Harry's at Magnolia Hotel Denver Menu Prices at 818 17th St, Denver, CO 80202

Hotel lobby lounge with sleek retro design offers martinis, wine & beer, plus American cuisine.

3.9 – 131 reviews $ • Bar & grill

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Harry’s menu
Breakfast – Breakfast
Breakfast Tacos Vegetarian, gluten-free. Three corn tortillas, scrambled eggs, pepper jack cheese, hash browns, Pico de Gallo, avocado, and chipotle aioli. Add Chorizo, Sausage, or Bacon for an additional charge.	$15.00
Breakfast Burrito Vegetarian. Grilled flour tortilla, scrambled eggs, potatoes, cheddar cheese, peppers, onions, and vegetarian green chili. Add Chorizo, Sausage, or Bacon for an additional charge.	$15.00
Huevos Rancheros Vegetarian, gluten-free. Fried corn tortillas, black beans, cotija cheese, Pico de Gallo, vegetarian green chili, sour cream, and two eggs your way . Add Chorizo, Sausage, or Bacon for an additional charge.	$16.00
Avocado Toast Vegetarian. French bread grilled, garlic, smashed avocado, pickled red onions, cherry tomatoes, two eggs your way w/ a petite salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.	$16.00
Harry’s Breakfast Bagel Sandwich Everything bagel toasted and topped w/ two eggs your way, honey smoked bacon, cheddar cheese w/ hash browns. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.	$15.00
Steel Cut Oatmeal Vegetarian. Steel-cut oats topped w/ fresh berries, bananas, toasted walnuts, and cinnamon.	$9.00
Parfait Vegetarian. Greek yogurt, house-made granola, fresh berries, and local Bee Squared honey.	$10.00
Your Way Three eggs your way, choice of honey smoked bacon, sausage links, or chicken apple sausage w/ hash browns, choice of toast. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.	$16.00
Tri Tip Hash Tri tip, caramelized onion, roasted poblano , hash browns topped with pepper jack cheese, vegetarian green chili, and two eggs your way w/ choice of toast or tortilla. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.	$18.00
BYO Omelet (Choose 3 Items) Choose from ham, bacon, chorizo, chèvre, swiss, cheddar, pepper jack, spinach, avocado, onion, tomato, mushroom, asparagus w/ hash browns, choice of toast. Each Additional Item for an additional charge. Substitute Egg Whites for an additional charge.	$16.00
Buttermilk Pancakes Vegetarian. Choice of buttermilk, blueberry, banana, or chocolate chip w/ pure Vermont maple syrup. Add Sausage Links or Applewood Bacon for an additional charge.	$15.00
Banana Bread French Toast Vegetarian. House-made banana bread dipped in batter w/ pure Vermont maple syrup, powdered sugar, and fresh berries. Add Sausage Links or Applewood Bacon for an additional charge.	$16.00
Smoked Salmon Bagel Everything bagel toasted and topped with Honey Smoked Fish Co. smoked salmon, whipped cream cheese, pickled red onions, capers, dill, and served with a petit salad	$17.00
Belgian Waffle Topped with whipped cream, strawberries, powdered sugar, and served with pure Vermont maple syrup.	$15.00
Steak And Eggs 6 oz. ribeye, two eggs your way, hash browns.	$22.00
Breakfast Bowl Roasted tomato ragout, two eggs your way, goat cheese, fresh herbs, and quinoa. Add chorizo, sausage, ham, or bacon for an additional charge.	$16.00
“Talk Of The Town” Benedict Poached eggs, ham, English muffin, hollandaise and served with hashbrowns.	$16.00
Lunch/Dinner – Starters
Cajun Dry Rub Chicken Wings Gluten-Free. Spicy buffalo, or sweet chili.	$18.00
Artisanal Antipasto Plate Chef’s selection of gourmet meats and cheeses, accompaniments, crostini.	$21.00
Spinach And Artichoke Dip Vegetarian. House tortilla chips, pita bread.	$15.00
Nachos Gluten-Free, Vegetarian. House tortilla chips, salsa, guacamole, pepper jack cheese sauce, cheddar, Pico de Gallo, jalapenos, olives, lettuce	$15.00
Gulf Coast Shrimp White wine, chipotle, garlic, jalapeno, mango broth, grilled French bread.	$21.00
Street Tacos* Adobo chicken, or Carne Asada, scallions, Pico de Gallo, pickled onion, cilantro crema, corn tortilla.	$14.00
Brussels Sprouts Gluten-Free, Vegetarian. cider vinegar reduction, toasted pistachio, granny smith apple	$13.00
Truffle Fries Gluten-Free, Vegetarian. Shaved white truffle, parmesan cheese, green onion, stone ground mustard aioli.	$8.00
Sweet Potato Fries Gluten-Free, Vegetarian. Chipotle aioli.	$8.00
Lunch/Dinner – Salads
Chopped Romaine, bleu cheese, bacon, olive, tomato, egg, avocado, blue cheese dressing.	$15.00
Caesar Romaine, homemade croutons, Parmesan, white anchovy, Caesar dressing.	$14.00
Heritage Gluten-Free, Vegetarian. Spring mix, cherry tomato, carrot, red onion, balsamic vinaigrette.	$13.00
Kale And Cranberry Vegetarian, Gluten free. Shredded kale, shaved brussels sprouts, butternut squash, granny smith apple, dried cranberries, chevre, grilled lemon and cranberry vinaigrette.	$15.00
Lunch/Dinner – Sandwiches
Colorado National Burger* Angus beef, or Impossible Burger, onion marmalade, Pommery mustard aioli, cheddar, brioche bun.	$17.00
Grilled Cheese Beefsteak tomato, prosciutto, pesto, pepper jack, cheddar, Gruyère, jalapeno cheddar bread .	$13.00
Pastrami Rueben Pastrami, house sauerkraut, swiss cheese, thousand island, marble rye.	$17.00
Blackened Chicken Chipotle aioli, pepper jack, avocado, brioche bun.	$17.00
Ribeye Steak Sandwich* Shiitake mushroom, onion, horseradish crème, arugula, baguette.	$25.00
Skyscraper Club Smoked bacon, turkey breast, lettuce, tomato, avocado, lemon thyme aioli, jalapeno cheddar bread.	$17.00
Lunch/Dinner – Entrées
Butternut Squash Risotto Gluten-Free, Vegetarian. Cranberry, candied pepita seed, Grana Padano	$30.00
Paella Chicken thigh, Tasso ham, mussels, shrimp, saffron rice.	$30.00
Scottish Salmon Gluten-Free. Honey garlic glaze, whipped potatoes, vegetables.	$31.00
Braised Short Ribs Gluten-Free. Red wine reduction, whipped potatoes, carrot, onion, celery.	$35.00
Filet Mignon* Gluten-Free. mushroom sauce, whipped potatoes, vegetables	$44.00
Ribeye* Steak Frites Gluten-Free. Maître d’ Hotel butter, arugula salad, pommes frites.	$40.00

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Order and Reservations

Reservations: opentable.com

Contact Harry’s at Magnolia Hotel Denver

Address: 818 17th St, Denver, CO 80202

Phone: (303) 607-9000

Website: https://www.harrysdenver.com/

Hours

Wednesday	7AM–11PM
Thursday	7AM–11PM
Friday	7AM–11PM
Saturday	7AM–11PM
Sunday	7AM–11PM
Monday	7AM–11PM
Tuesday	7AM–11PM

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