central Coast, “Vista Verde Vineyard”, Williams Selyem, 2007 | $220.00 |
Central Coast, Williams Selyem, 2008 | $140.00 |
Central Coast, “Naylor Dry Hole Vineyard”, Loring Wine Co., 2006 | $90.00 |
Central coast, “Aubaine Vineyard”, Loring Wine Co., 2011 | $110.00 |
Central Coast, “Palazzio”, Testarossa, 2006 | $75.00 |
Central Coast, Calera, 2011 | $55.00 |
Russian River Valley, Williams Selyem, 2008 | $190.00 |
Russian River Valley, “Zio Tony Ranch”, Martinelli, 2008 | $150.00 |
Russian River Valley, “Bella Vigna”, Martinelli, 2011 | $90.00 |
Russian River Valley, “Bondi Home”, Martinelli, 2010 | $140.00 |
Russian River Valley, “Graham Family Vineyard”, Loring Wine Co., 2012 | $110.00 |
Russian River Valley, “Keefer Ranch”, Loring Wine Co., 2012 | $110.00 |
Russian River Valley, Kosta Browne, 2011 | $195.00 |
Russian River Valley, Lola, 2010 | $70.00 |
Santa Lucia Highlands, Kosta Browne, 2011 | $195.00 |
Santa Lucia Highlands, “Gary’s Vineyard”, Loring Wine Co., 2006 | $90.00 |
Santa Lucia Highlands, “Gary’s Vineyard”, Loring Wine Co., 2007 | $90.00 |
Santa Rita Hills, “Clos Pepe Vineyard”, Loring Wine Co., 2005 | $90.00 |
Santa Rita Hills, “Clos Pepe Vineyard”, Loring Wine Co. 2011 | $90.00 |
Santa Rita Hills, “Estate”, Melville, 2010 | $75.00 |
Santa Maria Valley, ” Julia’s Vineyard” Cambria Estate 2012 | $45.00 |
Sonoma Coast, Kosta Browne, 2011 | $195.00 |
Sonoma Coast, Flowers, 2010 | $120.00 |
Sonoma Coast, “Stuller Vineyard”, Bohème, 2009 | $100.00 |
Sonoma Coast, “English Hill Vineyard”, Bohème, 2009 | $100.00 |
Sonoma Coast, “Taylor Ridge Vineyard”, Bohème, 2008 | $100.00 |
Sonoma Coast, “Taylor Ridge Vineyard”, Bohème, 2009 | $100.00 |
Sonoma Coast, “Griffin’s Lair”, Roessler, 2006 | $100.00 |
Sonoma coast, “Rivera” Pali Wine Co. 2011 | $30.00 |
Sonoma coast, “Alphabets” Pali Wine Co. 2012 | $48.00 |
Syrah | |
Central Coast, Qupé, 2010 | $40.00 |
Napa Valley, “California Syrah”, Betts & Scholl, 2005 | $125.00 |
Napa Valley, “Cuvee d’ Honneur, Neyers, 2005 | $100.00 |
Napa Valley, “Diamond Mountain Vineyard”, Constant 2009 | $80.00 |
Russian River Valley, “Terra Felice”, Martinelli, 2008 | $65.00 |
Russian River Valley, “Lolita Ranch”, Martinelli, 2007 | $120.00 |
Sonoma County, Bugay, 2004 | $95.00 |
“Shake Rattle Roll”, Red Car Wine Co., 2005 | $100.00 |
Petite Sirah | |
Napa Valley, “Royal Punishers”, Robert Biale, 2004 | $65.00 |
Napa Valley, “Royal Punishers”, Robert Biale, 2006 | $65.00 |
Zinfandel | |
Borden Ranch, “Vista Luna”, Neyers, 2011 | $55.00 |
Napa Valley, “Black Chicken”, Robert Biale, 2011 | $90.00 |
Napa Valley, “Party Line”, Robert Biale, 2009 | $85.00 |
Sonoma Valley, Kunde Estate, 2007 | $50.00 |
Russian River Valley, “Vellutini Ranch”, Martinelli, 2008 | $130.00 |
Sonoma county, “Ancient Vines”, Cline Cellars, 2010 | $35.00 |
