Casual spot for Chinese, Mandarin, Sichuan & Cantonese fare plus a sports bar for watching the game.
4.1 – 338 reviews $$ • Chinese restaurant
Menu
| Appetizers | |
| Egg Rolls (2) | $6.00 |
| Vegetable Spring Rolls (2) | $6.00 |
| Fan Tail Shrimp (4) A great Mandarin specialty. Four jumbo shrimp delicately dipped in batter and deep-fried. |
$10.50 |
| Fried Dumplings (6) Also known as pot stickers. Seasoned ground pork dumplings, first steamed and then browned in vegetable oil. |
$9.25 |
| Steamed Dumplings (6) | $9.25 |
| Fu-Fu Platter Assorted appetizer plate with egg roll, shrimp toast, foil-wrapped chicken, fried cream cheese wonton, fried chicken wings and skewered beef. |
$17.25 |
| Skewered Beef (4) | $8.75 |
| Fried Chicken Wings (8) | $10.25 |
| Foil-Wrapped Chicken (6) | $7.50 |
| Shrimp Toast A mixture of shrimp, wine and egg white on toast points, lightly deep-fried. |
$9.25 |
| Fried Cream Cheese Wontons (8) | $7.50 |
| Sesame Noodle Paste Warm and spicy! With peanut butter sauce. |
$11.50 |
| Soup | |
| Hot & Sour Soup This is the most popular Szechuan soup. This soup has a delightful flavor of hot pepper and spices, complemented by the fragrant combination of pork, mushrooms, bamboo shoots, eggs and tofu. |
$4.75 |
| Wonton Soup | $4.00 |
| Egg Drop Soup | $4.00 |
| Special Wonton Soup Green vegetables, wontons stuffed with chicken, pork and shrimp. |
$11.25 |
| Vegetable Bean Curd Soup | $10.50 |
| Chicken Sizzling Rice Soup | $10.75 |
| Shrimp Sizzling Rice Soup | $11.25 |
| Subgum Sizzling Rice Soup | $11.25 |
| Noodles & Fried Rice | |
| Cantonese-Style Pan-Fried Noodles Choice of protein sautéed with a combination vegetables over egg noodles and pan-fried (they’re crispy outside and soft inside). |
$16.75 |
| Singapore Noodle A bowl of rice noodles topped with shrimp, BBQ pork, onions and scallions in mild curry sauce. |
$17.75 |
| Lo Mein Noodle Chinese-style soft noodles that look like “spaghetti noodles.” Stir-fried with choice of protein, cabbage, carrots and onion along with our chef’s special sauce. |
$17.25 |
| Chow Fun Noodle Rice noodle stir-fried with choice of protein, onions and green onions in our chef’s special soy sauce. |
$16.00 |
| Egg Foo Young Choice of protein. |
$15.00 |
| Chow Mein Crispy noodles with choice of protein. All cooked to order. |
$15.00 |
| Chop Suey Choice of protein. All cooked to order. |
$15.00 |
| Fried Rice Choice of protein. |
$14.25 |
| Chicken | |
| Moo Goo Gai Pan Chicken sautéed with mushrooms, water chestnuts and pea pods. |
$16.00 |
| Cashew Chicken In a brown sauce with water chestnuts. |
$17.25 |
| Sweet & Sour Chicken With pineapple and green peppers. |
$16.00 |
| Chicken With Black Bean Sauce With onion and green peppers in special black bean sauce. |
$16.00 |
| Ta-Chien Chicken Hot and spicy. Sautéed with scallions, green peppers and celery, in a hot spicy sauce. |
$17.00 |
| Grand Duke Chicken Hot and spicy. Diced chicken in a hot Chinese sauce with peanuts, scallions and hot red peppers. |
$17.25 |
| Chicken & Vegetables White meat of chicken, sautéed with broccoli, water chestnuts, baby corn, Napa, bamboo shoots, carrots and snow pea pods. |
$16.00 |
| Mandarin Chicken Hot and spicy. Sliced tender chicken with baby corn, mushrooms, Napa, snow pea pods and carrots in hot Mandarin sauce. |
$17.00 |
