Japanese eatery serves up classic sushi fare & offers an outdoor patio, plus lake views.
4.1 – 870 reviews $$ • Sushi restaurant
Menu
| Lunch – Platters (Serves 34 people, no substitution please) | |
| Appetizer Platter For 3 to 4 people. Edamame, chicken kara age Japanese style fried chicken, chicken katsu, fried gyoza, veggie gyoza, shrimp, and veggie tempura. |
$55.00 |
| Caterpillar Platter Caterpillar roll, spider roll, Seattle roll, California roll, ebi tempura roll, and spicy tuna roll x 2. |
$69.00 |
| Combination Platter Tuna 8 pcs, shrimp 8 pcs, salmon 4 pcs, yellowtail 4 pcs, tuna roll, California roll, salmon roll, and cucumber roll. |
$98.00 |
| Dragon Platter Dragon roll x 2, California roll, spider roll, Seattle roll, vegetable roll, ebi tempura roll, and spicy tuna roll. |
$84.00 |
| Lake Union Platter Tuna 4 pcs, salmon 4 pcs, scallop 4 pcs, shrimp 4 pcs, eggs 4 pcs, albacore tuna 4 pcs, mackerel 4 pcs, yellowtail 4 pcs, flying fish roe 4 pcs, tuna roll, and California roll. |
$112.00 |
| Poke Salad Platter Diced tuna, salmon, yellowtail, flying fish roe, edamame, seaweed salad, cucumber, and sesame seed on mixed greens. |
$70.00 |
| Rainbow Platter Rainbow roll, California roll, tuna roll, Seattle roll, cucumber roll, ebi tempura roll, salmon roll, and spicy tuna roll. |
$67.00 |
| Seattle Platter Tuna 4 pcs, shrimp 6 pcs, salmon 6 pcs, California roll, spicy tuna roll, ebi tempura roll, and veggie roll. |
$69.00 |
| Veggie Platter (V) Inari sushi 4 pcs, avocado nigiri 4 pcs, Asparagus roll, veggie roll (Japanese pickles and cucumber), garden roll (asparagus, cucumber, lettuce, avocado), pumpkin tempura roll, and spicy tofu roll. |
$55.00 |
| VIP Platter Tuna 4 pcs, wild sockeye salmon 4 pcs, flounder 4 pcs, yellowtail 4 pcs, sweet shrimp 4 pcs, albacore tuna 4 pcs, mackerel 4 pcs, scallop 4 pcs, eel 2 pcs, salmon roe 2 pcs, salmon roll, tuna roll, and California roll. |
$148.00 |
| Lunch – Lunch | |
| Chirashi – Lunch Assorted sashimi and Japanese pickles on sushi rice. Served with choice of miso soup. |
$25.00 |
| Tokyo 8 pcs of nigiri sushi: 2 tuna, 2 salmon, yellowtail, eel, albacore tuna, shrimp, and spider roll. Served with choice of miso soup. |
$20.99 |
| Osaka 8 pc of Nigiri sushi:, tuna, salmon x2, yellowtail, shrimp, albacore tuna, octopus, scallop, and California roll. Served with choice of miso soup. |
$20.00 |
| Ginza 5pc of Nigiri sushi: tuna, salmon, yellowtail, shrimp, albacore tuna, and California roll. Served with choice of miso soup. |
$16.50 |
| Midori (V) Avocado cucumber roll, cucumber roll, and 2 inari sweet bean curd. |
$15.99 |
| Poke Diced tuna, salmon, yellowtail, cucumber, seaweed salad, and sesame seeds on mixed greens or sushi rice. |
$18.00 |
| Roll Combo Choice of any 2 rolls below, no substitution. Choice of miso soup. |
$19.95 |
| Sashimi Tuna, albacore tuna, salmon, yellowtail, and octopus. Served with rice and side dishes and choice of soup. |
$18.00 |
| Bento Choose 2 items. Served with choice of miso soup. |
$17.50 |
| Garden Bento (V) Salad, edamame, inari sweet bean curd, veggie tempura matcha sea salt, and spicy tofu. No miso soup served. |
$16.50 |
| Chicken Katsu Chicken cutlet with made katsu sauce. Served with rice, side dishes, and choice of soup. |
$17.50 |
| Chicken Teriyaki Made gf teriyaki sauce. Served with rice, side dishes, and choice of soup. |
$16.50 |
| Glazed Garlic Short Ribs Served with rice, side dishes, and choice of soup. |
$20.50 |
| Saba Shioyaki Broiled mackerel sea salt and rice side dishes. |
$17.50 |
| Salmon Teriyaki | $19.50 |
| Sashimi Salad Mixed greens, tuna, salmon, scallop, crab salad, flying fish roe, and served with ginger dressing. |
