GW Fins Menu Prices

Creative, ever-shifting seafood menu featuring fresh catches in a stylish updated warehouse space.

Located in the heart of the historic French Quarter, GW Fins prides itself on serving the freshest and finest quality seafood available from around the world. GW Fins’ menu changes nightly to reflect the seasonality of various ingredients, so guests will always find something new and inventive to sample.

  4.8 – 3 reviews  $$$ • Seafood restaurant

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Menu

Dinner Menu
Hot Appetizers
Lobster Dumplings
White fish mousseline, tomatoes, lobster butter
$13.00
Crispy Pork Belly
Compressed watermelon, pickled ginger slaw
$12.00
Barbeque Shrimp
Abita beer, goat cheese grits, Leidenheimer crouton
$14.00
Jumbo Lump Crab Cake
Jicama slaw, tamarind coulis
$16.00
Tempura Fin Wings
Crispy noodle salad, Korean glaze
$14.00
Panko Crusted Calamari
Pickled vegetables, Gochujang chili aioli
$14.00
Lobster Bisque
Maine lobster, cognac creme fraiche
$13.00
King Salmon Yakitori
Roasted shishito peppers, umeboshi glaze
$13.00
Chilled Appetizers
#1 Bluefin Tuna Tartare
Mango, avocado, wasabi, pine nuts
$14.00
Snapper Ceviche
Sweet potato chips, mango habanero sorbet
$15.00
Bluefin Toro Tuna Sashimi
Wasabi, sea salt, shishito, soy, crispy taro
$18.00
Firecracker Tuna Tacos
Ginger slaw, wasabi tobiko, avocado aioli
$14.00
Salads
Triple Iceberg Wedge
Bleu cheese & bacon, Thousand Island & tomato, creamy basil & shrimp
$13.00
Shrimp Remoulade
Louisiana shrimp, roasted red peppers, fried green tomato, blonde frisée
$14.00
Heirloom Tomato
Baby arugula, Armenian cucumber, burrata, balsamic reduction
$13.00
Local Bruleed Figs
Baby arugula, candied walnuts, blue cheese, blueberries, sherry vinaigrette
$13.00
Entrées
Scalibut
GW Fins original, halibut, sea scallops, Royal Red shrimp risotto, snow peas, pea shoot butter
$39.00
Gulf Amberjack
Cast iron blackened, fried shrimp, mashed potatoes, sautéed spinach, chili hollandaise, corn butter
$34.00
Parmesan Crusted Sheepshead
Jumbo lump crab, asparagus, crispy capers, charred Meyer lemon beurre blanc
$34.00
Local Scamp Grouper
Pan sauteed, Louisiana shrimp creole, local long grain rice, crispy okra
$36.00
#1 Atlantic Bluefin Tuna
Wood grilled rare, Yukon gold potatoes, portobello mushrooms, creamed leeks, veal jus
$36.00
Dry Aged Ora King Salmon
Mascarpone polenta, wild mushrooms, wilted arugula, Creole tomato ragu
$36.00
Duck Cracklin’ Crusted Drum
Sauteed crispy, whipped parsnips, green beans, shiitake mushrooms, pecans, brown butter
$31.00
Gulf Swordfish
Wood grilled, sweet potato hash, Chipotle butter, crispy plantains, pineapple basil glaze
$33.00
#1 Louisiana Yellowfin Tuna
Seared rare, sticky rice, stir fried vegetables, sweet soy butter
$35.00
Whole Vermillion Snapper
Tempura fried, pickled vegetables, sticky rice, Vietnamese glaze
$35.00
Royal Red Shrimp
House made gnocchi, snow peas, roasted red peppers, wilted spinach, pesto cream
$32.00
New Bedford Sea Scallops
Pan seared, wild mushroom risotto, porcini butter, crispy leeks
$34.00
Cast Iron Chicken Breast
Summer succotash, mashed sweet potatoes, dirty rice, pan gravy
$28.00
Duroc Pork Chop
Wood grilled, goat cheese grits, shishito peppers, grilled peaches, Korean glaze
$31.00
Center Cut Filet
Brabant potatoes, bearnaise, house made Worcestershire, veal jus, crispy onions
$54.00
Sides
Watermelon & Feta
Balsamic reduction, mint
$6.00
Mushroom Risotto
Wild mushrooms, porcini butter
$9.00
Mashed Sweet Potatoes
Bourbon, banana, vanilla
$7.00
Dirty Rice
Chicken liver debris, pan gravy
$7.00
Bruleed Figs
Walnuts, blue cheese, balsamic
$9.00
Cornmeal Fried Okra
House made pepper jelly
$7.00
Desserts
Salty Malty Ice Cream Pie
Pretzel crust, caramel, whipped cream
$11.00
Coconut on the Half Shell
Coconut sorbet, chocolate shell, forbidden coco crispies
$11.00
White Chocolate & Caramel Bread Pudding
Dark chocolate chunks, pecans, whipped cream
$10.00
Creme Brulee
Fresh fruit
$10.00
Chocolate Mousse Bombe
Raspberry coulis
$10.00
Fruit Sorbets
House made
$7.00
Specialty Cocktails Menu
Specialty Cocktails
Ponchatoula Tea
Bird Dog Peach, local strawberries, mint, sour, soda
$12.00
Nola Fizz
Nolet’s gin, St. Germaine, grapefruit juice, fresh thyme, Porsecco
$13.00
MW-tini
Tequila, cucumber, grapefruit juice, lemon, simple syrup, jalapeno
$11.00
Pool Side
Coconut rum, amaretto, triple sec, pineapple, cranberry
$11.00
The Bienville
Buffalo trace, sweet vermouth, Peychaud’s aperitivo
$14.00
Fins Cosmo
Grey Goose L’ Orange, Cointreau, lemon, cranberry juice
$12.00
Punch Line
Bourbon, Storypoint Cabernet, pineapple juice, fresh lemon
$12.00
Redemption
Rye whiskey, rosemary, orange bitters, blackberries, nectar
$11.00
After Dinner Drinks
Cappucino Fins
Kahlua, Frangelico, Praline liqueur, shaved chocolate
$12.00
Kentucky Coffee
Bird Dog Chocolate Whiskey, coffee, Tia Maria, whipped cream
$12.00
Espresso Martini
Absolut vanilla, espresso, White Crème de Cocao
$13.00
Some Like It Hot
Villon cognac, lemon, orange bitters, whipped butter, hot water
$12.00
French Truck Coffee
Our coffee service features locally roasted French Truck coffee

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Menu Photos

Order and Reservations

Reservations: opentable.com

Contact GW Fins

Address: 808 Bienville St, New Orleans, LA 70112

Phone: (504) 581-3467

Website: http://gwfins.com/

Hours

Friday 5–10PM
Saturday 5–10PM
Sunday 5–9:30PM
Monday 5–9:30PM
Tuesday 5–9:30PM
Wednesday 5–9:30PM
Thursday 5–9:30PM

Related Web Results

GW Fins: Home

2022 GW FINS | 808 Bienville Street New Orleans, LA 70112 | (504) 581-3467 · Home · Reservations · Join Our Mailing List · Contact GW Fins · Careers.

Reservations – GW Fins

Reservations. GW Fins is open nightly for Dine-In. We are open Sundays – Thursdays from 5:00 pm to 9:30 pm …

Menus – GW Fins

2022 GW FINS | 808 Bienville Street New Orleans, LA 70112 | (504) 581-3467 · Home · Reservations · Join Our Mailing List · Contact GW Fins · Careers.

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