Rustic Italian eatery with patio seating, plus lunch & evening happy-hour specials in the bar.
Rustic, warm, friendly restaurant with a lively atmosphere and full bar including local beer. Predominantly Italian menu with some comfort food selections from other cultures. Happy Hour HH style ala-carte plates served all day, and a more complete Dinner sized plate selections on same menu offer a wide variety of comfort food to tickle your taste buds at affordable prices. $6.5 house wine glasses highlight a variety of reasonable premium wine selections, as well as our generous-pour cocktail selections.
Authentic Tiramisu, Cannoli, Limoncello Mascarpone cake and Affogato highlight our dessert and after-meal drink selections.
Visit our partially covered patio with a 3-tier fountain, grape vines surrounding, and heaters overhead.
4.3 – 1 reviews $$ • Italian restaurant
Menu
| Girardi’s Osteria | |
| Appetizers | |
| Bruschetta Grilled garlic crostini topped with fire roasted peppers, capers, red onions, tomatoes, Kalamata olives and fresh shaved parmesan cheese (Photo is of the large order) |
$8.95 |
| Goat Cheese Bruschetta Layered goat cheese, basil pesto and tomato served with grilled garlic crostini. (Large order shown) |
$10.95 |
| Burrata Caprese Sliced tomatoes, fresh Burrata, basil, truffle olive oil, and balsamic glaze |
$14.95 |
| Bacon Wrapped Dates Delectable Bacon-wrapped dates stuffed with Nduja Salami (a very spicy, spreadable Salami from the calabria region) served with smoked paprika/garlic aioli sauce (who needs the sauce with this explosion of flavor?) 4 dates for small order 6 dates for large order |
$10.45 |
| Battered Calamari Fries Panko breaded and lightly fried calamari strips, served with smoked paprika/garlic aioli and sweet chili sauce. Our new vented fried finger-food container will keep you purchase from getting soggy during a short trip home. |
$11.95 |
| Coconut Prawns Jumbo (15-18 per pound) Prawns, rolled in a coconut flakes batter and deep-fried. Crunchy, sweet taste of deep-fried coconut flakes complement the succulent prawn. Our new vented fried finger-food container will keep you purchase from getting soggy during a short trip home. |
$11.95 |
| Battered Green Bean Fries Battered green beans, deep fried. Our new vented fried finger-food container will keep you purchase from getting soggy during a short trip home. |
$9.95 |
| Polenta Gorgonzola A deep fried slice of polenta smothered in gorgonzola and cream |
$8.95 |
| Lamb Meatball Side Dish Soft, tender, 100% lamb meatballs, served with marinara sauce |
$9.95 |
| Lobster Flatbread Extra Virgin Olive Oil, Lobster meat, mozzarella, capers, artichoke hearts, diced fresh tomatoes and basil, and Karam’s famous garlic sauce, on a 1 square foot flatbread. This has been a favorite item for dine-in guests now made available for carryout. |
$16.95 |
| Crab Cakes A delicious mix of Snow Crab and Wild Alaskan fish. Two crab cakes for small plate, three crab cakes for large plate (pictured) |
$12.95 |
| Soups, Salads | |
| Minestrone served in a 6 oz cup |
$7.45 |
| Creamy Tomato Soup 6 oz cup of our own creamy tomato basil soup |
$7.45 |
| Lobster Bisque 6 ounces of Smooth, creamy bisque |
$9.95 |
| Spinach Salad Organic Baby spinach, artichoke hearts, sun dried tomatoes, feta cheese, and Kalamata olives served with a raspberry vinaigrette |
$11.95 |
| Caesar Salad Our version of Caesar (sauce on the side) with a filet of anchovy and crostini |
$9.95 |
| Caesar Salad With Grilled Chicken | $18.95 |
| Caesar Salad With 4 Jumbo Prawns | $19.95 |
| Beet Salad Mixed greens, carrots, pepperoncini, red onions, tomatoes, and sliced beets, topped with candied walnuts and goat cheese served with balsamic vinaigrette |
$15.95 |
| Gorgonzola Salad Mixed greens, seasonal fruit, candied walnuts, red onions, and gorgonzola cheese in a creamy dressing |
$15.95 |
| Lobster Louie Salad Lobster meat, mixed greens, tomatoes, red onions, and hard-boiled eggs served with thousand island dressing |
$17.95 |
| Main Dishes | |
| Conchiglie Di Mare (Available In Dinner Size Only) Shell pasta, scallops, jumbo prawns, lobster meat and sun-dried tomatoes tossed in a garlic/onion cream sauce with hints of dill This was part of our pre-Covid 19 Dinner menu. |
