Stylish restaurant featuring classic comfort dishes with modern flair, cocktails & patio seating.
4.3 – 581 reviews $$$ • American restaurant
Menu
| Honeywood Restaurant menu | |
| Brunch – Snacks & Small Plates | |
| Four O’clock Snack Platter Country ham, midway bakery buttermilk biscuits, cheese wafers, pork rinds, marinated olives, pimento beer cheese, seasonal preserves, spiced pecans. |
$22.00 |
| Pork Rinds Marksbury Farm pork rinds, fried to order, original or windy corner super spice. |
$5.00 |
| Country Ham Biscuits Midway bakery buttermilk biscuits, country ham, apple butter, 4 nos. |
$6.00 |
| Pimento Beer Cheese Vegetarian, crackers and crudite. |
$7.00 |
| Warm Marinated Olives Vegan, mixed olives marinated in citrus olive oil and herbs de provence with midway bakery baguette. |
$7.00 |
| Our Famous Sweet Potato Beignets Vegetarian, savory fritters, spiced sorghum, fresh whipped ricotta. |
$9.00 |
| Cornmeal Fried Oysters Half dozen with creole mustard aioli. |
$10.00 |
| Brunch – The Garden | |
| Simple Green Salad Vegetarian, wheat free, smoked tomato ranch, sorghum vinaigrette or mustard vinaigrette. |
$6.00 |
| Honeywood Caesar Massaged kale, romaine, garlic crumbs, pecorino, red onions. |
$6.00 |
| Cured Salmon With Grains House – cured salmon, pam’s grain salad, roasted winter vegetables, greens, massaged kale, sorghum vinaigrette, dukkah, preserved lemon yogurt. |
$15.00 |
| Chicken Salad Plate Our famous old – fashioned chicken salad, simple green salad with mustard vinaigrette, weisenberger hoecake. |
$13.00 |
| Beet Salad Charred endive, blue cheese, pistachios, mandarin vinaigrette. |
$9.00 |
| Brunch – Sandwiches | |
| Chicken Salad Our famous old – fashioned chicken salad with lettuce on midway bakery white bread. |
$14.00 |
| Honeywood Smashburger Stone cross farm beef patties, cheese salad, caramelized onions & spicy dill pickles on a potato bun. |
$15.00 |
| Fried Chicken Fried buttermilk – brined chicken, house pickles, local lettuces & creole aioli on a potato bun. |
$14.00 |
| Fried Catfish Lettuce, onion, tartar sauce, house pickles, on a brioche bun. |
$14.00 |
| Grilled Cheese Taleggio, tillamook cheddar, apple butter, arugula on midway bakery white bread. |
$13.00 |
| French Dip Sliced prime rib, provolone, caramelized onions & horseradish cream on a baguette with au jus. |
$16.00 |
| Brunch – Entrees | |
| Shrimp & Grits Wheat free, fresh florida shrimp over cheddar grits and greens, cajun butter sauce, tasso ham. |
$22.00 |
| Beetloaf Vegan, wheat free, our famous vegan loaf topped with tomato gravy with olive oil roasted potatoes & roasted broccoli. |
$17.00 |
| Steak Diane Teres major medallions with shallots, mushrooms & thyme in a brandy cream sauce over olive oil roasted potatoes & roasted broccoli. |
$22.00 |
| Lemon Chicken Springer mountain farm bone – in breast, preserved lemon, tarragon, warm grain salad, pumpkin seed vinaigrette, lemon – garlic broccoli. |
$16.00 |
| Pulled Pork Plate Stone cross farm pork, hoe cake, gogo bbq sauce, soup beans & greens. |
$15.00 |
| Fried Catfish Plate Local catfish filets, house pickles, tartar, winter slaw, herb salted fries, * available blackened. |
$18.00 |
| Veggie Plate Your choice of three sides. |
$13.00 |
| Whitesburg Soup Beans Served daily at our family of restaurants since 2003, red onion & hoecake. |
$5.00 |
| Brunch – Sides | |
| Braised Greens Wheat free, bacon, hot pepper vinegar . |
$5.00 |
| Weisenberger Cheese Grits Vegetarian, cheddar, butter & black pepper. |
$5.00 |
