Himalayan Grille Menu Prices

Relaxed restaurant serving Indian, Nepali & Tibetan fare in a white-tablecloth space with a buffet.

  4.3 – 478 reviews  $$ • Nepalese restaurant

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Menu

Menu – Appetizers
Vegetable Samosa (2 Pcs)
Deep-fried patties stuffed with mildly spiced potatoes and green peas.
$4.25
Samosa Chaat
Samosa spiced with mint, tamarind, yogurt or raita, and cilantro.
$5.25
Vegetable Pakora
Deep-fried mix vegetable with chickpeas flour and spices.
$4.25
Chicken Pakora
Deep-fried chicken breast with chickpeas flour and spices.
$4.99
Paneer Pakora
Deep-fried homemade cheese with chickpeas flour and spices.
$5.99
Himalayan Grille Platter
A generous sampling of appetizers including samosa, vegetable pakora, chicken pakora, and paneer pakora.
$7.99
Menu – Nepali Appetizers
Bhatmas Sadeko
Beaten rice and roasted soybean marinated with garlic ginger, onion, lemon, chilly, and cilantro.
$4.99
Sadheko Aloo
Boiled potato dice marinated with garlic, ginger, lemon, and spices.
$4.99
Chicken Choila
Fresh boneless chicken marinated with onion, garlic, ginger, and Himalayan spices.
$6.99
Nepali Platter
Combination of beaten rice (chiura), Sadako aloo (marinated potato), Bahamas Sadako (marinated soybean), and chicken choila.
$10.99
Chatpate
Nepali snacks made with chickpeas, green peas, puffed rice, chopped onion, tomatoes, potatoes, green chili, dal moth (roasted lentils, nuts, and spices), roasted mustard seed powder, and spices.
$4.99
Menu – Soups and Salad
Lentil Soup
Lentils seasoned with Himalayan Herbs.
$4.99
Goat Soup
Goat leg and bone soup blend of exotic spices.
$7.99
Chicken Soup
Chicken with broth, fresh vegetables, and a blend of exotic spices.
$5.99
Green Salad
Cucumbers, tomatoes, onions, lettuce, and tossed in dressing.
$5.25
Menu – Tibetan Entress
Vegetable Momo (10 Pcs) (Steamed)
Dumpling filled with cabbage, onion, ginger, cilantro, and spices.
$9.99
Chicken Momo (10 Pcs)
Homemade dumplings filled with ground chicken, onion, scallion, cilantro, garlic, and ginger.
$10.99
Vegetable Jhol Momo (8 Pcs)
Vegetable momo served with jhol achar and tomato-based soup.
$10.49
Chicken Jhol Momo (8 Pcs)
Chicken momo served with jhol achar and tomato-based soup.
$11.49
Vegetable Chowmein
Noodles sauteed with vegetables mixed with cabbage and carrot sprinkled with scallion.
$9.99
Chicken Chowmein
Noodles sautéed with chicken sprinkled scallion.
$11.49
Chicken Thukpa
Noodle soup is cooked with chicken, carrot, onion, and cilantro.
$9.99
Vegetable Thukpa
Noodle soup is cooked with cabbage, carrot, onion, and cilantro.
$9.99
Menu – Tandoori (Clay Oven Specialties)
Tandoori Chicken
Chicken marinated in yogurt with freshly ground spices and lemon juice grilled in tandoor.
$13.99
Tandoori Shrimp
Jumbo shrimp seasoned with fresh spices and herbs grilled in tandoor.
$14.99
Tandoori Mixed Grill
A delicious combination of chicken, lamb seekh kebab, and shrimp grilled in tandoor.
$15.99
Tandoori Chicken Tikka
Tender boneless pieces of white chicken breast flavored with spices and grilled to perfection.
$14.99
Lamb Seekh Kebab
Kebab finger rolls of ground lamb, spiced with fresh ginger and grilled in tandoor.
$14.99
Tandoori Malai Tikka
Boneless white chicken, ground cashew, almond, and with flavored spices, and grilled to perfection.
$14.99
Khasi Ko Sekuwa
Marinated goat meat char-grilled on a skewer in the clay oven.
$15.99
Menu – Goat Specialties
Goat Curry
Goat meat with bone cooked with onion, tomato gravy sauces, and spices. Served with basmati rice.
$14.99
Goat Vindaloo
Goat meat with bone cooked in tomato and onion mixed with potatoes. Served with basmati rice.
$13.99
Menu – Chicken Specialties
Chicken Tikka Masala
Boneless skinless chicken (white meat) cooked in tandoor and blended in a creamy sauce. Served with basmati rice.
$14.99
Butter Chicken (Chicken Makhani)
Shredded chicken cooked in tandoor and blended in a light creamy sauce. Served with basmati rice.
$13.99
Kadai Chicken
Boneless chicken cooked with onions, tomatoes, and green bell peppers. Served with basmati rice.
$12.99
Chicken Korma
Boneless skinless chicken cooked in creamy onion sauce with cashews. Served with basmati rice.
$12.99
Chicken Vindaloo
Chicken cooked in tomato sauce mixed with potatoes. Served with basmati rice.
$12.99
Chicken Curry
