Hinodeya Campbell Town Menu Prices

Down-to-earth Japanese restaurant whipping up karaage, takoyaki & ramen, plus tea, beer & sake.

  4.5 – 257 reviews  $$ • Ramen restaurant

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Menu

Menu – Ramen
Hinodeya Ramen (House Ramen)
Wheat noodle with outstanding Koshi in a light, umami-happy broth made with dashi (bonito flakes and kombu seaweed) and scallops and flavored with scallop and pork oil. Topped with chashu pork and menma (bamboo shoots), Ajitsuke Tamago (marinated soft-boiled egg), nori (dried seaweed), green onion, baby spinach, sesame seeds, and red pepper.
$16.00
Hamaguri Ramen (Clam Ramen)
Umami filled littleneck clams harvested from Asia with wheat noodles, buttery dashy with notes of garlic, topped with green onion sesame seeds, and red pepper.
$20.00
Creamy Ramen
Spinach vegan wheat noodle in a rich, creamy vegan broth made with shiitake dashi, soy milk, and sesame. Topped with Inari (fried sweet tofu). crispy kale, acorn squash, shiitake mushrooms, nori (dried seaweed), sesame seeds, and bell peppers.
$17.00
Zen Ramen
Wheat noodle with outstanding Koshi in a light, umami-happy broth made with vegan dashi (kombu seaweed) and white soy sauce. Inspired by traditional Japanese shoujo temple techniques. Topped with shiitake, nori, carrots, inari (fried sweet tofu), fried kale, baby spinach, and goji berries.
$17.00
Tori Paitan (Chicken Ramen)
Wheat noodle outstanding Koshi in rich, creamy dashi broth made with chicken, pork, and scallops are added for flavor. Topped with chashu chicken, shiitake, ajitsuke tamago, nori, baby spinach, sesame seeds, and red pepper.
$18.00
Spicy Miso Ramen
Wheat noodle with outstanding Koshi in our spicy dashi broth flavored with miso and chicken. Topped with chashu pork, menma, ajitsuke tamago, nori, green onion, sesame seeds, and red pepper.
$18.00
Spicy Miso Butter Corn Ramen
Wheat noodle with outstanding Koshi in our spicy dashi broth flavored with miso and chicken. Topped with chashu pork, menma, Ajitsuke Tamago, butter, corn, nori, green onion, sesame seeds, and red pepper.
$20.00
Menu – Appetizers (Otsumami)
Edamame
Izakaya-style soybean snack.
$4.00
Spicy Menma
Young bamboo shoots marinated in hot chili oil.
$4.00
Spicy Edamame
Tossed in hot sauce with garlic and dashi sauce.
$5.00
Takoyaki
Octopus fritter topped with Okonomi sauce and bonito flakes.
$6.00
Shisito Peppers
Lightly fried and tossed in a savory soy glaze. 1 in 10 shishitos can be extra spicy.
$5.00
Menu – Side Dishes (Okazu)
Gyoza
Dumplings filled with pork and chicken and served with dashi sauce.
$7.00
Green Gyoza
Dumplings filled with edamame, onion, and tofu served with sesame sauce.
$7.00
Yasai Kaki Age
Vegetable tempura with onion, carrot, and kale served with sesame sauce.
$8.00
Fried Oysters
Oysters from Hiroshima, Japan, crisply fried and served with Okonomi sauce.
$9.00
Crispy Chicken Kara-Age
Japanese style fried chicken with black pepper served with matcha salt.
$10.00
Menu – Soft Drink
Calpico Soda $3.50
Ramune $4.50
Yuzu(Japanese Citrus) Soda $3.50
Ume(Plum) Soda $3.50
Sparkling Water $3.00
Coke $2.50
Diet Coke $2.50
Sprite $2.50
Oi Ocha Green Tea $3.00
Menu – “Gohan” Rice
Chashu Bowl
Chashu Pork, Dry Seaweed, Green Onions, Ginger, Mayo
$8.00
Steamed Rice $2.00
Brown Rice $2.00
Menu – Extra Noodles
Extra Spinach Noodle(Vegan) $2.00
Extra Silver Noodle(Gluten-Free) $2.00
Extra Regular Noodle(Vegan) $2.00

… View more

Menu Photos

Contact Hinodeya Campbell Town

Address: 2210 S Bascom Ave, Campbell, CA 95008

Phone: (408) 744-2155

Website: https://hinodeya-campbell-town.square.site/

Hours

Wednesday 11AM–10PM
Thursday 11AM–10PM
Friday 11AM–11PM
Saturday 11AM–11PM
Sunday 11AM–10PM
Monday 11AM–10PM
Tuesday 11AM–10PM

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