Hong Bao Kitchen Menu Prices at 777 San Manuel Blvd, Highland, CA 92346

Yaamava’ Resort & Casino at San Manuel is Southern California’s newest luxury resort featuring a 17-floor hotel tower with 432 guest rooms and spacious suites, an elevated pool deck experience, a lavish full-service spa and salon and convenient 24-hour in-room dining. Millions of visitors each year will now be able to enjoy a premier “stay and play” experience with a brand-new state of the art entertainment venue, more than 6,500 slots, five high-limit gaming rooms, incredible entertainment, a full array of dining options, multiple bars and lounges, luxe retail shops and a generous player’s reward program.

The San Manuel Entertainment Authority (“SMEA”) wholly owns and operates Yaamava’ Resort & Casino.

3.0 – 34 reviews • Chinese restaurant

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Main Menu
Iconic Beijing Dish
Peking Duck	$120.00
Appetizers
Shrimp Eggroll A seasoned shrimp mixture folded into crispy egg roll wrappers.	$14.00
Edamame A classic dish of soy beans tossed in seven spices.	$6.00
Seafood of the Day
Sea Cucumber Sea cucumber in abalone sauce.	$70.00
Live Fish Daily Catch
Braised Abalone Braised in traditional abalone sauce.	$90.00
Steamed Scallop with Vermicelli Steamed scallops with vermicelli and garlic.	$40.00
Lobster Choice of: Ginger Scallion OR Steamed Garlic with Vermicelli OR Vietnamese-Style with Ginger, Jalapeño and Basil	$105.00
Chef’s Specialty Wok
Shanghai Braised Pork Pork belly braised in a tangy sauce. Served with soft-boiled eggs.	$28.00
Black Pepper Beef Beef tenderloin in a spicy sauce with red bell peppers.	$25.00
Orange Chicken Tender, boneless crispy chicken deep fried to golden perfection and tossed in our fresh orange chicken sauce.	$18.00
Kong Bao Chicken Chicken wok fried with peanuts in a spicy Kong Bao sauce.	$18.00
Hot Dish
Honey Walnut Shrimp Crispy shrimp coated in a sweet tangy sauce with walnuts.	$41.00
Salt & Pepper Soft Shell Crab Japanese soft crab seasoned with traditional seven spices and chili powder.	$31.00
Garlic Baby Snow Pea Leaves Snow pea leaves in garlic.	$14.00
Rice & Noodles
Combination XO Fried Rice White Jasmine rice expertly fried with fresh local eggs, peas and carrots seasoned with our XO sauce. (Contains crustaceans.)	$22.00
Combination Chow Mein Chow mein noodles “al dente” fnished with oyster sauce, red bell peppers, and cabbage in a savory sauce.	$22.00
Vegetable Fried Rice Jasmine rice expertly fried with peas, carrots, and fresh yu choy.	$18.00
White or Brown Rice	$3.00
Soup
Wonton Shrimp stuffed wontons.	$9.00
Hot and Sour Seafood Shrimp, scallops, shitake mushrooms.	$9.00
Vegetables
Garlic Yu Choy Leafy green vegetables wok fried with fresh minced garlic.	$10.00
Stirred Fried Green Beans Fresh green beans stir-fried with red chili and oyster sauce. Served with assorted vegetables in a garlic soy sauce.	$10.00
Dessert
Sago Dumplings and Red Bean Paste A sweet sticky rice dumpling filled with red bean paste.	$9.00
Mango Pudding A sweet and tart mango jelly served with milk.	$9.00

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Order and Reservations

Reservations: sevenrooms.com

Contact Hong Bao Kitchen

Address: 777 San Manuel Blvd, Highland, CA 92346

Phone: (800) 359-2464

Website: https://yaamava.com/food-drink/fine-dining/hong-bao-kitchen

Hours

Wednesday	12PM–1AM
Thursday	12PM–1AM
Friday	12PM–1AM
Saturday	12PM–1AM
Sunday	12PM–1AM
Monday	12PM–1AM
Tuesday	12PM–1AM

Hong Bao Kitchen Menu Prices

Photo Gallery

Menu

Order and Reservations

Contact Hong Bao Kitchen

Hours

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