This homey pub with a fireplace & tin ceiling boasts a cut-above-the-usual American-Irish menu.
MODERN IRISH AMERICANA.
A new restaurant & bar with hospitality in its roots.
Bringing contemporary touches to traditional fare and creating new and innovative dishes. We serve only the best quality, seasonal, always fresh ingredients, from local producers as seasons allow.
Our design led spaces are warm and classic allowing intimate conversation as well as celebration. Snug sessions, banquets or a stool at our white oak bar.
We look forward to serving you soon!
4.5 – 459 reviews $$ • Restaurant
Menu
| Dinner | |
| Starters | |
| Potato Leek Soup With House Made Soda Bread, Kerrygold Butter |
$10.00 |
| Burrata* Mozzarella, Pickled Red Onion, Olive Tapenade & Balsamic Marinated Tomatoes, Grilled Country Bread |
$15.00 |
| Rotisserie Wings Adobo Dry Rub or Hot Sauce, w/Blue Cheese Dipping Sauce |
$12.00 |
| Three Cheese Macaroni & Cheese With Bacon Lardons, Grilled Country Bread |
$11.00 |
| Salads | |
| Grilled Baby Gem Lettuce Caesar Charred Baby Gem Lettuce, Rosemary Focaccia Crouton, Shaved Parmesan, Caesar Dressing |
$14.00 |
| Market Salad Mixed Greens, Seasonal Vegetables, Champagne Vinaigrette Dressing. |
$11.00 |
| Boards | |
| House Made Hummus With House Pickled Vegetables & Crusty Bread |
$11.00 |
| Three Cheese Macaroni & Cheese With Bacon Lardons, Grilled Country Bread |
$11.00 |
| Mains | |
| The Hound Burger 1/2 Pound Prime Beef, Choice of Cheese, Dill Pickles, Red Onion Chutney & Hand Cut Fries |
$20.00 |
| Turkey Burger Choice of Cheese, Red Onion Chutney, Dill Pickle Spear, Lettuce, Tomato, Chipotle Mayo, Market Salad |
$20.00 |
| Mushroom & Black Bean Veggie Burger House Made Pickled Vegetables, Choice of Cheese, Market Salad |
$20.00 |
| Spaghetti Carbonara Pancetta Bacon, Cream, Egg Yolk, Parmesan, Cracked Black Pepper |
$22.00 |
| Brook Trout Two Trout Filets, Chorizo, Fingerling Potatoes, Sauteed Califlower, Spinach, Brown Butter-Caper-Lemon Sauce |
$25.00 |
| Old Favorites | |
| Rotisserie Organic Half Chicken Adobo Rubbed, Brioche-Irish Sausage Stuffing, Butter Crushed Fingerling Potatoes, Sauteed Spinach, Guinness Gravy |
$26.00 |
| Shepherd’s Pie Ground Lamb & Beef with Diced Vegetables, Guinness Gravy, Mashed Potato, Cheddar Cheese on Top |
$20.00 |
| Fish & Chips Beer Battered Cod with Tartar Sauce & Malt Vinegar |
$20.00 |
| “Irish Style” Chicken Curry Roast Chicken, Onion, Mushroom, Red Bell Pepper in a Medium Spiced Curry Sauce, Pilaff Rice. |
$20.00 |
| Sides | |
| Hand Cut “Chips” | |
| Parmesan Potato Puree | |
| Market Salad | |
| Sautéed Spinach | |
| Cauliflower Gratin | |
| Butter Crushed Fingerling Potatoes | |
| Brioche Sausage Stuffing | |
| Breads | |
| House Made Soda Bread with Kerrygold Butter; 2 slices Served |
$4.50 |
| Cheddar and Scallion Scone with Kerrygold Butter |
$4.00 |
| Take a Loaf Home! House Made Soda Bread |
$12.00 |
| Beer & Beverages | |
| Draught Beers | |
| Guinness Irish Dry Stout (Ireland) |
$9.00 |
| Sullivan’s Maltings Irish Ale Red Ale (Ireland) |
$9.00 |
| Veltins – Pilsener German Pilsener (Grevenstein, Germany) |
$9.00 |
| Grevensteiner – Original Lager (Germany) |
$9.00 |