| Winter Slaw Vegan, wheat free, local cabbage, apple & shaved winter vegetables with a sweet & tangy dressing, cranberries & sunflower seeds. |
$5.00 |
| Mac & Cheese Vegetarian, ditalini pasta, aged cheddar. |
$8.00 |
| Roasted Broccoli Vegetarian, wheat free, lemon, garlic, butter. |
$5.00 |
| Crispy Sweet Potatoes Vegan, wheat free, roasted & fried, with shallots, jalapeños, cilantro & sorghum vinaigrette. |
$5.00 |
| Hoecake Vegetarian. |
$2.00 |
| Brunch – Desserts | |
| Double Chocolate Cake Three-layer double chocolate cake. |
$8.00 |
| Bourbon Pecan Pie A kentucky favorite, dark chocolate chess spiked with bourbon with kentucky pecans topped with whipped cream. |
$7.00 |
| Peanut Butter Pie Salted espresso chocolate cookie crust with peanut butter cream cheese mousse drizzled with chocolate . |
$6.00 |
| Bourbon Chess Pie Traditional buttermilk pie + kentucky bourbon topped with whipped cream. |
$6.00 |
| Apple Crumb Pie Sour cream custard + local apples. |
$6.00 |
| Sorella Gelato & Sorbetto Chocolate, whipped cream or vegan sorbetto.Sorella gelateria is a small, locally owned gelato shop in downtown lexington, ky specializing in handcrafted, small-batch italian gelato and sorbetto. |
$4.00 |
| Brunch – Brunch Specials | |
| Eggs Benedict English muffin, poached eggs, shaved country ham, pimento beer cheese & hollandaise with a simple green salad & crispy potatoes. |
$16.00 |
| Salmon Croquettes Two croquettes with preserved lemon yogurt, two poached eggs, crispy potatoes & simple green salad . |
$16.00 |
| Bourbon Barrel Breakfast Two hoecakes, two sausage patties, cheese grits, crispy potatoes, two eggs your way, apple butter. |
$17.00 |
| Frittata Mushrooms, arugula & cheddar with a simple green salad. |
$15.00 |
| Dinner – Snacks & Small Plates | |
| Four O’clock Snack Platter Country ham, midway bakery buttermilk biscuits, cheese wafers, pork rinds, marinated olives, pimento beer cheese, seasonal preserves, spiced pecans. |
$22.00 |
| Pork Rinds Marksbury Farm pork rinds, fried to order, original or windy corner super spice. |
$5.00 |
| Country Ham Biscuits Midway bakery buttermilk biscuits, country ham, apple butter, 4 nos. |
$6.00 |
| Pimento Beer Cheese Vegetarian, crackers and crudite. |
$7.00 |
| Warm Marinated Olives Vegan, mixed olives marinated in citrus olive oil and herbs de provence with midway bakery baguette. |
$7.00 |
| Our Famous Sweet Potato Beignets Vegetarian, savory fritters, spiced sorghum, fresh whipped ricotta. |
$9.00 |
| Cornmeal Fried Oysters Half dozen with creole mustard aioli. |
$10.00 |
| Whitesburg Soup Beans Served daily at our family of restaurants since 2003, red onion & hoecake. |
$5.00 |
| Dinner – The Garden | |
| Simple Green Salad Vegetarian, wheat free, smoked tomato ranch, sorghum vinaigrette or mustard vinaigrette. |
$6.00 |
| Honeywood Caesar Massaged kale, romaine, garlic crumbs, pecorino, red onions. |
$6.00 |
| Beet Salad Charred endive, blue cheese, pistachios, mandarin vinaigrette. |
$9.00 |
| Dinner – Entrees | |
| Shrimp & Grits Wheat free, fresh florida shrimp over cheddar grits and greens, cajun butter sauce, tasso ham. |
$22.00 |
| Honeywood Steak Delmonico Wheat-free, one pound stone cross farm ribeye, whipped potatoes, arugula, radishes, house steak sauce. * make it surf & turf: four sauteed shrimp in cajun butter. |
$42.00 |
| Steak Diane Teres major medallions with shallots, mushrooms & thyme in a brandy cream sauce over olive oil roasted potatoes & roasted broccoli . |
$22.00 |
| Braised Short Ribs Wheat free, yukon gold potatoes, root vegetables, cipollini onions. |
$34.00 |
