Relaxed eatery serves creative rolls & Japanese staples, plus a chic late-night offshoot next door.
4.6 – 1 reviews $$ • Sushi restaurant
Menu
| MENU | |
| APPETIZERS | |
| Edamame Fresh soy beans, boiled and tossed lightly with salt |
$4.00 |
| Wok Fired Edamame Edamame in zesty sauce in a hot wok |
$5.00 |
| Egg Rolls Two traditional pork and vegetable egg rolls |
$4.25 |
| Spring Rolls Three traditional all vegetable spring rolls |
$4.00 |
| Goroke Crispy fried breaded mashed potato patties |
$4.50 |
| Sumai Shrimp dumplings, freshly steamed with wasabi soy sauce |
$5.50 |
| Gyoza Pan-seared pork dumplings, served with a Japanese pepper soy sauce |
$5.95 |
| Yaki Dori Two skewers of chicken and green onions grilled and topped with teriyaki sauce |
$6.95 |
| Beef Sashimi Top grade thinly-sliced rare NY strip steak served with a side of ponzu sauce |
$8.00 |
| Japanese Miso Black Cod 24hour marinated black cod (4oz) seared to perfection |
$8.95 |
| Hamachi Kama Grilled yellowtail jaw finished with a light teriyaki glaze |
$10.95 |
| Grilled Sea Scallops Seared Scallops, asparagus, portabella with a garlic & mirin cream. |
$13.00 |
| Mozzarella Asparagus and Sesame Tempura Fresh asparagus wrapped in mozzarella, tempura battered and toasted black sesame seeds, fried and served with an avocado dipping sauce |
$7.50 |
| Tuna Dynamite Spicy tuna stuffed jalapenos, tempura-style, drizzled with avocado and spicy seafood sauce |
$6.95 |
| Lobster Spring Roll House made with lobster and fresh vegetables wrapped in crispy wonton skin with teriyaki and sweet chili sauce |
$7.95 |
| Shrimp and Vegetable Tempura Shrimp and Japanese Vegetables served tempura-style |
$7.95 |
| Ika Tempura Traditional crispy battered Ika (squid) with dipping sauce |
$7.00 |
| Soft Shell Crab Tempura Tempura battered soft shell crab and vegetables |
$7.00 |
| Crystal Shrimp Crispy shrimp with a creamy lemon glaze and topped with walnuts |
$8.00 |
| SOUPS & SALADS | |
| Miso Soup | $2.50 |
| Garden Salad | $3.50 |
| Seaweed Salad Seaweed marinated with sesame based sauce |
$4.50 |
| Spicy Seafood Soup (House specialty) Made fresh to order, shrimp, mussels, crab, squid, in a spicy broth |
$6.95 |
| Ika Sansei Salad Marinated squid and sea vegetables |
$5.25 |
| Spicy Tuna Salad Garden salad tossed with three kinds of fresh tuna, topped with shredded seaweed and ponzu plus seafood sauce |
$16.00 |
| Sunomono Your choice of seafood served with cucumber in a light vinaigrette |
$4.95 |
| LUNCH SPECIALS | |
| Kogi Tacos Two Korean bbq beef tacos with cabbage, tomato, onion, kimchi, and cilnatro in soft shell tacos |
$6.50 |
| Yaki Soba Stir fry noodles, bok choy, bean sprouts and cabbage in house yaki soba sauce (Chicken add 1 / Beef or shrimp add 2) |
$6.95 |
| Fish Taco Crispy battered fish, green and red cabbage, cilantro, tomato, onion, spicy seafood and avocado sauce with wasabi sour cream served in soft taco shells |
$7.95 |
| Donburi Your choice of meat sauteed with onions, egg, and donburi sauce served over a bed of steamed rice |
$8.50 |
| Teriyaki Item of choice grilled with a sweet teriyaki glaze and served with Japanese Vegetables and rice. |
$7.95 |
| Nabeyaki Udon A hot soup with thick udon noodles, chicken, shrimp tempura, boiled egg and spinach |
$10.50 |
| Shrimp Tempura Udon A hot soup with thick udon noodles, shrimp and vegetable tempura |
$9.50 |
| Tempura Lunch 4 lightly battered shrimp and vegetables |
$8.50 |
| Chicken Katsu breaded and deep fried with hibachi vegetables and a Japanese citrus bbq sauce |
$8.50 |
| Don Katsu breaded and deep fried with hibachi vegetables and a Japanese citrus bbq sauce |
