Hog Island Larkspur Menu Prices

  4.5 – 250 reviews  $$$ • Oyster bar restaurant

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Menu

Retail Seafood Market
Hogwash Mignonette (3 Oz.)
Top off your oysters with this blend of rice wine vinegar, shallot, jalapeno and parsley.
$3.75
X Small Oysters (6 Or 12)
The best size for slurping raw! Raw, unshucked Pacific oysters, delivered fresh from rotating farms.
$13.75
Halibut By The Lb.
From: Marin Coast How: hook-line caught Vessel: Lazy Lyaz
$32.00
Small Oysters (6 Or 12)
The best size for grilling or baking! Raw, unshucked, small sized oysters from various West Coast farms.
$15.50
Chipotle-Bourbon Butter (6-8 Oz.)
Recommended topping for grilled oysters. But also delicous for pasta, bread and sauces.
$19.00
Manila Clams By The Lb.
Fresh Manila Clams, raw, served by the pound, delivered on shaved ice.
$11.50
Mussels By The Lb.
Raw musssels from various West Coast farms
$11.50
Salads
Caesar Salad
Little gems, treviso, house-made croutons, parmesan, roasted garlic-anchovy dressing
$16.75
Market Green Salad
Farmers Market Greens, radish, Sherry-Dijon Vinaigrette served on side
$9.50
Stone Fruit & Greens
Baby kale, arugula, frog hollow peaches, red plums, mint, pepitas, feta, lemon champagne vinaigrette
$19.00
Apps & Entrees
Steamed Mussels
Fennel, couscous, white wine, parsley, garlic, tarragon, dill
$25.00
Oyster Po’Boy
Beer battered oysters, spicy daikon slaw, chipotle remoulade, kaiser roll, fries
$21.50
Fish Sandwich
Crispy true cod, lettuce, red onion, chive aioli, acme kaiser bun, fries
$25.00
The Burger
Stemple creek beef, mild cheddar, lettuce, red onion, whole grain mustard aioli, kaiser roll, fries
$25.00
Anchovy Linguine
Broccolini, cream, curry-anchovy butter, parsley, parmesan
$28.50
Calabrian Chili Grilled Oysters
Calabrian chili oil over grilled west coast oysters. 4 per order.
$20.25
Grilled Cheese
Bellwether Farms’ Fromage Blanc, Vella Mezzo Secco, cave-aged Gruyere, house-made pickled veggies
$21.50
Chipotle-Bourbon Grilled Oysters (4)
Chipotle-Bourbon butter over grilled west coast oysters. 4 per order.
$20.25
Clam Chowder
Hog Island classic New England style Clam Chowder. Manila Clams, Potatoes, Bacon, Vegetables, Cream. (no flour, this is a GF product)
$21.50
Fish Tacos
Beer battered alaskan true cod, cilantro-cabbage slaw, chipotle crema (2 tacos)
$21.50
Shrimp ‘N Grits
Andouille sausage, green onions, fresno chilis, jalapeno, cheddar
$28.50
Sides
Side Of Acme Bread
Extra bread to dip in those sauces
$3.75
French Fries
Served with Ketchup on side
$7.25
Pickled Vegetables
House-made pickled seasonal vegetables
$6.00
Wine by the Bottle
Rose’ For The Bay, Poseidon Vineyard, Napa $66.50
Sancerre, Jean-Jacques Auchere $76.00
Hog Island Wine
Blend of Albarino and Gruner Vetliner
$57.00
Rose’ The Day
Blend of Pinot Noir, Zinfandel & Mouvedre.
$57.00
Schramsberg, Blanc De Blanc $104.50
Muscadet, Domaine De La Grenaudiere, France $57.00
Obsidian Cabernet Sauvignon $76.00
Seghesio Sonoma County Zinfandel $57.00
Txakolina, Inazio Urruzola, Spain $66.50
Laurent-Perrier “La Cuvee”, Brut, Champagne $114.00
Non-Alcoholic Beverages
House Brewed Iced Tea (16oz Cup) $6.00
Merchandise
Hog Island Black FlexFit Hat
Black, Flex-Fit baseball cap
$29.75
Hog Island T-Shirts
Black T-Shirt with white letters. Unisex. (sizes are based off Men’s sizes)
$29.75
Hog Island Cookbook $23.75
Hog Island Grey FlexFit Hat
Grey, FlexFit basbeall hat
$29.75
Hog Island Gift Cards
In the form of a debit card. Good for using multiple times. Options are $50 or $100
$50 Card
Dexter Shucking Knife
Dexter shucking knife, the preferred weapon of all Hog Island shuckers.
$21.50
Shucking Glove
Thick, oyster shucking glove. Recommended for beginners and pros alike. Safety first.
$6.00
The Essential Oyster- Book
Written by Rowen Jacobsen. Everything you need to know about oysters in one beautiful hardback book.
$41.50
Hog Island Trucker Hat
Black, mesh snap-back (one size fits all)
$29.75
Hog Island Beanies
Black Beanies with white lettering
$23.75
Caviar & Premium Tinned Fish
Premium Tinned Fish- Lemon Caper Mackerel
Patagonia Provisions. 4.2oz serving of Atlantic Mackerel, served in lemon-caper olive oil. Patagonia is a fellow B Corp!
$11.50
Premium Tinned Fish- Smoked Sardines In XV Olive Oil
Jose Gourmet premium tinned fish. 4oz.
$13.75
Smoked Trout Roe (Spain) (1 Oz.)
The Caviar Company, SF. Served with Creme Fraiche, crostini, chives.
$26.25
Trout Roe (1 Oz.)
The Caviar Company, SF. Served with Creme Fraiche, crostini, chives.
$20.25
Meal Kits (cook at home!)
Grilled Cheese Meal Kit (Serves 2-3)
The famous Hog Island Grilled Cheese! Prepped and ready for heating. Our grilled cheese is a beautiful combination of Bellwether Farms’ Fromage Blanc, Vella Mezzo Secco and cave-aged Gruyere sandwiched between two slices of Acme green onion focaccia. Each kit includes 2 Grilled Cheeses and a side of house-made pickles. Serves 2-3. Cooking instructions; 1) Heat up a large pan, preferably cast-iron skillet, to low-medium heat. Add butter to the pan. 2) Add grilled cheese and cook on each side for 4-5 minutes or until cheese has melted and bread has browned
$35.75
Clam Chowder Meal Kit
All the essentials for making Hog Island Chowder at home! Prepped and ready to cook; Yukon gold potatoes, carrots, leeks, celery, bacon, fresh thyme, cream and manila clams. Cooking instructions; 1) Heat up a large pan to medium-high heat 2) Add the Chowder base and the clams and cook for 4-5 minutes (until all clams open) 3) Add the cream and reduce to a simmer, coooking for another 4-5 minutes. For a richer chowder, continue reducing for another 4-5 minutes or until the cream is reduced by a third. 4) Discard any clams that did not open. Ready to eat!
$50.00
Beer
Oyster Stout, HenHouse Brewing Co. (16oz)
16oz can
$9.50

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Menu Photos

Contact Hog Island Larkspur

Address: 2401 Larkspur Landing Cir, Larkspur, CA 94939

Phone: (628) 253-5905

Website: https://hogislandoysters.com/restaurants/larkspur

Hours

Wednesday 11:30AM–8PM
Thursday 11:30AM–8PM
Friday 11:30AM–8PM
Saturday 11AM–8PM
Sunday 11AM–8PM
Monday 11:30AM–8PM
Tuesday 11:30AM–8PM

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