| Five Borough Summer Ale Blonde Ale (New York) |
$9.00 |
| Founders – All Day IPA Session Ale (Grand Rapids, Michigan) |
$9.00 |
| Harpoon – IPA American IPA (Boston, MA) |
$9.00 |
| Estrella Galicia Lager (Spain) |
$9.00 |
| Founders – Solid Gold Premium Lager (Grand Rapids, MI) |
$9.00 |
| Harpoon – UFO Witbier (Boston, MA) |
$9.00 |
| Jack’s Draft Cider Hard Cider (Biglerville, PA) |
$9.00 |
| Montauk – Wave Chaser IPA IPA (New York) |
$9.00 |
| Lagers | |
| Amstel Light Netherlands |
$6.00 |
| Bud Light US/MO |
$7.00 |
| Coors Light US/CO |
$7.00 |
| Corona Mexico |
$7.00 |
| Corona Light (Mexico) |
$7.00 |
| Heineken Netherlands |
$7.00 |
| War Flag Pilsner Brooklyn, NY |
$7.00 |
| Miller Lite US/WI |
$7.00 |
| Stella Artois Belgium |
$7.00 |
| Grevensteiner German Kellerbier Germany 16oz Can |
$9.00 |
| Ales | |
| Sullivan’s Golden Gold Ale Ireland |
$9.00 |
| Bell’s Official Hazy IPA Michigan |
$7.00 |
| Weihenstephaner Vitus Single Bock Ale (Germany) |
$8.00 |
| Tröegs Hopback Amber Ale Pennsylvania |
$7.00 |
| Founders Drity Bastard Scotch Ale (MI) US/Michigan |
$9.00 |
| Brewdog Hazy Jane IPA Scotland |
$7.00 |
| Brewdog Elvis Juice IPA Scotland |
$7.00 |
| Sweet Baby Jesus Chocolate Peanut Butter Porter Maryland |
$8.00 |
| Samuel Smith Oatmeal Stout United Kingdom |
$7.00 |
| Lion Stout Sri Lanka |
$7.00 |
| Belgian | |
| Chimay Red | $9.00 |
| Lindemans Framboise Lambic | $8.00 |
| Ciders | |
| Ace Perry Pear Cider California |
$8.00 |
| Magners Cider 12oz Ireland |
$7.00 |
| Magners Cider 20oz Ireland |
$10.00 |
| White Claw – Ruby Grapefruit or Black Cherry Ireland |
$7.00 |
| Non-Alcoholic or Nearly Non | |
| Gosling’s Ginger Beer (Bermuda) 1% Alcohol |
$6.00 |
| Clausthaler (Germany) (Germany) |
$7.00 |
| Signature Cocktails | |
| Aperol or St Germain Spritz Sparkling Wine On The Rocks, Aperol, Orange Twist. Sparkling Wine On The Rocks, St Germain, Fresh Lime Juice, Club Soda Splash, Lime Garnish |
$14.00 |
| Champagne Sangria Red Wine, Brandy, Apple & Peach Schnapps, Orange Juice, Topped with Champagne. On the Rocks. Wine Glass |
$14.00 |
| Sevilla Tonic Puerto de Indias Strawberry Gin, Fever Tree Lemon Tonic, Dash of Lime Juice. On the Rocks |
$14.00 |
| Gin Makes You Sin Portobello Road Gin, Muddled Mint, Fresh Lime Juice, Topped with Gosling’s Ginger Beer. Highball |
$14.00 |
| Gosling’s Dark & Stormy Gosling’s Dark Rum, Fresh Lime Juice, Ginger Beer, Dash of Bitters. Highball |
$14.00 |
| Tito’s Moscow Mule Tito’s Vodka, Gosling’s Ginger Beer, Fresh Lime, Bitters, Fresh Mint Garnish. Copper Mug |
$14.00 |
| Fire & Smoke El Silencio Mezcal, Muddled Jalapeño, Agave, Lime Juice. Martini Glass |
$14.00 |
| Vintage Manhattan Jefferson’s Small Batch Bourbon, Carpano Antica, Sweet Vermouth, Bitters, Lemon Twist |
$14.00 |
| Rye Old Fashioned Redemption Rye, Dash of Simple Syrup, Orange & Cherry Bitters, with an Orange Twist & Cherry. Rocks Glass |
$14.00 |
| The Influencer Tito’s Vodka, Muddled Lemon, Agave, Gosling’s Ginger Beer, Club Soda. |
$14.00 |
| Champagne & Sparkling – Glass | |
| Paul de Coste Blanc de Blanc, Brut, Salon-de-Provence, France |
$11.00 |
| Paul Cheneau Cava Rosé, Catalonia, Spain |
$11.00 |
| Rosé – Glass | |
| Château Auguste Bordeaux Rosé, France |