$8.50 |
| Basil Chicken Lettuce Wraps Minced chicken, peanuts, shitaki mushroom, basil with a spicy teriyaki sauce and iceberg lettuce |
$8.95 |
| Bulgogi Lettuce Wraps Thin sliced beef sauteed in a sweet onion and sesame glaze and a bib of iceberg lettuce |
$8.95 |
| Grilled Salmon Raspberry Salad Grilled Salmon over romaine, red cabbage, red onion, walnuts, feta cheese with raspberry teriyaki glaze |
$10.50 |
| Bento Box Combos (served with rice, baby spinach salad, egg roll and fruit with choice of: California Roll, Siyoyaki (grilled mackerel), Spicy Tuna Roll, Don Katsu, Shrimp and vegetable tempura or Futomaki Roll) |
$8.95 |
| Bimbimbap Steamed rice topped with bulgogi beef, sauteed vegetables, oyster mushroom, egg, kimchi, seaweed salad and a side of spicy Korean BBQ sauce |
$10.50 |
| DINNER | |
| Bulgogi Lettuce Wrap Thin sliced beef marinated and sautéed in sweet sesame glaze and served with iceberg lettuce |
$16.00 |
| New York Strip Tender and juicy 11oz New York Strip with Yukon gold potatoes,grilled asparagus, and a sweet cherry cabernet demiglace, garlic cream, and a teriyaki dipping sauce |
$29.00 |
| Karai Steak 11oz New York Strip grilled and covered with cream cheese then topped with grilled tomatoes and our creamy garlic sauce |
$29.00 |
| Fillet Mignon 8oz hand cut tenderloin grilled with Yukon gold potatoes,grilled asparagus, and a sweet cherry cabernet demiglaze,garlic cream,and a teriyaki dipping sauce |
$32.00 |
| Bimbimbap Steamed rice topped with bulgogi beef, sauteed vegetables, oyster mushroom, egg, kimchi, seaweed salad and a side of spicy Korean BBQ sauce |
$13.00 |
| MAKI ROLLS | |
| California crab, cucumber & avocado topped in seaweed and rice and topped with masago |
$5.50 |
| Crunch Salmon Skin Roll salmon fried till crunchy with cucumber in seaweed and rice |
$5.95 |
| Tuna Avocado tuna & avocado wrapped in seaweed and rice |
$6.50 |
| Futomaki a traditional roll made with crab, tamago, pickled radish, sweet gourd shavings, and spring greens wrapped in rice and seaweed |
$6.50 |
| Philly smoked salmon, cream cheese, avocado and tamago in rice and seaweed |
$6.95 |
| Shrimp Tempura shrimp tempura, cucumber, and tamago in seaweed and rice |
$6.50 |
| T-N-T inside is oven baked chopped scallops, crab, green mussels and scallions in a homemade chili sauce finished with a drop of sriracha |
$6.95 |
| Soft Shell Crab (Spider) fried soft shell crab, avocado, masago, tamago and crab, wrapped in rice and seaweed |
$8.50 |
| Yummy a roll loaded with lightly spicy crab then tempura battered and rolled in panko, fried, topped with a sweet and spicy Thai chili sauce |
$7.50 |
| Miami smoked salmon, cream cheese, avocado and tamago inside, tempura battered, rolled in panko and fried till crispy then drizzled with sweet eel sauce |
$8.95 |
| Sex in the City chopped & baked crab, scallop, green onion and a home made chili sauce fried then rolled in seaweed and rice and served over a chili sauce and avocado wasabi sauce then topped with crispy tempura shavings |
$9.95 |
| Volcano California roll topped with chopped scallops, crab, green mussels and scallions then drizzled with eel sauce and seafood sauce (served on fire when in house) |
$12.95 |
| Kai Confidential spicy crab roll topped with spicy tuna, jalapeno slice & drop of Japanese mayo |
$10.95 |
| Jurassic Park shrimp tempura, crab and cream cheese inside seaweed and rice then topped with layered bbq eel and avocado and covered with our homemade sweet eel sauce |
$10.95 |
