Relaxed neighborhood restaurant & bar serving New American cuisine & martinis in a warm atmosphere.
4.4 – 593 reviews $$$ • Bistro
Menu
Brunch Menu | |
Brunch Drinks | |
All Around the Table Bottle of Dibon Cava Champagne with your choice of Orange Juice or Cranberry Juice craft. Be your own Mixologist! |
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Golden Leaf Lemonade House Blueberry Infused Hendricks Gin, St. Germaine and Fresh Fruit Juice |
$8.00 |
Waking Up Pretty Knob Creek Rye Whiskey, St. Germaine, Simple Syrup, Fresh Lemon and Lime Juice topped with Club Soda |
$8.00 |
Sweet Sunrise Patron Tequila, Orange Juice, and Grenadine served on the rocks |
|
Greyhound Ketel One Vodka, Pink Grapefruit mixed with fresh squeezed lime juice |
|
Classic Mimosa House Sparkling with Orange Juice |
$7.00 |
Mango Champagne Punch Dibon Cava Champagne with Mango Puree and fresh squeezed lemon juice |
|
Poinsettia House Sparkling and Cranberry Juice |
$7.00 |
The Bloody Golden Mary Absolute Vodka mixed with our Signature Bloody Mary Mix |
$7.00 |
Brunch Menu | |
Brunch Sides Sweet Potato Tots, Seasonal Fruit, Sausage Gravy Biscuit, Cheddar Jalapeno Grits, Roasted Rosemary Potatoes, Hand Cut French Fries |
|
8 oz. Steak and Eggs 8 oz. Sirloin with Two Eggs, any style, served with Roasted Rosemary Potatoes and House Steak Sauce |
$22.00 |
4 oz. Steak and Eggs 4 oz. Sirloin served with Two Eggs, any style, served with Roasted Rosemary Potatoes and House Steak Sauce |
$12.00 |
Chicken and Waffles Chicken and House Made Waffles served with Apple Maple Cayenne Syrup and Rosemary Honey Butter |
$9.00 |
Shrimp and Grits Sautéed Shrimp tossed with Onions, Sweet Peppers, Bacon and Tomatoes over a Parmesan Grit Cake and Topped with an Over Easy Egg |
$12.00 |
Three Egg Omelet Build your own Omelet with a choice of three toppings served with a Side of your Choice |
$8.00 |
Granola and Fruit Seasonal Fruit, Greek Yogurt and Granola with a Side of your Choice |
$7.00 |
BLT Bacon, Lettuce, Tomato and Garlic Mayonnaise on Wheatberry Bread served with a Side of your Choice |
$8.00 |
Golden Leaf Burger Grilled 6 oz. CAB patty topped with Cheddar Cheese, Lettuce, Tomato and Red Onion served with a Side of your Choice |
$8.00 |
Chicken Sandwich Grilled 6 oz. Chicken Breast with Havarti Cheese, Lettuce, Tomato and Red Onion served with a Side of your Choice |
$8.00 |
Golden Breakfast Two Eggs, any style, with Roasted Rosemary Potatoes, Sausage of Bacon and Biscuit |
$6.00 |
Breakfast Burrito Peppers, Jalapeno, Chorizo, Onion, Mozzarella, Salsa and Sour Cream served with a Side of your Choice |
$9.00 |
Eggs Benedict English Muffin topped with Ham, Poached Eggs and Hollandaise served with a Side of your Choice |
$8.00 |
Dinner Menu | |
Soups and Salads | |
French Onion With a Crostini and Melted Swiss Cheese |
$5.00 |
Entrees | |
Steak Pasta Sliced Shoulder Tender, Bacon, Ground Beef, Wild Mushrooms, carrots, Onions with House Made Linguine in a Burgundy Mushroom Cream Sauce |
$21.00 |
Chicken Pasta Mushrooms, Bacon , Fennel and Spinach with House Made Linguine in a Parmesan Herb Cream Sauce |
$19.00 |
Stuffed Portobello Grilled Portobello Mushroom Stuffed with Spinach and Ratatouille over Spaghetti Squash, Grilled Asparagus, Parmesan and Ricotta Cheeses |
$19.00 |
Duck Two Ways Maple Cayenne Glazed Duck Breast with Duck Confit and Chorizo Hash topped with Collard Greens |
$27.00 |
Vegetarian Risotto Asparagus, English Peas, Sundried Tomatoes, Spinach, and Fennel topped with a Rustic Tomato Sauce, Crispy Brussel Sprouts and Pine Nuts |
$20.00 |
Stuffed Chicken Breasts Mascarpone, Spinach, Basil, Artichoke, Fennel and Bacon Stuffed Chicken Breast over Parmesan Risotto and Crispy Brussel Sprouts topped with a Lemon Pesto |
$21.00 |
Crab Cakes Two Pan Seared Crab Cakes over Hoppin’ John Basmati Rice Topped with Lemon Garlic Spinach and Cajun Caper Remoulade |
$22.00 |
Crab and Lobster Mac n’ Cheese Lump Crab Meat, Knuckle and Claw Lobster Meat, Bacon, Sundried Tomatoes and English Peas with House Mornay and Cavatapi Pasta |
$21.00 |
Fried Bone-in Pork Chop Fried 8oz Pork Chop topped with Black Truffle Butter over Wild Mushroom and Arugula Bread Pudding and Asparagus |
$20.00 |
Seafood Cannelloni House Made Cannelloni Dough Stuffed with Shrimp, Salmon, Crab, Spinach, Artichoke, Fennel, Mascarpone and Ricotta Cheeses Topped with House Marinara and Seared Scallops |