$15.50 |
| Sukiyaki Beef Don (Bowl) Sukiyaki beef on steamed rice. Served with choice of soup. |
$16.99 |
| Tempura Shrimp and assorted vegetable tempura. Served with rice, side dishes, and choice of soup. |
$17.00 |
| Tonkatsu Center cut pork loin cutlet with katsu sauce. Served with rice, side dishes, and choice of soup. |
$18.00 |
| Nabeyaki Udon With King Crab Udon noodles in a clay pot, king crab, scallop, shrimp tempura, egg, and shiitake mushroom. |
$19.00 |
| Veggie Yakisoba (V) Stir fried egg noodles, mixed vegetables. Served with choice of miso soup. |
$14.99 |
| Seafood Yakisoba Stir fried egg noodles, scallop, shrimp, and vegetables. Served with choice of miso soup. |
$15.99 |
| Udon Set Choice of 1 udon and 1 sushi roll. |
$17.50 |
| Lunch – Omakase (Chef’s Special) | |
| Omakase Featured fish of the day. |
$30.00 |
| Lunch – Nigiri Sushi and Sashimi | |
| Nigiri (2 Pcs) Prepared with wasabi. |
$7.00 |
| Sashimi (5 Pcs) | $13.00 |
| Lunch – Sushi Roll | |
| Rikki Rikki Roll Snow crab, shibazuke (pickled eggplant), cilantro, chive, cucumber, topped w/ salmon, avocado. yuzu (Japanese citrus) vinaigrette |
$18.50 |
| Saba Isobe Maki Vinegar-pickled mackerel, chive |
$15.00 |
| 12th Man Roll Cooked. Shrimp tempura and crab salad topped with avocado. Served with spicy aioli. |
$18.40 |
| Ahi Poke Salad Roll Albacore tuna, tuna, cucumber, scallion, green mix, and poke sauce. |
$15.50 |
| Barcelona Roll Chopped fatty tuna, scallion, cucumber, takuan, shiso leaf, and topped with bluefin tuna. |
$18.40 |
| Bonito Bonito * Bonito, green onion, cucumber, shiso leaf, yamagobo(burdock) |
$15.00 |
| California Roll | $8.50 |
| Caterpillar Roll Broiled eel, flying fish roe, cucumber, and avocado. |
$14.95 |
| Copie Roll Crab salad, scallop, flying fish roe, mayonnaise, topped with salmon. |
$17.25 |
| Crunchy Roll Shrimp tempura, flying fish roe, avocado, crunchy tempura bits, and spicy sauce. |
$12.50 |
| Dragon Roll Broiled eel, shrimp tempura, flying fish roe, cucumber, and avocado. |
$15.50 |
| Ebi Tempura Roll Shrimp tempura, flying fish roe, avocado, cucumber, and mayonnaise. |
$9.50 |
| Fire Tail Roll Chopped yellowtail, cucumber, green onion topped with habanero masago, and jalapeno. |
$12.50 |
| Futomaki Tamago, shiitake mushrooms, and spinach. |
$9.00 |
| Hairy Salmon Roll Spicy tuna, salmon, avocado, ponzu, bonito fake, and wasabi flying fish roe. |
$15.50 |
| Hokkaido Roll Chopped salmon, cucumber, avocado topped with scallop, salmon roe, and bonito flakes. |
$16.00 |
| I Love Crunchy Roll Cooked. Tempura style, avocado, and cream cheese. |
$15.00 |
| Jalaback Roll Shrimp tempura, yellowtail, avocado, jalapeno, and ginger salsa sauce. |
$17.50 |
| Kaisen Futomaki A traditional Japanese style roll tuna, sockeye salmon, yellowtail, scallop, shrimp, salmon roe, shiso leaf, and cucumber. |
$18.00 |
| Kitsune Roll Inari tofu, avocado, asparagus, radish sprout, and cream cheese. |
$12.50 |
| Lake Union Roll Shrimp tempura, crab salad, avocado, ginger salsa, and albacore tuna. |
$18.00 |
| Mama Mia * Shrimp tempura, crab salad, avocado, cream cheese, topped with seared salmon, mayonnaise, jalapeño. Sprinkled parmesan cheese, crushed red pepper |
$19.00 |
| Mango California Roll California roll, topped with fresh mango. Served w/ berry sauce. |
$12.00 |
| Marin Roll Seared salmon, crab salad, flying fish roe, avocado, cream cheese, scallions and wasabi aioli. |
$17.00 |
| Negihama Roll Chopped yellowtail and scallions. |
$11.50 |
| Negitoro Roll Chopped fatty tuna and scallions. |
$12.50 |
| Ocean Alexander Roll Spicy tuna, cilantro, yamagobo, cucumber, topped with albacore tuna, fresh jalapeno, garlic ponzu sauce, and shichimi Japanese spice mixture. |
