Green Elephant Menu Prices

Bistro for pan-Asian vegetarian fare, from panang curry with tempeh to noodles with vegan soy meat.

  4.7 – 807 reviews  $$ • Vegetarian restaurant

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Menu

Menu
Appetizers
Deep Fried Vegetarian Spring Rolls
Stuffed with vegetable and shiitake mushrooms. Served with tamarind sauce (Vegan)
$8.50
Soy Nuggets
Served with chili sauce (Vegan)
$9.00
Brussels Sprouts
Fried and seasoned with tamari (Vegan) (Gluten Free)
$8.50
Steamed Edamame
seasoned with Maine sea salt (Vegan) (Gluten Free)
$8.00
Vegetable Dumplings
Stuffed with mixed vegetables. Served with ginger-soy sauce and spicy chili sauce (Vegan)
$8.50
Hot & Spicy Soy Sticks
Soy “chicken” on bamboo skewers with our homemade garlic-chili-cilantro sauce (Vegan)(2 per serving)
$8.50
King Oyster Mushroom Tempura
With scallions, salt and pepper (Vegan)
$10.00
Soups & Salads
Fragrant Coconut Soup with Tofu & Baby Bella Mushrooms
Cherry tomatoes, onions, scallions and cilantro (Vegan) (Gluten Free)
$8.00
Spicy Green Leaves Salad
With a spicy bean curd dressing and crispy tofu. Topped with crispy rice noodles (Vegan) (Make it Gluten Free by substituting our Ginger Vinaigrette)
$9.50
Tempura Asparagus Salad
Tempura fried asparagus, green leaf lettuce, red bell pepper, red onion with a coconut-chili dressing. Topped with optional hard-boiled egg and cilantro. (Make it Vegan without Egg)
$11.00
Stir-Fried & Steamed Dishes
Stir-fry Asian Vegetables & Tofu
Chinese broccoli, napa cabbage, bok choy, snow peas and carrots with brown sauce (Vegan)(Make it Gluten Free by substituting tamari in place of our brown sauce)
$15.00
Spicy Vegetable Medley Stir Fry
Broccoli, carrots, corn, mushrooms, zucchini, peanuts and soy-meat in a spicy red curry paste sauce. Garnished with shredded lime leaves (Vegan)
$15.00
Steamed Assorted Vegetables with Peanut Sauce
Broccoli, carrots, mushrooms, zucchini, corn, snow peas, carrot, green beans and steamed tofu (Vegan) (Gluten Free)
$15.00
Chinese Broccoli with Crispy Breaded Soy Filet
Stir-fried broccoli, Chinese broccoli, carrots and Thai bird chili in a brown sauce. Moderately spicy (Vegan)
$15.00
Garlic & Ginger Tofu
Red peppers, green peppers, carrots, onions, broccoli, snow peas, mushrooms, ginger, garlic and scallions (Vegan)
$15.00
Veggie Citrus “Spare Ribs”
Stir-fried with broccoli, carrots, bok choy, zucchini, mushrooms, bell peppers and onions (Vegan)
$15.50
Noodle Dishes
Pad Thai
Stir-fried small rice noodles with tofu, egg, broccoli, carrots, beans sprouts and scallion. Topped with ground peanuts and raw vegetables (Gluten Free) (Make it Vegan without egg)
$15.00
Thai Ginger Noodles
Stir-fried wide rice noodles with egg, tofu, ginger, broccoli, carrots, onions, snow peas and scallions (Make it Vegan without egg)
$15.00
Char Guay Teow
Malaysian stir-fried wide rice noodles with egg, bean sprouts, scallions, Sambal Oelek (Red Chili Paste), tofu and soy ham. Topped with shredded lettuce & cilantro. Moderately spicy(Make it Vegan without egg)
$15.00
Fried Rice Dishes
Pineapple Brown Rice
Sun flower seeds, soy-meat, sweet corn, peas, carrots, scallions and egg (Make it Gluten Free by substituting tamari for our brown sauce and tofu for our soy-meat)(Make it Vegan without egg)
$15.00
Thai Basil Fried Rice
Chinese broccoli, soy-meat, onions, tomatoes, bell peppers and egg (Make it Gluten Free by substituting tamari for our brown sauce and tofu for our soy-meat)(Make it Vegan without egg)
$15.00
Curry Dishes
Tofu Tikka Masala
Spinach, edamame and chickpeas in a Masala curry sauce. Served with brown rice seasoned with curry powder, peas, carrots and shallots (Vegan) (Gluten Free)
$17.00
Panang Curry Vegetable & Tempeh
Thai eggplant, red peppers, green peppers, zucchini, broccoli, carrots, buttercup squash, Thai basil and lime leaves in a Panang coconut milk curry. Served with jasmine brown rice (Vegan) (Gluten Free)
$17.00
Green Curry with Tofu
Broccoli, bok choy, green beans, snow peas, bell peppers, carrots, zucchini, Thai-basil, and microgreens in a green coconut milk curry. Served with jasmine brown rice. (Vegan) (Gluten Free)
$17.00
Siamese Dream Curry Noodle
Rice noodles, snow peas, carrots, red peppers, tofu, soy-meat, fried shallots, cashew nuts and spinach in a thick coconut curry soup (Vegan) (Make it Gluten Free by omitting our soy-meat)
$18.00
Side Orders
Steamed Vegetables $6.00
Brown Rice $3.00
Peanut Sauce $3.00
Tofu (Steamed or Fried) $5.00
Tempeh with Sweet Chili Sauce $5.00

… View more

Menu Photos

Contact Green Elephant

Address: 608 Congress St, Portland, ME 04101

Phone: (207) 347-3111

Website: http://greenelephantmaine.com/

Hours

Friday 11:30AM–2:30PM, 5–9:30PM
Saturday 11:30AM–2:30PM, 5–9:30PM
Sunday 5–9:30PM
Monday Closed
Tuesday 5–9:30PM
Wednesday 5–9:30PM
Thursday 11:30AM–2:30PM, 5–9:30PM

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