Goodfellas Restaurant Menu Prices

Old-school mobster-themed Italian eatery in a cozy storefront with brick walls & white tablecloths

  4.5 – 1 reviews  $$$ • Italian restaurant

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Menu

Dinner Menu
Starters
Belgium Endive
parma prosciutto wrapped around belgium endive, stuffed with goat cheese, sun dried tomato and pignoli nuts
$12.95
Roasted Vegetables
assorted fresh roasted vegetables with fresh ricotta cheese
$11.95
Broccoli Rabe And Sausage
saute of broccoli rabe and sweet sausage in garlic and olive oil
$12.95
Driver Scallops
grilled scallops drizzled with a port wine reduction on a warm faro salad
$14.95
Mussels Fra Diavolo
prince edward island mussels pan sauteed with a spicy pomodoro sauce
$11.95
Meatballs With Salad
chef gennaro’s famous meatballs topped with “sunday gravy” served around a bed of iceberg lettuce dressed with lemon and extra virgin olive oil
$13.95
Grilled Shrimp
jumbo grilled shrimp served over a warm bean salad with olive oil, lemon and fresh herbs
$14.95
Fiore Di Latte
escarole leaf wrapped around fresh prosciutto and fresh mozzarella finished with a drizzle of balsamic reduction and extra virgin olive oil
$13.95
Zuppa Di Clams
clams simmered with garlic, lemon and white wine
$12.95
Clams Casino
littleneck clams on the shell topped with onions, peppers and bacon finished with white wine and extra virgin olive oil
$12.95
Fried Mozzarella
breaded mozzarella gently fried with a light pomodoro sauce
$11.95
Antipasto
an assortment of italian cheeses, dry cured meats, olives and peppers over a bed of field greens, drizzled with extra virgin olive oil
$13.95
Jumbo Lump Crabmeat Cocktail
handpicked maryland lump crabmeat served chilled with cocktail sauce
$14.95
Fresh Mozzarella And Tomato
fresh mozzarella, tomato and roasted peppers dressed with basil and olive oil
$12.95
Eggplant Rollatini
eggplant rolled with parma prosciutto, mozzarella and ricotta cheeses finished with pomodoro sauce
$12.95
Soups
Pasta & Fagioli $7.95
Lobster Bisque $9.95
Tortellini In Chicken Broth $7.95
Salads
Mediterranean
baby greens, hearts of palm, tomato and roasted peppers simply dressed with extra virgin olive oil and aged balsamic vinegar
$8.95
Caesar
classic caesar with romaine, slivered parmigiano and croutons in our own caesar dressing
$8.95
Fresh Beets And Pears
oven-roasted beets cooked to perfection, served with gorgonzola and pears tossed with extra virgin olive oil
$10.95
Entrees
Scilian Pork Chops
grilled pork chops with sweet and hot peppers, onions and fried potatoes
$23.95
Porterhouse Veal Chop
porterhouse veal chop layered with parma prosciutto, mozzarella cheese and asparagus
New York Strip
grilled new york strip smothered with onions and mushrooms
$28.95
Ahi Tuna
seared rare accompanied with wasabi and soy sauce
$27.95
Chicken Rollatini
boneless chicken breast, rolled with parma prosciutto, mozzarella, pignoli nuts and spinach, finished with tomato, mushroom gorgonzola cream sauce
$22.95
Pork Chop Milanese
breaded center cut pork chops topped with arugula, fresh mozzarella and tomato chutney
$23.95
Steak Pizzaiola
new york strip souteed with capers and italian olives, finished in a light oregano pomodoro sauce over linguine
$28.95
Filed Cognac
chef gennaro’s signature dish grilled certified angus beef tenderloin topped with portabella mushrooms and picked lobster meat, finished with gorgonzola cream sauce
Grilled Salmon
grilled atlantic salmon topped with a mustard-caper cream sauce over cappelini pasta
$23.95
Chilean Sea Bass Florentine
egg-battered chilean sea bass simply served over a bed of fresh spinach
$28.95
Swordfish
grilled swordfish with pesto cream and pignoli nuts over cappellini
$26.95
Chioppino Mulberry Street Style
shrimp, clams, scallops, calamari and mussels in a pomodoro sauce over cappelini
$28.95
Veal Saltimbocca
medallions of veal, layered with parma prosciutto, mozzarella and peas finished with a sherry demi-glaze
$23.95
Chicken Parmigiana
chicken cutlet topped with pomodoro sauce, fresh mozzarella and parmigiano reggiano over linguini
$21.95
Pasta
Rigatoni Vodka
rigatoni folded in a vodka cream sauce
$19.95
Gnocchi Pomodoro
house-made potato dumplings dressed with pomodoro sauce and fresh mozzarella
$19.95
Pappardelle Al Telefono
picked lobster meat in a pink cream sauce tossed with egg noodles
$25.95
Pappardelle And Meatballs
classic “sunday gravy” with meatballs over pappardelle pasta
$21.95
Linguine And Clams
rhode island little neck clams over linguine, served red or white
$22.95
Beggar Purse
little pasta purses filled with pears, parmigiano reggiano and ricotta, finished in a brown butter sage sauce
$19.95
Ravioli Of The Day
house made pasta pillows prepared with sauce of the day
$19.95
Fettucini Alfredo
“the classic” egg noodles folded with parmigiano reggiao cream sauce
$19.95

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Contact Goodfellas Restaurant

Address: 702 State St, New Haven, CT 06511

Phone: (203) 785-8722

Website: http://www.goodfellasrestaurant.com/

Hours

Wednesday 4–10PM
Thursday 4–10PM
Friday 12–11PM
Saturday 12–11PM
Sunday 11AM–10PM
Monday Closed
Tuesday 4–10PM

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