$18.00 |
| Rainbow Roll Assorted fishes, crab salad, flying fish roe, mayonnaise, and avocado. |
$16.00 |
| Rosanna Roll Chopped scallop and snow crab, flying fish roe, avocado, and mayonnaise. |
$11.50 |
| Salmon Roll | $6.50 |
| Salmon Skin Roll Salmon skin, sesame seed, cucumber, and radish sprout. |
$7.50 |
| Sashimi Roll Tuna, salmon, albacore tuna, snow crab, avocado wrapped with cucumber, and ginger ponzu. |
$17.00 |
| Seattle Roll Salmon, avocado, flying fish roe, and cucumber. |
$9.50 |
| Spicy Mango Roll Shrimp tempura, salmon, shrimp, mango, cashew, avocado, and sweet spicy sauce. |
$16.50 |
| Spicy Salmon Roll | $9.50 |
| Spicy Tuna Roll | $9.50 |
| Spicy Tuna With Avocado Roll Avocado on top of spicy tuna roll. |
$12.50 |
| Spider Roll Lightly battered soft shell crab, flying fish roe, avocado, mayonnaise, and cucumber. |
$12.50 |
| Sunshine Roll Spicy tuna, cucumber, topped with sockeye salmon, avocado, and gluten free yuzu miso sauce. |
$16.00 |
| Super Dragon Roll Cooked. Broiled eel fillet, shrimp tempura, flying fish roe, and cucumber. |
$23.00 |
| Tekka Maki Tuna roll. |
$6.50 |
| Tropical Roll Salmon, flying fish roe, citrus, avocado, mango, wasabi mayonnaise, and blueberry soy sauce. |
$13.50 |
| Unakyu Roll Eel, cucumber |
$10.00 |
| Lunch – Vegetable Sushi | |
| Midori (V) Avocado cucumber roll, cucumber roll, and 2 inari sweet bean curd. |
$17.00 |
| Avocado And Cucumber Roll (V) | $8.00 |
| Garden Roll (V) Asparagus, cucumber, lettuce, avocado, and wasabi mayonnaise. |
$12.50 |
| GRN Bean Tempura And Cucumber Roll (V) | $8.00 |
| Golden Tofu Roll Cooked. Battered inari tofu, cream cheese, and avocado. |
$11.00 |
| Goma-Suri Roll (V) Sesame paste, cucumber |
$7.00 |
| Inari (V) (2 Pcs) Sweet bean curd. |
$5.00 |
| Kanpyo Maki (V) Marinated dried squash |
$6.00 |
| Kappa Maki (V) Cucumber roll. |
$6.00 |
| Mango, Avocado & Cucumber Roll (V) Avocado & cucumber roll, topped with fresh mango. Served w/ berry sauce |
$10.00 |
| Natto And Cucumber Maki (V) | $8.00 |
| Pumpkin Tempura Roll (V) | $8.00 |
| Shinko Maki (V) Pickled roll. |
$6.00 |
| Ume And Shiso Maki (V) Plum paste and shiso leaf. |
$6.00 |
| Veggie Roll (V) Assorted Japanese pickles, cucumber, and radish sprout. |
$8.00 |
| Lunch – Cold Shared Plates | |
| Green Salad (V) Green mix, avocado, tomato, cucumber, and made gluten free ginger dressing. |
$13.00 |
| Grilled Asparagus And Shiitake Mushroom (V) Tomato, cucumber, celery, mixed greens, eggplant, and garlic ponzu sauce. |
$14.50 |
| Hamachi Sashimi With Jalapeno | $19.00 |
| Horenso Gomaae (V) Boiled spinach and sesame sauce. |
$6.00 |
| Poke Salad Diced tuna, salmon, yellowtail, cucumber, and sesame seeds on mixed greens. |
$18.00 |
| Roasted Garlic Calamari Salad Lightly battered calamari, mixed greens, cashew nuts, and roasted garlic sauce. |
$16.00 |
| Sea Foie Gras With Scallop Layered sea scallop, monkfish foie gras, and miso reduction. |
$10.00 |
| Seaweed Salad (V) 2 kinds of seaweeds and sanbaizu rice vinaigrette. |
$7.00 |
| Lunch – Warm Shared Plates | |
| Agedashi Tofu Lightly battered tofu, bonito flakes, and tempura sauce. |
$8.50 |
| Black Cod Miso Yaki | $19.00 |
| Chicken Karaage Marinated Japanese style fried boneless chicken. |
$10.00 |
| Chicken Katsu Appetizer Chicken cutlet. |
$13.00 |
| Chicken Teriyaki Appetizer Served with gluten free teriyaki sauce. |
$12.50 |
| Crab Avocado Spring Roll Served with ginger salsa sauce. |
$9.00 |
| Edamame (V) Boiled soybean and sea salt. |
$5.50 |
| Geoduck Butter-Yaki Geoduck, spinach and shiitake mushroom broiled with butter sauce |
$16.50 |