$29.95 |
| Linguine Ai Frutti Di Mare (Available In Dinner Size Only) Clams, mussel meat, calamari, shrimp atop linguine tossed in white wine and olive oil, chopped parsley and garlic, and dressed with diced fresh tomatoes, chopped parsley, and fresh sliced basil. |
$29.95 |
| Salmone Ripieno (Available In Dinner Size Only) Baked salmon stuffed with scallops and shrimp, topped with a lemon dill cream sauce. Served with sautéed vegetables, grilled asparagus & fried polenta |
$29.95 |
| Cioppino Salmon, mussel meat, clams, calamari, shrimp, and lobster meat in marinara sauce. New, larger size (12 oz soup served in a 16 oz carryout cup). Served with five Crostinis |
$21.95 |
| Veal Saltimbocca (New Item) Veal Scaloppini and Prosciutto, sage, white wine. Served with Porcini and wild mushroom risotto, and sauteed vegetables |
$28.95 |
| Veal Marsala With Linguini Alfredo (Available In Dinner Size Only) Veal Scaloppini (thinly sliced) sauteed with mushrooms in a Marsala wine sauce, served with linguini alfredo |
$26.95 |
| Pork Shank With Porcini & Wild Mushroom Linguini (Ossobuchini Maiale) Braised pork shanks in a porcini & wild mushroom & Chianti wine cream sauce with sun-dried tomatoes tossed in linguini. Photo shown is of the full size plate. Small order has only one pork shank while the full size has three and larger serving of linguini. |
$16.95 |
| Stuffed Sole (Sagliola Ripiena) Small plate: Two Dover sole stuffed with shrimp, scallops, and shellfish topped with a light citrus cream sauce Dinner size: adds sauteed vegetables and fried polenta |
$19.95 |
| Potato Crusted Ling Cod (Ling Cod Milanese) Deep-fried potato, chive and cheddar Crusted Ling Cod served over asparagus with a drizzle of sweet chili sauce and topped with diced tomatoes. Dinner size omits sweet chili sauce but adds porcini and wild mushroom linguini and more asparagus. |
$17.95 |
| Penne Carbonaro With Prawns (Available In Dinner Size Only) Penne pasta tossed in an egg cream sauce with bacon, tomatoes, onions, and prawns |
$26.95 |
| Chicken Piccata (New Item) Seasoned chicken breast slices, sauteed with white wine, lemon juice and capers, served with a side of sauteed vegetables. |
$19.95 |
| Chicken Parmesan With Spaghetti Two seasoned, breaded & flattened chicken breasts, topped with melted Parmesan and Mozzarella, served with a side of spaghetti with your choice of Marinara or Alfredo sauce |
$22.95 |
| Prawn Pesto Linguini Linguini tossed with Pesto sauce served with jumbo prawns. (3 prawns on small plate and 6 prawns on Dinner plate) Photo is the dinner size. |
$17.95 |
| Jumbo Prawns With Porcini & Wild Mushroom Risotto Arborio rice, Porcini and Wild mushroom Risotto with green peas and asparagus, HH served with 3 Jumbo Prawns, while Dinner size is served with 5 Jumbo Prawns and a larger risotto portion |
$16.95 |
| Pollo Modena Chicken breast sautéed with wild mushrooms in a balsamic of Modena cream reduction served with sautéed vegetables, grilled asparagus and fried polenta. |
$20.95 |
| Ravioli Di Zucca (Available In Dinner Size Only) Ten Roasted butternut squash filled raviolis served with baby spinach and goat cheese in a browned butter and sage sauce |
$25.95 |
| Hazelnut And Roasted Garlic Ravioli (New Item) This is a great combination of texture and flavor. Ten chopped hazelnut and roasted garlic-filled ravioli tossed in a creamy gorgonzola sauce. |
$20.95 |
| Pumpkin Ravioli Five Pumpkin stuffed raviolis tossed in a goat cheese cream sauce with dried cranberries served on a bed of sautéed organic baby spinach, topped with diced tomatoes |
$15.95 |
| Lobster Ravioli Five Jumbo Lobster Raviolis tossed in a cream sauce with fresh diced tomatoes, green onions, and garlic |
$18.95 |
| Smoked Salmon Ravioli Smoked Salmon-stuffed ravioli tossed in a cream sauce with fresh diced tomatoes, green onions, and garlic |
$16.95 |
| Paella Arborio rice in a saffron cream sauce with peas, mussel meat, clams, shrimp, spicy sausage, chicken, and calamari (Dinner size includes more rice and twice the various meats) |
$20.95 |
| Tortellini Basilico Cheese tortellini tossed with fresh basil, tomatoes and garlic in a smoked paprika cream sauce topped with mozzarella cheese |