$27.00 |
Mushroom Dusted Bacon Wrapped Scallops Pan Seared Mushroom Dusted Bacon Wrapped Scallops over Sautéed Mushrooms, Smashed Potatoes, and a Tarragon Beurre Blanc |
$25.00 |
Shrimp and Grits Sautéed Shrimp and Chorizo served with a Parmesan Grit Cake topped with Fried Okra and a Low Country Creole Sauce |
$22.00 |
Atlantic Salmon Pan Seared Citrus Cinnamon Glazed Salmon over Stewed Cannellini Beans and Green Bean Almondine |
$22.00 |
Steaks | |
House Sirloin 8 ounce 45 Day Wet Age Sirloin served with a Loaded Twice Baked Potatoes and a House Side Salad |
$23.00 |
Filet Migon 8 ounce 45 Day Wet Age Filet Mignon served with a Loaded Twice Baked Potatoes and a House Side Salad |
$30.00 |
Chef’s Cut- Beef Shoulder Tender 8 ounce 45 Day Wet Age Beef Shoulder Tender Sliced to Perfection and served with Twice Baked Potatoes and a House Side Salad |
$21.00 |
House Ribeye 12 ounce 45 Day Wet Age Ribeye served with a Loaded Twice Baked Potatoes and a House Side Salad |
$27.00 |
Sides | |
Mashed Potatoes | $4.00 |
Collard Greens | $4.00 |
Green Beans | $5.00 |
Cannellini Cassoulet | $5.00 |
Sauteed Spinach | $5.00 |
Spaghetti Squash | $4.00 |
Bread Pudding | $4.00 |
Brussel Sprouts | $4.00 |
Hoppin’ John Basmati Rice | $4.00 |
Fried Okra | $4.00 |
Garden Side Salad | $5.00 |
Caesar Side Salad | $5.00 |
Macaroni and Cheese | $5.00 |
Sautéed Mushrooms | $5.00 |
Loaded Twice Baked Potato | $5.00 |
Grilled Asparagus | $5.00 |
Lunch Menu | |
Soups and Salads | |
French Onion With a Crostini and Melted Swiss Cheese |
$5.00 |
Sandwiches, Burgers and Wraps | |
Pimento Cheese Burger 8 oz Beef Patty Topped with Homemade Pimento Cheese, Roasted Garlic Aioli, Lettuce, Tomato and Red Onion |
$10.00 |
Black and Blue Burger 8oz Beef Patty Topped with Blue Cheese, Lettuce, Tomato and Red Onion |
$10.00 |
Italian Burger 8oz Italian Seasoned Beef Patty topped with Fresh Mozzarella, Prosciutto, Arugula, Tomato, Red Onion and Roasted Garlic Aioli |
$10.00 |
Crab Cake Sandwich Pan Seared Lump Crab Cake served with Cajun Remoulade, Lettuce, Tomato and Red Onion on a Toasted Challah Bun |
$11.00 |
Chicken Salad Sandwich Homemade chicken Salad served on Wheatberry Bread with Lettuce, Tomato and Red Onion |
$8.00 |
Turkey Pesto Wrap Turkey, Spinach, Havarti Cheese, Roasted Red Peppers and Pesto Aioli wrapped in a Whole Wheat Tortilla |
$9.00 |
Classic BLT Apple Wood Bacon, Tomato, Lettuce and Roasted Garlic Aioli served on Wheatberry Bread |
$8.00 |
Steak and Vegetable Pita Seared Steak Stuffed Pita with Sautéed Peppers and Onions and Topped with Mozzarella Cheese |
$10.00 |
Golden Club Sandwich Classic Club with Ham, Turkey, Bacon, Lettuce, Tomato, and Roasted Garlic Aioli served on Wheatberry Bread |
$10.00 |
Shrimp Bang Bang Fried Shrimp, Mixed Greens, Bang Bang Sauce, Red Onion and Tomato wrapped in a Whole Wheat Tortilla |
$10.00 |
Hummus Pita Roasted Garlic Hummus, Kalamata Olives, Feta Cheese, Roasted Red Peppers, Mixed Greens and Italian Vinaigrette |
$9.00 |
Four Cheese Grilled Cheese Cheddar, Swiss, Havarti and Parmesan Cheeses on Wheatberry Bread with Bacon and Caramelized Onions and House Marinara Sauce on the Side |
$9.00 |
Golden Leaf Cheese Burger 8 oz. Beef Patty with Cheddar Cheese, Roasted Garlic Aioli, Lettuce, Tomato and Red Onion |
$9.00 |
Blackened Salmon Wrap Blackened Salmon with Tomatoes, Roasted Red Peppers, Cheddar Cheese, Caramelized Onions, Spinach and Cajun Remoulade in a Whole Wheat Tortilla |
$9.00 |
Grilled Chicken Caesar Wrap Grilled Chicken Breast with Romaine Lettuce, Parmesan Cheese, House Caesar Dressing in a Whole Wheat Tortilla |
$9.00 |
Meatball Sub House Meatballs in Marinara Sauce Smothered in Mozzarella Cheese on French Bread |
$11.00 |
Lunch Sides | |
Hand Cut French Fries | |
Home Made Pasta Salad | |
Side House Salad | |
Side Caesar Salad | |
Sweet Potato Tots | |
Seasonal Fruit or Cup of Soup |
… View more
Contact Golden Leaf Bistro
Address: 215 Craghead St, Danville, VA 24541
Phone: (434) 791-3191
Website: http://www.goldenleafbistro.com/
Hours
Sunday | 10AM–3PM |
Monday | Closed |
Tuesday | 5–10PM |
Wednesday | 11AM–3PM, 5–10PM |
Thursday | 11AM–3PM, 5–10PM |
Friday | 11AM–3PM, 5–11PM |
Saturday | 10AM–3PM, 5–11PM |
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