| Glazed Garlic Short Ribs | $16.00 |
| Gyoza (6 Pcs) Pan fried pork veggie dumpling. |
$13.00 |
| Hamachi Kama Broiled yellowtail collar and ponzu sauce. |
$15.00 |
| Saba Shioyaki Broiled mackerel with sea salt. |
$15.00 |
| Salmon Kama Broiled salmon collar w/ ponzu sauce |
$9.50 |
| Salmon Miso-Yaki Fresh miso marinated salmon. |
$16.00 |
| Salmon Shioyaki Appetizer Broiled salmon with sea salt. |
$15.00 |
| Salmon Teriyaki Appetizer Broiled salmon with made gluten free teriyaki sauce. |
$16.00 |
| Spicy Tofu (V) Lightly battered tofu and spicy tomato garlic sauce. |
$8.00 |
| Tonkatsu Appetizer Center cut pork loin cutlet. |
$13.00 |
| Vegetable Gyoza (V) Battered vegetable stuffed spinach dumplings and spicy dipping sauce. |
$9.00 |
| Lunch – Soups | |
| Miso Soup | $2.75 |
| Nameko Mushroom Miso Soup | $5.25 |
| Asari (Clam) Miso Soup | $5.25 |
| Lunch – Tempura | |
| Tempura A La Carte | $2.50 |
| Shrimp And Vegetable Tempura Shrimp and assorted vegetable tempura. |
$17.50 |
| Vegetable Tempura (V) Assorted vegetable tempura. |
$13.00 |
| Lunch – Entrees | |
| Fiesta Tuna Nigiri (2pc), Salmon Nigiri (2pc), Yellowtail Nigiri (2pc), Tuna Sashimi (3pc), Salmon Sashimi (3pc) and Spicy Salmon Roll |
$33.00 |
| Chirashi – Entree Assorted sashimi and Japanese pickles on sushi rice. Served with choice of miso soup. |
$33.00 |
| Salmon Lover’s Don Sockeye salmon, king salmon, and salmon roe on sushi rice. Served with choice of miso soup. |
$30.00 |
| Mt. Fuji 10pc of Nigiri sushi: tuna, albacore, yellowtail, scallop, salmon, salmon roe, octopus, mackerel, sweet shrimp, tamago, and tuna roll. Served with choice of miso soup. |
$33.00 |
| Mt. Rainier 9 pcs of nigiri sushi 2 tuna, 2 salmon, albacore tuna, yellowtail, scallop, eel, shrimp, and California roll. Served with choice of miso soup. |
$33.00 |
| Sashimi Entree Albacore tuna, yellowtail, sockeye salmon, salmon, white fish, tuna, and scallop. Served with rice and choice of miso soup. |
$35.50 |
| Chicken Katsu Entree Chicken cutlet and rice. Served with choice of miso soup. |
$23.00 |
| Chicken Teriyaki Entree Broiled boneless chicken with made gluten free teriyaki sauce. Served with rice and choice of miso soup. |
$22.00 |
| Glazed Garlic Short Ribs Entree Broiled beef short ribs sweet soy. Served with rice and choice of miso soup. |
$28.50 |
| Salmon Miso-Yaki Entree Fresh miso marinated salmon. Served with rice and miso soup. |
$29.00 |
| Saba Shioyaki Entree Broiled mackerel with sea salt. Served with rice and choice of miso soup. |
$23.00 |
| Salmon Shioyaki Entree Served with sea salt. Served with rice and choice of miso soup. |
$28.00 |
| Salmon Teriyaki Entree GF teriyaki sauce. Served with rice and miso soup. |
$29.00 |
| Savory Sukiyaki Beef Donburi Entree Savory sukiyaki beef on steamed rice and choice of miso soup. |
$20.00 |
| Tempura Entree (5 Pcs) Shrimp and assorted veggie tempura. Served with rice and choice of miso soup. |
$22.00 |
| Tonkatsu Entree Center cut fresh pork loin cutlet. Served with rice and choice of miso soup. |
$24.00 |
| Unaju Broiled freshwater eel on steamed rice, sansho pepper and choice of miso soup. |
$34.00 |
| Lunch – Bento | |
| I Love Sushi Bento Sashimi tuna, salmon, sweet shrimp, nigiri sushi tuna, yellowtail, albacore, shrimp, salmon teriyaki, tempura shrimp, scallop, assorted vegetable, salad, and choice of miso soup. |
$47.00 |
| Garden Bento (V) Salad, edamame, inari sweet bean curd, veggie tempura macha sea salt, and spicy tofu. No miso soup served. |
$25.00 |
| Lake Union Bento Shrimp and veggie tempura, chicken teriyaki, California roll, salad, rice, and choice of soup. |
$30.00 |
| Lunch – Noodles | |