$11.00 |
| White – Glass | |
| Guiliano Rosati Pinot Grigio, Italy |
$10.00 |
| Josh Cellars 2018 Sauvignon Blanc, Northern Coast, California |
$11.00 |
| Two Vines 2016 Chardonnay, Washington State |
$13.00 |
| Red – Glass | |
| Vinestral 2018 Rioja, Spain |
$10.00 |
| Parceleros Malbec 2017 Malbec, Mendoza, Argentina |
$11.00 |
| James Ranch, Whiplash 2016 Red Blend, Napa, CA. 25% Malbec, 24% Tempranillo, 15% Merlot, 15% Barbera, 11% Syrah, 7% Lagrein, 3% Pinot Noir (medium) |
$11.00 |
| Alfredo Roca 2018 Pinot Noir, Mendoza, Argentina |
$13.00 |
| Two Vines 2016 Cabernet Sauvignon, Washington State |
$12.00 |
| Columbia Crest Cabernet Sauvignon, Washington |
$12.00 |
| Champagne & Sparkling | |
| Veuve Clicquot NV, Brut, Reims |
$105.00 |
| Rosé – Bottle | |
| Chateau Ste. Michelle 2019 Rosé, Columbia Valley, Washington |
$45.00 |
| White – Bottle | |
| Bex 2016 Riesling, Nahe Valley, Germany |
$44.00 |
| Sileni 2018 Sauvignon Blanc, Marlborough, New Zealand |
$46.00 |
| Cambria 2014 Chardonnay, Santa Maria, CA |
$52.00 |
| Jean-Paul Balland 2018 Sancerre,France |
$58.00 |
| Groth 2014 Chardonnay, Napa Valley, CA |
$68.00 |
| Red – Bottle | |
| Columbia Crest Cabernet Sauvignon, Washington State |
$40.00 |
| Viña Herminia Rioja 2015 Tempranillo, Rioja, Spain |
$48.00 |
| Ramón Bilbao 2014 Rioja, Spain |
$48.00 |
| Chateau Bonnet Rouge 2014 Bordeaux, France |
$48.00 |
| Valravn 2017 Old Vine Zinfandel, Sonoma, California |
$50.00 |
| Jax Vineyards Y3 Taureau 2016 Red Blend, Merlot-Cabernet Sauvignon-Syrah-Zinfandel, Napa Valley, California |
$52.00 |
| Requiem 2017 Cabernet Sauvignon, Columbia Valley, Washington |
$60.00 |
| Benton-Lane Estate 2015 Pinot Noir, Willamette Valley, Oregon (light bodied) |
$68.00 |
| Kids Menu | |
| Kid’s Dinner | |
| Pigs in a Blanket & Fries 4 Mini Kobe Beef Franks & Fries |
|
| Chicken Finger & Fries | |
| Kid’s Burger with Cheddar Cheese & Fries |
|
| Kid’s Hummus with Veggies |
|
| Elbow macaroni with Homemade Tomato Sauce & Parmesan Cheese or Butter & Parmesan Cheese |
|
| Grilled Cheese & Fries | |
| Kid’s Brunch | |
| Elbow Macaroni with Homemade Tomato Sauce & Parmesan Cheese or Butter & Parmesan Cheese |
|
| Grilled Cheese Sandwich & Fries | |
| Kid’s Burger with Cheddar Cheese & Fries |
|
| Kid’s Hummus With Veggies |
|
| Kobe “Pigs” in a Blanket & Fries Kobe Beef Franks, Pastry Dough, Fries |
|
| Chicken Fingers & Fries | |
| Dessert | |
| Dessert | |
| Sticky Toffee Pudding Tahitian Vanilla Ice Cream |
$10.00 |
| Chocolate Truffles Irish Whiskey |
$10.00 |
| Trio of Ice Creams Tahitian Vanilla, Chocolate, Caramel |
$10.00 |
| Creme Brulee Tahitian Vanilla |
$10.00 |
| Dessert Wine | |
| R.L. Buller Muscat (Australia) | $11.00 |
| Campbells Rutherglen Muscat (Australia) | $12.00 |
| Brunch | |
| Apps, Salads, & Eggs | |
| Potato Leek Soup With House Made Soda Bread w/Kerrygold Butter |
$10.00 |
| Grilled Baby Gem Caesar Salad Grilled Baby Gem Lettuce, Herb Crouton, Shaved Parmesan Cheese |
$14.00 |
| Burrata* Mozzarella, Pickled Red Onion, Olive Tapenade & Balsamic Marinated Tomatoes, Grilled Country Bread |
$15.00 |