| American Beauty shrimp tempura & spicy tuna, topped with cream cheese & crab with spicy seafood and avocado sauce |
$11.95 |
| Back to Kai shrimp tempura & spicy crab inside, topped with fried chopped spicy scallop & crab |
$12.95 |
| Best Catch shrimp tempura, chopped baked crab, scallops & scallions, topped with spicy tuna then sweet chili and eel sauces |
$11.95 |
| White Palace spicy tuna #2 & shrimp tempura inside and seared white tuna sashimi on top with Hot Rock sauce and eel sauce |
$13.95 |
| Salmon Salsa crab, avocado, cucumber & cream cheese inside seaweed and rice then topped with fresh salmon then a citrus wasabi sauce and seafood sauce on top |
$13.95 |
| Mr. June spicy crab, cucumber, & shrimp tempura, topped with spicy tuna, jalepeno, panko flakes and eel sauce |
$13.50 |
| Candy Cane california roll inside topped with layered red tuna and white tuna |
$13.50 |
| Oh My God! shrimp tempura, & crab, topped with ebi (shrimp) & avocado, a drop of sriracha, mayo and eel sauce (served on fire when in house) |
$13.95 |
| Rainbow california roll topped with layered tuna, snapper, salmon, white tuna, shrimp and avocado |
$13.95 |
| Drunken Tiger spicy tuna & asparagus topped with grilled premium tuna, sesame oil, sweet and spicy Thai chili sauce, eel sauce and seafood sauce |
$13.95 |
| Lobster real lobster, crab, & avocado topped with masago over an avocado sauce |
$11.95 |
| Fantastic Four shrimp tempura, crab, cream cheese, topped with spicy tuna, tempura asparagus, shrimp, crab, and eel |
$14.95 |
| Caterpillar bbq eel and cucumber inside topped with avocado and a sweet eel sauce |
$12.95 |
| Cucumber and Eel bbq Eel and cucumber rolled up and topped with eel sauce |
$6.50 |
| Eel Combo California roll topped with bbq eel and eel sauce |
$14.95 |
| Haruno Roll tuna and avocado layered on a California roll |
$12.50 |
| Ichiban Roll fried spicy tuna filled seaweed that is rolled with crab and asparagus then all wrapped in soy paper and topped with avocado sauce |
$8.25 |
| Incredible California roll wrapped with seared salmon then topped with mixture of baked crab, green mussel, scallops, and green onion, then finished with citrus wasabi, seafood and eel sauces |
$13.50 |
| Jalapeno salmon, cream cheese and jalapeno wrapped then tempura battered and fried with eel sauce and seafood sauce |
$9.95 |
| Madam Butterfly bulgogi bbq beef, pickled radish, tamago, carrot and cucumber rolled then drizzled with sesame oil |
$8.95 |
| Mr. Big bulgogi bbq beef, cream cheese and carrot rolled then fried topped with eel sauce |
$8.95 |
| Master California roll wrapped and topped with spicy tuna #2, drop of Japanese mayo, then baked. finished with ponzu and eel sauce |
$12.50 |
| Spicy Boom Boom crab and shrimp tempura inside then topped with a baked mixture of 5 types of fish in our incredible sauce with eel sauce then finished with thin and crispy fried onion |
$12.95 |
| Tuna a traditional 6 piece roll of sliced tuna wrapped in a little rice and seaweed, simple and tasty |
$4.95 |
| Spicy Tuna sliced tuna and cucumber with a drop of chili sauce on each cut piece |
$6.95 |
| Spicy Tuna #2 minced tuna mixed with a home made chili sauce and green onion, then cut into 8 pieces and each piece topped with more spicy tuna #2 |
$7.95 |
| T-N-T Roll baked green mussel, minced, and mixed with crab, green onion and masago and a drop of sriracha |
$6.50 |
| Love Affair shrimp tempura and crab rolled up then add layers of yellowtail sashimi and ebi shrimp and topped with red, green, yellow and black tobiko, green onion and a little sriracha |
$14.95 |
| Pink Panther shrimp tempura, avocado, crab, tamago and masago wrapped in pink soy paper |