| Chicken & Asparagus Sliced tender chicken with mushrooms and fresh asparagus in Szechuan spicy sauce. In season only. |
$17.00 |
| Szechuan Chicken Hot and spicy. Sautéed in hot spicy Szechuan sauce served over a bed of broccoli. |
$17.00 |
| Chicken In Garlic Sauce Hot and spicy. Sautéed with green peppers, water chestnuts and wood-ear mushrooms in a hot garlic sauce. |
$17.00 |
| Vegetarian Dishes | |
| Tofu & Vegetables Golden tofu stir fried with mixed vegetables. |
$15.50 |
| String Beans A wonderful appetizer or side dish. Light and flavorful with onion and garlic, this dish is the talk of the town! |
$15.50 |
| Buddha’s Vegetable Delight A combination of broccoli, mushrooms, bamboo shoots, Chinese cabbage, baby corn and carrots sautéed in vegetable oil. |
$15.50 |
| Pea Pods & Water Chestnuts | $15.50 |
| Chinese Cabbage & Black Mushrooms | $15.50 |
| Sauteed Twin Mushrooms Whole mushroom caps and straw mushrooms sautéed in a rich brown sauce. |
$16.00 |
| Eggplant In Garlic Sauce Hot and spicy. With green pepper, water chestnuts and wood ear mushrooms. |
$16.00 |
| Tofu Szechuan-Style Hot and spicy. Golden tofu stir fried with mixed vegetables in Szechuan sauce. |
$16.00 |
| Broccoli With Garlic Sauce Hot and spicy. |
$15.50 |
| Beef | |
| Beef & Pea Pods Stir-fried with sliced bamboo shoots and water chestnuts. |
$17.25 |
| Beef & Broccoli | $17.25 |
| Shanghai Beef Thin strips of beef, sautéed in green pepper and onion, in a brown sauce and crowned with crispy white rice noodles. |
$17.25 |
| Grand Duke Beef Hot and spicy. Tender slices of beef sautéed in a hot Chinese sauce with peanuts, scallions and hot red peppers. |
$18.25 |
| Beef In Garlic Sauce Hot and spicy. Tender slices of beef, sautéed with green peppers, water chestnuts and wood-ear mushrooms in a hot garlic sauce. |
$17.75 |
| Beef & Asparagus Hot and spicy. Sliced tender beef with mushrooms and fresh asparagus in Szechuan spicy sauce. In season only. |
$17.75 |
| Mongolian Beef Sliced tender beef sautéed with scallions and onion in a rich brown sauce. |
$18.25 |
| Beef, Green Pepper & Tomato Sliced tender beef with green peppers, onions and tomatoes. |
$17.25 |
| Beef With Black Bean Sauce Sliced tender beef with onions and green peppers in a special black bean sauce. |
$17.25 |
| Chung King Beef Hot and spicy. Popular hot and spicy dish consisting of thin strips of beef, carrots, bamboo shoots and celery in a hot brown Chinese sauce. |
$17.75 |
| Orange-Flavored Beef Hot and spicy. Slices of beef, lightly coated with batter, sautéed in a special way to give it a slight crispness, then flavored with orange peel and onions in a hot sauce. A unique combination! |
$25.25 |
| Mandarin Beef Hot and spicy. Sliced tender beef with baby corn, mushroom, snow pea pods, Napa and carrots in a hot Mandarin sauce. |
$17.75 |
| Pork | |
| Moo Shu Pork Lean pork, scrambled eggs, scallions and cabbage complemented with wood-ear mushrooms and bamboo shoots; served with (2) thin Mandarin pancakes. It is usually eaten by spreading hoisin sauce on the pancake and filling it with moo shu pork. |
$16.75 |
| Pork & Scallions Sliced pork with scallions and onion in a rich brown sauce. |
$17.25 |
| Pork & Vegetables Sliced pork with broccoli, Chinese cabbage, bamboo shoots, water chestnuts, pea pods and carrots in a rich brown sauce. |
$16.75 |
| Mandarin Pork Hot and spicy. Sliced pork with baby corn, mushroom, Napa, snow pea pods and carrots in a hot Mandarin sauce. |