| Avocado Toast* Avocado, Lime Juice, Chili Flakes on Warm House Made Soda Bread or Cheddar & Scallion Scone, Roasted Half Tomato with Herbed Breadcrumbs, Market Salad |
$15.00 |
| Hair of the Dog 2 Eggs Your Way, Bone-in Apple Wood Smoked Grilled Ham, Roasted Half Tomato with Herbed Breadcrumbs, Grilled Peasant Bread |
$14.00 |
| HH Benedict Poached Eggs, Boxty Potato Cake or Cheddar & Scallion Scone, Béarnaise Sauce, Baby Greens or Home Fries |
$15.00 |
| Goat Cheese & Spinach Omelette Shallots, Grilled Bread, Choice of Baby Greens or Home Fries |
$14.00 |
| Oak Smoked Salmon House Made Soda Bread, Pickled Red Onion, Fried Capers, Lemon Creme Fraiche |
$15.00 |
| Mains | |
| Full Irish Breakfast 2 Eggs Your Way, Irish Bacon (rashers), Irish Sausage (bangers), Roasted Half Tomato with Herbed Breadcrumbs, Sautéed Mushrooms, Black & White Pudding, Boxty Potato Cake, Baked Beans, Slice of House Made Irish Soda Bread |
$20.00 |
| The Hound Burger 1/2 Pound Prime Beef, Choice of Cheese, Red Onion Chutney, Dill Pickle Spear, Lettuce, Tomato, Hand Cut Fries |
$20.00 |
| Turkey Burger Choice of Cheese, Red Onion Chutney, Dill Pickle Spear, Lettuce, Tomato, Market Salad |
$20.00 |
| Mushroom & Black Bean Veggie Burger House Made Pickled Vegetables, Choice of Cheese, Market Salad |
$20.00 |
| Fish & Chips Beer Battered Cod with Tartar Sauce & Malt Vinegar & Hand Cut Fries |
$20.00 |
| Chicken Club Sandwich Roasted Chicken Breast, Apple Wood Smoked Bacon, Beef Steak Tomato, Romaine Lettuce, Garlic Mayo on Grilled Country Bread. Choice of Baby Greens or Fries |
$17.00 |
| Sides | |
| Bone-In Apple Wood Smoked Grilled Ham | $5.00 |
| Irish Rashers | $5.00 |
| American Bacon | $4.00 |
| Irish Sausage | $5.00 |
| Heinz Baked Beans | $4.50 |
| Home Fries | $4.50 |
| Boxty Potato Cakes | $4.50 |
| Mushrooms | $4.50 |
| Breads | |
| House Made Soda Bread with Kerrygold Butter |
$4.50 |
| Bar | |
| Irish Pub Fare | |
| Fish & Chips Beer Battered Cod with Tartar Sauce & Malt Vinegar |
$20.00 |
| Bar Snacks | |
| Kobe “Pigs in the Blanket” Kobe Beef Franks, Puff Pastry |
$1.75 |
| Panko Crusted Chicken Fingers Honey-Dijon Dipping Sauce |
$9.00 |
| Spinach & Mushroom Empanadas Chimichurri Sauce, Swiss Cheese |
$8.00 |
| Hand Cut Fries with “Yum Yum” Sauce |
$8.00 |
| Rotisserie Wings Adobo Dry Rub w/Hot Sauce, Blue Cheese Dipping Sauce |
$12.00 |
| Beef Sliders Prime Beef with Cheddar Cheese, (Minimum of 4) |
$2.75 |
| Fish Tacos 2 Beer Battered Cod Tacos w/Pico de Gallo |
$10.00 |
| Three Cheese Mac & Cheese With Bacon Lardons, Grilled Country Bread |
$11.00 |
| Burgers | |
| The Hound Burger 1/2 Pound Prime Beef, Choice of Cheese, Dill Pickle, Red Onion Chutney & Hand Cut Fries |
$20.00 |
| Turkey Burger Choice of Cheese, Dill Pickle, Chipotle Mayo, Red Onion Chutney & Market Salad |
$20.00 |
| Mushroom & Black Bean Veggie Burger House Made Pickled Vegetables, Choice of Cheese, Market Salad |
$20.00 |
… View more
Contact Hudson Hound
Address: 575 Hudson St, New York, NY 10014
Phone: (212) 796-6213
Website: http://hudsonhoundnyc.com/
Hours
| Tuesday | 4PM–2AM |
| Wednesday | 4PM–2AM |
| Thursday | 4PM–2AM |
| Friday | 4PM–2AM |
| Saturday | 11:30AM–2AM |
| Sunday | 11:30AM–12AM |
| Monday | Closed |
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