Comfy, kid-friendly eatery offering pizza & Italian-American favorites, plus gluten-free choices.
4.6 – 549 reviews $$ • Italian restaurant
Menu
| Gregorio’s Trattoria menu | |
| Gregorio’s Trattoria – Antipasti / Appetizers | |
| Mussels Marinara Classic marinara sauce. |
$14.99 |
| Mussels Verdicchio White wine, garlic, and lemon sauce. |
$14.99 |
| Meatball Sliders Award winning meatballs on Martin’s potato roll. 3 per order. |
$14.99 |
| Calamari Fritti Lightly breaded and fried calamari. Served with marinara sauce. |
$14.99 |
| Caprese Slices of fresh mozzarella, seasonal tomatoes, and basil served with balsamic vinaigrette. |
$13.99 |
| Fried Zucchini Breaded and fried. Served with tomato jam. |
$11.99 |
| Mozzarella Fritti House-made fried mozzarella. Served with marinara sauce. |
$14.99 |
| Geogorio’s Wings 1 lb. of fresh jumbo wings tossed in our special Buffalo sauce, with celery and ranch dressing. |
$14.99 |
| Antipasto Platter A selection of cured meats and cheeses. Served with pickled red onions, whole grain mustard, and toasted ciabatta. |
$18.99 |
| Bruschetta Red grape, vine ripened tomatoes, tossed with extra virgin olive oil, red onion, balsamic glaze, and garnished with basil and shaved Parmesan-Reggiano. Served with toasted ciabatta. |
$13.99 |
| Gregorio’s Trattoria – Insalate e Zuppe / Salads | |
| Arugula Pear Salad Chef specialty. Baby arugula, pears, candied walnuts, and Gorgonzola cheese tossed in sherry vinaigrette. |
$10.99 |
| Greek Salad Romaine, Kalamata olives, pickled red onion, banana peppers, pepperoncini, cucumbers, tomatoes, and feta cheese. Servd with balsamic vinaigrette. |
$9.99 |
| Garden Salad Healthy choice recipe. Spring greens, shredded carrots, cucumber, and cherry tomatoes. Served with balsamic vinaigrette. |
$7.99 |
| Caesar Salad Romaine, croutons, and Parmesan cheese, tossed in house made Caesar dressing. |
$7.99 |
| Gregorio’s Salad Chef specialty. Chopped romaine with diced tomatoes, onions, bacon, olives, cucumbers, croutons, feta cheese, and tossed with balsamic vinaigrette. |
$10.99 |
| Salmon Salad Healthy choice recipe. Pan seared 7oz. salmon, spring greens, shredded carrots, cherry tomatoes, roasted red peppers, and pickled red onions, tossed in sherry vinaigrette. |
$20.99 |
| Antipasto Salad Proscuitini, salami, capicola, provolone, artichoke hearts, and roasted red peppers over fresh salad greens. Served with balsamic vinaigrette. |
$10.99 |
| Pasta E Fagioli Soup Classic bean soup with prosciutto, bacon, and pasta. |
$7.99 |
| Minestrone Soup Healthy choice recipe. Italian vegetable soup. |
$7.99 |
| Gregorio’s Trattoria – Parmigiana / Cheese | |
| Eggplant Parmigiana Chef specialty. Breaded and fried. |
$20.99 |
| Chicken Parmigiana Chicken breaded and fried. |
$23.99 |
| Veal Parmigiana Veal medallions breaded and fried. |
$27.99 |
| Shrimp Parmigiana Jumbo shrimp breaded and fried. |
$23.99 |
| Gregorio’s Trattoria – Frutti di Mare / Seafood | |
| Seafood Asparagus Fresh shrimp and jumbo lump crab meat with asparagus. Served in a rose sauce with penne. |
$29.99 |
| Salmone Alla Griglia Healthy choice recipe. Grilled 7 oz. salmon, balsamic reduction, and seasonal vegetables. Served with pomodoro sauce. |
$24.99 |
| Linguine Vongole Little neck clams in a lemon, garlic, and white wine sauce. Served over linguine. |
$23.99 |
| Gamberetti Fra Diavolo Wild caught shrimp in spicy marinara sauce. Served over linguine. |
$23.99 |
