Sleek Japanese specialist complete with sushi bar, tatami rooms & full omakase service.
4.3 – 395 reviews $$ • Sushi restaurant
Menu
| The Gokan by Musashi menu | |
| All Day – Starter | |
| Miso Tofu, scallions, and seaweed. |
$4.00 |
| Edamame Vegan. With sea salt. |
$4.00 |
| Garlic Soy Edamame Vegan. Pan fried with garlic soy sauce. |
$6.00 |
| Seaweed Salad Vegan. Chilled seaweed salad medley. |
$6.00 |
| Sunomono Salad Marinated cucumber, ebi, octopus, king crab. |
$10.00 |
| Sashimi Salad Spring mix topped with mixed poke sashimi-grade fish |
$13.00 |
| Asari Miso Manila clams, enoki mushrooms, tofu, scallions, and seaweed. |
$8.00 |
| King Crab Miso King crab, shitake mushroos, tofu, scallions and seaweed |
$9.00 |
| All Day – From the Kitchen | |
| Agedashi Tofu Fried tofu with tentsuyu broth |
$7.00 |
| Chicken Skewer Grilled chicken skewer with scallions. |
$8.00 |
| Pork Belly Skewer Grilled pork belly skewer with house spicy sauce. |
$9.00 |
| Takoyaki Japanese appetizer filled with diced octopus. |
$8.00 |
| Pan-Fried Gyoza (6pcs) Japanese pan-fried pork dumpling. |
$8.00 |
| Chicken Karaage Ginger marinated chicken with house ponzu sauce. |
$9.00 |
| Sweet & Spicy Tofu Vegan. Fried tofu with sweet and sour garlic sauce. |
$9.00 |
| Monkey Brain Avocado and spicy tuna, all deep fried. |
$9.00 |
| Grilled Salmon Kama Limited quantity available. |
$9.00 |
| Grilled Hamachi Kama Limited quantity available. |
$11.00 |
| Grilled Salmon Filet Grilled salmon filet with truffle oil. |
$20.00 |
| Chicken Teriyaki Chicken basted with house teriyaki sauce. |
$17.00 |
| Kalbi Short Ribs Marinated beef short ribs. |
$26.00 |
| Crispy Bok Choy Vegan. Fried bok choy with ponzu and garlic chili oil. |
$7.00 |
| Clam Butter Steamed manila clams with sake and yuzu broth |
$13.00 |
| Grilled Hamachi Kama limited quantity available |
$14.00 |
| All Day – From the Sushi Bar | |
| Salmon Carpaccio Thinly sliced salmon with cilantro and mango purée |
$15.00 |
| Tako Carpaccio Thinly sliced octopus with sea salt, pico de gallo and truffle oil. |
$15.00 |
| Yellowtail Jalapeno Yellowtail topped with jalapeno and tobiko drizzled in yuzu ponzu sauce. |
$16.00 |
| Ankimo Scallop Tower Thinly sliced ankimo in between scallops with soy mustard sauce. |
$19.00 |
| Salmon Belly Nanbanzuke Marinated salmon belly in a sweet and sour sauce on a bed of pickled cucumber, lemon, and red onions. |
$15.00 |
| Crispy Spicy Tuna Fried rice topped with spicy tuna and jalapeno. |
$9.00 |
| Summer Roll Lettuce with sweet chili sauce wrapped in rice paper. (Choice of Spicy Tuna or Spicy Salmon) |
$12.00 |
| Baked Oysters With Spicy aioli, unagi sauce, tobiko and scallions. |
$11.00 |
| Battera Sushi Box Sushi (Choice of Salmon or Saba) |
$16.00 |
| Sushi Pizza Choice of Salmon, Unagi or Zuke Tuna |
$17.00 |
| Fresh Oysters Set of six oysters with cocktail sauce, ponzu, topped with green onions and tobiko. |
$17.00 |
| All Day – Katsu | |