$17.25 |
| Sweet & Sour Pork With pineapple and green peppers. |
$16.75 |
| Roast Pork & Pea Pods With bamboo shoots and water chestnuts. |
$16.75 |
| Pork & Asparagus Hot and spicy. Sliced pork with mushrooms and fresh asparagus in Szechuan spicy sauce. In season only. |
$17.25 |
| Shredded Pork With Garlic Sauce Hot and spicy. Thin strips of pork in a garlic sauce of pepper, water chestnuts, wood-ear mushrooms and scallion. |
$17.25 |
| Duck | |
| Peking Duck 24 hours advance notice required. A royal treat! |
$40.00 |
| Crispy Duck One-half of a duck with bone-in, marinated in Chinese spices and deep-fried. |
$20.75 |
| Boneless Duck With Hoisin Sauce Boneless duck cooked with bamboo shoots, black mushrooms, in a rich brown sauce. |
$20.75 |
| Boneless Duck Szechuan-Style Hot and spicy. Boneless duck cooked in a hot spicy sauce with Chinese cabbage and bamboo shoots. |
$20.75 |
| Special Braised Duck Shrimp and BBQ pork with vegetables in our chef’s special sauce over braised boneless duck. |
$23.00 |
| Braised Duck Stir-fried black mushroom and vegetables in our chef’s special sauce over braised boneless duck. |
$20.75 |
| *Seafood | |
| Sweet & Sour Shrimp With pineapple and green pepper. |
$27.75 |
| Shrimp With Lobster Sauce Cooked in a white sauce with egg, ground pork and water chestnut. |
$27.75 |
| Shrimp & Vegetables Sautéed with bamboo shoots, water chestnuts, Chinese cabbage, baby corn and broccoli. |
$27.75 |
| Shrimp & Asparagus Hot and spicy. Shrimp with mushrooms and fresh asparagus in Szechuan spicy sauce. In season only. |
$28.50 |
| Mandarin Shrimp Hot and spicy. With baby corn, mushroom, snow pea pods, Napa and carrots in a hot Mandarin sauce. |
$28.50 |
| Shrimp & Pea Pods With bamboo shoots and water chestnuts. |
$28.50 |
| Shrimp Black Bean Sauce With onion and green peppers in a special black bean sauce. |
$27.75 |
| Grand Duke Shrimp Hot and spicy. Shrimp sautéed in a hot Chinese sauce with peanuts, scallions and hot red peppers. |
$29.25 |
| Shrimp In Garlic Sauce Hot and spicy. Shrimp sautéed with green pepper, water chestnuts and wood-ear mushrooms in a spicy garlic sauce. |
$28.50 |
| Orange Flavored Shrimp Hot and spicy. Lightly coated with batter, deep-fried and carefully prepared with orange peel and onions in hot Chinese sauce. A unique combination. |
$28.50 |
| Scallops & Vegetables Sautéed with water chestnuts, broccoli, pea pods, baby corn, carrots and mushrooms in a white sauce. |
$28.50 |
| Scallops With Black Bean Sauce With onions and green peppers in special black bean sauce. |
$28.50 |
| Peking Scallops Hot and spicy. Lightly breaded scallops drizzled with spicy sauce, surrounded by broccoli. |
$28.50 |
| Scallops In Garlic Sauce Hot and spicy. Green peppers, water chestnuts and wood-ear mushrooms in spicy garlic sauce. |
$28.50 |
| Scallops & Asparagus Hot and spicy. Scallops sautéed with mushrooms and fresh asparagus in Szechuan spicy sauce. In season only. |
$28.50 |
| Mussels Black Bean Sauce With onions and green peppers in special black bean sauce. |
$26.25 |
| Squid Black Bean Sauce With onions and green peppers in special black bean sauce. |
$26.25 |
| Spicy Salted Squid Hot and spicy. Deep-fried squid lightly battered, sprinkled with salt and pepper, then tossed with red chili and green onion. |
$26.25 |