| Ravioli Di Gregorio Chef specialty. Cheese ravioli, sauteed shrimp, and jumbo lump crab meat tossed in rose sauce. |
$30.99 |
| Frutti Di Mare Chef specialty. Shrimp, calamari, clams, and mussels. Served over linguine in a light marinara sauce. |
$31.99 |
| Scampi Wild caught shrimp in a lemon, garlic, and white wine sauce. Served over linguine. |
$23.99 |
| Salmon Rose Grilled 7oz. salmon and sauteed broccolini. Served with linguine rose. |
$23.99 |
| Gregorio’s Trattoria – Pollo / Chicken Entrees | |
| Pollo Francese Chef specialty. Lightly egg battered chicken breast and lemon butter sauce. Served over spaghetti. |
$22.99 |
| Pollo Donaldo Chef specialty. Roasted half chicken, chicken jus, herb butter, red skin mashed potatoes, and grilled asparagus. |
$22.99 |
| Pollo Alla Hinda Healthy choice recipe. Grilled chicken breast over zucchini, spinach, and tomato sauce. |
$22.99 |
| Chicken Marsala Sauteed with fresh mushrooms in a Marsala wine sauce. Served over spaghetti. |
$22.99 |
| Chicken Piccata Lemon and white wine sauce accented with capers. Served over spaghetti. |
$22.99 |
| Chicken Saltimbocca Topped with prosciutto and mozzarella in a Marsala wine sauce. Served over spaghetti. |
$23.99 |
| Gregorio’s Trattoria – Speciali Della Casa / House Specials | |
| Steak Florentina Special 16 oz. bone-in ribeye, sliced, served with roasted seasonal vegetables. |
$43.99 |
| Grilled Veal Chop Special 12 oz. served with red-skinned mashed potatoes and grilled asparagus. |
$43.99 |
| Filet Mignon Special 8 oz. filet with red-skinned mashed potatoes and grilled asparagus. |
$43.99 |
| Gregorio’s Trattoria – Vitello / Veal Entrees | |
| Veal Marsala Sauteed with fresh mushrooms in a Marsala wine sauce. |
$27.99 |
| Veal Saltimbocca Topped with prosciutto and mozzarella in a Marsala wine sauce. |
$28.99 |
| Veal Piccata Lemon and white wine sauce accented with capers. |
$27.99 |
| Center Cut Veal Chop Grilled 12 o.z bone in chop topped with house made herb butter. Served with red skin mashed potatoes and asparagus. |
$38.00 |
| Gregorio’s Trattoria – Carne / Meat Entrees | |
| Pork Chop Chef specialty. Grilled 14 oz. bone-in chop over mushroom risotto and topped with crispy onions. |
$27.99 |
| Braised Beef Short Rib Chef specialty. 8oz. braised boneless beef short rib, veal jus, and braised vegetables. Served over risotto. |
$25.99 |
| Molti Carni Meatballs, meat sauce, and grilled chicken. Served over sauteed spinach. |
$21.99 |
| Gregorio’s Trattoria – Le Pizze / Pizza | |
| New York Style Pizza Thin crust and hand tossed favorite. |
$11.99 |
| Supreme Pizza Pepperoni, sausage, mushrooms, ham, meatballs, onion, green peppers and black olives. |
$15.99 |
| Quattro Formaggio Pizza Mozzarella, fontina, Romano and Parmesan cheeses with garlic oil sauce and oregano. |
$13.99 |
| Margherita Pizza Marinara sauce, fresh mozzarella and basil. |
$14.99 |
| BBQ Chicken Pizza Mozzarella and fontina cheese topped with grilled chicken and BBQ sauce. |
$15.99 |
| Bianco Di Kate Pizza White pizza topped with a spinach and ricotta mixture and sliced tomato. |
$14.99 |
| Combo Pizza Create your own with 3 of your favorite toppings. |
$13.95 |
| Gregorio’s Trattoria – La Pasta / Pasta | |
| Rigatoni Al Capone Chef specialty. Sliced Italian sausage, meatballs, and meat sauce. Served over rigatoni pasta. |
$24.99 |
| Lasagna Chef specialty. Baked layers of ground veal, ricotta, mozzarella, and pasta topped with tomato sauce. |
$19.99 |
| Spaghetti Pomodoro Our traditional tomato sauce. |
$15.99 |