| Chicken Katsu Fried chicken cutlet |
$17.00 |
| Pork Katsu Fried pork cutlet |
$17.00 |
| Cheese Pork Katsu Fried pork cutlet stuffed with mozzarella cheese |
$18.00 |
| Curry Tofu Katsu Vegan. Fried tofu with Japanese style curry |
$16.00 |
| Curry Chicken Katsu Fried chicken cutlet with Japanese style curry |
$19.00 |
| All Day – Udon | |
| Kake Udon House tentsuyu broth with onion, tofu, inari, shitake mushroom and egg |
$16.00 |
| Niku Udon House tentsuyu broth with thinly sliced Japanese style marinated beef and caramelized onion |
$18.00 |
| Tempura Udon House tentsuyu broth with 2pcs jumbo shrimp, kabocha, shitake mushroom, sweet potato tempura with onion and tofu |
$18.00 |
| All Day – Tempura | |
| Veggie Tempura Vegan. 10 pieces of various fresh vegetables |
$13.00 |
| Jumbo Tempura 2 shrimp and various fresh vegetables |
$16.00 |
| Special Tempura 2 shrimp, king crab, squid, uni and various fresh vegetables. |
$22.00 |
| All Day – Bowl | |
| Sukiyaki Beef Bowl Japanese style pan fried beef over rice. |
$16.00 |
| Salmon Bowl Salmon sashimi over sushi rice. |
$19.00 |
| Zuke Maguro Bowl Soy marinated tuna over sushi rice. |
$20.00 |
| Poke Bowl Hawaiian style diced fish over sushi rice. |
$18.00 |
| Chicken Mayo Bowl Fried chicken drizzled in house aioli and katsu sauce over rice. |
$16.00 |
| Unagi Bowl Unagi sashimi on a bed of eggs, caramelized onions and tempura sauce over sushi rice. |
$23.00 |
| Chirashi Bowl Assorted sashimi over sushi rice. |
$26.00 |
| Bento Box 6 pieces of assorted sashimi, 2 shrimp, 3 vegetable tempura, chicken teriyaki, california roll and seaweed salad. (Substitute with chicken katsu +$2 or grilled salmon filet +$5) |
$28.00 |
| Gokan Bowl 6pcs Salmon, 6pcs Seared Salmon, 2pcs Unagi sashimi over sushi rice |
$24.00 |
| All Day – Nigiri (single Sushi) & Sashimi (sliced Raw Fish) | |
| Sake Nigiri Salmon |
$4.00 |
| Aburi Seared salmon |
$4.50 |
| Beni Sake Sockeye salmon |
$4.50 |
| Iburi Smoked salmon |
$4.50 |
| Maguro Tuna |
$4.50 |
| Chu-Toro Tuna belly |
$6.00 |
| Hamachi Yellowtail |
$4.50 |
| Shiro Maguro Albacore |
$4.50 |
| Escolar Butter fish |
$4.50 |
| Saba Mackerel |
$3.50 |
| Unagi Eal |
$4.50 |
| Ebi Broiled shrimp |
$3.50 |
| Ika Squid |
$3.50 |
| Tako Octopus |
$4.00 |
| Tobiko Flying fish roe |
$3.50 |
| Ikura Salmon roe |
$4.50 |
| Ankimo Monkfish liver |
$4.50 |
| Uni Sea urchin |
$6.00 |
| Tamago Egg |
$3.50 |
| Inari Deep fried tofu pocket. For Nigiri (1 pc) |
$3.50 |
| All Day – Side | |
| White Rice | $3.50 |
| Fresh Wasabi | $3.00 |
| Sushi Rice | $4.00 |
| All Day – Sushi Sampler | |
| Tuna (3) Akami, chu-toro and zuke tuna |
$15.00 |
| Salmon (4) Salmon belly, seared, sockeye and smoked salmon. |
$17.00 |
| All Day – Omakase | |
| Sushi Nigiri (8pcs) Salmon, tuna, yellowtail, albacore + 4 pieces |
$35.00 |
| 5 Kinds Of Sashimi 2 Salmon, 2 tuna, 2 yellowtail, 2 albacore, 2 escolar |
$40.00 |
| 7 Kinds Of Sashimi 2 salmon, 2 tuna, 2 yellowtail, 2 albacore, 2 escolar + 2 other kinds |