Oregon – Pinot Noir | |
Willamette Valley, Beaux Frères, 2011 | $140.00 |
Willamette Valley, “Evanstad Reserve”, Domaine Serene, 2008 | $145.00 |
Willamette Valley, Domaine Drouhin, 2010 | $100.00 |
Willamette Valley, Elk Cove, 2011 | $55.00 |
Willamette Valley, Big Fire, R Stuart & Co. 2011 | $45.00 |
Syrah | |
Walla Walla Valley, “RockBlock” Seven hills vineyard 2005 | $55.00 |
Washington – Blends | |
Horse Heaven Hills, “Sorella”, Andrew Will, 2009 | $165.00 |
Horse Heaven Hills, “Champoux Vineyard”, Andrew Will, 2005 | $100.00 |
Horse Heaven Hills, “Champoux Vineyard”, Andrew Will, 2006 | $100.00 |
Red Mountain, “Ciel du Cheval Vineyard”, Andrew Will, 2008 | $125.00 |
Red Mountain, “Triple Threat”, Arch Terrace 2009 | $48.00 |
Cabernet Sauvignon | |
Columbia Valley, “nxnw” King Estate, 2012 | $55.00 |
Grenache | |
Walla Walla Valley, ” The Boy”, K Vitners, 2011 | $100.00 |
Merlot | |
Columbia Valley, L’Ecole No. 41, 2010 | $65.00 |
Syrah | |
Columbia Valley, “Annie Camarda”, Andrew Will, 2003 | $100.00 |
Walla Walla Valley, ” Motor City Kitty”, K Vitners, 2011 | $70.00 |
Walla Walla Valley, “Seven Hills Vineyard”, Rock Block Cellars, 2005 | $65.00 |
Argentina – Cabernet Sauvignon | |
Lujan de Cuyo, “Felino”, Viña Cobos, 2010 | $45.00 |
Lujan De Cuyo, “Bramare”, Viña Cobos, 2006 | $90.00 |
Malbec | |
Lujan de Cuyo, “Bramare”, Viña Cobos, 2011 | $90.00 |
Mendoza, Alamos, 2013 | $33.00 |
Australia – Cabernet Sauvignon | |
Barossa Valley, Elderton, 2009 | $55.00 |
Grenache | |
Barossa Valley, “Chronique”, Betts & Scholl, 2006 | $60.00 |
Clarendon, “Romas Old Vines”, Clarendon hills, 2004 | $140.00 |
Clarendon, “Blewitt Springs Old Vines”, Clarendon Hills, 2004 | $85.00 |
Shiraz | |
Barossa, “Command”, Elderton, 2008 | $170.00 |
Barossa Valley, “RWT”, Penfolds, 2004 | $65.00 |
Clarendon, “Piggott Range Vineyard”, Clarendon Hills, 2004 | $200.00 |
Clarendon, “Hickinbotham”, Clarendon Hills, 2004 | $140.00 |
McLaren Vale, “The Stump Jump”, D’Arenberg, 2010 | $35.00 |
South Australia, “One Hundred Percent Pure”, Layer Cake, 2010 | $40.00 |
France – Bordeaux | |
Bordeaux Supérieur, Château Recougne, 2009 | $35.00 |
Pessac-Léognan 1er Cru, Château Haut-Brion, 2001 | $650.00 |
Pauillac, , Château Lafite Rothschild, 2001 | $650.00 |
Pauillac, Château Mouton Rothschild, 2001 | $625.00 |
St. Émilion Grand Cru, Château Cheval Blanc, 1998 | $875.00 |
Burgundy | |
Beaujolais-Villages, Louis Jadot, 2010 | $30.00 |
Beaune Chouacheux, Louis Jadot 2005 | $70.00 |
Bourgogne, Domaine Daniel Rion et Fils, 2010 | $70.00 |
Chambolle-Musigny, Louis jadot, 2005 | $90.00 |
Clos Vougeot Grand Cru, Louis Jadot, 2005 | $215.00 |
Louis Jadot, 2008 | $40.00 |
Savigny-lès-Beaune 1er Cru, Domaine Bruno Clair, 2003 | $500.00 |