| Spaghetti Con Polpette Our Award winning meatballs with tomato sauce. |
$17.99 |
| Spaghetti Ragu Hearty meat and tomato sauce. |
$17.99 |
| Spaghetti Carbonara Caramelized Italian bacon in a cream and egg sauce. |
$17.99 |
| Fettuccine Alfredo Fettuccine tossed with creamy Alfredo sauce. |
$17.99 |
| Fettuccine Bolognese Ground veal in tomato sauce with a hint of cream. |
$17.99 |
| Penne Vodka Prosciutto and vodka, in a creamy marinara. |
$17.99 |
| Ravioli Cheese ravioli with choice of rose, Alfredo, or tomato sauce. |
$18.99 |
| Baked Ziti Oven baked penne, ricotta, tomato sauce, and topped with mozzarella. |
$17.99 |
| Seasonal Vegetable Pasta Seasonal vegetable tossed with a light garlic oil with linguine. |
$19.99 |
| Zucchini Linguine Zucchini noodles and grape tomatoes in a basil pesto sauce, topped with Parmesan cheese. |
$18.99 |
| Gregorio’s Trattoria – Contorni / Side Dishes | |
| Sauteed Broccolini Served with olive oil and garlic. |
$8.99 |
| Meatballs 3 meatballs, tomato sauce, and Parmesan cheese. |
$12.99 |
| Sauteed Mushrooms Fresh cut mushrooms sauteed in olive oil and garlic. |
$7.99 |
| Seasonal Vegetables Sauteed in marinara sauce. |
$8.99 |
| Sauteed Spinach Garlic and olive oil. |
$7.99 |
| Red Skin Mashed Potatoes Red-skinned potatoes mashed with butter and cream. Seasoned with salt and pepper. |
$7.99 |
| Pasta Served with choice of sauce. |
$9.99 |
| Asparagus Grilled jumbo asparagus. |
$10.99 |
| Gregorio’s Trattoria – Gluten Free Antipasti / Appetizers | |
| Gluten Free Minestrone Soup Italian vegetable soup. |
$7.99 |
| Gluten Free Caprese Slices of fresh mozzarella, seasonal tomatoes and basil served with balsamic vinaigrette. |
$12.99 |
| Gluten Free Mussels Verdiccio White wine, garlic and lemon. |
$13.99 |
| Gluten Free Mussels Marinara Classic marinara sauce. |
$13.99 |
| Gregorio’s Trattoria – Gluten Free Insalate / Salads | |
| Gluten Free Garden Salad Spring greens, shredded carrots, cucumber and cherry tomatoes served with balsamic vinaigrette. |
$6.99 |
| Gluten Free Greek Salad Romaine, Kalamata olives, pickled red onion, banana peppers, pepperoncini, cucumbers, tomatoes and feta cheese with balsamic vinaigrette. |
$8.99 |
| Gluten Free Antipasto Salad Prosciutini, salami, capicola, provolone, artichoke hearts and roasted red peppers over fresh salad greens. |
$9.00 |
| Gluten Free Arugula Pear Salad Baby arugula, pears, candied walnuts and Gorgonzola cheese tossed in sherry vinaigrette. |
$9.00 |
| Gluten Free Gregorio’s Salad Chopped romaine with diced tomatoes, onions, bacon, olives, cucumbers, croutons and feta cheese with balsamic vinaigrette. |
$9.00 |
| Gluten Free Salmon Salad Pan seared 7 oz. salmon, spring greens, shredded carrots, cherry tomatoes, roasted red peppers and pickled red onions tossed in sherry vinaigrette. |
$19.99 |
| Gregorio’s Trattoria – Gluten Free Pollo e Vitello / Chicken and Veal | |
| Gluten Free Marsala Sauteed with fresh mushrooms in a Marsala wine sauce served over spaghetti. |
$21.99 |
| Gluten Free Piccata Lemon and white wine sauce accented with capers served over spaghetti. |
$21.99 |
| Gluten Free Saltimbocca Topped with prosciutto and mozzarella in a Marsala wine sauce, served over spaghetti. |
$22.99 |
| Gluten Free Pollo Alla Hinda Grilled chicken breast over zucchini, spinach and tomato sauce. |
$21.99 |
| Gluten Free Pollo Donaldo Roasted half chicken, chicken jus, herb butter, red skin mashed potatoes and grilled asparagus. |
$21.99 |