| Squid & Vegetables Sautéed with water chestnuts, broccoli, pea pods, baby corn, carrots and mushrooms in a white sauce. |
$27.00 |
| Mandarin Squid Hot and spicy. With carrots, green onions and straw mushrooms. |
$27.00 |
| Mandarin Specialties | |
| Lemon Chicken Batter-fried white meat topped with a tangy lemon sauce. |
$18.25 |
| Triple Delight Tender chicken, beef and shrimp served with a large array of Chinese vegetables in a rich brown sauce. |
$20.75 |
| Honey-Glazed Walnut Shrimp Shrimp in a light batter in snow-white combination with mayonnaise, surrounding with honey-glazed roasted walnut. What a tantalizing creation! |
$31.00 |
| Hu-Nan Chicken Hot and spicy. Chunks of chicken lightly coated with batter, sautéed until crispy and stir-fried in a hot slightly sweet Chinese sauce. |
$19.50 |
| Sesame Chicken Hot and spicy. Large chunks of chicken lightly coated with batter and carefully prepared in a sweet, but hot tomato sauce with sesame seeds. |
$25.25 |
| Sesame Beef Hot and spicy. Tender slices of beef, lightly coated with batter sesame seeds, fried until crispy and seasoned with fresh garlic and spices. |
$20.75 |
| Crispy Shrimp Lightly breaded shrimp in a special sweet and pungent sauce. |
$23.00 |
| Triple Grand Duke Hot and spicy. An excellent combination of three popular grand duke dishes, consisting of whole shrimp, tender chicken and delicate beef sautéed in a hot Chinese sauce with peanuts, scallions and hot red pepper. |
$21.75 |
| Hong Kong Steak USDA Choice center-cut top sirloin steak grilled the way you like, served on a bed of lightly stir-fried vegetables, topped with flaming sauce. This steak is served like no other you have ever had. |
$33.25 |
| Imperial Beef An authentic house special. Sliced beef with shrimp, broccoli and baby corn. Served on a sizzling platter. |
$20.75 |
| Sizzling Duck Hot and spicy. Boneless duck and selected vegetables in a spicy orange sauce. Served on a sizzling platter. |
$21.75 |
| Orange Flavor Chicken Hot and spicy. Battered chunks of chicken fried until crispy, then flavored with orange peels and onion in a hot Chinese sauce. A unique combination! |
$23.00 |
| Mandarin Triple Crown Hot and spicy. Sliced chicken, beef and shrimp with baby corn, pea pods, Napa, carrots and mushrooms in a special hot Mandarin sauce. Served on a sizzling platter. |
$20.75 |
| Sesame Shrimp Hot and spicy. Shrimp lightly coated with batter, deep-fried and carefully prepared in a slightly sweet spicy sauce, with sesame seeds. |
$29.75 |
| Tiger Pork Hot and spicy. Thinly sliced pork, tossed in a spicy, sweet coating of flavor. Surrounded by a ring of pea pods. |
$29.75 |
| Extras | |
| Rice | $3.00 |
| Bag Noodle | $2.75 |
| Extra Beef | $7.00 |
| Extra Hot Sauce | $1.75 |
| House Mustard | $1.75 |
| Extra Noodle | $3.00 |
| 1/2 Pint Sweet Sauce | $3.50 |
| Tofu (Side Order) | $3.50 |
| Chicken (Side Order) | $4.75 |
| Shrimp (Side Order) | $5.75 |
| Beef (Side Order) | $5.75 |
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Contact Great Mandarin Restaurant
Address: 8251 Flying Cloud Dr. #1206, Eden Prairie, MN 55344
Phone: (952) 941-9828
Website: http://great-mandarin.com/
Hours
| Saturday | 11AM–8PM |
| Sunday | 11AM–8PM |
| Monday | 11AM–8PM |
| Tuesday | 11AM–8PM |
| Wednesday | 11AM–8PM |
| Thursday | 11AM–8PM |
| Friday | 11AM–8PM |
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