| Nabeyaki Udon With King Crab Scallop, shrimp tempura, egg, shiitake mushroom, and kamaboko fish cake. |
$22.00 |
| Udon Thick wheat flour noodles in a dashi broth. |
$12.50 |
| Yakisoba Stir fried wheat flour noodles and vegetables. |
$17.50 |
| Lunch – Sides | |
| Tsukemono Moriawase (V) Assorted Japanese pickles. |
$6.00 |
| Sushi Rice (V) | $3.95 |
| Fresh Wasabi (V) | $2.85 |
| House Salad (V) Mixed greens, cucumber, and gluten free ginger dressing. |
$3.50 |
| Steamed Rice (V) | $3.00 |
| Extra Shiso Leaf (V) | $1.05 |
| GF Soy Sauce (3 Packs) Tamari |
$0.45 |
| Soy Sauce 3 packets. |
$0.30 |
| Lunch – Beverages | |
| San Pellegrino (500 Ml) | $2.50 |
| Bottled Green Tea | $2.50 |
| Calpis Soda | $3.50 |
| Can Soda | $2.00 |
| Bottled Water | $1.50 |
| Lunch – Dessert | |
| Banana Spring Roll Battered banana, wrapped with egg roll sheet and served with ice cream. |
$10.50 |
| Lava Chocolate Cake Served with vanilla ice cream. |
$9.00 |
| Tempura Ice Cream Battered ice cream wrapped with pound cake and choice of ice cream flavor. |
$9.50 |
| Mochi Ice Cream (2 Pcs) | $6.00 |
| Ice Cream | $5.00 |
| Menu – Platters (Serves 34 people, no substitution please) | |
| Appetizer Platter For 3 to 4 people. Edamame, chicken kara age Japanese style fried chicken, chicken katsu, fried gyoza, veggie gyoza, shrimp, and veggie tempura. |
$55.00 |
| Caterpillar Platter Caterpillar roll, spider roll, Seattle roll, California roll, ebi tempura roll, and spicy tuna roll x 2. |
$69.00 |
| Combination Platter Tuna 8 pcs, shrimp 8 pcs, salmon 4 pcs, yellowtail 4 pcs, tuna roll, California roll, salmon roll, and cucumber roll. |
$98.00 |
| Dragon Platter Dragon roll x 2, California roll, spider roll, Seattle roll, vegetable roll, ebi tempura roll, and spicy tuna roll. |
$84.00 |
| Lake Union Platter Tuna 4 pcs, salmon 4 pcs, scallop 4 pcs, shrimp 4 pcs, eggs 4 pcs, albacore tuna 4 pcs, mackerel 4 pcs, yellowtail 4 pcs, flying fish roe 4 pcs, tuna roll, and California roll. |
$112.00 |
| Poke Salad Platter Diced tuna, salmon, yellowtail, flying fish roe, edamame, seaweed salad, cucumber, and sesame seed on mixed greens. |
$70.00 |
| Rainbow Platter Rainbow roll, California roll, tuna roll, Seattle roll, cucumber roll, ebi tempura roll, salmon roll, and spicy tuna roll. |
$67.00 |
| Seattle Platter Tuna 4 pcs, shrimp 6 pcs, salmon 6 pcs, California roll, spicy tuna roll, ebi tempura roll, and veggie roll. |
$69.00 |
| Veggie Platter (V) Inari sushi 4 pcs, avocado nigiri 4 pcs, Asparagus roll, veggie roll (Japanese pickles and cucumber), garden roll (asparagus, cucumber, lettuce, avocado), pumpkin tempura roll, and spicy tofu roll. |
$55.00 |
| VIP Platter Tuna 4 pcs, wild sockeye salmon 4 pcs, flounder 4 pcs, yellowtail 4 pcs, sweet shrimp 4 pcs, albacore tuna 4 pcs, mackerel 4 pcs, scallop 4 pcs, eel 2 pcs, salmon roe 2 pcs, salmon roll, tuna roll, and California roll. |
$148.00 |
| Menu – Omakase (Chef’s Special) | |
| Omakase Featured fish of the day. |
$30.00 |
| Menu – Nigiri Sushi and Sashimi | |
| Nigiri (2 Pcs) Prepared with wasabi. |
$7.00 |
| Sashimi (5 Pcs) | $13.00 |
| Menu – Sushi Roll | |
| Rikki Rikki Roll Snow crab, shibazuke (pickled eggplant), cilantro, chive, cucumber, topped w/ salmon, avocado. yuzu (Japanese citrus) vinaigrette |
$18.50 |
| Saba Isobe Maki Vinegar-pickled mackerel, chive |
$15.00 |
| 12th Man Roll Cooked. Shrimp tempura and crab salad topped with avocado. Served with spicy aioli. |
$18.40 |
| Ahi Poke Salad Roll Albacore tuna, tuna, cucumber, scallion, green mix, and poke sauce. |
$15.50 |
| Barcelona Roll Chopped fatty tuna, scallion, cucumber, takuan, shiso leaf, and topped with bluefin tuna. |