| Pan – Roasted Chicken Springer mountain airline chicken, farro, braised turnips, chicken jus. |
$23.00 |
| Verlasso Salmon Wheat free hominy, radishes, napa cabbage, cilantro. |
$28.00 |
| Roasted Pork Shoulder Stone cross pork shoulder, butter beans, kale, topped with apple chutney. |
$22.00 |
| Beetloaf Vegan, wheat free our famous vegan loaf topped with tomato gravy with olive oil braised potatoes & roasted broccoli. |
$17.00 |
| Fried Or Blackened Catfish Plate Local catfish filets, house pickles, tartar, winter slaw, herb salted fries. |
$18.00 |
| Honeywood Smashburger Stone cross farm beef patties, cheese salad, caramelized onions & spicy dill pickles on a potato bun. |
$15.00 |
| Veggie Plate Your choice of three sides. |
$13.00 |
| Dinner – Sides | |
| Braised Greens Wheat free, bacon, hot pepper vinegar . |
$5.00 |
| Weisenberger Cheese Grits Vegetarian, cheddar, butter & black pepper. |
$5.00 |
| Winter Slaw Vegan, wheat free, local cabbage, apple & shaved winter vegetables with a sweet & tangy dressing, cranberries & sunflower seeds. |
$5.00 |
| Mac & Cheese Vegetarian, ditalini pasta, aged cheddar. |
$8.00 |
| Roasted Broccoli Vegetarian, wheat free, lemon, garlic, butter. |
$5.00 |
| Crispy Sweet Potatoes Vegan, wheat free, roasted & fried, with shallots, jalapeños, cilantro & sorghum vinaigrette. |
$5.00 |
| Hoecake Vegetarian. |
$2.00 |
| Dinner – Desserts | |
| Double Chocolate Cake Three-layer double chocolate cake. |
$8.00 |
| Bourbon Pecan Pie A kentucky favorite, dark chocolate chess spiked with bourbon with kentucky pecans topped with whipped cream. |
$7.00 |
| Peanut Butter Pie Salted espresso chocolate cookie crust with peanut butter cream cheese mousse drizzled with chocolate . |
$6.00 |
| Bourbon Chess Pie Traditional buttermilk pie + kentucky bourbon topped with whipped cream. |
$6.00 |
| Apple Crumb Pie Sour cream custard + local apples. |
$6.00 |
| Sorella Gelato & Sorbetto Chocolate, whipped cream or vegan sorbetto.Sorella gelateria is a small, locally owned gelato shop in downtown lexington, ky specializing in handcrafted, small-batch italian gelato and sorbetto. |
$4.00 |
| Lunch – Snacks & Small Plates | |
| Four O’clock Snack Platter Country ham, midway bakery buttermilk biscuits, cheese wafers, pork rinds, marinated olives, pimento beer cheese, seasonal preserves, spiced pecans. |
$22.00 |
| Pork Rinds Marksbury Farm pork rinds, fried to order, original or windy corner super spice. |
$5.00 |
| Country Ham Biscuits Midway bakery buttermilk biscuits, country ham, apple butter, 4 nos. |
$6.00 |
| Pimento Beer Cheese Vegetarian, crackers and crudite. |
$7.00 |
| Warm Marinated Olives Vegan, mixed olives marinated in citrus olive oil and herbs de provence with midway bakery baguette. |
$7.00 |
| Our Famous Sweet Potato Beignets Vegetarian, savory fritters, spiced sorghum, fresh whipped ricotta. |
$9.00 |
| Cornmeal Fried Oysters Half dozen with creole mustard aioli. |
$10.00 |
| Lunch – The Garden | |
| Simple Green Salad Vegetarian, wheat free, smoked tomato ranch, sorghum vinaigrette or mustard vinaigrette. |
$6.00 |
| Honeywood Caesar Massaged kale, romaine, garlic crumbs, pecorino, red onions. |
$6.00 |
| Cured Salmon With Grains House – cured salmon, pam’s grain salad, roasted winter vegetables, greens, massaged kale, sorghum vinaigrette, dukkah, preserved lemon yogurt. |
$15.00 |
| Chicken Salad Plate Our famous old – fashioned chicken salad, simple green salad with mustard vinaigrette, weisenberger hoecake. |
$13.00 |
| Beet Salad Charred endive, blue cheese, pistachios, mandarin vinaigrette. |