$50.00 |
| 9 Kinds Of Sashimi 2 salmon, 2 tuna, 2 yellowtail, 2 albacore, 2 escolar + 4 other kinds |
$60.00 |
| Sushi And Sashimi 8 pieces of sushi and 5 kinds of sashimi |
$75.00 |
| All Day – Classic Rolls | |
| Sake Maki | $6.00 |
| Tekka Maki | $6.00 |
| Negi Hama Maki | $7.00 |
| Kanpyo Maki Vegetarian. |
$5.00 |
| Kappa Maki Vegetarian. |
$5.00 |
| Oshinko Maki Vegetarian. |
$5.00 |
| Ume Shisho Maki Vegetarian. |
$5.50 |
| Avocado Maki Vegetarian. |
$5.50 |
| California Roll | $8.00 |
| Seattle Roll | $9.00 |
| Spicy Salmon Roll | $8.00 |
| Spicy Tuna Roll | $8.00 |
| Philadelphia Roll | $9.00 |
| Unagi Roll | $9.00 |
| Salmon Skin Roll | $8.00 |
| Creamy Scallop Roll | $10.00 |
| Shrimp Tempura Roll 2pcs Shrimp tempuras, carb mix, cucumber, avocado and kaiware |
$10.00 |
| Soft Shell Crab Roll Softshell crab, carb mix, cucumber, avocado and kaiware |
$11.00 |
| Veggie Roll Vegetarian. cucumber, avocado, picked radish, kanpyo, ginger, inari and kaiware. |
$8.00 |
| Veggie Tempura Roll Vegetarian. Fried pumpkin, green beans and sweet potato. |
$8.00 |
| Negi Toro Tuna Belly with scallions |
$8.00 |
| All Day – Specialty Rolls | |
| 10th Ave Lightly deep fried unagi, crabmix, cream cheese, cucumber, avocado. Topped with tobiko, scallion, unagi sauce and spicy aioli |
$16.00 |
| Angry Dragon Tuna, tempura jumbo shrimp, cucumber. Topped with unagi, avocado, tobiko, scallion, house spicy sauce and unagi sauce |
$21.00 |
| April Fools Unagi, avocado, cucumber. Topped with salmon, unagi sauce, soy yuzu mustard |
$19.00 |
| B&B Spicy tuna, avocado. Topped with blue crab, tobiko, kaiware, scallion, spicy aioli and unagi sauce |
$21.00 |
| Beauty & Beast Blue crab, jalapeno, habanero masago. Topped with deep fried salmon, unagi sauce, sriracha sauce, green onion |
$19.00 |
| Blue Lagoon Spicy tuna, crab mix, avocado. Topped with blue crab, seared tuna, unagi sauce, sweet chili sauce, tempura flakes |
$21.00 |
| Capitol Hill Lightly fried tuna, salmon, hamachi, albacore, avocado. Topped with unagi sauce, spicy aioli, tobiko, green onion |
$17.00 |
| Double The Fun Shrimp tempura, crab mix, cucumber. Topped with avocado, diced soft shell crab, unagi sauce, spicy aioli |
$22.00 |
| Gokan Dragon Tempura jumbo shrimp, blue crab, cucumber. Topped with unagi, avocado, unagi sauce, spicy aioli, tobiko, green onion |
$21.00 |
| Gokan No. 1 Shrimp tempura, crab mix, cucumber. Topped with seared salmon, fruity aioli, lemon juice and shredded red onions |
$20.00 |
| Gokan No. 9 Tuna, salmon, albacore, hamachi, kaiware, avocado wrapped in cucumber. Topped with soy yuzu mustard |
$18.00 |
| Green Lake Monster Tempura jumbo shrimp, crab mix, cucumber. Topped with avocado, jalapeno, unagi sauce, house special aioli |
$20.00 |
| Hot Lava Soft shell crab, jalapeno, avocado, habanero masago. Topped with seared smoked salmon, thinly sliced lime, unagi sauce, spicy aioli, Sriracha sauce, pico de gallo |
$21.00 |