$18.40 |
| Bonito Bonito * Bonito, green onion, cucumber, shiso leaf, yamagobo(burdock) |
$15.00 |
| California Roll | $8.50 |
| Caterpillar Roll Broiled eel, flying fish roe, cucumber, and avocado. |
$14.95 |
| Copie Roll Crab salad, scallop, flying fish roe, mayonnaise, topped with salmon. |
$17.25 |
| Crunchy Roll Shrimp tempura, flying fish roe, avocado, crunchy tempura bits, and spicy sauce. |
$12.50 |
| Dragon Roll Broiled eel, shrimp tempura, flying fish roe, cucumber, and avocado. |
$15.50 |
| Ebi Tempura Roll Shrimp tempura, flying fish roe, avocado, cucumber, and mayonnaise. |
$9.50 |
| Fire Tail Roll Chopped yellowtail, cucumber, green onion topped with habanero masago, and jalapeno. |
$12.50 |
| Futomaki Tamago, shiitake mushrooms, and spinach. |
$9.00 |
| Hairy Salmon Roll Spicy tuna, salmon, avocado, ponzu, bonito fake, and wasabi flying fish roe. |
$15.50 |
| Hokkaido Roll Chopped salmon, cucumber, avocado topped with scallop, salmon roe, and bonito flakes. |
$16.00 |
| I Love Crunchy Roll Cooked. Tempura style, avocado, and cream cheese. |
$15.00 |
| Jalaback Roll Shrimp tempura, yellowtail, avocado, jalapeno, and ginger salsa sauce. |
$17.50 |
| Kaisen Futomaki A traditional Japanese style roll tuna, sockeye salmon, yellowtail, scallop, shrimp, salmon roe, shiso leaf, and cucumber. |
$18.00 |
| Kitsune Roll Inari tofu, avocado, asparagus, radish sprout, and cream cheese. |
$12.50 |
| Lake Union Roll Shrimp tempura, crab salad, avocado, ginger salsa, and albacore tuna. |
$18.00 |
| Mama Mia * Shrimp tempura, crab salad, avocado, cream cheese, topped with seared salmon, mayonnaise, jalapeño. Sprinkled parmesan cheese, crushed red pepper |
$19.00 |
| Mango California Roll California roll, topped with fresh mango. Served w/ berry sauce. |
$12.00 |
| Marin Roll Seared salmon, crab salad, flying fish roe, avocado, cream cheese, scallions and wasabi aioli. |
$17.00 |
| Negihama Roll Chopped yellowtail and scallions. |
$11.50 |
| Negitoro Roll Chopped fatty tuna and scallions. |
$12.50 |
| Ocean Alexander Roll Spicy tuna, cilantro, yamagobo, cucumber, topped with albacore tuna, fresh jalapeno, garlic ponzu sauce, and shichimi Japanese spice mixture. |
$18.00 |
| Rainbow Roll Assorted fishes, crab salad, flying fish roe, mayonnaise, and avocado. |
$16.00 |
| Rosanna Roll Chopped scallop and snow crab, flying fish roe, avocado, and mayonnaise. |
$11.50 |
| Salmon Roll | $6.50 |
| Salmon Skin Roll Salmon skin, sesame seed, cucumber, and radish sprout. |
$7.50 |
| Sashimi Roll Tuna, salmon, albacore tuna, snow crab, avocado wrapped with cucumber, and ginger ponzu. |
$17.00 |
| Seattle Roll Salmon, avocado, flying fish roe, and cucumber. |
$9.50 |
| Spicy Mango Roll Shrimp tempura, salmon, shrimp, mango, cashew, avocado, and sweet spicy sauce. |
$16.50 |
| Spicy Salmon Roll | $9.50 |
| Spicy Tuna Roll | $9.50 |
| Spicy Tuna With Avocado Roll Avocado on top of spicy tuna roll. |
$12.50 |
| Spider Roll Lightly battered soft shell crab, flying fish roe, avocado, mayonnaise, and cucumber. |
$12.50 |
| Sunshine Roll Spicy tuna, cucumber, topped with sockeye salmon, avocado, and gluten free yuzu miso sauce. |
$16.00 |
| Super Dragon Roll Cooked. Broiled eel fillet, shrimp tempura, flying fish roe, and cucumber. |
$23.00 |
| Tekka Maki Tuna roll. |
$6.50 |
| Tropical Roll Salmon, flying fish roe, citrus, avocado, mango, wasabi mayonnaise, and blueberry soy sauce. |
$13.50 |
| Unakyu Roll Eel, cucumber |
$10.00 |
| Menu – Vegetable Sushi | |
| Midori (V) Avocado cucumber roll, cucumber roll, and 2 inari sweet bean curd. |
$17.00 |
| Avocado And Cucumber Roll (V) | $8.00 |
