3.3 – 897 reviews $$ • Indian restaurant
Menu
| Godavari menu | |
| All Day – Veg – Appetizers/Starters | |
| Cut Mirchi Chilli bajji refried and sprinkled with onions, chat masala. |
$12.99 |
| Pakoda A medley of mixed vegetable dipped in chik peas and rice flour batter and fried. |
$12.99 |
| Samosa A delectable duo of handmade crisp cones filled with potatoes, peas, cumin, spiced, and seasoned. Served with house special tamarind and mint chutney. |
$11.99 |
| Delhi Special Chole Bhature Deep fried bread served with chickpeas cooked in tomato and onion gravy. |
$13.99 |
| Poori Masala Fried wheat bread served with potato cooked with caramelized onion, tomato spices. |
$13.99 |
| Gobi 65 Cauliflower fritters tried in spicy batter. |
$11.99 |
| Gobi Manchurian Cauliflower stir tried in sweet and spicy sauce served dry. |
$12.99 |
| Mokkajonna Manchurian (Baby Corn) Babycorn stir tried in sweet and spicy sauce, served dry. |
$12.99 |
| GANGULY GOBI VEPUDU Deep fried cauliflower mixed with spices and herbs and then sautéed with our special recipe. |
$11.99 |
| Paneer 69 Indian cottage cheese marinated with spices and then sauced in tour special 69 sauce |
$13.99 |
| Silky Crispy Mokkajonna Fry Special baby corn mixed with spices, herbs and then deep fried until crispy dry |
$9.99 |
| All Day – Non Veg – Appetizers/Starters | |
| Chicken 65 Boneless cubes of chicken marinated with Indian spices and deep fried. A popular Indian bar room snack. |
$13.99 |
| Chilli Chicken Chicken sautéed with spices, chills and herbs. |
$13.99 |
| Raju Gari Kodi Vepudu (Cashewnut Special Fry) Special chicken sautéed with homemade spices and cashewnut. |
$13.99 |
| Chicken 555 Boneless chicken sautéed in a chef speciality 555 sauce with red chilly sauce. |
$13.99 |
| Rayalaseema Kodi Vepudu (Boneless Chicken With Andhra Spices) Special boneless chicken sautéed in spicy andhra sauce and could also be made with less spicy sauce. |
$13.99 |
| Chicken Manchurian Battered chicken tossed with manchurian sauce. |
$13.99 |
| Mamsam Roast (Special Goat Fry) Special goat roasted with homemade fragrant spices and garnished with curry and cashew nut’s. |
$16.99 |
| Konaseema Fish Vepudu (Godavari Special) Boneless fillets cleaned, de-skinned, deveined, cut into slices, slightly batter coated and deep fried. |
$16.99 |
| Ginger Fish Fish special made with proper ginger sauce and garlic. |
$16.99 |
| Hyderabadi Tawa Machli (Fish Special) Tilapia fish fillet marinated with homemade spices and herbs and grilled on tawa. |
$16.99 |
| Godavari Royyala Vepudu (Special Shrimp Fry) Shrimp fried with spicy sauces and delicious herbs. |
$16.99 |
| Prawns 65 (Our Special Shrimp Recipe) Marinated special shrimp deep fried and sautéed with spices. |
$16.99 |
| CHILLI “CHILIPI” CHEPA ( CHILLI FISH) Deep fried boneless fillets sauteed with chef made Indo-Chinese chili sauce. |
$16.99 |
| “ANDHRA” CHILLI PRAWNS (CHILLI SHRIMP) Marinated shrimp deep fried and then sautéed in Indo-Chinese chili sauce. |
$16.99 |
| TOLLYWOOD TAWA PRAWNS (GRILLED SHRIMP) Fresh shrimp grilled on the tawa with Indian spices and herbs |
$16.99 |
| All Day – South Indian Dosa Verities | |
| Plain Dosa A fermented crepe or pancake made from rice served with chutney and sambar. |
$11.99 |
| Teen Maar Onion Dosa A fermented crepe or pancake made from rice. Stuffed with onions, served with chutney and sambar. |
$13.99 |
| Masala Dosa Thin rice crepes with Godavari special masala. |
$10.99 |
| Mysore Delight Dosa (Special Masala) Light and crisp rice crepe or pancake accompanied by lentil sambar, homemade chutneys with a ling oi spiced potato and onions. |
$13.99 |
| Guntur Karam Dosa Special chilli powder coated crepe. |
$13.99 |
| Gadwal Special Dosa (Godavari Special) A crepe made with chef special recipe. |
$14.99 |
| Nalgonda Paper Masala A thin crepe served with chef masala and crispy touch. |
$15.99 |
| Kosta Ghee Roast A crepe roasted and topped with ghee. |
$13.99 |
| Spring Dosa A tweaked crepe with delicious and healthy recipe. |