| Mad For Garlic Shrimp tempura, crab mix, jalapeno. Topped with seared salmon, garlic aioli, deep fried garlic flakes |
$20.00 |
| Omg Fried California roll. Topped with tobiko, scallion, unagi sauce |
$17.00 |
| Poke Mon Avocado, cucumber, tamago, oshinko, kanpyo, age, sprout, ginger. Topped with spicy aioli, poke sashimi |
$18.00 |
| Rainier Spicy tuna, crab mix, cucumber. Topped with seared salmon, unagi sauce, spicy aioli |
$18.00 |
| Salmon Lover Spicy salmon, avocado, cream cheese. Topped with salmon, sliced lemon, honey, unagi sauce, spicy aioli, tobiko |
$21.00 |
| Sam San Crab mix, avocado, cucumber, cream cheese. Topped with baked spicy scallops, unagi sauce, spicy aioli, tobiko, tempura flakes |
$20.00 |
| Seattle Sunset Tuna, salmon, albacore. Topped with spicy tuna, crab mix, unagi sauce, spicy aioli, tempura flakes |
$21.00 |
| Seattle U Vegetarian. Tempura green beans. Topped with avocado, spicy aioli, spicy chili sauce, pico de gallo |
$18.00 |
| Six Sense Spicy tuna, cucumber. Topped with salmon, avocado, diced shrimp tempura and jalapeno, unagi sauce, Spicy aioli, tempura flakes |
$21.00 |
| Sos Tempura jumbo shrimp, crab mix, cucumber, cream cheese. Topped with spicy tuna, avocado, unagi sauce, spicy aioli, tempura flakes |
$21.00 |
| Spicy Black Ninja Lightly fried spicy tuna, jalapeno, avocado, cucumber. Topped with unagi sauce, spicy aioli, habanero masago, scallion |
$19.00 |
| Than-Kyu Avocado, tamago, cucumber, oshinko, kanpyo, marinated beef, rolled in traditional futomaki style. Topped with unagi sauce, green onions |
$19.00 |
| Ultimate Poke Oshinko, cucumber, avocado, tamago, kanpyo. Topped with poke sashimi |
$20.00 |
| Union St. Yellowtail, scallion, cucumber, avocado. Topped with escolar house spicy sauce, unagi sauce and wasabi tobiko |
$21.00 |
| Volcano Crab mix, avocado. Topped with seared spicy salmon, unagi sauce, spicy aioli, tobiko, green onion |
$18.00 |
| Rainbow Raoll Salmon, Tuna, Yellowtail, Albacore, Shrimp, crab mix, cucumber and avocado |
$22.00 |
| All Day – Dessert | |
| Matcha Green Tea Japanese Cheesecake Special from Pastry Mitten |
$9.00 |
| Banana Tempura With Ice Cream Lightly friend bananas with a choice of vanilla, match green tea or azuki red bean ice cream. Topped with chocolate syrup and served with whip cream. |
$9.00 |
| Yuzu Japanese Cheesecake Special from Pastry Mitten |
$9.00 |
| Cafe Mocha Cake Special from Pastry Mitten |
$9.00 |
| Mochi Ice Cream Choose from 3: Strawberry, Green Tea, Mango, Chocolate |
$8.00 |
| Tempura Green Tea Ice Cream Lightly fried green tea ice cream served with whip cream and chocolate syrup |
$9.00 |
… View more
Contact Gokan Sushi & Katsu
Address: 954 E Union St, Seattle, WA 98122
Phone: (206) 325-3534
Website: http://www.thegokan.com/
Hours
| Thursday | 4–11PM |
| Friday | 4PM–12AM |
| Saturday | 4PM–12AM |
| Sunday | 4–10PM |
| Monday | 4–10PM |
| Tuesday | 4–10PM |
| Wednesday | 4–10PM |
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