Unassuming, bustling restaurant preparing short-rib soup, BBQ & other homestyle Korean specialties.
4.2 – 1 reviews $$ • Korean restaurant
Menu
| Items | |
| (Sul-Long-Tang) Ox Bone Soup Hot beef soup with vermicelli, choice of meat (brisket, drop flank, intestine or mixed) and a bowl of steamed rice. |
$13.69 |
| (Galbi-Tang) Beef Short Ribs Soup Juicy tender”half-cut”beef short ribs in hot beef broth with green onions & dry jujube toppings and a bowl of steamed rice. |
$16.24 |
| (Yuk-Gae-Jang)Spicy Beef & Vegetable Soup Traditional hot spicy beef soup, tasting buttery without actual butter addition, is pre-marinated with julienne brisket & variety of vegetables beforehand. served with steamed rice. |
$14.39 |
| (Do-Ga-Nee-Tang)Ox Knee Bone Soup Hot beef soup with vermicelli and soft cartilage & tendors with green onion. – served with steamed rice. |
$15.50 |
| (Mandu Guk)Dumpling Soup/Dumpling & Rice Cake Soup Pork dumpling soup with vegetables, and egg. You can choose dumpling rice cake soup. |
$13.95 |
| (Don-Katsu) Pork Cutlet Tender pork lion steak, breaded & deep-fried, is served with cabbage salad, miso soup, and a steamed rice. try with ‘house special cutlet sauce. |
$15.99 |
| Nakji Dol-Sot Spicy sauteed small octopus bibimbap sizzling hot rice plate with house special spicy sauce, sliced & marinated small octopus, chopped lettuce, sesame & sesame oil and a fried egg.served with miso soup. |
$16.95 |
| Bulgogi Dol-Sot Korean bbq beef bibimbap sizzling hot rice plate, korean bbq beef with onion, roasted sesame, fried egg and sliced dried seaweed. |
$16.65 |
| Su-Yuk Boiled beef thinly-sliced boiled beef, tendon, leek, served with a soy sauce. |
$32.95 |
| Kong Guksu Ice bean noodles ‘chef’s special cold noodles in icy cold broth of soy bean & roasted nuts with sliced cucumber and tomato. (Summer only) |
$12.99 |
| Bibim Nangmyun Spicy mixed buckwheat noodles cold buckwheat noodle with ‘house special sweet spicy sauce and chopped lettuce with sliced cucumber and toppings of boiled egg & roasted sesame. |
$13.95 |
| Mul-Naengmyun Cold buckwheat noodles cold buckwheat noodle in icy beef broth with slices of drop frank steak, pickled turnip & korean pear and toppings of boiled egg & roasted sesame summer only |
$12.99 |
| Jab-Chae Korean stir fried noodles w/vegetables traditional korean vermicelli lightly stir fried, mixed with variety veggies, meat, and accented by egg & sesame toppings. |
$13.95 |
| Gondeure Dol-Sot Seasoned thistle with rice u tx hot rice plate. seasoned thistle with rice on top chopped kkak-du-gi & egg yolk. Vegetarian dish/egg can be cooked upon request. |
$16.95 |
| Galbi-Tang Beef short ribs soup juicy tender “half-cut beef short ribs in hot beef broth with green onions & dry jujube toppings and a bowl of steamed rice. All dishes come with three different house special kimchi as ban-chan, served before main meal, which are “bae chu kimchi” made of napa cabbages, “kkak-du-gi’with turnips, and “gat-kimchi” with brassicaceae aka sweet mustard. Note all kimchis are tastefully spicy (spicy dish. Mador extra spicy flavor is available upon request only) |
$15.50 |
| Yuk-Gae-Jang Spicy beef & vegetable soup traditional hot spicy beef soup, tasting buttery without actual butter addition, is pre-marinated with julienne brisket & variety of vegetables beforehand. served with steamed rice. All dishes come with three different house special kimchi as ban-chan, served before main meal, which are “bae chu kimchi” made of napa cabbages, “kkak-du-gi’with turnips, and “gat-kimchi” with brassicaceae aka sweet mustard. Note all kimchis are tastefully spicy (spicy dish. Mador extra spicy flavor is available upon request only) |
$13.95 |
| Do-Ga-Nee-Tang Ox knee bone soup hot beef soup with vermicelli and soft cartilage & tendons with green onion served with steamed rice. All dishes come with three different house special kimchi as ban-chan, served before main meal, which are “bae chu kimchi” made of napa cabbages, “kkak-du-gi’with turnips, and “gat-kimchi” with brassicaceae aka sweet mustard. Note all kimchis are tastefully spicy (spicy dish. Mador extra spicy flavor is available upon request only) |