| Garden Roll (V) Asparagus, cucumber, lettuce, avocado, and wasabi mayonnaise. |
$12.50 |
| GRN Bean Tempura And Cucumber Roll (V) | $8.00 |
| Golden Tofu Roll Cooked. Battered inari tofu, cream cheese, and avocado. |
$11.00 |
| Goma-Suri Roll (V) Sesame paste, cucumber |
$7.00 |
| Inari (V) (2 Pcs) Sweet bean curd. |
$5.00 |
| Kanpyo Maki (V) Marinated dried squash |
$6.00 |
| Kappa Maki (V) Cucumber roll. |
$6.00 |
| Mango, Avocado & Cucumber Roll (V) Avocado & cucumber roll, topped with fresh mango. Served w/ berry sauce |
$10.00 |
| Natto And Cucumber Maki (V) | $8.00 |
| Pumpkin Tempura Roll (V) | $8.00 |
| Shinko Maki (V) Pickled roll. |
$6.00 |
| Ume And Shiso Maki (V) Plum paste and shiso leaf. |
$6.00 |
| Veggie Roll (V) Assorted Japanese pickles, cucumber, and radish sprout. |
$8.00 |
| Menu – Soups | |
| Miso Soup | $2.75 |
| Nameko Mushroom Miso Soup | $5.25 |
| Asari (Clam) Miso Soup | $5.25 |
| Menu – Cold Shared Plates | |
| Green Salad (V) Green mix, avocado, tomato, cucumber, and made gluten free ginger dressing. |
$13.00 |
| Grilled Asparagus And Shiitake Mushroom (V) Tomato, cucumber, celery, mixed greens, eggplant, and garlic ponzu sauce. |
$14.50 |
| Hamachi Sashimi With Jalapeno | $19.00 |
| Horenso Gomaae (V) Boiled spinach and sesame sauce. |
$6.00 |
| Poke Salad Diced tuna, salmon, yellowtail, cucumber, and sesame seeds on mixed greens. |
$18.00 |
| Roasted Garlic Calamari Salad Lightly battered calamari, mixed greens, cashew nuts, and roasted garlic sauce. |
$16.00 |
| Sea Foie Gras With Scallop Layered sea scallop, monkfish foie gras, and miso reduction. |
$10.00 |
| Seaweed Salad (V) 2 kinds of seaweeds and sanbaizu rice vinaigrette. |
$7.00 |
| Menu – Warm Shared Plates | |
| Agedashi Tofu Lightly battered tofu, bonito flakes, and tempura sauce. |
$8.50 |
| Black Cod Miso Yaki | $19.00 |
| Chicken Karaage Marinated Japanese style fried boneless chicken. |
$10.00 |
| Chicken Katsu Appetizer Chicken cutlet. |
$13.00 |
| Chicken Teriyaki Appetizer Served with gluten free teriyaki sauce. |
$12.50 |
| Crab Avocado Spring Roll Served with ginger salsa sauce. |
$9.00 |
| Edamame (V) Boiled soybean and sea salt. |
$5.50 |
| Geoduck Butter-Yaki Geoduck, spinach and shiitake mushroom broiled with butter sauce |
$16.50 |
| Glazed Garlic Short Ribs | $16.00 |
| Gyoza (6 Pcs) Pan fried pork veggie dumpling. |
$13.00 |
| Hamachi Kama Broiled yellowtail collar and ponzu sauce. |
$15.00 |
| Saba Shioyaki Broiled mackerel with sea salt. |
$15.00 |
| Salmon Kama Broiled salmon collar w/ ponzu sauce |
$9.50 |
| Salmon Miso-Yaki Fresh miso marinated salmon. |
$16.00 |
| Salmon Shioyaki Appetizer Broiled salmon with sea salt. |
$15.00 |
| Salmon Teriyaki Appetizer Broiled salmon with made gluten free teriyaki sauce. |
$16.00 |
| Spicy Tofu (V) Lightly battered tofu and spicy tomato garlic sauce. |
$8.00 |
| Tonkatsu Appetizer Center cut pork loin cutlet. |
$13.00 |
| Vegetable Gyoza (V) Battered vegetable stuffed spinach dumplings and spicy dipping sauce. |
$9.00 |
| Menu – Tempura | |
| Tempura A La Carte | $2.50 |
| Shrimp And Vegetable Tempura Shrimp and assorted vegetable tempura. |
$17.50 |
| Vegetable Tempura (V) Assorted vegetable tempura. |
$13.00 |
| Menu – Entrees | |
| Fiesta Tuna Nigiri (2pc), Salmon Nigiri (2pc), Yellowtail Nigiri (2pc), Tuna Sashimi (3pc), Salmon Sashimi (3pc) and Spicy Salmon Roll |
$33.00 |
| Chirashi – Entree Assorted sashimi and Japanese pickles on sushi rice. Served with choice of miso soup. |
$33.00 |
| Salmon Lover’s Don Sockeye salmon, king salmon, and salmon roe on sushi rice. Served with choice of miso soup. |
$30.00 |