$7.95 |
| Oriental Express tuna, red snapper, squid, crab, avocado, tamago, masago, pickled yellow radish, sweet gourd shavings, wasabi, green onion, a little sesame oil and sriracha, ponzu, and finished with a citrus wasabi sauce |
$13.95 |
| Finding Nemo tuna, yellowtail, white tuna, salmon, snapper, crab, asparagus and masago, then wrapped in seaweed (NO RICE) and fried, topped with 4 sauces: citrus wasabi, avocado, eel, seafood |
$10.95 |
| Jarrett Roll salmon and avocado rolled in rice and seaweed, topped with avocado and shrimp then finished with a drizzle of sesame oil and toasted sesame seeds |
$9.95 |
| Oh My Veggie asparagus, yellow radish, shredded daikon radish, sweet gourd shavings, and cucumber then topped with layers of avocado, sriracha, drops of Japanese mayo and eel sauce (served on fire when in house) |
$12.95 |
| Veggie Roll asparagus, cucumber, shredded daikon radish, pickled yellow radish, sweet gourd shavings and avocado |
$7.95 |
| SUSHI CHEF SPECIALS | |
| Crispy Spicy Tuna Crispy fried rice squares covered with spicy tuna |
$8.50 |
| Tuna Sampler 5 piece variety of our best tuna served nigiri style |
$10.50 |
| Sashimi Sampler chef’s choice of fresh cut seasonal fish served nigiri style (6pcs) |
$10.95 |
| Tuna Tataki Slices of seared tuna with garlic ponzu sauce |
$11.00 |
| Albacore Sashimi with Crispy Onion Slices of seared albacore with zesty ponzu sauce, jalapeno slices, and onion crisps |
$13.00 |
| Yellow Tail Sashimi with thin Jalapeno Slices of yellow tail with zesty ponzu sauce, a slice of jalapeno and a drop of chili sauce |
$12.00 |
| Tuna Carpaccio Thin slices of premium tuna served with spicy ponzu and zesty carpaccio sauce |
$22.00 |
| Haruno Sashimi 15 pieces of fresh cut seasonal fish |
$28.00 |
| Haruno Special 24 piece variety of sashimi and nigiri |
$45.00 |
| Haruno BIG BOAT 30 piece variety of nigiri and sashimi and few extra pieces that are chefs choice |
$69.00 |
| Red Snapper | $4.00 |
| Red Seabream | $5.50 |
| Sake (salmon) | $4.95 |
| Masago (smelt egg) | $4.50 |
| Spicy Tuna | $4.50 |
| Hokkigai (surf clam) | $4.75 |
| Ebi (shrimp) | $4.50 |
| Super White Tuna | $4.75 |
| Premium Albacore Tuna | $5.95 |
| Grilled Tuna (bluefin) | $5.95 |
| T-N-T | $4.95 |
| Tobiko (flying fish eggs) | $4.95 |
| Taco (octopus) | $4.95 |
| Ika (squid) | $4.95 |
| Unagi (freshwater BBQ eel) | $5.95 |
| Smoked Salmon | $4.95 |
| Saba (mackerel) | $4.95 |
| Uni (sea urchin/When Avaialable) | $9.95 |
| Toro (ultra premium fatty tuna) | $9.95 |
| Hotate (scallop) | $5.25 |
| Ikura (salmon roe) | $5.50 |
| Premium Tuna (bluefin) | $5.50 |
| Grilled Premium Tuna | $5.75 |
| Hamachi (yellowtail) | $5.50 |
| Grilled Hamachi (yellowtail) | $5.75 |
| Sweet Shrimp | $6.50 |
| Super White Tuna | $4.50 |
| Shrimp Tempura | $4.50 |
| DESSERT | |
| Green Tea Ice Cream | $4.50 |
| Mochi Ice Cream | $4.50 |
| New York Style Cheesecake | $6.00 |
| Chocolate Banana Spring Rolls (house made) | $7.00 |
| Crème Brûlèe (house made) | $6.50 |
| Tiramisu (house made) | $8.00 |
| Chocolate Mousse Cake (house made) | $8.00 |
… View more
Order and Reservations
Reservations: matterport.com
Contact Haruno
Address: 3044 S Fremont Ave, Springfield, MO 65804
Phone: (417) 887-0077
Website: http://www.harunosushi.com/
Hours
| Tuesday | 11AM–2PM, 4:30–11PM |
| Wednesday | 11AM–2PM, 4:30–11PM |
| Thursday | 11AM–2PM, 4:30–11PM |
| Friday | 11:30AM–2PM, 4:30–11:30PM |
| Saturday | 11:30AM–2PM, 4:30–11:30PM |
| Sunday | 11:30AM–9PM |
| Monday | 11AM–2PM, 4:30–11PM |
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