Chunks of boneless skinless chicken simmered in tomato and onion curry sauce. Served with basmati rice.
$12.99
Chicken Palak (Chicken Saag)
Chicken and spinach and creamy sauce cooked with spices. Served with basmati rice.
$12.99
Chicken Chilli
Shredded chicken cooked in tandoor and blended in a light creamy sauce. Served with basmati rice.
$12.99
Chicken 65
Deep-fried chicken simmered in curry leaves, ginger, garlic, and spices. Served with basmati rice.
$12.99
Menu – Egg Specialties
Egg Curry
Boiled egg cooked and spices.
$13.99
Omelet
Egg with onion, tomato, and spices.
$5.99
Boiled Fried Egg
Boiled fried egg with spices.
$6.99
Menu – Biryani Specialties
Vegetable Biryani
Dish made from a mixture of spices, cashew, resin, basmati rice, and mixed vegetables.
$10.99
Chicken Biryani Classic
Dish made from a mixture of spices, cashew, raisin, basmati rice, and chicken.
$12.49
Lamb Biryani Classic
Dish made from a mixture of spices, cashew, raisin, basmati rice, and lamb.
$13.99
Goat Biryani Classic
Dish made from a mixture of spices, cashew, raisin, basmati rice, and goat.
$13.99
Shrimp Biryani Classic
Dish made from a mixture of spices, cashew, raisin, basmati rice, and shrimp.
$14.99
Menu – Fried Rice Specialties
Chicken Fried Rice
Fried basmati rice with chicken and spices.
$11.99
Vegetable Fried Rice
Fried basmati rice with vegetables and spices.
$9.99
Egg Fried Rice
Fried basmati rice with egg and spices.
$10.99
Menu – Seafood Specialties
Fish Fries-Tilapia
Deep-fried fish marinated with ginger-garlic.
$14.99
Fish Curry
Fish simmered in tomato onion curry sauce.
$13.99
Shrimp Curry
Shrimp simmered in tomato onion curry sauce.
$15.99
Mughlai Shrimp
Shrimp cooked in a creamy sauce with garlic, ginger, and tomato.
$15.99
Menu – Naan
Plain Naan
White unleavened bread baked in a clay oven with butter. Bread made fresh in a special clay oven.
$1.99
Garlic Naan
White bread with fresh garlic baked in a clay oven. Bread made fresh in a special clay oven.
$2.50
Onion Kulcha
Onion, cilantro, stuffed in white bread cooked in a clay oven. Bread made fresh in a special clay oven.
$2.50
Tandoori Roti
A whole-wheat bread baked in a clay oven. (vegan without butter). Bread made fresh in a special clay oven.
$1.99
Aloo Paratha
Whole-wheat bread stuffed with potatoes and peas. (vegan without butter). Bread made fresh in a special clay oven.
$2.99
Plain Paratha
Whole-wheat bread baked with butter and vegan without butter. Bread made fresh in a special clay oven.
$2.50
Peshawari Naan
White bread stuffed with cherries, cashew nuts, raisins, and coconut baked in a clay oven. Bread made fresh in a special clay oven.
$3.50
Naan Bread Basket
Combination of plain naan, garlic naan, and onion kulcha. Bread made fresh in a special clay oven.
$5.99
Cheese Naan
Cheese stuffed in white bread and baked in a clay oven. Bread made fresh in a special clay oven.
$2.99
Garlic Basil Naan
White bread baked with fresh garlic and basil. Bread made fresh in a special clay oven.
$2.50
Puri
Made with wheat flour, salt, and deep-fried in the oil. Bread made fresh in a special clay oven.
$1.99
Bhatura
Fluffy deep-fried leavened bread with all-purpose flour. Bread made fresh in a special clay oven.
$1.99
Menu – Lamb Specialties
Lamb Korma
Boneless skinless lamb cooked in creamy onion sauce with cashews. Served with basmati rice.
$15.99
Lamb Kadai
Boneless lamb cooked with onions, tomatoes, and green bell peppers. Served with basmati rice.
$14.99
Lamb Vindaloo
Chunks of lamb cooked in tomato paste mixed with potatoes. Served with basmati rice.
$13.99
Lamb Curry
Chunks of boneless skinless lamb simmered in tomato onion curry sauce. Served with basmati rice.
$14.99
Lamb Palak (Lamb Saag)
Tender pieces of lamb cooked with spinach, creamy sauce, and flavored with fresh spices. Served with basmati rice.
$14.99
Lamb Rogan Josh
Tender lamb cubes cooked with an onion based sauce. Served with basmati rice.
$14.99
Menu – Vegetarian Specialties
Mix Vegetable Curry
Mixed vegetables seasoned in onion and tomato sauce. Served with basmati rice.
$10.99
Dal Makhani
Mixed of black lentil and red kidney beans seasoned with butter. Served with basmati rice.
$10.99
Bhendi Masala
Okra cooked with onion, tomatoes, and spices. Served with basmati rice.
$10.99
Aloo Gobi
A great combination of potatoes and cauliflower. Served with basmati rice.