| Mt. Fuji 10pc of Nigiri sushi: tuna, albacore, yellowtail, scallop, salmon, salmon roe, octopus, mackerel, sweet shrimp, tamago, and tuna roll. Served with choice of miso soup. |
$33.00 |
| Mt. Rainier 9 pcs of nigiri sushi 2 tuna, 2 salmon, albacore tuna, yellowtail, scallop, eel, shrimp, and California roll. Served with choice of miso soup. |
$33.00 |
| Sashimi Entree Albacore tuna, yellowtail, sockeye salmon, salmon, white fish, tuna, and scallop. Served with rice and choice of miso soup. |
$35.50 |
| Chicken Katsu Entree Chicken cutlet and rice. Served with choice of miso soup. |
$23.00 |
| Chicken Teriyaki Entree Broiled boneless chicken with made gluten free teriyaki sauce. Served with rice and choice of miso soup. |
$22.00 |
| Glazed Garlic Short Ribs Entree Broiled beef short ribs sweet soy. Served with rice and choice of miso soup. |
$28.50 |
| Salmon Miso-Yaki Entree Fresh miso marinated salmon. Served with rice and miso soup. |
$29.00 |
| Saba Shioyaki Entree Broiled mackerel with sea salt. Served with rice and choice of miso soup. |
$23.00 |
| Salmon Shioyaki Entree Served with sea salt. Served with rice and choice of miso soup. |
$28.00 |
| Salmon Teriyaki Entree GF teriyaki sauce. Served with rice and miso soup. |
$29.00 |
| Savory Sukiyaki Beef Donburi Entree Savory sukiyaki beef on steamed rice and choice of miso soup. |
$20.00 |
| Tempura Entree (5 Pcs) Shrimp and assorted veggie tempura. Served with rice and choice of miso soup. |
$22.00 |
| Tonkatsu Entree Center cut fresh pork loin cutlet. Served with rice and choice of miso soup. |
$24.00 |
| Unaju Broiled freshwater eel on steamed rice, sansho pepper and choice of miso soup. |
$34.00 |
| Menu – Bento | |
| I Love Sushi Bento Sashimi tuna, salmon, sweet shrimp, nigiri sushi tuna, yellowtail, albacore, shrimp, salmon teriyaki, tempura shrimp, scallop, assorted vegetable, salad, and choice of miso soup. |
$47.00 |
| Garden Bento (V) Salad, edamame, inari sweet bean curd, veggie tempura macha sea salt, and spicy tofu. No miso soup served. |
$25.00 |
| Lake Union Bento Shrimp and veggie tempura, chicken teriyaki, California roll, salad, rice, and choice of soup. |
$30.00 |
| Menu – Noodles | |
| Nabeyaki Udon With King Crab Scallop, shrimp tempura, egg, shiitake mushroom, and kamaboko fish cake. |
$22.00 |
| Udon Thick wheat flour noodles in a dashi broth. |
$12.50 |
| Yakisoba Stir fried wheat flour noodles and vegetables. |
$17.50 |
| Menu – Sides | |
| Tsukemono Moriawase (V) Assorted Japanese pickles. |
$6.00 |
| Sushi Rice (V) | $3.95 |
| Fresh Wasabi (V) | $2.85 |
| House Salad (V) Mixed greens, cucumber, and gluten free ginger dressing. |
$3.50 |
| Steamed Rice (V) | $3.00 |
| Extra Shiso Leaf (V) | $1.05 |
| GF Soy Sauce (3 Packs) Tamari |
$0.45 |
| Soy Sauce 3 packets. |
$0.30 |
| Menu – Beverages | |
| San Pellegrino (500 Ml) | $2.50 |
| Bottled Green Tea | $2.50 |
| Calpis Soda | $3.50 |
| Can Soda | $2.00 |
| Bottled Water | $1.50 |
| Menu – Dessert | |
| Banana Spring Roll Battered banana, wrapped with egg roll sheet and served with ice cream. |
$10.50 |
| Lava Chocolate Cake Served with vanilla ice cream. |
$9.00 |
| Tempura Ice Cream Battered ice cream wrapped with pound cake and choice of ice cream flavor. |
$9.50 |
| Mochi Ice Cream (2 Pcs) | $6.00 |
| Ice Cream | $5.00 |
… View more
Contact I Love Sushi on Lake Union
Address: 1001 Fairview Ave N, Seattle, WA 98109
Phone: (206) 625-9604
Website: https://ilovesushiseattle.com/
Hours
| Thursday | 11:30AM–2PM, 5–9PM |
| Friday | 11:30AM–2PM, 5–9:30PM |
| Saturday | 5–9:30PM |
| Sunday | Closed |
| Monday | 11:30AM–2PM, 5–9PM |
| Tuesday | 11:30AM–2PM, 5–9PM |
| Wednesday | 11:30AM–2PM, 5–9PM |
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