$14.99 |
| Chennai Ravva Dosa Wheat crepe choice of onion or special. |
$13.99 |
| Teen Maar Onion Ravva Dosa Thin and crispy crepe stuffed with onions and made with special grinded batter. |
$13.99 |
| Masala Ravva Dosa Thin and crispy crepe stuffed with homemade special masala. |
$13.99 |
| Paneer Dosa A crepe roasted and stuffed with homemade paneer. |
$13.99 |
| Uthappam Soften rice pancake baked in griddle. |
$13.99 |
| Karaikudi Onion Uthappam (Chilli & Onion) Soften rice pancake baked in griddle with onions and hot chilli. |
$13.99 |
| Godavari Special Veg Uthappam Soften rice pancake baked in griddle with tomato, onions, and vegetables. |
$13.99 |
| BENGALURU BUTTER DOSA A Special crepe made with special butter instead of cooking oil. |
$13.99 |
| All Day – Godavari – Chinese Specialities | |
| Shanghai Chilli Paneer Paneer (Indian cottage cheese) sautéed with onions, bell peppers, spices, chillies, and herbs. |
$11.99 |
| Bezawada Street Noodles – Veg Homemade noodles tossed with mixed vegetables. |
$12.99 |
| Bezawada Street Noodles – Chicken Special noodles tossed with chicken and egg. |
$13.99 |
| Kamat Fried Rice – Veg Indo Chinese style fried rice cooked in a special pan with mixed vegetables. |
$12.99 |
| Kamat Fried Rice – Chicken Indo Chinese style fried rice cooked in a special pan with egg and chicken pieces. |
$13.99 |
| Chitoor Chinese Noodles – Veg (Szechuan Style) Fiery in nature with chopped vegetables. Added with red chilli paste and salt to taste. |
$12.99 |
| Chitoor Chinese Noodles – Chicken (Szechuan Style) Fiery in nature with chopped vegetables fried with shredded chicken, added with red chilli paste and salt to taste. |
$13.99 |
| Maharaja Veg Fried Rice (Szechuan Style) Indo Chinese style fried rice cooked in a special schezwan sauce with mixed vegetables. |
$12.99 |
| Maharaja Chicken Fried Rice (Szechuan Style) Indo Chinese style fried rice cooked in a special schezwan sauce with egg and chicken. |
$13.99 |
| Sunney Leone Mixed Noodles (Veg, Egg, Chicken & Shrimp) | $14.99 |
| Bezawada Street Noodles With Shrimp Special noodles tossed with shrimp and egg. |
$14.99 |
| Kamat Fried Rice With Shrimp Indo chinese style fried rice cooked in a special pan with egg and shrimp pieces. |
$14.99 |
| Maharaja Shrimp Fried Rice Szechwan style. Indo-Chinese style fried rice cooked in a special Szechwan sauce and egg and shrimp. |
$14.99 |
| Chitoor Chinee Noodles – Shrimp Szechwan style. Fiery in nature with chopped vegetables fried with shrimp, added with red chili paste and salt to taste. |
$14.99 |
| All Day – Vegetarian Entrées (Main Course) | |
| Bengaluru Bendi Pulusu (Okra Special) This dish originated from Southern part of India is a rich onion, tomato based curry cooked with South Indian style spices with a chef’s twist. Served with rice. |
$12.99 |
| Malai Kofta Fresh handmade dumplings stuffed with cottage cheese, carrots, cashews, potatoes herbs cooked in rich curry creamy sauce. |
$15.99 |
| Palak Paneer Homemade cheese cooked with fresh spinach spices and cream. |
$14.99 |
| New Delhi Channa Masala Garbanzo beans cooked over a slow fire with a blend of spices. Fresh tomatoes, onions, ginger, and garlic. |
$13.99 |
| Tadka Dal Loosened yellow lentil cooked with spices, tomato, or spinach, green chilli, cumins onions. |
$13.99 |
| Gutti Vankaya Koora (Eggplant Special) Eggplant cooked in special sesame and peanut spicy sauce. |
$13.99 |
| Ennai Kathirikai Curry Eggplant cooked with rich onion, tomato based curry, and sesame oil with chef’s special spices. |
$13.99 |
| Bihari Aloo Gobi Potatoes and cauliflower florets sautéed with fresh tomatoes, cumin seeds, green onions, ginger, and garlic, potato, and cauliflower cooked with exotic spices. |
$13.99 |
| Paneer Butter Masala Homemade cottage cheese (paneer) simmered in onions, tomatoes, and cream. |
$13.99 |
| Navratan Korma Mixed vegetables cooked with cottage cheese, cashews, raisins, turmeric, and fenu Greek leaves in a rich creamy gourmet sauce. |