| Gluten Free Center Cut Veal Chop Grilled 12 oz. bone in chop topped with our house made herb butter, served with red skin mashed potatoes and asparagus. |
$38.00 |
| Gregorio’s Trattoria – Gluten Free Carne / Meat | |
| Gluten Free Braised Beef Short Rib 8 oz. braised boneless beef short rib, veal jus and braised vegetables served over mashed potatoes. |
$24.99 |
| Gregorio’s Trattoria – Gluten Free Frutti di Mare / Seafood | |
| Gluten Free Salmon Rose Grilled 7 oz. salmon and sauteed broccolini served with linguine rose. |
$22.99 |
| Gluten Free Scampi Wild caught shrimp in a lemon, garlic and white wine sauce served over linguine. |
$22.99 |
| Gluten Free Gamberetti Fra Diavolo Wild caught shrimp in spicy marinara sauce served over linguine. Spicy. |
$22.99 |
| Gluten Free Linguine Vongole Littleneck clams in a lemon, garlic, white wine sauce and served over linguine. |
$22.99 |
| Gluten Free Salmone Alla Grinlia Grilled 7oz. salmon, balsamic reduction and seasonal vegetables served with tomato sauce. |
$22.99 |
| Gregorio’s Trattoria – Gluten-Free Pizza | |
| Gluten Free New York Style Pizza Thin crust and hand tossed. |
$15.00 |
| Gluten Free Quattro Formaggio Pizza Mozzarella, fontina, Romano and Parmesan cheeses with garlic oil sauce and oregano. |
$16.00 |
| Gluten Free Bianco Di Kate Pizza White pizza topped with a spinach and ricotta mixture and sliced tomato. |
$16.00 |
| Gluten Free Margherita Pizza Marinara sauce, fresh mozzarella and basil. |
$16.00 |
| Gluten Free Combo Pizza Create with 3 of your favorite toppings. |
$16.00 |
| Gluten Free Supreme Pizza Pepperoni, sausage, mushrooms, ham, meatballs, onion, green peppers and black olives. |
$17.00 |
| Gregorio’s Trattoria – Gluten Free Pasta | |
| Gluten Free Spaghetti Pomodoro Traditional tomato sauce. |
$14.99 |
| Gluten Free Penne Vodka Prosciutto, and vodka, in a creamy marinara. |
$16.99 |
| Gluten Free Ravioli Cheese ravioli with choice of rose, Alfredo or tomato sauce. |
$17.99 |
| Gluten Free Spaghetti Ragu Hearty meat and tomato sauce. |
$16.99 |
| Gluten Free Spaghetti Carbonara Carmelized Italian bacon in a cream and egg sauce. |
$16.99 |
| Gluten Free Seasonal Vegetable Pasta Seasonal vegetable tossed with a light garlic oil with linguine. |
$18.99 |
| Gluten Free Ravioli Di Gregorio Cheese ravioli, sauteed shrimp, and jumbo lump crab meat tossed in rose sauce. |
$29.95 |
| Gregorio’s Trattoria – Gluten Free Contorni / Side Dishes | |
| Gluten Free Sauteed Mushrooms | $7.99 |
| Gluten Free Sauteed Spinach Garlic and olive oil. |
$7.99 |
| Gluten Free Red Skin Mashed Potatoes | $7.99 |
| Gluten Free Seasonal Vegetables Sauteed in marinara sauce. |
$7.99 |
| Gluten Free Sauteed Broccolini With olive oil and garlic. |
$8.99 |
| Gregorio’s Trattoria – Lunch Pollo | |
| Chicken Parmingiana Lunch Breaded and fried, topped with mozzarella, tomato sauce and accompanied by spaghetti. |
$17.99 |
| Chicken Piccata Lunch Lemon and white wine sauce accented with capers. Served over spaghetti. |
$15.99 |
| Chicken Marsala Lunch Sauteed with fresh mushrooms in a Marsala wine sauce. Served over spaghetti. |
$15.99 |
| Chicken Saltimbocca Lunch Topped with prosciutto and mozzarella in a Marsala wine sauce. Served over spaghetti. |
$17.99 |
| Pollo Alla Hinda Lunch Grilled chicken breast over zucchini, spinach and tomato sauce. |
$15.99 |
| Pollo Frances Lunch Lightly egg battered chicken breast and lemon butter sauce served over spaghetti. |
$15.99 |
| Gregorio’s Trattoria – Lunch Carne | |