$11.99
Daal Tadka
Split chickpeas dal cooked in spices. Served with basmati rice.
$10.99
Matar Paneer
Cottage cheese cooked with fresh green peas. Served with basmati rice.
$11.99
Navaratan Korma
Nine fresh Indian vegetables with yogurt, cashews, cream, and butter simmered to perfection. Served with basmati rice.
$11.99
Aloo Palak (Aaloo Saag)
Potatoes cooked with spinach, creamy sauce, and spices. Served with basmati rice.
$10.99
Chana Masala (Chole)
Chickpeas (garbanzo) cooked with spices and served with bhatura or rice. Served with basmati rice.
$10.99
Paneer Kadai
Cottage cheese sauteed with onions, tomatoes, and green bell peppers. Served with basmati rice.
$11.99
Aloo Matar
A great combination of potatoes and fresh green peas. Served with basmati rice.
$10.99
Paneer Tikka Masala
Cottage cheese prepared in onion or tomato gravy. Served with basmati rice.
$12.99
Palak Paneer (Saag Paneer)
Cheese cubes cooked with spinach and creamy sauce. Served with basmati rice.
$11.99
Baigan Bharta
Eggplant roasted in tandoor and cooked in spices. Served with basmati rice.
$11.99
Malai Kofta
Cheese and mashed potato balls cooked in a creamy sauce. Served with basmati rice.
$11.99
Gobi Manchurian
Made with deep-fried cauliflower with cornflour, all-purpose flour, rice flour, and spices. Served with basmati rice.
$11.99
Aloo Chailli
Deep-fried potato with green bell pepper and onion. Served with basmati rice.
$9.99
Aaloo Bodi Tama
A Bamboo shoots dish cooked with potatoes, black-eyed peas, and spices. Nepali vegetarian. Served with basmati rice.
$11.99
Rayo Saag
Mustard green leaves sauteed with cumin seeds. Nepali vegetarian. Served with basmati rice.
$9.99
Gundruk Ko Jhol
Air-dried fermented leaves of mustard or cauliflower or radish mixed with roasted or soybean, onion, ginger, and spices. Nepali vegetarian. Served with basmati rice.
$9.99
Menu – Desserts
Ras Malai (2 Pcs)
Made from fresh cheese in sweetened milk.
$3.99
Gulab Jamun (2 Pcs)
Milk balls fried in vegetable oil.
$2.99
Kheer (Rice Pudding)
Made with milk, rice, and sugar.
$3.99
Gajar Halwa
Shredded carrots cooked with cheese and milk.
$3.99
Mango Kulfi
Made with evaporated milk, condensed milk, sugar, heavy cream, mango pulp, and cardamom.
$3.99
Menu – Beverages
Sweet Lassi
Refreshing yogurt with sweet.
$3.99
Mango Lassi
Chilled sweet mangoes blended with fresh yogurt.
$3.50
Soft Drinks $1.99
Coffee
Black and milk coffee.
$1.99
Masala Tea
Tea made with bay leaves, cardamom, cinnamon, milk, ginger, clove, and black pepper.
$2.50
Juice $1.99
Menu – Accompaniments
Raita
Homemade yogurt with cucumbers, chopped carrot, and black peppers.
$1.99
Pickles
Imported mixed pickles.
$0.99
Gundrukko Achar
Gundruk mixed with garlic, ginger, chili, and other spices.
$2.25
Mulako Achar
Pickle made with radish, mixed with mustard seed, red chili, and other spices.
$1.99
Mango Chutney $1.50
Plain Basmati Rice $1.99
Papad $0.99
Menu – Himalayan Thali
Vegetarian Himalayan Thali
Traditional Nepali combination platter served with rice, dal, two kinds of vegetables (mix vegetable curry and mustard green), pickle, dessert, salad, raita or yogurt, papad, and additional veg curry aloo bodi tama for vegetarian, chicken curry for chicken, and goat curry for goat thali.
$17.99
Chicken Himalayan Thali
Traditional Nepali combination platter served with rice, dal, two kinds of vegetables (mix vegetable curry and mustard green), pickle, dessert, salad, raita or yogurt, papad, and additional veg curry aloo bodi tama for vegetarian, chicken curry for chicken, and goat curry for goat thali.
$18.99
Goat Himalayan Thali
Traditional Nepali combination platter served with rice, dal, two kinds of vegetables (mix vegetable curry and mustard green), pickle, dessert, salad, raita or yogurt, papad, and additional veg curry aloo bodi tama for vegetarian, chicken curry for chicken, and goat curry for goat thali.
$20.99

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Contact Himalayan Grille

Address: 1307 Stoneridge Dr, Gahanna, OH 43230

Phone: (614) 705-6077

Website: https://www.namastenepcuisine.com/

Hours

Saturday 11AM–3PM, 5–9PM
Sunday 11AM–3PM, 5–9PM
Monday 11AM–3PM, 5–9PM
Tuesday 11AM–3PM, 5–9PM
Wednesday 11AM–3PM, 5–9PM
Thursday 11AM–3PM, 5–9PM
Friday 11AM–3PM, 5–9PM

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