$13.99 |
| Hyderabadi Mirchi Ka Saalan A traditionally made peanut curry in a shallow wide flat bottomed handi and with low fire. |
$12.99 |
| Kashmir Kadai Paneer Panner cooked with onions, bell pepper, tomatoes, and spices. |
$13.99 |
| Veg Chettinadu Authentic spicy curry cooked with mixed vegetables traditional South Indian kari- akudi grounded masala. |
$13.99 |
| CHANA TIKKA MASALA (CHICK PEAS SPECIAL) Chick peas grilled in a clay oven then cooked in a light creamy tomato sauce with bell peppers and onions. |
$13.99 |
| Madras Veg Korma South Indian style curry with different veggies. |
$12.99 |
| AMRITSAR ALOO MUTTER Potatoes cooked with peas and Desi recipes. |
$13.99 |
| DHABA STYLE ALOO KORMA Potatoes cooked in Dhaba style gravy and then garnished. |
$13.99 |
| All Day – Non Vegetarian Entrées (Main Course) | |
| Godavari Egg Pulusu A homemade mouth-watering curry made with boiled eggs and onion gravy. |
$13.99 |
| Kurnool Kodi Kura (Special Chicken Boneless) Marinated boneless tender chicken cooked with special spices. |
$15.99 |
| Chicken Chettinadu Authentic spicy curry cooked with traditional South Indian karaikudi grounded masala. |
$15.99 |
| Gongura Kodi Kura (Chicken Gongura) Chills break the sourness of gongura leaves in a rich curry sauce. A speciality from coastal andra pradesh state. |
$15.99 |
| Andhra Mamsam Kura (Goat Curry With Andhra Spices) Cooked goat with homemade spices and special gravy. |
$15.99 |
| Gongura Mamsam (Goat Gongura) Chills break the sourness of gongura leaves in a rich curry sauce. A speciality from coastal andra pradesh state. |
$15.99 |
| Nellore Chepala Pulusu (Fish Curry) Fish cooked in freshly ground spices in onion and tamarind sauce. |
$15.99 |
| Konaseema Royyalu (Special Shrimp Curry) Marinated shrimp cooked in freshly ground spices in onion and tomato gravy. |
$15.99 |
| Gongura Royyalu (Shrimp Gongura) Chills break the sourness of gongura leaves in a rich curry sauce. A speciality from coastal andra pradesh state. |
$15.99 |
| Butter Chicken Chicken cooked butter in a light creamy sauce. |
$15.99 |
| Chicken Tikka Masala Chunks of chicken in clay oven and then cooked in a light creamy tomato sauce with bell peppers and onions. |
$15.99 |
| Malabar Fish Curry Fish curry cooked in Kerala style with special recipe. |
$15.99 |
| TELANGANA KODI KORMA (CHICKEN KORMA) Boneless tender chicken cooked with different style gravy with little twist of spices. |
$15.99 |
| CHICKEN VINDALOO (NORTH INDIAN STYLE) Boneless chicken curry cooked with potatoes and home made sauces. |
$15.99 |
| Special Saag Chicken Classic indian curry chicken recipe with spinach and cream that is served together until thick and creamy |
$15.99 |
| Goat Vindaloo Chunks of Goat cooked with vindaloo sauce and desi spices |
$15.99 |
| CHILLI CHICKEN Boneless chicken cooked in Indo-Chinese style chilli sauces. |
$13.99 |
| All Day – Tandoori | |
| Chicken Tikka Boneless free range chicken pieces marinated in yogurt, mace, ginger, and other spices tandoor (clay owen) grilled. |
$14.99 |
| Kodi Tandoori (Chicken Tandoori – Half) Chicken leg and thigh pieces are marinated overnight in yogurt with herb, spices, cooked on skewers in tandoor (clay oven). |
$15.99 |
| Kodi Tandoori (Chicken Tandoori – Full) Chicken leg and thigh pieces are marinated overnight in yogurt with herb, spices, cooked on skewers in tandoor (clay oven). |
$19.99 |
| Gongura Kodi Kabab (Godavari Special) Grilled chicken marinated in gongura paste, yogurt, and green chills. |
$15.99 |
| Special Paneer Tikka Marinated Indian cottage cheese grilled in oven. |
$14.99 |
| “TAPSI” TADOORI PRAWNS (SHRIMP TANDOOR) Special shrimp grilled in clay oven and with Desi spices. |
$18.99 |
| All Day – Briyani/Rice Specialities | |
| Hyderabadi Chicken Dum Biryani King of all biryanis. Hyderabadi dum biryani is an Indian chicken and basmati rice recipe that is cooked on dum over slow heat marinated with fresh herbs, spices. |
$14.99 |