$14.95 |
| Mandu Guk Dumpling soup / dumpling & rice cake soup pork dumpling soup with vegetables, and egg. You can choose dumpling rice cake soup. All dishes come with three different house special kimchi as ban-chan, served before main meal, which are “bae chu kimchi” made of napa cabbages, “kkak-du-gi’with turnips, and “gat-kimchi” with brassicaceae aka sweet mustard. Note all kimchis are tastefully spicy (spicy dish. Mador extra spicy flavor is available upon request only) |
$12.95 |
| Don-Katsu Pork cutlet tender pork lion steak, breaded & deep-fried, is served with cabbage salad, miso soup, and a steamed rice. try with house special cutlet sauce. All dishes come with three different house special kimchi as ban-chan, served before main meal, which are “bae chu kimchi” made of napa cabbages, “kkak-du-gi’with turnips, and “gat-kimchi” with brassicaceae aka sweet mustard. Note all kimchis are tastefully spicy (spicy dish. Mador extra spicy flavor is available upon request only) |
$14.95 |
| Spicy Sauteed Small Octopus Bibimbap Sizzling hot rice plate with ‘house special spicy sauce, sliced & marinated small octopus, chopped lettuce, sesame & sesame oil and a fried egg, served with miso soup. (Nakli dol-sot) |
$16.95 |
| Korean Bbq Beef Bibimbap Sizzling hot rice plate, korean bbq beef with onion, roasted sesame, fried egg and sliced dried seaweed. (Bulgogi dol-sot) |
$15.95 |
| Boiled Beef Thinly-sliced boiled beef, tendon, leek, served with a soy sauce. (Su-yuk) |
$28.95 |
| Ice Bean Noodles ‘Chef’s special’ cold noodles in icy cold broth of soy bean & roasted nuts with sliced cucumber and tomato. (Summer only) (kong guksu) |
$11.95 |
| Spicy Mixed Buckwheat Noodles Cold buckwheat noodle with ‘house special’ sweet spicy sauce and chopped lettuce with sliced cucumber and toppings of boiled egg & roasted sesame. (Bibim nangmyun) |
$13.95 |
| Cold Buckwheat Noodles Cold buckwheat noodle in icy beef broth with slices of drop frank steak, pickled turnip & korean pear and toppings of boiled egg & roasted sesame. (Summer only) (mul-naengmyun) |
$11.95 |
| Korean Stir Fried Noodles W/Vegetables Traditional korean vermicelli lightly stir fried, mixed with variety veggies, meat, and accented by egg & sesame toppings. (Jab-chae) |
$13.95 |
| Seasoned Thistle With Rice Hot rice plate. seasoned thistle with rice on top chopped kkak-du-gi & egg yolk. Vegetarian dish / egg can be cooked upon request. (Gondeure dol-sot) |
$16.95 |
| (Kong Guksu) Ice Bean Noodles | $11.95 |
| (Mul-Naengmyun) Cold Buckwheat Noodles | $11.95 |
| Ox Bone Soup Hot beef soup with vermicelli, choice of meat (brisket, drop flank, intestine or mixed) and a bowl of steamed rice. |
$10.75 |
| Beef Short Ribs Soup Juicy tender “half-cut”beef short ribs in hot beef broth with green onions & dry jujube toppings and a bowl of steamed rice. |
$13.75 |
| Spicy Beef & Vegetable Soup Traditional hot spicy beef soup, tasting buttery without actual butter addition, is pre-marinated with julienne brisket & variety of vegetables beforehand. served with steamed rice. |
$12.95 |
| Ox Knee Bone Soup Hot beef soup with vermicelli and soft cartilage & tendons with green onion. served with steamed rice. |
$13.75 |
| Dried Pollack Soup Non-spicy dried pollock soup with sliced tofu, variety of vegetables, and a bowl of steamed rice. Expect none to very little fish smell. |
$12.95 |
| Pork Cutlet Tender pork lion steak, breaded & deep-fried, is served with cabbage salad, miso soup, and a steamed rice. try with ‘house special cutlet sauce. |
$13.75 |
| Short Rib Soup | |
… View more
Contact Hanyang
Address: 7152 Orangethorpe Ave, Buena Park, CA 90621
Phone: (714) 228-0046
Hours
| Wednesday | 9AM–9PM |
| Thursday | 9AM–9PM |
| Friday | 9AM–9:30PM |
| Saturday | 9AM–9:30PM |
| Sunday | 9AM–9PM |
| Monday | 9AM–9PM |
| Tuesday | 9AM–9PM |
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