$13.45 |
| Spaghetti With 100% Lamb Meatballs Spaghetti tossed with 100% lamb meatballs in our special marinara sauce made with imported Italian San Marzano Tomatoes. Choose a size below. HH Size comes with 3 lamb meatballs while Dinner size is a larger portion of spaghetti with 5 lamb meatballs. The 100% lamb meatballs are relatively new to our menu, replacing the mixed lamb and pork meatballs. |
$15.95 |
| Spaghetti Puttanesca Spaghetti tossed with kalamata olives, capers, garlic, in our zesty Puttanesca sauce. (Puttanesca sauce inherently contains anchovies. Ask for without if you don’t want anchovies) Full size is nearly twice the goodness! |
$15.95 |
| Eggplant Parmesan With Spaghetti Marinara Eggplant rounds, breaded, deep-fried, covered with marinara, shaved parmesan, Mozzarella, and baked. Served with marinara-covered spaghetti. (Eggplant portions served by weight and not by quantity) |
$17.95 |
| Penne Aurora With Spicy Sausage (New Dish) Penne tossed with a creamy marinara sauce and spicy sausage |
$17.95 |
| Penne Pesto With Three Greens Penne tossed with cream and nut-free pesto with a hint of spice, scallions, broccoli and peas |
$15.95 |
| Linguini Modena Grilled chicken breast sautéed in aged balsamic of Modena and cream sauce served over linguine. HH comes with one breast while Dinner size comes with two chicken breasts and a larger portion of linguini |
$14.95 |
| Gnocchi Gorgonzola Potato dumplings tossed in a gorgonzola cream sauce and topped with sliced almonds. Dinner size has twice the goodness! |
$14.95 |
| Gnocchi Pesto Potato dumplings in a creamy pesto sauce. Dinner sized is twice the goodness! |
$13.95 |
| Meat Lasagna Layered pasta with beef, pork, sausage, and veal, baked with marinara sauce and topped with mozzarella cheese, served ala-carte |
$13.95 |
| Penne Bolognese (New Item) Penne pasta tossed with our new Bolognese sauce. This sauce is meticulously created in a 5 hour cooking/simmering process using beef, pork, plum tomatoes, vegetables and seasoning, and a lot of wine. |
$13.95 |
| Porcini And Wild Mushroom Risotto With asparagus, scallions, onions, peas |
$12.95 |
| Porcini And Wild Mushroom Linguini tossed with a little cream and garlic |
$12.95 |
| Burgers, Sandwiches, Tacos | |
| Chicken Parmesan Sandwich Peppered breaded chicken breast, topped with marinara, parmesan, mozzarella, with seasoned waffle fries |
$16.95 |
| Cheese Burger (Half Pounder) 1/2 pound beef patty, tomatoes, red onions, cheddar cheese, and lettuce served with seasoned waffle fries, Mayo on the side |
$15.95 |
| Beer Battered Cod Taco Two tacos with Beer Battered, Wild Alaskan Cod filet, shredded cabbage, Pico de Gallo wrapped in flour tortilla with dressing |
$11.95 |
| Popcorn Shrimp Taco Two tacos with fried breaded crispy shrimp, shredded cabbage, Pico de Gallo wrapped in flour tortilla with dressing |
$10.95 |
| Chicken Tenders & Chips Breaded and fried chicken served with waffle fries |
$12.95 |
| Wild Alaskan Beer Battered Cod & Chips Wild Alaskan Cod filet pieces lightly beer-battered and deep-fried. These are meaty and succulent chunks averaging 2.7 ounces each. 3 filets in small order, 4 filets in large order. Served with lemon wedges, Tartar sauce and our famous seasoned waffle fries. Malt vinegar available for dine-in guests. Our new vented fried finger-food container will keep you purchase from getting soggy during a short trip home. |
$15.95 |
| Lobster Flatbread Extra Virgin Olive Oil, Lobster meat, mozzarella, capers, artichoke hearts, diced fresh tomatoes and basil, and Karam’s famous garlic sauce, on a 1 square foot flatbread. This has been a favorite item for dine-in guests now made available for carryout. |
$16.95 |
| Sides | |
| Basket Of Bread & Butter Nearly half a pound of Macrina Bakery Focaccia, with butter chips |
$4.95 |
| Garlic Toast 4 slices of Essential Bakery non-GMO Columbia loaf, brushed with herbed melted butter, crushed fresh garlic, and toasted to perfection |
$4.95 |
| Crostini (8 Slices) Thin slices of baguette, brushed with butter infused with garlic, toasted. |
$5.95 |
| Seasoned Waffle Fries Seasoned Deep-Fried Waffle-cut Potatoes. Our new vented fried finger-food container will keep you purchase from getting soggy during a short trip home. |
