Heirloom Menu

Creative farm-to-table cuisine with a global spin is served in a rustic-chic space with plank walls.

  4.6 – 376 reviews  $$$ • Fine dining restaurant

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Menu

Menu
Starters
Chilled Peach Soup
local chevre, cucumber, basil
Summer Minestrone Soup
local summer vegetables, tomato, pasta
Watermelon Salad
puffed farro, whipped ricotta, herbs, balsamic, olive oil
Seasonal Salad
cucumber, tomato, carrot, toasted cashew, sprouts, chili-lime vinaigrette
Grilled Caesar Salad
local greens, garlic breadcrumbs, parmesan
Local Burrata
everything spice, heirloom tomatoes, herb, oil, grilled bread
Black Bean & Sweet Potato Papusa
cotija cheese, cilantro lime crema, pickled slaw
East Coast Oysters on the 1/2 Shell
raw: seasonal mignonette, cocktail sauce, lemon broiled seasonal butter saltines, lemon
East Coast Seafood Tower
oysters on the 1/2 shell, NC cocktail shrimp, chefs MKT selection, served with lemon, drawn butter, seasonal migonette and house cocktail sauce
Cheese and Charcuterie
Chefs selection of meats and cheeses paired with accomplishments and house bread
Aguachile Ahi Crudo
lime, radish, cucumber, onion, herbs
NC Shrimp Spring Rolls
rice noodles, cabbage, carrots, soy, chilies
Hickory Nut Gap Pork Belly
braised & glazed pork, local watermelon, goat cheese, shiso
Large Plates
Grilled Eggplant Risotto
Carolina gold rice, summer vegetables, parmesan
Spiced Vegetable Steak
cashew cream, herb salad, chili oil, chili threads
Seafood Pasta
GA middleneck clams, NC shrimp, capers, garlic, chorizo, lemon, tomato
Bone-in Dry Aged Tajin Pork Chop
NC corn, cotija cheese, crispy okra, peach chutney
Grilled 8 oz Filet Mignon
red beans & rice, grilled pineapple, chimmi churri
Spiced Chicken Breast
varieties of squash, charred cauliflower, romesco sauce
Fresh East Coast Catch
summer vegetable medley, citrus herb, pistou, grilled citrus salad
Harmony Ridge Farms Duck Breast
stone fruit sauce, arugula, grit cake
Chef’s 6 Course Tasting Menu with Wine Pairings
6 Chef curated rotating dishes based on local seasonal ingredients offered with carefully selected wine pairings for each course (This is by reservation only and is required to be made at least 24-hrs in advance.)
Dessert
PB N’ J Chocolate Torte
house made cherry jam, peanut butter mousse, candied peanuts, fresh cherries
SC Peach Pavlova
grilled local peaches, spiced whipped cream, cornmeal crumble, bourbon caramel
Seasonal Ice Cream
seasonal selection
Blackberry Trifle
fresh blackberries, chiffon cake, blackberry jam, lemon-basil ricotta & ginger-molasses cookie

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Menu Photos

Order and Reservations

Reservations: resy.com

Contact Heirloom

Address: 33 Glenway St, Belmont, NC 28012

Phone: (704) 829-8232

Website: http://www.heirloomrestaurantnc.com/

Hours

Saturday 5–10PM
Sunday Closed
Monday Closed
Tuesday 5–10PM
Wednesday 5–10PM
Thursday 5–10PM
Friday 5–10PM

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Heirloom Restaurant in Belmont, NC

At Heirloom Restaurant, a fine dining restaurant in Belmont, NC we source all of our ingredients and products from North Carolina.

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33 Glenway St, Belmont, NC 28012. Get Directions · Rating · 4.8. (200 reviews) · 7,347 people checked in here · (704) 829-8232 · [email protected] · http …

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