| Molti Carni Lunch Meatballs, meat sauce, and grilled chicken. Served over sauteed spinach. |
$16.99 |
| Braised Beef Short Rib Lunch 8 oz. braised boneless beef short rib, veal jus, and braised vegetables. Served over risotto. |
$24.99 |
| Gregorio’s Trattoria – Lunch Pasta | |
| Rigatoni Al Capone Lunch Sliced Italian sausage, meatballs, and meat sauce. Served over rigatoni pasta. |
$17.99 |
| Lasagna Lunch Baked layers of ground veal, ricotta, mozzarella, and pasta topped with tomato sauce. |
$18.99 |
| Spaghetti Pomodoro Lunch Traditional tomato sauce. |
$11.99 |
| Spaghetti Con Polpette Lunch Meatballs with tomato sauce. |
$12.99 |
| Spaghetti Ragu Lunch Hearty meat and tomato sauce. |
$12.99 |
| Spaghetti Carbonara Lunch Caramelized Italian bacon in a cream and egg sauce. |
$12.99 |
| Fettuccine Alfredo Lunch Fettuccine tossed with creamy Alfredo sauce. |
$12.99 |
| Fettuccine Bolognese Lunch Ground veal in tomato sauce with a hint of cream. |
$12.99 |
| Penne Vodka Lunch Prosciutto and vodka, in a creamy marinara. |
$13.99 |
| Ravioli Lunch Cheese ravioli with choice of rose, Alfredo or tomato sauce. |
$15.99 |
| Baked Ziti Lunch Oven baked penne, ricotta, tomato sauce and topped with mozzarella. |
$12.99 |
| Seasonal Vegetable Pasta Lunch Seasonal vegetable tossed with a light garlic oil with linguine. |
$16.99 |
| Zucchini Linguine Lunch Zucchini noodles and grape tomatoes in a basil pesto sauce, topped with Parmesan cheese. |
$15.99 |
| Gregorio’s Trattoria – Lunch Panino Sandwiches | |
| Meatball Parmigiana Sandwich Lunch | $10.99 |
| Chicken Parmigiana Sandwich Lunch | $12.99 |
| Hot Italian Sub Sandwich Lunch | $11.99 |
| Braised Short Rib Dip Sandwich Lunch | $14.99 |
| Steak And Cheese Lunch Thinly sliced Ribeye steak with onions, green peppers, and melted Mozzarella cheese on an Italian sub roll |
$11.99 |
| Eggplant Parmigiana Lunch Sliced eggplant, breaded and fried and topped with melted Mozzarella cheese and tomato sauce on Toasted Ciabatta |
$11.99 |
| Gregorio’s Trattoria – Just for Kids | |
| Kid’s Individual Cheese Pizza | $7.00 |
| Kid’s Fettucine Alfredo | $7.00 |
| Kid’s Penne Noodle With Butter Sauce | $7.00 |
| Kid’s Grilled Chicken Caesar Salad | $7.00 |
| Kid’s Spaghetti And Meatball | $7.00 |
| Kid’s Chicken Tenders With French Fries | $7.00 |
| Kid’s Cheese Ravioli With Tomato Sauce | $8.00 |
| Kid’s Grilled Salmon With Broccoli | $8.00 |
| Gregorio’s Trattoria – Dolci | |
| Cannoli | $6.99 |
| Tiramisu | $7.99 |
| Flourless Chocolate Cake | $7.99 |
| Double Chocolate Cake | $8.99 |
… View more
Order and Reservations
Reservations: opentable.com
Contact Gregorio’s Trattoria
Address: 1428 North Point Village Center, Reston, VA 20194
Phone: (703) 689-4894
Website: http://www.gregoriostrattoria.com/
Hours
| Sunday | 12–9PM |
| Monday | 11AM–9PM |
| Tuesday | 11AM–9PM |
| Wednesday | 11AM–9PM |
| Thursday | 11AM–9PM |
| Friday | 11AM–9PM |
| Saturday | 11AM–9PM |
Related Web Results
Gregorio’s Trattoria – Welcome to Gregorio’s Trattoria
Gregorio’s Trattoria is a local, family-owned restaurant where we want you to feel right at home, like you’re eating at our house or our Trattoria …
Menus – Gregorio’s Trattoria
Menus · Pollo Francese**. Lightly Egg Battered Chicken Breast, Lemon Butter Sauce Served Over Spaghetti · Pollo Donaldo**. Roasted Half Chicken, Chicken Jus, Herb …
Gregorio’s Trattoria | Facebook
Gregorio’s Trattoria, Reston, Virginia. … 1428 North Point Village Ctr, Reston, VA, United States, Virginia. [email protected]. gregoriostrattoria.com.