$4.95 |
| Sauteed Steamed Seasonal Vegetables Steamed in-season vegetables (Zucchini, Squash, Cauliflower, Broccoli, Carrots, beans etc) |
$5.95 |
| Lamb Meatball Side Dish Soft, tender, 100% lamb meatballs, served with marinara sauce |
$9.95 |
| Jumbo Prawns Side Dish (4 Count) sauteed in butter/olive oil, and garlic |
$10.00 |
| Chicken Breast Side Dish One butterflied breast, salt and pepper, grilled |
$8.00 |
| Desserts | |
| Cannoli Two authentic Italian Cannoli, filled with ricotta filling, with chocolate morsels and chopped pistachios |
$9.00 |
| Tiramisu Our own authentic Italian recipe with coffee and brandy-soaked ladyfingers, layered with creamy Mascarpone/egg/sugar and dusted with pure cocoa powder. This is moist, yummy, and habit-forming (the good kind). It contains raw eggs. |
$8.00 |
| Limoncello Mascarpone Cake Fluffy sponge cake layers brushed with limoncello liquor, with decadent lemon mascarpone filling with sprinkles of lemon zest |
$7.50 |
| White Chocolate Raspberry Cheesecake New York-style white chocolate flavored cheesecake with swirls of raspberry puree and topped with a white chocolate-flavored drizzle. |
$6.50 |
| Molten Chocolate Lava Cake Individual volcano-shaped chocolate cake filled with warm chocolate ready to ooze out of the top |
$6.00 |
| Chocolate Cake This is a rotating item of a wedge of primarily chocolate cake, depending on availability |
$7.00 |
| Cocktails | |
| Tito’s Moscow Mule Tito’s Handmade Vodka, Lime Juice, Ginger Beer (served for carryout in a mason jar) |
$14.00 |
| Negroni Tanqueray Gin, Campari, Sweet Vermouth, served in a mason jar for carryout. |
$12.00 |
| Italian Lemon Drop Tito’s Handcrafted Vodka, Limoncello, Muddled Lemon (served for carryout in a mason jar) |
$12.00 |
| French Martini Ketel One Vodka, Chambord Liqueur, Pineapple Juice, Shaken and served in a Martini glass. (served for carryout in a mason jar) |
$13.00 |
| Long Beach Ice Tea Vodka, Gin, Rum, Triple Sec, Sour Mix, Cranberry Juice (served for carryout in a mason jar) |
$12.00 |
| Vesper Martini Tito’s Vodka, Hendrick’s Gin, Lillet (served for carryout in a mason jar) |
$14.00 |
| Bulleit Rye Old Fashioned Bulleit Rye, Muddled Orange and Cherry, Bitters, water (served for carryout in a mason jar) |
$14.00 |
| Limoncello Sour Maker’s Mark Bourbon Whisky, Limoncello, Sour and Mint for garnish (served for carryout in a mason jar) |
$12.00 |
| Aperol Spritz Aperol and Prosecco (served for carryout in a mason jar) |
$10.00 |
| Tiramisu Martini This drink is our own secret concoction of flavored Vodka and several liquors. It is a sweet, chocolaty, coffee-flavored drink that tastes almost like our famous Tiramisu dessert without the ladyfingers. You won’t be disappointed. (served for carryout in a mason jar) |
$13.00 |
| Patron Margarita Patron Silver, Muddled Lime, Triple Sec, Sour Served in a Mason Jar to take home. Pour over ice and enjoy |
$17.00 |
| Cazadores Margarita Cazadores Reposado Tequila, Muddled Lime, Triple Sec, Sour (served for carryout in a mason jar) |
$14.00 |
| Hornitos Margarita Hornitos Tequila, Muddled Lime, Triple Sec, Sour (served for carryout in a mason jar) |
$12.00 |
| Mai Tai Bacardi Light, Meyer’s Dark Rum, Coconut Rum, Orange Juice, Pineapple Juice, Liquore Grenadine (served for carryout in a mason jar) |
$15.00 |
… View more
Contact Girardi’s Osteria
Address: 504 5th Ave S, Edmonds, WA 98020
Phone: (425) 673-5278
Website: https://www.girardis-osteria.com/
Hours
| Thursday | 11:30AM–8PM |
| Friday | 11:30AM–9PM |
| Saturday | 11:30AM–9PM |
| Sunday | 11:30AM–8PM |
| Monday | 4–8PM |
| Tuesday | 4–8PM |
| Wednesday | 4–8PM |
Related Web Results
Girardi’s Osteria Italiana
Girardi’s Osteria is a rustic Italian eatery with heated & shaded patio seating with a 3-tier fountain, grapevines, plus all day happy-hour specials.
Menus and Online Ordering | Girardi’s Osteria Italiana
Girardi’s Osteria is a rustic Italian eatery with heated & shaded patio seating with a 3-tier fountain, grapevines, plus all day happy-hour specials.
Girardi’s Osteria | Facebook
Page · Italian Restaurant. 504 5th Ave S, Edmonds, WA, United States, Washington. (425) 673-5278. [email protected]. girardis-osteria.com. Open now.