$9.00 |
| Lunch – Sandwiches | |
| Chicken Salad Our famous old – fashioned chicken salad with lettuce on midway bakery white bread. |
$14.00 |
| Honeywood Smashburger Stone cross farm beef patties, cheese salad, caramelized onions & spicy dill pickles on a potato bun. |
$15.00 |
| Fried Chicken Fried buttermilk – brined chicken, house pickles, local lettuces & creole aioli on a potato bun. |
$14.00 |
| Fried Catfish Lettuce, onion, tartar sauce, house pickles, on a brioche bun. |
$14.00 |
| Grilled Cheese Taleggio, tillamook cheddar, apple butter, arugula on midway bakery white bread. |
$13.00 |
| French Dip Sliced prime rib, provolone, caramelized onions & horseradish cream on a baguette with au jus. |
$16.00 |
| Lunch – Entrees | |
| Shrimp & Grits Wheat free, fresh florida shrimp over cheddar grits and greens, cajun butter sauce, tasso ham. |
$22.00 |
| Beetloaf Vegan, wheat free, our famous vegan loaf topped with tomato gravy with olive oil roasted potatoes & roasted broccoli. |
$17.00 |
| Steak Diane Teres major medallions with shallots, mushrooms & thyme in a brandy cream sauce over olive oil roasted potatoes & roasted broccoli. |
$22.00 |
| Lemon Chicken Springer mountain farm bone – in breast, preserved lemon, tarragon, warm grain salad, pumpkin seed vinaigrette, lemon – garlic broccoli. |
$16.00 |
| Pulled Pork Plate Stone cross farm pork, hoe cake, gogo bbq sauce, soup beans & greens. |
$15.00 |
| Fried Catfish Plate Local catfish filets, house pickles, tartar, winter slaw, herb salted fries, * available blackened. |
$18.00 |
| Veggie Plate Your choice of three sides. |
$13.00 |
| Whitesburg Soup Beans Served daily at our family of restaurants since 2003, red onion & hoecake. |
$5.00 |
| Lunch – Sides | |
| Braised Greens Wheat free, bacon, hot pepper vinegar . |
$5.00 |
| Weisenberger Cheese Grits Vegetarian, cheddar, butter & black pepper. |
$5.00 |
| Winter Slaw Vegan, wheat free, local cabbage, apple & shaved winter vegetables with a sweet & tangy dressing, cranberries & sunflower seeds. |
$5.00 |
| Mac & Cheese Vegetarian, ditalini pasta, aged cheddar. |
$8.00 |
| Roasted Broccoli Vegetarian, wheat free, lemon, garlic, butter. |
$5.00 |
| Crispy Sweet Potatoes Vegan, wheat free, roasted & fried, with shallots, jalapeños, cilantro & sorghum vinaigrette. |
$5.00 |
| Hoecake Vegetarian. |
$2.00 |
| Lunch – Desserts | |
| Double Chocolate Cake Three-layer double chocolate cake. |
$8.00 |
| Bourbon Pecan Pie A kentucky favorite, dark chocolate chess spiked with bourbon with kentucky pecans topped with whipped cream. |
$7.00 |
| Peanut Butter Pie Salted espresso chocolate cookie crust with peanut butter cream cheese mousse drizzled with chocolate . |
$6.00 |
| Bourbon Chess Pie Traditional buttermilk pie + kentucky bourbon topped with whipped cream. |
$6.00 |
| Apple Crumb Pie Sour cream custard + local apples. |
$6.00 |
| Sorella Gelato & Sorbetto Chocolate, whipped cream or vegan sorbetto.Sorella gelateria is a small, locally owned gelato shop in downtown lexington, ky specializing in handcrafted, small-batch italian gelato and sorbetto. |
$4.00 |
… View more
Order and Reservations
Reservations: honeywoodrestaurant.comopentable.com
Contact Honeywood Restaurant
Address: 110 Summit At Fritz Farm #140, Lexington, KY 40517
Phone: (859) 469-8234
Website: http://www.honeywoodrestaurant.com/
Hours
| Friday | 11AM–9PM |
| Saturday | 11AM–9PM |
| Sunday | 11AM–3PM |
| Monday | Closed |
| Tuesday | 11AM–9PM |
| Wednesday | 11AM–9PM |
| Thursday | 11AM–9PM |
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