| Hyderabadi Goat Fry Biryani King of all biryanis. Hyderabadi Gaot Fry biryani is an Indian mutton and basmati rice recipe that is marinated and cooked with fresh herbs, spices. |
$16.99 |
| Old City Veg Dum Biryani Basmati rice cooked with vegetables and fresh herbs, spices and cooked in a curry sauce. |
$13.99 |
| Kodi Guddu Special Biryani (Egg Special) Basmati rice cooked with boiled eggs and fresh herbs, spices and cooked in a curry sauce. |
$13.99 |
| Godavari Kodi Biryani (Special Chicken) Basmati rice cooked with fresh herbs, spices and simmer tender morsels of chicken. |
$13.99 |
| Konaseema Royyala Biryani (Shrimp Special) Special shrimp cooked with basmati rice and homemade biryani masala. |
$14.99 |
| Paneer Godavari Biryani Special paneer cooked with basmati rice and homemade masala. |
$14.99 |
| Kosta Curd Rice (Yogurt Rice) Rice mixed with yogurt and served with andhra style chilli. |
$11.99 |
| RAJUGARI KODI BIRYANI The biryani rice with mixed with cashew nut rajugari kodi vepudu. |
$13.99 |
| Gundamma Gongura Chicken Biryani Chicken dum biryani which is well mixed with local pickle which adds the tangy flavor to the biryani |
$14.99 |
| Amalapuram Avakaya Kodi Biryani Boneless chicken biryani which is well mixed with local pickle which adds the spicy flavor to the biryani |
$14.99 |
| VEG GONGURA BIRYANI Basmathi rice cooked with vegetables and fresh herbs, spices and cooked in a curry sauce and mixed with local pickle. |
$13.99 |
| Avakaya Mutton Biryani Mutton dum biryani which is well mixed with local pickle which adds the spicy flavor to the biryani |
$16.99 |
| Veg Avakaya Biryani Basmathi rice cooked with vegetables w=and fresh herbs, spices and cooked in a curry sauce and mixed with local pickle. |
$13.99 |
| Gongura Mutton Biryani Mutton dum biryani which is well mixed with local pickle which adds the tangy flavor to the biryani |
$16.99 |
| GONGURA ROYYALA BIRYANI Special Shrimp cooked with basmathi rice and homemade biryani masala and local pickle which adds spice to the biryani |
$16.99 |
| AVAKAYA ROYYALA BIRYANI Special Shrimp cooked with basmathi rice and homemade biryani masala and local pickle which adds spice to the biryani |
$16.99 |
| All Day – Roti Basket | |
| Plain Naan Leavened white bread baked in tandoor oven. |
$3.99 |
| Butter Naan Leavened white bread baked in tandoor oven with butter. |
$4.99 |
| Guntur Naan (Garlic Special) Bread baked in tandoor grill and topped with garlic. |
$4.99 |
| Chapathi Thin wheat floor bread. |
$3.99 |
| MALABAR PARATHA Very thin wheat flour bread deep fried lentil donuts. |
$4.99 |
| BULLET NAAN Bread baked in tandoor grill and topped with chillies. |
$4.99 |
| All Day – Future Citizens Menu (Kids’ Special) | |
| Geometry Dosa (Triangle Shaped Dosa) A cone shaped crepe with crispy in style. |
$10.99 |
| Chocolate Dosa (With Nutella) Nutella stuffed crepe. |
$11.99 |
| Sachin Noodles (No Spice) Desi style noodles served with maggi ketchup. |
$10.99 |
| Teddy Bear Dosa A Teddy bear shaped crepe for Kids |
$10.99 |
| All Day – Desserts | |
| Bengali Gulab Jamun Pastry ball made from milk dough fried until golden brown and served in sugary syrup with cardamom. Topped with cocoa and a hint of coconut. |
$5.99 |
| All Day – Drinks | |
| Soda | $2.49 |
| Nuziveedu Mango Lassi Mango and yogurt drink. |
$4.99 |
| Chandigarh Sweet Lassi Sweet yogurt drink. |
$4.99 |
| Jaipur Salt Lassi Yogurt drink with salt. |
$4.99 |
| Hangover Buttermilk (Ginger) Homemade whisked yogurt shake. |
$4.99 |
| Masala Chai | $4.99 |
| Chennai Coffee | $4.99 |
… View more
Contact Godavari Chicago
Address: 167 W Golf Rd, Schaumburg, IL 60195
Phone: (847) 252-6607
Website: https://www.godavarichicago.com/
Hours
| Friday | 11:30AM–2:30PM, 5–10PM |
| Saturday | 12–3:30PM, 5–10PM |
| Sunday | 12–3:30PM, 5–9:30PM |
| Monday | Closed |
| Tuesday | 11:30AM–2:30PM, 5–9:30PM |
| Wednesday | 11:30AM–2:30PM, 5–9:30PM |
| Thursday | 11:30AM–2:30PM, 5–9:30PM |
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