Savigny-lès-Beaune, Domain Phillip Girard, 2005 | $90.00 |
Vosne Romanee 1er Cru, “Les Beaux Monts”, Domaine Bertagna, 2005 | $300.00 |
Languedoc Roussillon | |
Côtes du Roussillon, Domaine de la Chique, 2008 | $35.00 |
Rhône Valley | |
Côte-Rôtie, “Château d’Ampuis”, E. Guigal, 2004 | $400.00 |
Côtes du Ventoux, La Vieille Ferme, 2009 | $30.00 |
Gigondas, Vin De Pays De Vaucluse, Domaine Du Pesquier, 2011 | $30.00 |
Cotes Du Rhone, Cercius Vielles Vignes, 2011 | $40.00 |
Italy – Langhe | |
Barolo DOC, “Riserva”, Giacomo Borgogno & Figli, 1961 | $450.00 |
Langhe DOC, “Sperss”, Gaja, 1998 | $400.00 |
Piedmont | |
Barbera d’Alba Superiore, Mirafiore, 2010 | $55.00 |
Puglia IGT | |
Primitivo, “One Hundred Percent Pure”, Layer Cake, 2008 | $38.00 |
Sicilia IGT | |
Nero D’Avola, Cusumano, 2010 | $30.00 |
Toscano | |
Chianti Classico DOCG, “La Pieve”, Podere il Palazzino, 2005 | $90.00 |
Chianti Classico DOCG, Cecchi, 2008 | $24.00 |
Chianti Rùfina, “Castello di Nipozzano Riserva Montesodi”, Marchesi de’ Frescobaldi, 2008 | $60.00 |
Rosso di Montalcino, Livio Sassetti, 2006 | $55.00 |
“S. to Ippolito”, Cantine Da Vinci, 2003 | $85.00 |
Toscana IGT, “Crognolo”, Tenuta Sette Ponti, 2008 | $70.00 |
Toscana IGT, “Tenuta di Castiglioni”, Marchesi de’ Frescobaldi, 2009 | $60.00 |
Veneto | |
Valpolicella Classico, “Bonacosta”, Masi, 2010 | $45.00 |
Portugal – Douro | |
“Batuta”, Niepoort, 2005 | $180.00 |
Quinta do Crasto, 2005 | $175.00 |
“Vertente”, Niepoort, 2004 | $125.00 |
South Africa | |
Syrah, “Porcupine Ridge”, Boekenhoutskloof, 2010 | $30.00 |
Pinot Noir, Hemel-e-Aarde Valley, Hamilton Russell, 2007 | $70.00 |
Pinotage, Southern Right, 2007 | $60.00 |
Spain | |
Garnacha, Aragon, Calatayud, “Viñas Viejas”, Monte Vicor, 2007 | $45.00 |
Garnacha, Borsao, 2010 | $25.00 |
Blend, Catalunya, Monstant, “Latria”, Cellar Malodro, 2007 | $40.00 |
… View more
Order and Reservations
Reservations: opentable.com
Contact Giardina’s Restaurant
Address: 314 Howard St, Greenwood, MS 38930
Phone: (662) 455-4227
Website: https://www.thealluvian.com/giardinas
Hours
Saturday | 5–10PM |
Sunday | Closed |
Monday | 5–10PM |
Tuesday | 5–10PM |
Wednesday | 5–10PM |
Thursday | 5–10PM |
Friday | 5–10PM |
Related Web Results
Giardina’s Restaurant – The Alluvian
Giardina’s, one of the Mississippi Delta’s most historic restaurants, was founded in 1936 by Joseph Giardina, in Greenwood, Mississippi.
Giardina’s Restaurant – Greenwood, MS – OpenTable
Fish & Seafood · Mississippi Delta Catfish Cakes (2)$16.00 · Baked Oysters Giardina with Benton’s Bacon (12)$24.00 · Crispy Fried Gulf Oysters (12) …
Giardina’s Restaurant | Facebook
Giardina’s Restaurant is located in Historic Downtown Greenwood, MS. Page · American Restaurant. 314 Howard St, Greenwood, MS, United States, Mississippi.